six oysters, six littlenecks, four cocktail shrimp
Add Shelled Lobster with Lemon Aioli
$25.00
Appetizers
Grilled Octopus
$18.00
mediterranean octopus, corn puree, orange, fennel, red onion, jalapeno, cilantro ($0.50 from every Grilled Octopus sold is donated to the RI Food Bank: rifoodbank.org)
gluten-free
Charcuterie Board
Italian meats and assorted soft & hard cheeses, with classic accompaniments. Artisan Cheese Board with assorted soft & hard cheeses, honey, seasonal fruit
$24.00
Artisan Cheese Board$16.00
Lobster Bisque
$12.00
sherry, grilled cucumber crema, tarragon
Hummus
$12.00
artichoke, pecorino romano, pita, cucumber
Oysters Carbonara
$19.00
local oysters, bacon, arugula, mascarpone, black pepper breadcrumbs
prosciutto di parma, white beans, parsley, green beans, tomato
gluten-free
Paninos
Available only Saturday and Sunday from 12-3pm. All sandwiches served on fresh bread from our pizza oven with your choice of fries or side caesar salad. Available on a gluten free bun for an additional $3
Prosciutto di Parma
$16.00
fresh mozzarella, arugula, extra virgin olive oil
Italian
$15.00
soppressata, salami, shaved romaine, banana peppers, red onion
Tuna Conserva
$15.00
melted in the pizza oven with mozzarella
Melanzane
$14.00
fried eggplant, grana padano, tomato sauce, basil, served warm
Caprese
$14.00
fresh tomato, mozzarella, basil, balsamic
Roast Beef
$16.00
shaved steak, roasted red peppers, pecorino romano, basil pesto, arugula