Salad Add ons: Chicken $4, Shrimp $5, Salmon $7. Salad Dressings: Bubba Dressing (my father's recipe & similar to a country French), Blue Cheese, Buttermilk Ranch, Honey Mustard, JalapeƱo Bacon Ranch, Spicy Avocado Ranch, Creamy Caesar, House Balsamic Vinaigrette, Oil & Vinegar
Soup of the Day
Cup$3.25
Bowl$4.50
Specialty Seafood Soups
Cup$5.25
Bowl$6.50
Spinach Salad
Baby Spinach with sweet red onions, pecan smoked bacon, granny smith apples, dried cranberries, candied pecans, and local smoked goat cheese served with house balsamic dressing
$15.00
Half Portion$9.00
Clayton Cobb
Mix of Romaine & Green Leaf lettuce topped with diced tomatoes, apple wood smoked bacon, cucumber, sliced eggs, avocado, & sharp cheddar. Served with spicy avocado ranch
$11.00
Half Portion$7.00
House Salad
$7.00
Bibb & Green Leaf lettuce topped with cucumber, tomatoes, sweet red onion, sharp cheddar, & house made croutons
Traditional Caesar Salad
$7.00
Romaine lettuce, shredded parmesan, & house made croutons tossed in a Creamy Caesar dressing
Side House or Caesar Salad
$3.95
Appetizers
Wing Sauces: Seasoned, Honey BBQ, Traditional Buffalo, Howie Maui, Orange Chipotle, Seoul Sauce, Blazing Saddles & Hold'em Down Henry
Carolina Crab Cakes
$13.00
Seasoned lump crab cakes, pan-seared and served with fried green tomato, sweet corn relish, and spicy remoulade
Spinach Artichoke Dip
$9.00
Creamy combination of baby spinach and Spanish artichoke hearts served with homemade garlic parmesan pita chips
Cajun Seared Scallops
$11.00
Sea scallops seared with just the right amount of house Cajun seasoning and finished with melted butter and lemon
Cleveland Cheese Fries
Piled high and loaded with melted cheddar jack cheese, crumbled bacon, and green onions
$10.00
Half Order$7.00
Southern Style Chicken Livers
$7.00
Hand-breaded, flash-fried, then tossed in a caramelized onion and country ham gravy Served over toast
Blondie's Beer Battered Onion Rings
$8.00
Select cut, beer battered, crispy fried onion rings served with our jalapeno bacon ranch
Grilled Portabella Mushroom
$9.50
Marinated and fire grilled portabella served over Charleston grits drizzled with our house balsamic vinaigrette
Chicken Wings
Crispy fried wings tossed in your favorite sauce, served with celery and blue cheese or ranch
10 For$10.00
20 For$18.00
Hand-Breaded or Grilled Boneless Wings
10 For$11.00
20 For$18.00
Manning's Crab Cake Country
Carolina Crab Cakes (Appetizer)
$13.00
Seasoned lump crab cakes, pan-seared and served with fried green tomato, sweet corn relish, and spicy remoulade
Carolina Crab Cake Sandwich
$15.00
Served with French fries and cole slaw
Carolina Crab Cake Entree
$24.00
Served with side salad and loaded baked potato
Entrees
Pork Tenderloin
$18.95
Fire-grilled & served over Charleston grits, topped with grilled Granny Smith Apples & caramelized onions in a sweet apple brandy sauce
14 oz Seasoned Ribeye, grilled to your liking & served with loaded baked potato & Caesar or House salad
Jennifer's Filet
$32.00
8 oz. Seasoned beef tenderloin seasoned and grilled to the temperature of your choice. Served with loaded baked potato & Caesar or House salad
Howard's Baby Backs
Slow roasted in my signature rub & basted with our house made rib sauce. Served with coleslaw & fries
Half Slab$16.00
Whole Slab$22.00
Fire Grilled Fresh Catches
North Atlantic Salmon
$22.00
Our fresh seafood is lightly dusted with house cajun seasoning, grilled to medium, and served with the chef's seasonal vegetables and a loaded baked potato
Grouper
$24.00
Our fresh seafood is lightly dusted with house cajun seasoning, grilled to medium, and served with the chef's seasonal vegetables and a loaded baked potato
Sandwich / Burger Add Ons: Cheese $0.50, JalapeƱos $0.50, Choice of BBQ Sauce $0.75, Grilled Onions $0.75, Mushrooms $0.75, Bacon $1, Fried Egg $1 (Additional charge for side substitutions such as sweet potato fries, onion rings, or side salads)
Clayton Classic
Fire-grilled Half Pound Certified Angus Beef Burger served on a brioche roll with fries
12 Lb$10.00
1 Lb$13.00
Add Cheddar, American, Swiss, or Provolone
$0.50
Jose's Vera Cruz Burger
$12.00
Fire grilled Half Pound Certified Angus Beef Burger topped with spicy capicola, sharp cheddar cheese, and house made mustard sauce served on a pretzel roll with a roasted jalapeno and fries
Big Bad Bacon BBQ & Brisket Burger
$14.00
For the ultimate meat lover. Fire-grilled Half Pound Certified Angus Beef Burger topped with brisket and pecan-wood smoked bacon, house made BBQ sauce, sharp cheddar, and grilled onions on a brioche roll. Served with a side of fries
BLT
$10.00
Pecan-wood smoked Bacon piled high on toasted wheat-berry bread topped with lettuce, tomato, and mayo and served with fries
Plain Jane Chicken Sandwich
$8.50
Grilled chicken breast on a toasted brioche roll with lettuce, tomato, and served with fries
Carolina Cajun Chicken Sandwich
$9.50
Cajun chicken breast on a toasted Brioche roll with melted provolone
Dusted Pork Sliders
$9.00
Hand-pounded pork tenderloin, lightly breaded & fried served on toasted yeast rolls with with lettuce and mayo & served with Sweet Potato Fries
Howie Maui Chicken Sandwich
$10.00
Grilled chicken doused with our Howie Maui sauce, paired with grilled pineapple, swiss cheese, and bacon served with a side of fries
Malibu Burger
$10.50
Black bean, sweet red peppers, and roasted corn "burger" topped with a grilled portabella mushroom cap with pesto aioli, fresh spinach, sliced tomato and melted swiss cheese. Served with Sweet Potato Fries
Valley of the Moon Blend 41 / Sonoma Valley, California
$8.00
$28.00
Tobacco Road "Tradition" Cabernet / Napa Valley, California
$8.00
$28.00
Whites
Folie a Deux Chardonnay / California
$8.00
$28.00
Kenwood Yulupa Chardonnay / California
$7.00
$24.00
Lady Lola Pinot Grigio / IGT Italy
$7.00
$24.00
Crossings Sauvignon Blanc / Marlborough, NZ
$7.00
$24.00
Bex Riesling / Germany
$7.00
$24.00
Umberto Fiore Moscato d'Asti / IGT Italy
$7.00
$24.00
Beringer White Zinfandel / California
$5.75
$20.00
Sparkling
Zonin Prosecco / Italy
Split$6.00
Voveti Prosecco / Italy
Split$6.00
$20.00
Freixenet Blanc de Blanc, Cava Brut / Spain
$24.00
Moet & Chandon Imperial Brut Champagne / France
$60.00
Nicolas Feuillatte Brut Champagne / France
$47.00
Moet & Chandon Imperial Brut Champagne / France
$81.00
Moet & Chandon Nectar Rose Champagne / France
$108.00
2006 Dom Perignon Brut Champagne / France
$206.00
House
Coastal Vines Pinot Grigio
$5.75
$20.00
Coastal Vines Chardonnay
$5.75
$20.00
Coastal Vines Merlot
$5.75
$20.00
Coastal Vines Cabernet Sauvignon
$5.75
$20.00
Coastal Vines Pinot Noir
$5.75
$20.00
Upcoming Events
Brother Lucky Band
Saturday, April 15, 2017; Time: 8:00PM - 11:30PM. Come out and hear acoustic versions of many of your favorite classic rock tunes & bar favorites. As well as original material from Brother Lucky Band. Brother Lucky are 3 guys that grew up on Hard Rock and Heavy Metal and have now somehow morphed their sound over the years through multiple other influences, to create music of their own that is equal parts southern soul/rock, acoustic rhythm and lead guitar riffs, intricate melodic tones and prominent percussion beats. Not to mention they play all the covers you love to hear and have some funky versions of classics like KISS' Detroit Rock City, Wasted Years from Iron Maiden just to name a couple.
Manning's Restaurant offers a combination of both modern creative and traditional southern style dishes. Our southern regional themed restaurant portrays our Chef Howard Manning's favorite dishes growing up in the Carolinas with a modern twist. Our Upscale casual dining experience is the perfect place for you to build lasting relationships and memories through exceptional food, drinks, and music.