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Marisol Restaurant and Bar
205 E. Pearson St.
Chicago, IL 60611
Uber
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Brunch
Lunch
Dinner
The Counter
Happy Hour
Wine List
Dessert Menu
Theater Menu
Private Dining Menu
Brunch
Saturday & Sunday, 10:30am-2pm
Mains
Beignets
$10.00
pistachio, espresso crème anglaise
Sunflower Hummus
$15.00
artichoke, oregano, flax seed cracker
Lavender Granola
$10.00
house yogurt, seasonal fruit, chamomile syrup
Buttermilk Pancakes
$14.00
cinnamon butter, pure maple syrup
French Toast
$17.00
Klug Farm berries, pistachio, basil, pink peppercorn streusel, meyer lemon chantilly cream
Breakfast Plate*
$17.00
two farm eggs any style, crispy potatoes, choice of house sausage or bacon
Breakfast Burrito*
$18.00
avocado, green chili, tomato, crispy potatoes, soft scrambled egg, cheddar, salsa verde
Breakfast Sandwich*
$18.00
house sausage, fluffy egg, havarti, cheddar, apricot pepper jam, challah french toast, crispy potatoes
Tofu Scramble
$16.00
Phoenix Bean tofu, seasonal vegetables, crispy potatoes
Avocado Latke*
$18.00
poached egg, green apple, togarashi, basil, mache
Pork Adobada
$21.00
black bean masa cake, pipian verde, ricotta salata, sunny side egg
Marisol Salad
$18.00
little gem lettuce, apple, dill, macadamia, pecorino, "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Golden Grains Salad
$18.00
orange, turmeric, thumbelina carrot, golden beet, rutabaga, apricot, curly endive, mixed grains
Salmon Tartine
$19.00
salmon rillettes, tomato, pea tendrils, cucumber cream, house focaccia
Sides
Sides
$4.00
poppy seed crème fraiche slaw or house chips
Side Salad
$6.00
Werp farm greens, shallot caper vinaigrette
Two Farm Eggs*
$8.00
any style
House Sausage
$6.00House Bacon
$6.00
brown sugar, nigella, fennel
Crispy House Potatoes
$5.00
umami salt
Toast
$5.00
multigrain or challah, house made jam, butter
Cocktails
Carajillo
$16.00
Licor 43, Apologue Persimmon Liqueur, Hexe Espresso, Orange Bitters
Flora Verde
$16.00
Gin, Genepy le Chamois, Cointreau, Lime Juice, Cherry
EL V.I.P.
$16.00
Mezcal El Amigo, Cynar, Sweet Vermouth, Orange Peel
Baile Tropicana
$16.00
Vodka, Lillet, Chinola Passionfruit Liqueur, Lemon Juice, Hibiscus Syrup
Verano
$16.00
Old Forester Bourbon, Apologue Saffron Liqueur, Fennel Syrup, Peychauds Bitters
El Corazon
$21.00
Arette Tequila, Cocchi Americano, Aronia Liqueur, Angostura Bitters
Permanent Collection
6 Women
$16.00
Ransom Dry and Sweet Vermouths, Buffalo Trace, Angostura
Bellibone (Inspired by Anne Kaplan)
$16.00
Porters Dry Gin, Cocchi Americano, Lemon Twist
Lula Bloody Mary
$15.00Mimosa
$12.00
Orange Juice or Grapefruit Juice
Mimosa Carafe
$29.00
Orange Juice or Grapefruit Juice
Spirit Free Cocktails
El Cielo
$12.00
Lavender, Ginger, Lime, Tonic
The Kiss
$14.00
Seedlip Spice 94, Rose Mallow, Lemon
Beer | Wine on Draft
Meteor, Pilsner, France
$11.00
Light, intense freshness (5%)
Marz, Jungle Boogie, Chicago, IL
$8.00
American Pale Wheat Ale (5.5%)
Marz, Lunar Dragon, Chicago, IL
$11.00
Rice Lager (5.2%)
Bottles | Cans
Whiner, Letub Wild Saison, Chicago, IL
$8.00
Blended barrel-aged farmhouse ale, sour citrus and funky notes (6.6%)
Funkytown, Hip Hops And R&Brew, Chicago, IL
American Pale Ale (5.5%)
- 16oz $11.00
Azadi Brewing, Kavi, Chicago
Cardamom Ale (4.2%)
- 16oz $10.00
Sparkling
Glera, Sorelle Bronca, Prosecco di Valdobbiane Brut NV Veneto, Italy
$14.00Grüner Veltliner, Szigeti, Sekt Brut NV Burgenland, Austria
$14.00Baga / Touriga Nacional, Caves São João, Espumante Bruto Rosé 2018 Bairrada, Portugal
$14.00White
Sauvignon Blanc, Laberinto Cenizas 2022 Colbún, Maule, Chile
$17.00Chenin Blanc, Leo Steen, Dry Creek Valley 2018 Sonoma County, California
$17.00Vernaccia, Montenidoli, Tradizionale 2017 Tuscany, Italy
$16.00Gaintza Txakolina, Gaintza Bodega 2021 Getaria, Spain
$16.00Chardonnay, Taft Street, Russian River Valley 2021 Sonoma County, California
$16.00Red
Pinot Noir, Varner 2017 Santa Barbara County, California
$17.00Rioja, La Antigua Clasico, Crianza 2012 Rioja, Spain
$16.00Cinsault, Rogue Vine Grand Itata Tinto, Valley de Itata 2022 Chile
$16.00Cabernet Sauvignon, Dancing Crows Vineyards 2021 Lake County, California
$17.00Malbec, Zorzal, Gran Terroir 2019 Mendoza, Argentina
$14.00Hexe Coffee and Espresso
Marisol Blend
$4.00Espresso
$4.50Macchiato
$4.50Cortado
$4.50Cappuccino
$4.50Latte
$5.00Matcha Latte
$6.00Spirit Tea Service
Hot Tea
$6.00
Sunstone Black, Kodema Sencha Green, Nepal White, Earl Grey; Herbal: Rosella, Malabar, Rooibos, Peppermint
Black Iced Tea
$4.00Beverages
Iced Matcha Latte
$6.00Iced Chai Latte
$6.00Marias Ginger Beer
$8.00Pelegrino Sparkling
$8.00Acqua Panna Still
$8.00Juice
$5.00
*Consumption of raw or undercooked food, including shellfish, poultry, meat or dairy products can be hazardous to your health
Light Plates
Seasonal Soup
$10.00
ciabatta toast
Castelvetrano Olives
$8.00
celery salsa verde
Focaccia
$9.00
whipped ricotta, rosemary, honey
Sunflower Hummus
$15.00
artichoke, oregano, flax seed cracker
Pommes Frites
$12.00
kennebec potato, feta dill crème fraiche
Burrata
$18.00
fennel agrodolce, pecan, apple, black currant, crispy kale, ciabatta
Salads
Marisol Salad
$18.00
little gem lettuce, apple, dill, macadamia, pecorino, "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Sunchoke Caesar
$18.00
tuscan kale, golden raisin, pecorino toscano, calamansi caesar
Red Oak Lettuce and Pear Salad
$18.00
serrano ham, Point Reyes blue cheese, hazelnut, smoked date vinaigrette
Golden Grains Salad
$18.00
orange, turmeric, thumbelina carrot, golden beet, rutabaga, apricot, curly endive, mixed grains
- Add Chicken
- $10.00
- Add Salmon
- $14.00
- Add Tofu
- $9.00
Sandwiches
Sides - poppy seed crème fraîche slaw | house chips
Lebanese Eggplant
$19.00
smoked labneh, sumac slaw, za'atar, sesame flatbread
Ham and Fromage
$19.00
butterkase, gruyere, havarti, smoked date honey, Publican sourdough
Trout "BLT"
$19.00
crispy rushing waters trout, sauce gribiche, bacon, tomato, Werp greens, seeded rye
Salmon Tartine
$19.00
salmon rillettes, tomato, pea tendrils, cucumber cream, house focaccia
Roast Turkey
$18.00
walnut, celery, gouda, apple, Werp Farm greens, Publican multigrain
Lion's Mane Mushroom Sandwich
$19.00
tomato, avocado, arugula, gouda, brassicas romesco, Publican oat sourdough
Marisol Burger*
$20.00
havarti, pickle, secret sauce, challah; sub vegan chickpea black bean patty, no charge
- Add Bacon
- $5.00
- Add Egg*
- $3.00
Sides
poppy seed crème fraiche slaw | house chips | pomme frites 5 | side salad 5
Sweets
Ice Cream & Sorbet
$5.00
daily selection
Affogato
$9.00
earl grey ice cream, espresso shot
Cookie Box
$9.00
daily selection
Cocktails
Carajillo
$16.00
Licor 43, Apologue Persimmon Liqueur, Hexe Espresso, Orange Bitters
Flora Verde
$16.00
Gin, Genepy le Chamois, Cointreau, Lime Juice, Cherry
EL V.I.P.
$16.00
Mezcal El Amigo, Cynar, Sweet Vermouth, Orange Peel
Baile Tropicana
$16.00
Vodka, Lillet, Chinola Passionfruit Liqueur, Lemon Juice, Hibiscus Syrup
Verano
$16.00
Old Forester Bourbon, Apologue Saffron Liqueur, Fennel Syrup, Peychauds Bitters
El Corazon
$16.00
Arette Tequila, Cocchi Americano, Aronia Liqueur, Angostura Bitters
Permanent Collection
6 Women
$16.00
Ransom Dry and Sweet Vermouths, Buffalo Trace, Angostura
Bellibone (Inspired by Anne Kaplan)
$16.00
Porters Dry Gin, Cocchi Americano, Lemon Twist
Lula Bloody Mary
$15.00Mimosa
$14.00
Orange Juice or Grapefruit Juice
Mimosa Carafe
$42.00
Orange Juice or Grapefruit Juice
Spirit Free Cocktails
El Cielo
$12.00
Lavender, Ginger, Lime, Tonic
The Kiss
$14.00
Seedlip Spice 94, Rose Mallow, Lemon
Beer | Wine on Draft
Meteor, Pilsner, France
$11.00
Light, intense freshness (5%)
Marz, Chicagoland Lager
$11.00
crisp, polish style lager (5.3%)
Moody Tongue Orange Blossom
$11.00
Belgian Blonde Pale Ale (5.4%)
Bottles | Cans
Moody Tongue Juiced Lychee
$10.00
IPA, Lychee and Grapefruit Zest
Non-Alcoholic Stella Artois Liberte
Lager style, crisp taste and malt sweetness
- 16oz $10.00
Funkytown, Hip-Hops and R&Brew, Chicago
$11.00
American Pale Ale, 16 oz (5.5%)
Moody Tongue, Cold Kiwi, Chicago
$10.00
India Pale Ale 12oz. (5.5%)
Marz Synthesizer Showroom
$13.00
West Coast India Pale Ale, 16oz. (7%)
Sparkling
Glera, Sorelle Bronca, Prosecco di Valdobbiane Brut NV Veneto, Italy
$16.00Riesling, Fitz Ritter Sekt NV Pfalz, Germany
$17.00Baga / Touriga Nacional, Caves São João, Espumante Bruto Rosé 2018 Bairrada, Portugal
$16.00White
Riesling, August Kesseler R, Kabinett, 2024 Rheingau, Germany
$13.00Sauvignon Blanc, Laberinto Cenizas, 2022 Colbun, Maule, Chile
$17.00Vernaccia, Montenidoli, Tradizionale, 2017 Tuscany, Italy
$18.00Chardonnay, Taft Street, Russian River Valley, 2021 Sonoma County, California
$16.00Red
Pinot Noir, Foxglove, 2018 San Miguel, California
$14.00Cinsault/Pais, Rogue Vine Grand Itata Vinto, 2022 Concepción, Chile
$14.00Nebbiolo, Paolo Scavino Nebbiolo Langhe, 2023 Piedmont, Italy
$16.00Zinfandel/Petit Syrah, Gehricke, Russian River Valley, 2022 Healdsburg, California
$17.00Cabernet Sauvignon, Dancing Crows Vineyards, 2021 Lake County, California
$16.00Cabernet Franc, Lang & Reed 2023 Napa Valley, California
$17.00Hexe Coffee and Espresso
Marisol Blend
$4.50Espresso
$4.50Americano
$4.75Macchiato
$4.75Cortado
$4.75Cappuccino
$4.75Latte
$5.75Matcha Latte
$6.00Spirit Tea Service
Hot Tea
$6.00
Sunstone Black, Kodema Sencha Green, Nepal White, Earl Grey; Herbal: Rosella, Malabar, Rooibos, Peppermint
Black Iced Tea
$4.00Beverages
Iced Matcha Latte
$6.00Iced Chai Latte
$6.00Marias Ginger Beer
$8.00Pelegrino Sparkling
$8.00Acqua Panna Still
$8.00Juice
$5.00
*Consumption of raw or undercooked food, including shellfish, poultry, meat or dairy products can be hazardous to your health
Small Plates
Castelvetrano Olives
$8.00
celery salsa verde
Sunflower Hummus
$15.00
with artichoke, oregano, and flax seed cracker
Pommes Frites
$12.00
kennebec potato, feta dill crème fraiche
Burrata
$18.00
fennel agrodolce, pecan, apple, black currant, crispy kale, ciabatta
Smashed Cucumbers
$18.00
smoked trout, red pear, labneh, crispy quinoa, sumac vinaigrette
Maitake Mushroom
$17.00
miso bagna cauda, shio koji, garlic chive greek yogurt, hazelnut
Salads
Marisol Salad
$18.00
little gem lettuce, apple, dill, macadamia, pecorino, "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Sunchoke Caesar
$18.00
tuscan kale, golden raisin, pecorino toscano, calamansi caesar
Large Plates
Rigatoni
$21.00
broccoli salsa verde, pepita, parmigiano
Parisian Gnocchi
$24.00
sweet potato, chestnut, apple, Point Reyes Toma Provence
Risotto
$25.00
chanterelle, cipollini onion, crispy shallot, purslane, parmigiano
Steamed Mussels
$24.00
pancetta, Blanco DiNapoli tomato, orange, fennel, focaccia
Red Snapper
$35.00
Nichols Farm lima beans, garlic scape, nduja, za'atar
Chicken Schnitzel
$28.00
prosciutto, preserved lemon sage chermoula, blackberry mostarda
Marisol Burger*
$22.00
havarti, pickles, secret sauce, challah, pommes frites
- Add Bacon
- $5.00
- Add Egg*
- $3.00
Sweets
Hibiscus Cheesecake
$14.00
yuzu, coconut, Tahitian vanilla bean chantilly
Chocolate Semifreddo
$12.00
tonka bean, balaton cherry, beet ganache, chocolate streusel
Ice Cream & Sorbet
$5.00
daily selection
Cocktails
Carajillo
$16.00
Licor 43, Apologue Persimmon Liqueur, Hexe Espresso, Orange Bitters
Flora Verde
$16.00
Gin, Genepy le Chamois, Cointreau, Lime Juice, Cherry
El V.I.P
$16.00
Mezcal El Amigo, Cynar, Sweet Vermouth, Orange Peel
Baile Tropicana
$16.00
Vodka, Lilet, Chinola Passionfruit Liqueur, Lemon Juice, Hibiscus Syrup
Verano
$21.00
Old Forester Bourbon, Apologue Saffron Liqueur, Fennel Syrup, Peychauds Bitters
El Corazon
Arette Tequila, Cocchi Americano, Aronia Liqueur, Angostura Bitters
Permanent Collection
6 Women
$16.00
Ransom Dry and Sweet Vermouths, Buffalo Trace, Angostura
Bellibone (Inspired by Anne Kaplan)
$16.00
Porters Dry Gin, Cocchi Americano, Lemon Twist
Lula Bloody Mary
$15.00Mimosa
$14.00
Orange Juice or Grapefruit Juice
Mimosa Carafe
$42.00
Orange Juice or Grapefruit Juice
Spirit Free Cocktails
El Cielo
$12.00
Lavender, Ginger, Lime, Tonic
The Kiss
$14.00
Seedlip Spice 94, Rose Mallow, Lemon
Beer | Wine on Draft
Meteor, Pilsner, France
$11.00
Light, intense freshness (5%)
Marz, Jungle Boogie, Chicago, IL
$11.00
American Pale Wheat Ale (5.5%)
Marz, Lunar Dragon, Chicago, IL
$11.00
Rice Lager (5.2%)
Bottles | Cans
Moody Tongue Juiced Lychee
$10.00
IPA, Lychee and Grapefruit Zest
Non-Alcoholic Stella Artois Liberte
$10.00
Lager Style, crisp taste and malt sweetness
Funkytown, Hip-Hop and R&Brew, Chicago, IL
$10.00
American Pale Ale, 16oz (5.5%)
Moody Tongue, Cold Kiwi, Chicago, IL
$10.00
India Pale Ale 12oz (5.5%)
Marz Synthesizer Showroom
$13.00
West Coast India Pale Ale, 16oz (7%)
Sparkling
Glera, Sorelle Bronca, Prosecco di Valdobbiane Brut NV Veneto, Italy
$16.00Riesling, Fitz Ritter Sekt NV
$17.00Baga / Touriga Nacional, Caves São João, Espumante Bruto Rosé 2018 Bairrada, Portugal
$16.00White
Riesling, August Kesseler R, Kabinett, 2024
$13.00Sauvignon Blanc, Laberinto Cenizas 2022 Colbún, Maule, Chile
$17.00Vernaccia, Montenidoli, Tradizionale 2017 Tuscany, Italy
$18.00Chardonnay, Taft Street, Russian River Valley 2021 Sonoma County, California
$16.00Red
Pinot Noir, Foxglove, 2018, San Miguel, California
$14.00Cinsault/Pais, Rogue Vine Grand Itata Vinto, 2022, Concepcion, Chile
$14.00Nebbiolo, Paolo Scavino Nebbiolo Langhe, 2023, Piedmont, Italy
$17.00Zinfandel/Petit Syrah, Gehricke, Russian River Valley, 2022, Healdsburg, California
$17.00Cabernet Sauvignon, Dancing Crows Vineyards 2021 Lake County, California
$17.00Cabernet Franc, Lang & Reed 2023, Napa Valley, California
$17.00Hexe Coffee and Espresso
Marisol Blend
$4.50Espresso
$4.50Americano
$4.75Macchiato
$4.75Cortado
$4.75Cappuccino
$4.75Latte
$5.75Iced Latte
$6.75Matcha Latte
$6.00Spirit Tea Service
Hot Tea
$6.00
Sunstone Black, Kodema Sencha Green, Nepal White, Earl Grey; Herbal: Rosella, Malabar, Rooibos, Peppermint
Black Iced Tea
$4.00Beverages
Iced Matcha Latte
$6.00Iced Chai Latte
$6.00Marias Ginger Beer
$8.00Pelegrino Sparkling
$8.00Acqua Panna Still
$8.00Juice
$5.00
*Consumption of raw or undercooked food, including shellfish, poultry, meat or dairy products can be hazardous to your health
Available All Day
Available Daily from 10am-2:30pm
Granola Greek Yogurt Berry Bowl
Chocolate Chip Cookie
Sunflower Hummus
artichoke, oregano, flax seed cracker
Charcuterie
Daily Selection
Croissants
Regular or Pan o-chocolate
Breakfast Breads
Cookies
Baked Daily
Muffins
Baked Daily
Brunch
Available Saturdays & Sundays from 10AM–2PM
Buttermilk Pancakes
cinnamon butter, pure maple syrup
Breakfast Sandwich
house sausage, fluffy egg, havarti, cheddar, apricot pepper jam, challah French Toast
French Toast
coconut, Asian pear, pistachio, matcha, mascarpone, Aya Pastry shokupan
Breakfast Burrito
avocado, green chili, tomato, crispy potato, soft scramble, cheddar, salsa verde
Beignets
pistachio, espresso, creme anglaise
Two Farm Eggs
any style
Marisol House Sausage
House Potatoes
Toast
served with jam and butter
Lunch
Tuesday though Fridays from 11am-2pm
Vegan Burger
chickpea black bean patty, vegan aoili, little gem slaw, vegan brioche
Marisol Salad
little gem lettuce, apple, dill, macadamia, pecorino and "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Kale Caesar
frisee, kohlrabi, parmesan, sourdough croutons, horseradish
Golden Grains Salad
orange, turmeric, thembelina carrot, golden beet, hakurel turnip, apricot, escarole, mixed grains
Seasonal Soup
rotating daily
Kids PB&Jelly
Ham & Fromage Sandwich
butterkase, gruyere, date honey, PQB sourdough
Coffee and Espresso
Add: Shot $2, Oat milk $0.75, Soy milk $0.75
Drip Coffee
- Medium
- Large
Iced
- Cold Brew
- Iced Latte
Espresso
- Shot
- Macchiato
- Cortado
Cappuccino
- Medium
- Large
Latte
- Medium
- Large
- Chai
- Matcha
Cocktails
Old Fashioned
$10.00
Old Forester Bourbon, Angostura Bitters, Simple Syrup
Hibiscus Margarita
$10.00
Arette Tequila, Orange Liqueur, Lime Juice, Hibiscus Syrup
Classic Daiquiri
$10.00
Demerara Dark Rum, Lime Juice, Simple Syrup
Sparkling
Grüner Veltliner, Szigeti, Sekt Brut NV Burgenland, Austria
- B $50.00
- G $13.00
Glera, Sorelle Bronca, Prosecco di Valdobbiane Brut NV Veneto, Italy
- B $46.00
- G $12.00
Baga / Touriga Nacional, Caves São João, Espumante Bruto Rosé 2018 Barraida, Portugal
- B $50.00
- G $13.00
Pinot Meunier, Laherte Frères, Rosé de Meunier Extra Brut NV Champagne, France
- B $100.00
Chardonnay / Pinot Nero / Pinot Meunier, Domaine de Marzilly, Ullens Brut, Champagne France,
- B $150.00
Malvasia, Clos Lentiscus, Brut Nature 2014 Penedès, Spain
- B $75.00
Pinot Noir / Chardonnay, Paul Bara, Brut Réserve Grand Cru NV Champagne, France
- B $130.00
Xarel-Lo / Parellada / Macabeo, Raventós i Blanc, Conca del Riu Anoia 2008 Catalonia, Spain
- B $215.00
Chardonnay, Under the Wire, Alder Springs Vineyard 2013 Mendocino, California
- B $220.00
White
Sauvignon Blanc, Laberinto Cenizas, 2022 Colbưn, Maule, Chile
- B $68.00
- G $17.00
Pinot Grigio, Suditrol, Alto Adige 2021 Bolzano, Italy
- B $58.00
- G $15.00
Riesling, Meyer-Fonné, Wineck-Schlossberg Grand Cru 2015 Alsace, France
- B $115.00
Douro White Blend, Macanita, Irmaos e Enologos 2021 Cima Corgo, Portugal
- B $65.00
Sauvignon Blanc, Lucien Crochet, La Croix du Roy, Sancerre 2021 Loire Valley, France
- B $75.00
Chardonnay, Taft Street, Russian River Valley 2021 Sonoma County, California
- B $55.00
- G $16.00
Txakolina, Gaintza Txakolina 2021 Getariako Txakolina, Spain
- B $64.00
- G $17.00
Ribolla Gialla / Tocai Friulano / Chardonnay, Massican Winery, Annia 2017 Napa Valley, California
- B $72.00
Chardonnay, Thomas Fogarty, Santa Cruz Mountains 2014 Santa Cruz, California
- B $125.00
Orange
Pinot Gris, Forlorn Hope, Kirschenmann Vineyard 2015 Lodi, California
- B $76.00
- G $14.00
Pinot Gris, Craven Wines 2018 Stellenbosch, South Africa
- B $70.00
- G $12.00
Sauvignon Blanc / Pinot Grigio, Borgo Savaian, Aransat 2019 Piedmont Italy
- B $54.00
- G $12.00
Rosé
Corvina / Rondinella, Le Fraghe, Rodòn Bardolino Chiaretto 2018 Veneto, Italy
- B $46.00
Hondarrabi Beltza / Hondarrabi Zuri, Gaintza Roses, Getariako Txakolina 2022 Getaria, Spain
- B $68.00
Red
Nero d'Avola, Martha Stoumen 2017 Mendocino, California
- B $96.00
Gamay, Julien Sunier, Morgon 2017 Beaujolais, France
- B $73.00
Touriga Nacional / Tinta Roriz / Alfrocheiro, Casa de Darei Reserva Tinto 2015 Dao, Portugal
- B $68.00
Mencia, D. Ventura, Vina, Caneiro 2017 Ribeira Sacra, Spain
- B $64.00
Pais, Vina Gonzalez Bastias, Matorral 2017 Valle del Maule, Chili
- B $65.00
Garnacha Tintorera, Ampeleia, Alicante 2017 Costa Toscana, Italy
- B $76.00
Gamay, Domaine des Billards Saint–Amour 2017 Burgundy, France
- B $64.00
Pinot Noir, Goodfellow Family Cellars, 2020 Willamette Valley, Oregon
- B $64.00
- G $17.00
Pinot Noir, Domaine Nicholas-Jay 2015 Willamette Valley, Oregon
- B $150.00
Rioja, La Antigua Classica, Crianza, 2012 Rioja, Spain
- B $62.00
- G $16.00
Nebbiolo, Ellena Gioseppe, Langhe, 2022 Piedmont, Italy
- B $62.00
- G $16.00
Nerello Mascalese, Frank Cornelissen, Susucaru Rosso 2017 Sicily, Italy
- B $86.00
Nebbiolo, Fabio Gea, Cul Otte 2017 Piedmont, Italy
- B $133.00
Mourvedre / Syrah, Domaine de Joncier, Les Muses 2012 Rhone Valley, France
- B $68.00
Mourvedre / Grenache, Bastide de la Ciselette 2014 Provence, France
- B $90.00
Nebbiolo, Elio Grasso, Gavarini Chiniera Barolo 2015 Piedmont, Italy
- B $180.00
Duoro Red Blend, Macanita, Letra F 2021 Cima Corgo, Portugal
- B $79.00
Nerello Mascalese, Frank Cornelissen, Munjebel 2017 Sicily, Italy
- B $99.00
Monastrel / Malbec, Zorzal, Gran Terroir 2019 Mendoza, Argentina
- B $53.00
- G $14.00
Cabernet Sauvignon, Dancing Crows Vineyards 2021 Lake County, California
- B $62.00
- G $16.00
Cabernet Sauvignon, Scholar + Mason 2016 Napa Valley, Valley
- B $67.00
Cabernet Sauvignon, Bedrock 2021 Sonoma Country California
- B $70.00
Malbec, Jean-Francois Merieau, Cent Visages 2016 Loire Valley, France
- B $50.00
Merlot / Cabernet Franc / Cabernet Sauvignon / Malbec / Carmenere, Chateau Le Puy, Emilien 2019 Loire Valley, France
- B $125.00
Syrah, Domaine Gramenon, Sierra du Sud 2015 Rhone Valley, France
- B $75.00
Cabernet Sauvignon, Odette Estate 2016 Napa Valley, California
- B $260.00
Sweets
Ice Cream & Sorbet
$3.00
daily selection
Chocolate Semifredo
$12.00
Tonka bean, balaton cherry, beet ganache, chocolate streusel
Coffee and Espresso
Hexe Coffee, Chicago, IL
Marisol Blend
$3.50Binary Espresso
$4.00Macchiato
$4.25Cortado
$4.25Cappuccino
$4.75Latte
$4.75Matcha Latte
$5.50Seasonal House Made Syrups
$0.85Tea Service
Spirit Tea, Chicago, IL
Hot Tea
$6.00
Sunstone Black, Kagoshima Sencha Green, Silver Needles White, Earl Grey, Rosella Herbal, Malabar Herba
Iced Tea
$3.75Cognac / Brandy
A.E. Dor Cognac VSOP
$16.00Chateau du Tariquet XO Bas Armagnac
$20.00Hine Domaines Bonneuil 2006
$25.00Couvignac VS Cognac
$11.00Aromatized
Giulio Cocchi Americano Bianco Aperitivo
$10.00Giulio Cocchi Rosa Americano Aperitivo
$10.00Byrrh Gand Quinquina
$10.00Bonal Gentiane-Quina
$10.00Vermouth
Giulio Cocchi Dopo Teatra Vermouth Amaro
$17.00Giulio Cocchi Storico Vermouth di Torino
$13.00Dolin Genepy le Chamois
$13.00Hammer & Tongs L'Afrique
$11.00Hammer & Tongs Sac'resine
$11.00Carpano Punt e Mes Rosso
$9.00Mata Tinto
$15.00Sherry
Valdespino Inocente Fino
$8.00Valdespino Amontillado
$10.00Valdespino Deliciosa Manzanilla
$9.00Valdespino Isabela Cream
$9.00First Course
Charred Broccolini
cocoa nib salsa verde, pomegranate, labneh, shallots
Stracciatella Toast
red wine fig marmalade, kumquat, savory
Vegetarian and Vegan
$5 each
Chickpea Panisse
vadouvan carrot puree, carrot tops, golden raisins, morita chile, dill
Sheep's Milk Cheese
nora pepper salsa macha, agave, pepitas, griddled focaccia
Stuffed Endive
point reyes blue, grapes, verjus, pecan aillade
Tallegio Tartlet
black lime and tomato tatemado, tarragon, milles feuilles
Meat and Seafood
$6 each
Boquerones Toast
burnt orange, piparra romesco, marcona aioli, multigrain baguette
Potato Mochi
ahi tuna, yuzu, sesame, basil
Salmon Rillettes
trout roe, blood orange, yuzu kosho, cannoli
Beef Tartare
caper, maille mustard, croustade, cilantro flower
Enhancements for the Table
Candied Nuts
with honey, sesame, and black lime candied nuts
- (per person) $5.00
Castelvetrano Olives
with celery salsa verde
- (per person) $3.00
Pommes Frites
kennebec potato, feta crème fraiche, dill
- (per person) $4.00
Oysters
with grilled lemon, rose mignonette
- MP
First Course
choice of three served family style
Sunflower Hummus
artichoke, oregano, flax seed cracker
Burrata
peach, bergamot, marigold, pistachio, ciabatta
Marisol Salad
with little gem, apple, dill, macadamia nut, pecorino, and "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Charred Asparagus
stracciatella, braised leeks, pea tendrils, meyer lemon
Sweet Peas and Mint
avocado, strawberries, arugula, marcona mousse
Second Course
choice of one served family style
Gemelli
summer corn, sunflower seed, brown butter, black raspberry
Bucatini Amatriciana
guanciale, heirloom tomato, pecorino
Third Course
choice of two served family style
Rushing Waters Trout
nduja, fennel, crispy rice, strawberry esme, herbs
Bavette Steak
miso bagna cauda, cherry peppers, butterball potatoes
Earl Grey Chicken
rose harissa, green garlic yogurt, chickpea apricot tagine
Four Star Mushrooms
avocado, pepita urfa biber salsa macha, shallot soubise, preserved lemon
First Course
choice of three served family style
Sunflower Hummus
artichoke, oregano, flax seed cracker
Burrata
blackberry aguachile, tarragon, fennel, ciabatta
Marisol Salad
with little gem, apple, dill, macadamia nut, pecorino, and "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Nelson Carrots
cocoa nib salsa verde, golden raisin, raita, crispy chickpeas
Charred Asparagus
stracciatella, braised leeks, pea tendrils, meyer lemon
Sweet Peas and Mint
avocado, strawberries, arugula, marcona mousse
Second Course
choice of one served family style
Gemelli
summer corn, sunflower seed, brown butter, black raspberry
Bucatini Amatriciana
guanciale, heirloom tomato, pecorino
Third Course
choice of two served family style
Rushing Waters Trout
nduja, fennel, crispy rice, strawberry esme, herbs
Bavette Steak
miso bagna cauda, cherry peppers, butterball potatoes
Earl Grey Chicken
rose harissa, green garlic yogurt, chickpea apricot tagine
Four Star Mushrooms
avocado, pepita urfa biber salsa macha, shallot soubise, preserved lemon
Fourth Course
choice of one per guest, served individually
Meyer Lemon Posset
spruce tip granita, white chocolate brown butter streusel, black raspberry
Basque Butter Cake
peach, buttermilk frozen custard, chamomile
First Course
choice of two served family style
Marisol Salad
with little gem, apple, dill, macadamia nut, pecorino, and "natural food salad dressing" from the MoMA Artists' Cookbook (1977)
Kale Salad
celery, golden raisin, ossau iraty, rye, ramp caesar
Robiola and Endive
satsuma, pecan, pancetta vinaigrette
Spring Carrots and Arugula
mushroom confitadas, pickled onion, preserved lemon
Second Course
choice of two served family style
Steelhead Trout
english peas, thumbelina carrots, spruce tips, green peppercorn
Black Tea Chicken
pepita, rose harissa, chamomile honey, cauliflower
Rigatoni
sungold tomato, sunflower seed, mache, pecorino
First Course
House Pastries
with butter and jam
Seasonal Granola
fruit with yogurt and granola
Buttermilk Pancakes
Second Course
French Toast
challah, currant, cashew, coconut, black sesame, mascarpone
Tofu Scramble
phoenix bean tofu, seasonal vegetables, greens, crispy potatoes
Breakfast Burrito
avocado, green chile, tomato, crispy potato, soft scramble, cheddar, salsa verde
Eggs Benedict
poached egg, serrano ham, tomato, brassicas pesto, hollandaise, tigelle
Strapatsada
tomato, nduja, marash, sheep's milk ricotta, polenta, baked eggs
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 2:00pm
5:00pm - 9:00pm
Wednesday:
11:00am - 2:00pm
5:30pm - 9:00pm
Thursday:
11:00am - 2:00pm
5:30pm - 9:00pm
Friday:
11:00am - 2:00pm
5:30pm - 9:00pm
Saturday:
10:30am - 2:00pm
5:30pm - 9:00pm
Sunday:
10:30am - 2:00pm
Additional Information:
Counter Service:
Mon: Closed
Tue: 10 am –7 pm
Wed, Thu, Fri, Sat & Sun: 10 am–4 pm
Happy Hour
5:00 to 6:30
About Us
Marisol can be your neighborhood coffee spot, or an art-filled destination for dinner and drinks. Surrounded by an immersive art environment by artist Chris Ofili, diners enjoy table service with a full bar and private dining space, or counter service with communal tables.