Name: Marche aux Fleurs
Address: 315 Ross Cmn, Greenbrae, CA, 94904
Telephone: 415-925-9200
Price range: $

Late Autumn Menu

Small Plate of Warm Taggiasca Olives

$3.00

Small Plate of Marcona Almonds

$4.00

Shaved Parmesan Reggiano Organico

$5.00

Medjool Dates Wrapped In Applewood Smoked Bacon and Stuffed with Pecorino

$6.00

Boquerones On Grilled Bread

$5.00

First Courses

French Onion Soup, Gruyere Crouton

$8.50

Sweet Potato Soup, Curried Fuji Apple

$8.00

Salade De Chevre Chaud, Butter Lettuce, Warm Goat Cheese, Lardons, Hazelnut Vinaigrette

$8.50

Roasted Kabocha Squash, Prosciutto Di Parma, Frisee, Hazelnuts, Aged Balsamic

$10.50

Local Dungeness Crab, Little Gems Lettuce, Pomelo, Avocado Vinaigrette

$12.50

Salt-Cured Pork Belly, Brussels Sprouts Leaves, Rome Apple Confit

$11.00

Housemade Pasta

Braised Chicken Tortelloni, Braised Chicories, Sheep Cheese

$17.00

$11.00

Tagliatelle, Fresh Shasta Porcini Mushrooms, Thyme Butter

$21.00

$15.00

Gnocchi, Roasted Chestnuts, Brussels Sprouts, White Truffle Essence

$17.00

$11.00

Main Courses

Pine Nut and Currant-Crusted Local Petrale Sole, Cauliflower, Toasted Farro, Rapini

$25.00

California Corvina Bass, Turnip, Artichoke and Fingerling Potato Hash, Dry-Cured Olive Aioli

$24.00

Pan-Roasted Petaluma Free-Range Chicken Breast, Autumn Vegetable Ragout, Fresh Herb Nage

$19.00

Crisp Sonoma Duck Confit, Rancho Gordo Flageolet Beans, Mandarinquats, Frisee

$23.00

Eden Farms Berkshire Pork Chop, Grilled Chicories, Polenta, Hazelnut Butter