What's wrong with this menu?
Mangia Qui
268 North St
Harrisburg, PA 17101
Uber
MORE PHOTOS
more menus
Lunch
Dinner
Brunch
Tapas
Cocktails & Wine
Lunch
Main
Roasted Chicken Salad
$10.00
Fresh dill, granny smith apple, horseradish, greens
DBLT
$12.00
Smoked duck bacon, bibb lettuce, heirloom tomato, house made white bread, signature lotus root chips
Ribeye Rollitini
$14.00
Dry rubbed shaved ribeye, grilled scallions, flour tortilla, ricotta salata cheese and parmigiano dusted fries
Rigatoni
$12.00
Fresh sauté of tomato, house made mozzarella, parmigiano
Market Plate
$12.00
Grilled and marinated eggplant, roasted red peppers, mozzarella, basil pesto, sautéed greens, raisins, toasted asiago bread
Haricot Vert Salad
$10.00
Greens, haricot vert, feta, apricot, red onion, soynuts, white balsamic vinaigrette
- Add Marinated Grilled Chicken For
- $5.00
Filet Mignon Sandwich
$14.00
4 oz grilled, grass fed filet mignon, gorgonzola, peppered bacon, crispy onions on brioche with fries
Crab Cake Caesar
$12.00
Two crab cakes, hearts of romaine, house-made dressing, parmigiano, chives, olive oil
Blackened Tilapia
$11.00
Served open-face, tzatziki cucumber salad on grilled kalamata olive bread
Chicken Paillard
$10.00
Seared chicken breast over seasoned naan bread, tomato, red onion and basil salad, parmigiano
Mozzarella in Carozza
$10.00
Our version of a grilled cheese and tomato soup–asiago cheese bread stuffed with our house made mozzarella, sauteed in olive oil served with our tomato basil soup
Crab Cake Sandwich
$12.00
Dressed with a lemon aioli, lettuce, tomato on brioche served with crispy fries
Grilled Tuna
$12.00
Grilled Ahi tuna steak, sauteed julienned zucchini, carrots and cabbage, ginger vinaigrette
Chicken Diablo
$11.00
Grilled chicken tossed in a sweet hot chili sauce, wheatberry salad with cucumber, oregano, pecans, field greens
Strascinate
$12.00
Coin shaped pasta, sautéed broccoli rabe, sweet italian sausage, olive oil, garlic, parmigiano
Antipasti
Zuppa di Castagne
$12.00
roasted chestnut soup, chive whip, saba wine drizzle
Capesante
$16.00
seared sea scallop, toasted almond, black cardamon, fresh herbs and light cream, sautéed young spinach
Indivia
$12.00
endive, golden peppadew peppers, pistachio, castelvetrano olives, sherry vinaigrette
Caprese
$10.00
house-made mozzarella, tomatoes, basil, olive oil
Bietola Arrosto
$14.00
roasted beets, smoked ricotta, toasted hazelnuts, champagne vinaigrette
Bresaola
$18.00
air-dried alpine beef, arugula, parmigiano, olive oil, lemon
Polpo
$16.00
grilled marinated baby octopus, sardinian fregola, fava, citrus, herbs
Pesce Spada
$14.00
carpaccio of sicilian smoked swordfish, winter citrus and herbs, walnut bread
Primi
Nero Veneziano
$28.00
squid ink pasta, sautéed calamari, tomato, molichie
Gnudi
$24.00
house-made ricotta gnocchi, fresh sauté of tomato and calabrese spiced sausage, sautéed broccoli rabe
Vongole
$24.00
linguine, littleneck clams, goat cheese, molichie, pepperoncini
Bucatini All'amatriciana
$24.00
guanciale, san marzano tomatoes, pecorino, bucatini pasta
Secondi
Spezzatino di Vitello
$28.00
sautéed sliced veal, maitake mushrooms, white wine, light cream, spanish smoked paprika, creamy parmigiano risotto
Ipoglosso
$32.00
roasted alaskan halibut, roman puntarella, sicilian pistachio pesto, pomodoro coulis
Cervo
$42.00
texas venison loin, blackforest huckleberry sauce, savory red quinoa and chestnut bacon
Scottadittos
$30.00
tangerine and herb dry-rubbed lamb rib chops, fresh peas, mint, petite purple gnocchi, light cream
Anatra
$29.00
seared moulard duck breast, fresh figs and pomegranate, 25 year old balsamic drizzle, toasted pine nuts, red quinoa
Zuppa di Pesce
$32.00
scallops, mussels, clams, calamari, octopus, pesce in a crab and saffron broth
IL Toscano
$54.00
prime, aged, hand- cut rib eye, rubbed with adriatic sea salt, cracked pepper and garlic, rosemary yukons
Starters
Top your Mussels with Fries +$3
Charcuterie & Cheese Board
$18.00
House Selection
French Onion Soup
$12.00
Petite Croque Monsieur, Onion Soup
Belle Héléne
$14.00
Crispy Artichoke, Petite Crab Cake, Triple Creme, Sauteed Greens
Oysters
$18.00
Half Dozen, Shallot Mignonette
Escargot
$12.00
Sauteed Mushroom and Escargot, Toasted Pine Nuts, Rosemary, Whipped Goat Cheese En Croute
Poutine
$10.00
Fresh Cut Fries, Cheese Curd, Gruyere, Black Pepper Bourguignon Gravy
Mussels Maison
$14.00
Shallots, Garlic, White Wine, Herb Butter
#51 Mussels
$14.00
Pernod, Shaved Fennel, Garlic Sausage, Leeks
Greens
Double "A"
$12.00
Avocado & Asparagus Tartar, Micro Greens, Spiced Tuna Crème
Niçoise
$16.00
Fresh Sashimi Tuna, Haricot Vert, Gem Lettuce, Heirloom Tomato, Fingerling Potatoes, Olives Niçoise, Quail Egg
Mizuna
$11.00
Mizuna Greens, Roasted Beets, Chives, Fine Herbs, French Goat Cheese, Candied Pecans, Sherry Walnut Oil Vinaigrette
House Salad
$9.00
Bibb Lettuce, Micro Herbs, Tomato, Champagne Shallot Vinaigrette
Lyonnaise
$12.00
Frisee, Poached Egg, Lardon, French Vinaigrette
Brunch Entreés
Served 10AM -2PM
The Benny Collection
$16.00
Choose from Classic, Smoked Salmon, Crab Cakes, Surf & Turf or Filet Mignon. All Served with House-Made Hollandaise and Potatoes
Garden of Delights Benny
$16.00
Quinoa, Cumin Scented Black Beluga Lentils, Grilled Trumpet Mushrooms, Poached Egg, Coriander Yogurt Sauce
Mangia Omelet
$12.00
Ricotta, House-Made Mozzarella, Parmigiano-Reggiano, Pomodoro Sauce, Potatoes
Asparagus and Tomato Timbale
$12.00
Asparagus and Tomatoes Baked with Two eggs, Topped with Parmigiano-Reggiano, Grilled Kalamata Olive Bread and Your Choice of Peppered Bacon, Hickory Smoked Ham or Sweet Italian Sausage
El Benedicto
$15.00
Fried Polenta, Prosciutto, Poached Eggs, Tomato Hollandaise, Fresh Basil
The New Yorker
$14.00
Sour Cream and Chives Folded into a Fluffy Omelet, Smoked Salmon, Toasted Bagel
Italian Breakfast
$12.00
Pecan Raisin Sweet Bread Dipped in Egg and Sauteed with Mascarpone and Peppered Bacon
Back To Basics
$10.00
Two Eggs Any Style, Potatoes, Asiago Cheese Bread, Choice of Peppered Bacon, Hickory Smoked Ham or Sweet Italian Sausage
Hand Helds
Lobster Roll
$18.00
Butter Poached Lobster, House-Made Spicy Aioli, Toasted Brioche Roll, Paprika Matchstick Potatoes
Hamburger
$14.00
House Ground and Blended Grass-Fed Beef, Caramelized Vidalia Onions, Brie, Brioche, Tomato Chutney, Fries
Bahn Mi
$10.00
PA Pork Belly, Madrange Ham, Pickled Veg, Sriracha Aioli, Toasted Baguette, Lotus Root Chip
DBLT
$12.00
Smoked Duck Bacon, Bibb Lettuce, Tomato, Aioli, Lotus Root Chips
Shrimp Sliders
$12.00
Chilled Shrimp, Tuna Remoulade, Tomato, Onion, Basil, Green Chile Coulis, Brioche, Lotus Root Chips
Featured Drinks
Juices & Nectars
$4.00
Peach, Mango, Pear, Guava, Passionfruit & Apricot
Organic Carrot Juice
$5.00Fresh Squeezed Orange Juice
$5.00Organic & Fair Trade Certified Hot Tea
$3.00Italian Roast Coffee
$3.00Cappuccino
$4.00Espresso
$3.50Brunchtails
Sparklers
$8.00
Your Choice of Peach, Mango, Pear, Guava, OJ Passionfruit or Apricot Juices
Mangia Bloody Mary
$9.00
House-Made Mix, Olive, Hot Pickled Okra
Italian Screwdriver
$9.00
Deep Eddy Lemon Vodka, Absolute Vanilla Vodka, Lazzaroni Amaretto, Fresh OJ
Di's Addiction
$11.00
Absolut Ruby Red, Ruby Red Juice, St. Germaine, Lime
Abbey Road
$11.00
Pimm's, Cardamon Bitters, Elation Pear Liqueur, Mint, Lemon
Bonnie & Clyde
$10.00
Absolut Peppar, Canton Ginger Liqueur, Pear Nectar
The Coco Alexander
$10.00
Rhum Barbancourt, Fratello, Coconut Milk, Aztec Chocolate Bitters
Get Figgy with It
$11.00
Fig Vodka, Concord Grape Juice, Lemon, Champagne Float
Rhuby Soho
$10.00
Hayman's Gin, Rhubarb Shrub, Galliano, Ruby Red Grapefruit Juice
Cider House Rules
$12.00
Knob Creek Bourbon, Apple Cider, Vanilla Bitters, Orange
Sparkling
Simonnet-Febvre Cremant de Bourgogne, Burgundy
- $12.00
- $60.00
Piper-Heidsieck Cuvee 1785 NV Champagne
- $16.00
- $80.00
Nicolas Feuillatte Brut Reserve NV Champagne
- $18.00
- $90.00
White Wine
Dopff & Irion les Crustaces '16 Alsace
- $8.00
- $40.00
Domaine du Vieil Orme Touraine '17 Loire
- $12.00
- $60.00
Sauvion et Fils Vouvray '17 Loire
- $7.00
- $35.00
Les Anges Sauvignon Blanc '15 Loire
- $9.00
- $45.00
Chateau Chanteloiseau '16 Bordeaux
- $8.00
- $40.00
Guigal Cotes du Rhone Blanc '16 Rhone
- $10.00
- $50.00
Domaine Talmard Macon Chardonnay '17 Burgundy
- $9.00
- $45.00
Antonin Rodet Macon-Ige-en Thuzot '16 Burgundy
- $11.00
- $55.00
Cotes du Roussillon Blanc les Vignes de Bila Haut '17 Languedoc / Roussillon
- $8.00
- $40.00
Domaine la Grange Viognier '16 Languedoc / Roussillon
- $10.00
- $50.00
Domaine de la Muscadet Sevre-Etmaine '16 Loire
- $10.00
- $50.00
Red Wine
Mommessin Bourgogne Pinot Noir la Clé Saint-Pierre '16 Burgundy
- $10.00
- $50.00
Domaine Dupree Bourgogne '15 Burgundy
- $9.00
- $45.00
Domaine de la Prebende '15 Beaujolais
- $9.00
- $45.00
Stephane Aviron Beaujolais Villages '15 Beaujolais
- $10.00
- $50.00
Chateau Haut Plantey Declerc '14 Bordeaux
- $10.00
- $50.00
Domaine du Cros Marcillac '16 Provence
- $8.00
- $40.00
Chateau Gautoul Cahors '11 Southwest
- $10.00
- $50.00
Louis Bernard Cotes du Rhone Villages '15 Rhone
- $11.00
- $55.00
Gerard Bertrand Corbieres '14 Languedoc
- $11.00
- $55.00
Chateau Maris la Touge '16 Languedoc
- $10.00
- $50.00
Specialty Tacos
$12. All tacos served on home-made stone ground corn tortillas. Two tacos per order
El Pastor
Shaved pork tenderloin marinated in chiles and spices, pan flashed – with guacamole, onion, cilantro
Taco 47
Slow cooked shredded chicken simmered in house made sofrito, field greens, feta, pico de gallo and cilantro
El Ranchero
Slow cooked marinated beef, horseradish and chive sauce, buttermilk battered onion rings
Suba Tacos
Fried crispy tilapia, salsa rosa, avocado, mango cilantro salsa, shredded cabbage
Main
Charcuteria
$18.00
A selection of Spanish artisan meats and cheeses, crostini, olives
Chile Nachos
$12.00
Chorizo, pico de gallo, pickled jalapeño, black bean sofrito, avocado, cotija cheese, tortillas
Lox A'Nola
$9.00
Smoked salmon, pomegranate yogurt, onion confit, honey drizzle, toast points, lime zest
Taco Blu
$12.00
Seared Ahi tuna, mexican cream, pickled vegetables, blue corn tortilla
Hummus de Frijoles
$7.00
Pinto bean hummus, sofrito, grilled poblanos, toasted garlic, naan
Carne Enchilada
$10.00
Grilled and marinated filet, onion, pepper, tomato and herb
Cordero
$14.00
Pan- fried, goat cheese stuffed lamb pop, romesco sauce
Ensalada la Huerta
$8.00
Fava, french green beans, cherry tomatoes, edamame, paprika vinaigrette, manchego, chiffonade of romaine
Empanadas
$7.00
Puff pastry, grass fed beef and almonds picadillo
El Pastor
$12.00
Shaved pork tenderloin marinated in chiles and spices, pan flashed – with sauteed onion, pineapple and cilantro
Taco 47
$12.00
Slow cooked shredded chicken simmered in house made sofrito, field greens, feta, pico de gallo and cilantro
El Ranchero
$12.00
Slow cooked marinated beef, horseradish and chive sauce, buttermilk battered onion rings
Suba Taco
$12.00
Fried crispy tilapia, salsa rosa, avocado, mango cilantro salsa, shredded cabbage
Quesadilla Trufada
$11.00
Queso fresco, porcini mushroom and truffle cream
Canape
$9.00
Grilled bruschetta, Jamon Serrano, Manchego cheese, lemon anchovy aioli
Queso Frito
$6.00
Fried cheese with sriracha sour cream dipping sauce
Pa amb Tomaquet
$5.00
Catalan inspired grilled bread rubbed with garlic, extra virgin olive oil and tomato
Alcachofa Frita
$5.00
Crispy fried artichoke, chive horseradish sauce
Atun
$7.00
Seared Ahi tuna with an onion and black currant confit and a cilantro yogurt sauce
Calamares a la Romano
$7.00
Fried tender fresh calamari with lemon
Saltada Catalana
$5.00
Greens sauteed in olive oil with garlic and golden Thompson raisins
Duck Torta
$9.00
Long Island duck confit, kumquat, castelvetrano olives, peppadew peppers, orange torta, balsamic drizzle
Queso Flambeado
$10.00
"Flaming cheese" with chorizo and Bacardi 151
Calamares Salteados
$7.00
Sauteed calamari, garlic, Thai chile, white balsamic vinegar
Monte Caballo
$5.00
Almond stuffed dates wrapped in peppered bacon with cabrales cheese
Gambas al Ajillo
$7.00
Sizzling shrimp with garlic and parsley
Patatas Bravas
$4.00
"Fierce potatoes" & onions - with a spicy kick
Chicharrones
$6.00
Crispy battered chicken, Peruvian pepper and peanut sauce
Pulpo a la Gallega
$6.00
Grilled and marinated baby octopus, olive oil, smoked hot paprika
Shake & Stir
Sangria
Traditional Spanish Red Wine Punch
- Gls $9.00
- Pitcher $34.00
Traditional Cuban Mojito
$10.00
Mint, Lime, Don Q Cristal, Agave
Firefly
$10.00
House-Made Habanero Infused Tequila, Mango, Don Q Limon, Midori, Lime, Mint
Caipirinha
$10.00
Leblon Cachaca, Lime, Agave
Me, Myself and Rye
$12.00
Knob Creek Rye, Caraway Syrup, Carrot Juice, Parsley, Lemon
Foxy Lady
$12.00
Hendrick's Gin, Thyme, Plum, Citrus, Cava Float
Red Eye at Night
$11.00
Don Q Spiced Rum, Below Deck Coffee, Rum, Tonic, Espresso Beans
Figaro
$11.00
Fig Vodka, Amaro Vermouth, Plum Bitters, Oregano, Manchego Cheese Slice
I Yam What I Yam
$12.00
Redemption Bourbon, Ginger Liqueur, Sweet Potato Puree, Maple Syrup, Orange
The Devil in Paradise
$12.00
Allspice Dram, Don Q Vermouth Aged Rum, Hellfire Bitters, Passionfruit Juice
Cherry Blue Sky
$12.00
Mastiha Greek Liqueur, Campari, Botanist Gin, Luxardo Cherry
Mexitaly
$12.00
Los Altos Blanco Tequila, Camomilia Liqueur, Don Q Spiced Rum, Tarragon, Lemon
Hyde Park
$8.00
Seedlip Spice Non-Alcoholic Distilled Spirit, Fresh Ginger, Sage, Ruby Red Grapefruit Juice, Lime, Club
Sparkling
La Marca Valdobbiadene Prosecco
Fine, persistent perlage, vibrant bouquet of apple, white peach and honeysuckle, pleasant acidity, soft notes
- $10.00
- $44.00
Bisso Desiderio Jeio Prosecco Brut
Light straw, fresh and fruity with pear notes and light herbal accents
- $10.00
- $44.00
Michele Chiarlo Moscato d'Asti Nivole '13
$30.00
Floral with intense nose of cherry blossom and ripe white cherry, candied plum and almond on plush mousse
Alasia Moscato D'Asti '14
$46.00
Bright with citrus and honey aromas, clean slightly effervescent palate, cleansing acids on finish
Ferrari Perle Brut '06
$68.00
100% Chardonnay – straw yellow, dry with ripe apple notes, pleasant yeastiness and sweet almond accents
Ca' Del Bosco Prestige Brut Cuvee
$90.00
Char/Pinot Nero and Bianco – a classic well-balanced Franciacorta, pleasantly fresh and crisp
Veuve Clicquot Ponsardin Champagne NV
$95.00White
Principessa Gavia Gavi '15
100% Cortese – intense bouquet, fruit forward, typical hints of pineapple and apple, gentle acidity, dry balanced finish
- $9.00
- $40.00
Donnafugata Anthilia '15
A Sicilian blend of primarily Cattarrato – crisp, complex, mineral notes, fruity aromas of apple, pear and peach
- $10.00
- $44.00
Fantinel Borgo Tesis Pinot Grigio '15
From Friuli – an unbaked, well-structured and full-flavored wine with crisp notes of peach and white pear
- $11.00
- $48.00
Le 7 Torri Fiano di Avellino '15
Straw yellow with fruity and floral scents, crushed flower, lime and white peach open to mineral notes
- $11.00
- $48.00
Red
Cantina Zaccagnini Montepulciano d'Abruzzo Riserva '14
Rustic, black cherry, violet nuances, intense character
- $10.00
- $44.00
Aurelio Settimo Dolcetto d'Alba '15
Intense, lingering nose showing clear notes of sweet spices, cherry and plum rounded off by hints of violet and almonds
- $10.00
- $44.00
Masseria Surani Ares '12
Primitivo/Negroamaro/Cab – intense ruby red, red fruits and black cherry on nose, medium bodied, balanced acidity
- $10.00
- $44.00
Villa Calcinaia '11
90% Sangio/10% Canaiolo – aromatic with bright red fruits, hints of dried leaves and toast, supple and dry
- $11.00
- $48.00
Remo Farina Valpolicella Superiore Ripasso '14
Ruby red, intense and peppery with notes of leather, cherry, plum jam and ginger, supple
- $11.00
- $48.00
Feature Bottles - Bianco
Collavini Broy Bianco '13
$50.00
Friulano/Char/Sauvignon – lustrous straw with green flecks, aromas of tropical fruits, acacia, honey and orange peel
Abbazia Di Novella Gruner Veltliner '12
$54.00
Sliced pear, lemon and mineral characteristics, tangy with a super clean finish
Bisson Vigna Intrigoso Portofino Vermentino '12
$62.00
Bright straw yellow, aromatic notes of bell peppers and herbs, great structure with pronounced minerality
Garofoli Verdicchio dei Castelli di Jesi Classico Podium '13
$64.00
Late harvested fruit and 8 mos on lees lends a viscous texture, nectarine, thyme, white flowers and minerals on nose, fresh and crisp on palate
Castello della Sala Bramito '15
$66.00
100% Chardonnay – brilliant yellow, delicate aromas of tropical fruit, hazelnut butter and vanilla, elegant and savory
Planeta Cometa '14
$70.00
A pure expression of Fiano, rich and packed tight with melon, almond and ripe papaya, lychee and thyme on nose
Zyme Il Bianco Black to White ' 11
$76.00
Rondinella Bianca/Traminer/Kerner/Incrocio Manzoni – expressive perfumed notes meld into a core of vibrant white fleshed fruit underpinned by tons of minerality
Elena Walch Beyond the Clouds Grand Cuvee '12
$110.00
Complex, beguiling play of aromas unfurls with fruity nuances of exotic fruit, dense and soft
Featured Bottles - Rosso
Pio Cesare Barbera D'Alba '14
$46.00
Colour is full with crispy fragrant fruit and balsam nose
Allgerini Palazzo della Torre '12
$52.00
Corvina / Rondinella / Sangio – a "baby amarone", deep ruby red brimming with dark dried cherries, dates and mocha, moderate spice on finish
Rocca delle Macie Chianti Classico Riserva '12
$58.00
Kirsch on palate, crimson color, black currant and berry mid-palate, pepper finish
Agricola Punica Montessu Isola dei Nuraghi '13
$66.00
Carignano – offers intense aromas of black fruit, full-bodied with velvety texture and balanced tannins
Produttori del Barbaresco '13
$68.00
Beautiful garnet color with brick red hues, aromas of spice, pepper and black cherry, powerful and elegant on palate with sweet earth accents
Poggio Bonelli Poggiassai '12
$72.00
Sang/Cab – nose opens with a bouquet of red fruits, mushroom, tobacco, pepper and chocolate, soft on palate, well structured
Feudi di San Gregorio Taurasi '10
$72.00
Dense and chewy with bright acidity enlivening the dark brambly berry, dried marjoram and dried black cherry flavors
Terre da Vino Essenze Barolo '11
$74.00
Forest floor, woodland berry and spice aromas, tight palate offers sour cherry, white pepper, grilled herb and tobacco
Luiano Lui '13
$76.00
Cab/Merlot/Colorino – a super tuscan with intense aromas of red berries and plums accented by chocolate and tobacco notes with 2 years in oak
Travaglini Gattinara '11
$78.00
100% Nebbiolo – intense ruby red color, hints of spice and bitter cherry, dense
Tenuta San Guido Guidalberto '14
$80.00
One of the best editions of this wine ever made. Great energy with dark fruit, spice, tobacco and black truffle with impeccable unity
Planeta Santa Cecelia '10
$80.00
100% Nero d'Avola – very spicy, fruity wine, perfumed with carob, bergamot and orange peel, balsamic notes and dense texture
Ridolfi Brunello di Montalcino '10
$86.00
Alluring aromas of wild berry, leather and forest floor, balsamic notes with Morello cherry, crushed raspberry and baking spice flavors and white pepper on finish
Fontanafredda Serralunga d'Alba Barolo '11
$88.00
Gorgeous Nebbiolo delivers delicate floral aromas in front of espresso, chocolate, cola and black cherry
Alessandro Riveto Barbaresco '11
$90.00
Aromas of crushed raspberry, tilled soil and clove, dark cherry, cinnamon and balsamic notes, soft and accessible
Podere Poggio Scalette Il Carbonaione Alta Valle Della Greve '12
$92.00
Sangio – sweet red cherry, plum, spice and rose petal nuances emerge, a beautiful single vineyard expression
Col d'Orcia Brunello di Montalcino '11
$94.00
Rich aromas of cherry, earth and leather with sour cherry on finish, bouquets is redolent of wild berries, white cherry, dried raspberry and spice
La Braccesca Bramasole Syrah '09
$96.00
A lovely full red with aromas of chocolate, first sensations are sweet and soft, long finish
Rocca di Frassinello '09
$98.00
The top label "le grand vin" – able to mix strength, intensity and elegance with delicate tannins
Masi Costasera Amarone Della Valpolicella Classico '11
$106.00
Richly layered, black cherry flavors with hints of raisins, white pepper, nutmeg and chocolate
Bastianich Calabrone '09
$126.00
Refosco/Schioppettino/Pignolo/Merlot – sweet blackberry and prune open the bouquet with deep spice and tobacco notes, cherry and jammy fruits on close
Villa Calcinaia Vigna Bastonano Chianti Classico Gran Selezione '12
$140.00
Single vineyard – ripe blackberry, truffle, cured meat and leather aromas emerge on this svelte red
Aurelio Settimo Barolo '10
$144.00
Intense garnet color, complex bouquet shows spicy and forest floor overtones, clear notes of cinnamon, vanilla and wood