Pint of Quinoa with Roasted Vegetables & Chickpeas Salad
Quinoa tossed with smoked pimenton, olive oil, eggplant, sun-dried tomatoes and poblano chiles. Vegan.
Pint of White Beans, Olives, Tomatoes & Arugula Salad
White beans, Kalamata olives, tomatoes and arugula tossed with a citrus vinaigrette. Gluten free and vegan.
Fresh Packed Meals
Caesar Salad Meal
Romaine lettuce, grated Reggiano, croutons and housemade Caesar dressing (anchovies, garlic, lemon and organic egg yolks).
Mixed Greens Salad with Smoked Chicken Meal
Romaine lettuce, baby greens, house smoked Mary's free range chicken breast, Kalamata olives, Nocellara olives, avocado and lemon thyme vinaigrette. Gluten free.
Sandwiches, Wraps and Bowls
Grilled Chicken Pesto
Mary's Free Range Chicken, Swiss cheese, Caramelized onions, Tomatoes, Pesto mayonnaise, Arugula on a Deli Sweet Roll. Choose a style: Sandwich, Tomato Tortilla Wrap, Spinach Tortilla Wrap, Bowl with bed of greens.
Grilled Turkey Club Sandwich
Diestel Farms turkey breast, bacon, provolone, arugula, thyme aioli, avocado, and tomato, toasted on a ciabatta roll.
Small Truffle Chips
1.4 oz. bag of Jose Andres truffle chips. Vegetarian.
Small Kettle Chips
1.5 oz. bags. Vegetarian. Choose a flavor: Sea Salt, Sea Salt and Vinegar, Backyard Barbecue.