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Manifiesto Restaurant
904 West Hamilton Street
Allentown, PA 18101
Uber
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Main Menu
Lunch Buffet Menu
3-Course Prix Fixe Menu
Main Menu
Appetizers
Beef Carpaccio
$15.00
Thinly sliced raw beef, chef's balsamic vinaigrette, aceite de oliva
Homemade Chunks
$8.00
Crispy, fried criollo caribbean seasoned chicken or marinated pork
Manifiesto's Ceviche
$9.00
Seafood medley, coconut sauce, arugula, cherry tomatoes
Stuffed Fried Plantains
$8.00
Fried cups green plantains: bistec (skirt steak), camarones (shrimp), ropa vieja (shredded beef)
Chef's Bruschetta
$6.00
Fresh tostadas, minced spanish tomatoes & onion, olive oil, mozzarella di bufala, balsamic reduction
Handmade Turnovers
$7.00
Three exquisite hand-made turnovers, choice of: marinated steak, shredded chicken, shrimp
Mussels in Creole Sauce
$16.00
Steamed mussels in caribbean creole sauce
Clams Casino
Stuffed clams with spanish herbs, served with limes
- $8.00
- $16.00
Salads
Simply Avocado
$9.50
Arugula, romaine, avocado, concasse tomatoes, olive cilantro dressing
Mother Caesar
$7.50
Romaine, dried fruits, croûtons, parmigiano-reggiano, caesar dressing
Cara Cara Kale
$9.00
Early kale, salted spanish almonds, orange and manchego cheese
Latin American Specialties - Classic Mofongo
Shrimp Enchilada
$16.00Pork Rind
$14.00Fried Chicken
$13.00Latin American Specialties
Paisa (Colombian) Platter Tray
Latin style steak pork rinds, chorizo paisa, arepa, white spanish rice, stewed red beans, fried banana, fried egg & avocado
Argentinian Churrasco (16oz.)
$23.00
Gaucho-style steak, chimichurri sauce, served with fried yucca
From the Sea
Gold Tilapia
$17.00
Seasoned with fresh herbs, sautéed in amish butter, drizzled with homemade garlic oil wine
Creole Shrimp
$19.00
Grilled jump shrimp, creole garlic sauce, served with mash potatoes or rice
Caribbean Red Snapper
$22.00
Fried red snapper with sea salt, caribbean salad and fried plantains
Salmon Cortez
$19.00
Grilled salmon in a maple-honey chile glaze, served with mash potatoes and spinach sautéed with dried mexican almonds
Robalo Gratinado Al Camaron
$23.00
Striped bass in shrimp gratin, bechamel sauce, parmigiano-reggiano gratin, drizzled with infused cilantro aceite, served with vegetables and mash potatoes
Entrees
Chaufa Fried Rice
$15.00
Peruvian style rice, sautéed vegetables, chicken, pork and shrimp, in a sesame seed oil paste, served with fried plantains
Paella Manifiesto
Meat sofrito, squid and prawns, saffron oil based rice
- $26.00
- $45.00
Seafood Paella
Squid, shrimp, prawns, mussels and clams, saffron oil based rice
- $25.00
- $45.00
Pernil En Tradicion
$14.00
Slowly roasted pork shoulder marinated in dark ale and caramelized in a special gourmet creole sauce, served with arroz de gandules and sweet caramelized plantains
Lomo De Cerdo En Salsa Agridulce
$15.00
Sizzling caramelized pork medallions, homemade saffron pineapple-cherry reduction, served with mexican rice
Prime Bbq Ribs
$17.00
Full rack of ribs, homemade gourmet barbecue sauce, served with fresh hand-cut fries
Spanish Gordon Bleu
$14.00
Stuffed chicken breast, bechamel sauce, served with mash potatoes and asparagus sautéed in spanish aceite de oliva
Chicken 'Flat-Top' Lima
$13.00
A la plancha chicken breasts seasoned with garlic and lime mustard sauce, served with traditional white spanish rice and stewed red beans
Hamilton New York Strip (16oz.)
$23.00
Grilled in our house steak grilling sauce, served with mash potatoes or rice
Entree
Valencia Manchego Parmesan
choice of chicken or pork, served with pasta
8oz. Angus Rib Eye A La Parrilla
House signature grilling sauce, served with mashed potatoes or rice
Paella Vegetariana
sauteed vegetables over rice drizzled with chimichurri sauce
Salmon Criollo
Sauteed in creole sauce, served with rice
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General Info
Payment Types
All Major Cards
Cuisine
Spanish
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
6:00am - 10:00pm
Tuesday:
6:00am - 10:00pm
Wednesday:
6:00am - 10:00pm
Thursday:
6:00am - 10:00pm
Friday:
7:00am - 11:00pm
Saturday:
7:00am - 11:00pm
Sunday:
7:00am - 10:00pm