A half pound of finely ground american beef flat grilled in its own juices. Dressed in traditional texas fashion with mustard, lettuce, tomatoes, red onion, and dill pickle. Served on a hot, toasted, grill-shined bun.
If perfect aint enough, add a slunk of american cheddar, or pepper jack.
Fried Baloney Sandwich - the Flat Hot Dog
Just like your mom used to make (for me) a thick quarter inch slice of american bologna fried and served.
Star cut mayo lettuce and tomato.
Cup fried with chili cheese and chopped onion.
Flat Top Brisket Sandwich
This is not your daddy's barbecue sandwich (unless i'm your daddy) a generous portion of slow cooked brisket, sliced from the point and crisply seared on the flat top grill. Served slathered with mayo, topped with lettuce and tomato and served on a grilled bun.
Grilled Cheese Sandwich
For those born with grinding teeth only, your choice of american, cheddar, or pepper jack cheese. Perfectly melted and grilled on texas toast.
Crisply fried wright brand bacon (is there any other?) Sandwiched between perfectly grilled texas toast with its two favorite companions - lettuce and tomato, mayo makes it perfect.
If you gotta eat chicken, this is a good one, lightly seared and cooked without any oil, or breading. A good option if you're afraid of your cardiologist.
Chicken Tender Sandwich
Three big homestyle chicken tenders served with your choice of fries, onion rings, or tater tots. Try it as a sandwich.
Upstream Sockye Salmwich
Honey boy salmon mixed up the way my grandmother did for her croquettes. We patty it, fry it, and put it on a toasted bun with lettuce, tomato, and redneck remoulade. Nothing like it in dallas.