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Marigold Indian Restaurant
4832 N Broadway St
Chicago, IL 60640
Uber
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Main Menu
Appetizers
Chiken Tikka
$6.95
boneless chicken skewers marinated in tandoori spices and grilled, with kachoomber salad tossed in a lemon cumin vinaigrette
Duck Leg Dum
$12.95
confit of duck leg cured in indian spices with kadhai stir-fried green beans, tomato chutney
Calamari Bhaji
$7.95
calamari and onion tossed in a spiced chickpea and rice flour batter, with a tomato masala, chili sause
Samosa
$5.25
flacky pastry dough filled with spiced potato and peas served with mint and onion date chutney
Mussels Molee
$8.95
prince edward island mussels steamed in an aromatic, turmeric-infused coconut milk broth
Samosa Chat
$6.95
potato & pea samosas topped off with a spiced garbanzo curry
Chips & Chutneys
$5.95
papadum chips with your choice of three of the following chutneys. mint ~ onion and date ~ cucumber yogurt raita ~ mango
additional chutneys $1.95 each
Chicken Kebab Naanwich
$9.95
boneless chicken tikkas wrapped in fresh baked mini naans, topped with micro
greens, corn bhuta and cucumber yogurt raita
Soups & Salads
South Indian Spicy Coconut Soup
$7.95
sambhar and coconut-infused soup, with calamari & mussel
Tomato & Lentil Soup
$5.95
masoor daal yellow lentils, black mustard seeds, finished with ghee
Dahi 'kabab'salad
$10.25
peppercorn laced yogurt cake, frisse, arugula, pistachios, orange coriander vinaigrette
Crispy Bhindi Salad
$5.95
fresh okra tossed in bhaji flour and fried, served on a bed of red & green bell peppers,
carrots, onions, arugula, with spicy achaari garlic vinaigrette
Arugula And Roasted Red Beet Salad
$7.95
garbanzos, almonds, cilantro-lime yogurt dressing
Nannwiches
Delicious, Fresh Ingradients Wrapped In
Freshly Baked Mini Naans And Served With Papadam Chips
Chicken Tikka
$10.95
boneless chicken marinated in tandoori spices topped with fresh greens, corn bhuta, and cucumber raita
Spicy Lamb
$12.95
boneless slow simmered lamb over rice topped with a goan vindaloo sause, fresh greens, and yogurt
Vegetarian Kofta
$8.95
savory potato, zucchini and paneer dumblings topped with a creamy tomato and coriander sause
Saag Paneer
$10.95
sauteed fresh spinach, housemade paneer cheese, diced tomatoes, and onions in a coconut cream curry
Traditional Curries
Available In A Half Or Full Portion (full Portions Served With A Side Of Basmati Rice)
Murg Makkni
boneless spiced chicken tikkas simmered in a rich fenugreek spiced tomato cream sauce
- $7.75
- $15.75
Lamb Koftas
ground lamb kofta dumplings spiced with cilantro & smoked hot paprika and tossed in a turmeric,
scotch bonnet pepper and yogurt curry sauce
- $7.95
- $15.95
Seafood Malabar
shrimp and squid sauteed in a south indian inspired blend of curry leaf, mustard seeds, chilies,
tomatoes, and coconut milk
- $8.95
- $17.95
Daal Makhni
buttery black urad lentils slowly simmered in pureed tomatoes, garam masala and cream
- $6.25
- $11.95
Malai Kofta
savory dumplings of shredded zucchini, mashed potato & paneer in a creamy tomato, cinnamon, red
chili, clove spiced sauce
- $6.95
- $12.95
Daal Tarka
yellow split masoor lentilscooked with serrano chilies, roasted cumin red bell peppers
- $5.75
- $9.95
Saag Paneer
sauteed fresh spinach, house-made paneer cheese, diced tomatoes and onions
- $7.75
- $13.95
Chana Masala
garbanzo beans sauteed with serrano chilies and onions and then braised in a garam masala and
smoked hot paprika tomato curry
- $5.75
- $9.95
Thali A Taste Of Marigold
$23.95
three half-portions of traditional curries of your choice
served with naan and basmati rice
Contemporary Creations
A Unique Marigold Experience!
Achaari Eggplant lasagna
$14.95
layers of roasted eggplant, peppers, carrots, potato & zucchini with a mustard, fenugreek and fennel spiced achaari sauce, topped with crumbled fresh paneer
Tandoori Chicken
$16.95
savory chicken breast marinated in traditional tandoori spices and cooked to order, with daal makhni and basmati rice
Paneer & Vegetable kadha'
$13.95
a medallion of our fresh house-made paneer cheese listed dusted with spices and grilled, served on sauteed red and green bell peppers, onions, and carrots tossed in a zesty kadhai sauce
Lamb Shank Vindalo
$19.95
whole lamb shank slow braised in a our signature vindaloo sauce, with basmati rice and
cooling yogurt
Browse Nearby
General Info
Hours
Wednesday:
9:30pm - 5:00pm
Thursday:
9:30pm - 5:00pm
Friday:
10:30pm - 5:00pm
Saturday:
10:30pm - 5:00pm
About Us
ESTABLISHED IN 2006,MARIGOLD is a unique INDIAN Restaurant in CHICAGO'S historic uptown neighbourhood serving both traditional and creative INDIAN CUSINE.Named after the flower synonymous with celebration and festivity in INDIA .MARIGOLD is a place to celebrate INDIAN'S culture and food.MARIGOLD'S Jewel-towned room offers a vibrant dining experience in a friendly neighbourhood vibe.from the fresh chutneys to the family recipies,it is the combination of tradition with the unexpected that makes MARIGOLD special.