Name: Marco, A Restaurant
Address: 612 Route 6, Mahopac, NY, 10541
Telephone: 845-621-1648
Price range: $

Small Plates

Grilled Jumbo Shrimp

$8.75

with dusting of cajun spice (my blend) and sweet sour raspberry dipping sauce.

Broiled Lobster Stuffed Portobello Mushroom

$8.00

with melted fontina cheese.

Wood Grilled Free Range Bandera Quail

$10.00

with fine herbs, polenta and sweet sour raspberry sauce.

Helix Escargot Au Gratin

$12.50

with herb garlic butter, hint of curry and gruyere cheese crust.

Warm Brie Cheese

$10.50

with organic berries hudson valley honey and toast points.

Hand Made Gnocchi

$8.00

with reggiano parmigiano cream sauce and white truffle essence.

Green Plates

Classic Caesar

with hearts of romaine, garlic croutons with or without white anchovies shaved parmigiano reggiano cheese and caesar dressing.

$9.00

Add Grilled Shrimp $9.00

Chicken Breast $7.00

Large Plates

Served With House Salad

Blacken Cajun

$20.75

wild alaskan salmon on saute spinach with basil lime aioli.

Jaeger Schnitzel And Potato Pancakes, Apple Sauce, Sweet Sour Braised Red Cabbage

$18.75

with pork lardoons.

Slow Roast Barbequed Duck

$23.75

with grilled polenta cakes, shoe peg corn flan timbale and fine herbs.

Saute Swedish Meatballs And Paprika Infused Demi Glace On Broad Egg Noodles

$17.75

with pickled organic green beans.

Saute Langostino Shrimp And Lobster

$19.95

with coral parmigiano cream sauce, tagliatelli pasta and infused basil chiffonade.

Grilled Angus Rib Eye Steak

$24.75

with melted gruyere cheese, toasted garlic butter baguette and grilled zucchini.

Marco, A Restaurant

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