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Mark Pis China Gate
1439 E 86th St
Indianapolis, IN 46240
Uber
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Main Menu
Appetizers
Chicken Wings
wings batter fries and flavoured with garlic.
- (6) $6.25
Shrimp Toast
shrimp puree on toast, fried to a golden brown.
- (6) $6.25
Skewered Beef
strips of marinated bee, skewered and char broiled.
- (6) $6.25
Spicy Wontons
meat-filled served with a spicy sauce.
- (8) $6.25
Pot Stickers
meat and vegetable filled dumplings lightly seasoned with ginger and garlic, pan - fried to a crisp.
- (6) $6.25
Soups
Chicken Corn Soup
$2.95
chicken and corn combined to make a savoury soup.
San Shina Soup
$3.50
white meat chicken simmered with shrimp, scallops and mushrooms.
Egg Drop Soup
$2.25
the egg creates a colorful flower in a light broth with barbecued pork strips and vegetables.
Hot & Sour Soup
$2.25
a spicy soup of shrimp, barbecued pork and vegetable in a thick peppery broth.
Seafood Corn Soup
$3.50
a seafood delicacy of shrimp and scallops simmered with corn in a rich broth.
Entrees
Triple $13.50, Scallop $13.50, Shrimp $12.50, Beef $10.95, Chicken $10.25, Pork $9.50, Vegetable $9.25
Broccoli
a popular stir-fry in brown ginger garlic sauce.
Green Beans
crispy green beans stir-fried in a garlic soy sauce.
Stir-fried
fresh vegetable sauteed in a delicious savory sauce.
Subgum
assorted vegetable stir-fries in a brown sauce.
Kung Pao
szechuan hot pepper, assorted vegetable and roasted peanuts in a hot kung pao sauce.
House Specialties
Beef With Green Peppers
$10.95
sliced beef in a brown sauce with fresh peppers and mushrooms.
Empress Chicken
chicken nuggets and chinese vegetables in hot but sweet sauce.
Teriyaki Chicken
$10.25
our teriyaki sauce add zest to this chicken and vegetable stir-fries.
Moo Goo Chicken
$10.25
stir-fries with chicken breast and assorted vegetables.
Ma Po Tofu
$9.50
hot! spicy freshly chopped pork and tofu sauteed and tossed in a rich spicy hot sauce.
Chef Specialties
Chow San Shian
$12.50
a delicious scallop, shrimp, chicken and vegetable combination
Ginger Shrimp
$13.50
prawns sauteed with fresh grated ginger and broccoli, served in a tangy ginger sauce.
Seafood In A Bird's Nest
$13.95
shrimp and scallops with chinese vegetables in a savory wine sauce.
Sesame Beef
$12.50
tender beef, deep fried and crisp, tossed with sesame seeds and finished with savory garlic sauce.
Sesame Chicken
$11.50
crispy chicken chunks tossed with sesame seeds and finished with a sweet, savory garlic sauce.