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Mario's Restaurant
Route 20 & 22
New Lebanon, NY 12125
Uber
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Main Menu
Grab N Go
Today's Features
Main Menu
Antipasti / Starter
Mushrooms Beignet
$10.00
caps stuffed with garlic butter, dipped in a beignet batter, baked and topped with hollandaise sauce
Rustic Beef and Veal Meatballs
$12.00
baked in San Marzano sauce, pesto, burrata
Rhode Island Little Necks
$14.00
white wine, garlic, flat leaf parsley, evoo, crostini
Calamari Alla Casa
$11.00
house tossed with garlic, basil, plum tomatoes, cherry peppers, asiago cheese, balsamic vinegar and extra virgin olive oil
Sea Scallop Benedict
$16.00
pancetta wrapped scallops,crispy polenta, bearnaise
Jumbo Lump Crab Cakes
$14.00
crab salad, peppadew, 8 year balsamic, lemon aioli
Ensalada / Salad
add: grilled chicken -$7, grilled salmon -$9
Local Garden Greens
$8.00
diced cucumber, shaved red onion and tomatoes, red wine vinaigrette
Baby Iceberg Wedge
$9.00
applewood smoked bacon, blue cheese dressing local tomatoes and red onion
Antipasto Plate
$14.00
assorted cured meats, cheeses, pickled & roasted vegetables
Baby Spinach Salad
$9.00
shaved apple, candied pacans, Ballston bleu cheese, honey-sherry vinaigrette
Secondi / Pasta
Lasagne Bolognese
$24.00
house made pasta sheets layered with ricotta and a hearty beef and veal ragu
Handmade Meatballs & Linguine
$24.00
homemade pomodoro sauce, fresh basil, parmigiano reggiano
Cavatelli with Pan Seared Shrimp
$26.00
oven roasted tomatoes, housemade fennel sausage, parmigiano reggiano
Burrternut Squash "Noodles" & Pan Seared Shrimp
$25.00
shallots, pear brandy & sage cream, toasted pecan crumbs
Entrée
Eggplant Parmigiana
$22.00
layered reggiano parmigiano, provolone & marinara, on a bed of pasta with olive oil & garlic
Veal Oscar
$28.00
breaded cutlet of veal, sautéed, baked with lobster newburg, asparagus & hollandaise
Grilled Maple & Mustard Glazed Faroe Island Salmon
$29.00
potato hash, roasted autumn vegetables dill, fresh horseradish
Pan Seared Scallops
$30.00
leek, butternut squash & sage risotto, chive buerre blanc
Red Wine Braised Short Ribs
$28.00
roasted autumn vegetables, chived mashed potatoes, red wine jus
Tournedos of Beef
$35.00
center cut filet sautéed & crowned with mushrooms & sauces of bordelaise & hollandaise
Pan Seared Duck Breast and Leg Confit
$28.00
chive mashed potatoes, cherry and port wine reduction, grilled asparagus
Veal Parmigiana
$26.00
breaded cutlet of veal, sauteed and baked with pomodoro sauce and a medley of cheeese
Pan Seared Free Range Chicken
$25.00
chive mashed potatoes, grilled asparagus, glazed baby carrots, poultry jus
Dinners
Eggplant Parmigiana for two or four
angel hair with garlic/oil, house salad, housemade ciabatta, popovers
- $32.00
- $64.00
Chicken Parmigiana for two or four
angel hair pasta with marinara, house salad, housemade ciabatta, popovers
- $36.00
- $72.00
Chicken Marsala
cavatappi with marinara, house salad, housemade ciabatta, popovers
- $36.00
- $72.00
Grilled Maple & Mustard Faroe Island Salmon for two or 4
potato hash, house salad, homemade ciabatta bread, popovers
- $48.00
- $96.00
Red Wine Braised Short Ribs for two or four
yukon gold mashed potatoes, vegetable of the day, house salad, homemade ciabatta, popovers
- $48.00
- $96.00
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Italian
Meals
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
Closed
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 9:00pm
About Us
At Mario's you will find more than just dinner. Whether your a weekly regular who knows the family and staff by name or a first time visitor who has traveled far to celebrate that special occasion, you'll be heartily welcomed at Mario's, where we promise you a wonderful dining experience.