To preserve authenticity, each dish at manja is individually prepared with imported herbs and spices from malaysia, together with a fine selection of halal meats, fresh seafood, and fresh vegetables. All dishes are prepared according to truly malaysian recipes. Hotness can be reduced at customers request, but the authenticity of the recipe will be altered
Roti Jala
$12.00
Malay lacy crepe served with chicken curry
Pohpiah Goreng
$12.00
Famous hors doeuvre, vegetables, shrimp and crab meat wrapped in crispy rice paper served with sweet chili dip
Specialty Rice
Nasi Lemak Manja
$23.00
Malaysian special recipe of flavorful coconut milk rice. served with chili gravy, shrimp, fried anchovies, hardboiled egg and cucumber
Nasi Goreng
$18.00
Malaysian seasoning fried rice mixed with beef tenderloin and vegetables topped with fried anchovies, fried chicken and egg
Noodle Dish
Laksa
$16.00
Thick rice noodles in hot, spicy, sour, pungent and flavorful fish broth garnished with shredded cucumber, mint leaves, pineapple, lettuce, greeneye chili, lime and onion
Char Kuew Teow
$15.00
Flat rice noodles stir fried in rich, savory, sweet, spicy and garlicky sauce with egg, bean sprout, chives and shrimp. served with jalapeno pickle
Chicken Entree
Ayam Masak Kicap
$20.00
Deep fried chicken sauteed in authentic Malaysian soy sauce with sliced onion, peppers and fried potatoes
Ayam Lemak Cili Padi
$20.00
Specialty from negeri sembilan, chicken in spicy rich coconut gravy blended with exotic herbs, turmeric and lemongrass
Beef Entree
All beef entrees served with a bowl of soup, steamed white rice and seasonal vegetables
Daging Kurma
$24.00
Beef tenderloin with kurma spices and coconut milk potatoes
Daging Goreng Kunyit
$24.00
Wellseasoned sliced tenderloin beef with turmeric and sea salt, stir fried to juiciness with onion, red and green chili