san marzano tomatoes, buffalo mozzarella, extra virgin olive oil, sea salt, cracked black pepper, fresh basil
Calamari
$10.00
flash fried calamari, spicy red pepper remoulata, homemade marinara
With Sicilian Peppers and Kalamata Olives, Add
$2.00
Black Char Grilled with Focaccia Breadcrumbs, Add
$3.00
Bruschetta
$7.00
plum tomatoes, shaved grana padano, grilled ciabatta crostini
Arrosticini
$10.00
sea salt sprinkled, miniature char grilled, succulent lamb skewers
Porchetta Sliders
$9.00
slow roasted rosemary rubbed tender pork, roasted garlic remoulata, arugula, flash fried pork cracklings, fresh baked pretzel roll, served with a side of house pickled giardiniera
Ensalate
Abruzzi Wedge
$8.00
organic boston butter lettuce, creamy gorgonzola, black mission figs, red onion, crispy prosciutto
lightly breaded cutlets, baked with fresh mozzarella and marinara, handmade fettuccine
$15.00
$19.00
Tortelloni Di Formaggi
$17.00
homemade roasted red pepper pasta, stuffed with 5 savory cheeses in a light browned sage butter cream sauce, sautéed house cured pancetta and toasted pine nuts
Orechiette Cavolfiore Al Forno
$18.00
artisan orechiette pasta with caramelized cauliflower, pancetta, shallots and fresh cream finished with smoked provolone, focaccia breadcrumbs and fried rosemary
Pork Cutlet Milanese
$20.00
breaded, pan-fried topped with arugula, tomato over homemade spaghetti with fresh basil pesto
Lamb Rack
$34.00
rosemary crusted new zealand chops, char grilled, served with garlic & cheddar smashed potatoes
Regarded as one of the best steakhouses in rochester, your steak is char-grilled in our state of the art 1600° infra-red oven. Mario's steaks are served on a sizzling hot iron skillet, as your steak sits it will continue to cook
Delmonico
$29.50
16 ounce certified angus, the juiciest cut
Ny Strip Steak
$32.95
14 ounce usda choice grade
Usda Prime Ny Strip
$39.95
12 ounce, most tender
Filet Mignon
$32.95
8 ounce usda choice grade, leanest cut
Usda Prime Filet Mignon
$38.95
7 ounce center cut
"Peter Lugar" Porterhouse
$79.50
Dry aged, usda prime
Prime Rib
$28.95
Served on fridays and saturdays. 14 ounce certified angus
Sides
Served with your choice of side dish
Brussels Sprouts
Pancetta
add $3
Grilled Asparagus
Grilled Seasonal Vegetables
Greens & Beans
Garlic & Cheddar Smashed Potato
Baked Potato, Bacon & Cheddar
Gluten Free Dessert
Meringata
Layers of almond meringue and sweetened mascarpone, fresh berries and raspberry puree
Italian Lemon Ice
Refreshing lemon sorbet with fresh fruit garnish
Main
Chocolate Fountain
Assorted Meats Carving Station
Fresh Belgium Waffle Station
Create Your Own Omelet Station
Mario's Sunday Champagne Brunch
$23.95 adults
Made To Order Belgium Waffle Station with Fruit Toppings
Carving Station - Roast Beef, Lamb, Porchetta
Create Your Own Omelet Station
Made to order Crepes with Nutella Chocolate & whipped cream
Chef's Choice Chicken Entree
Salmon over Italian Lentils
Seasonal Vegetables
Roasted Garlic Mashed Potatoes
Tortellini Alfredo
Ricotta Stuffed Shells with Marinara
Eggs Benedicto
Bacon and Sausage
20 Italian Antipasti-Caprese, Marinated mussels, Calamari Salad, Balsamic
Grilled Vegetables
Grilled Mushrooms and Many More
Fresh Cut Fruit Display
Croissants, Danish, Bagels and Muffins
Lavish Array of Cakes, Tortes, Pastries and Cookies