ไส้อั่ว หมูทอด น้ำพริกหนุ่ม A combination of iconic dishes of Northern Thailand. House made sausages made with pork, aromatic Thai herbs, fried marinated pork jowl, and savory dip made with chili, shallots, garlic, mushrooms. Served with steamed vegetables, boiled egg, crispy pork rinds
"Fried Chicken Wings" Gai Tod Sauce Nam-Pla
ไก่ทอดซอสน้ำปลา Deep fried chicken wings tossed in special sauce made from fish sauce and palm sugar, served with a savory dipping sauce.
gluten-free
$12.00
"Grilled Chicken Quarter" Gai Yang
$12.00
ไก่ย่าง Grilled marinated chicken quarter served with Thai sweet and spicy dipping sauce.
"Northeastern Sausage" Sai Grog Isan
ไส้กรอกอีสาน House made sour pork sausages, served with fresh chili, ginger, and peanuts on the side. Contains peanuts (optional)
gluten-free
Allergens
peanut
$12.00
"Crispy Shrimp Cake Rolls" Po-pia Tod Mun Goong
ปอเปี๊ยะทอดมันกุ้ง Crispy pastry shell filled with Thai shrimp cake and whole shrimp. Served with sweet dipping sauce.
$12.00
"Grilled Meatball Skewers" Luk-chin Ping
$12.00
ลูกชิ้นปิ้ง Thai street food snack. Grilled beef meatballs on skewers, served with special Thai sweet and spicy dipping sauce
gluten-free
"Grilled Pork Skewers" Mu Ping
$12.00
หมูปิ้ง A popular Thai street food. Grilled aromatic savory-sweet marinade sliced pork on stick served with a savory dipping sauce.
Sweet & Sour Crispy Rice Vermicelli Mi Grob
$15.00
หมี่กรอบ Deep-fried rice vermicelli noodles with a sweet and sour sauce. Topped with shrimp, cashew nuts, fried lime leaves, dried chili. Contains cashew nuts (optional)
Allergens
tree-nut
"Northern Green Chili Mushroom Dip" Nam-prik Noom Hed
น้ำพริกหนุ่มเห็ด House made savory dip made with roasted green chili, shallots, garlic, mushrooms. Served with steamed vegetables, boiled egg, crispy pork rinds. Spicy.
gluten-free
$15.00
Thai Pork Jowl Jerky Ko Mu Dad Deaw
$18.00
คอหมูแดดเดียว Deep fried marinated pork jowl, cabbage and a savory dipping sauce.
gluten-free
"Grilled Pork Jowl" Ko Moo Yang
$18.00
คอหมูย่าง A popular Thai dish that consists of grilled marinated pork served with a savory dipping sauce
"Crying Tiger" Seua Rong Hai
เสือร้องไห้ Grilled beef rib-eye steak with a savory dipping sauce*
$18.00
"Clams with Holy Basil Spicy Sauce" Hoy Lai Pad Prik Pao
$18.00
หอยลายผัดพริกเผา A tasty take on stir-fried clams that's great with a cold beer. Clams stir- ried with Thai chili paste, bell pepper, and holy basil (seasonal).
"Crispy Pork Belly" Mu Grob
$14.00
หมูกรอบ Crispy pork belly served with Thai seafood sauce and Thai salad.
"Grilled Giant River Prawn" Goong Mae-nam Pao
กุ้งแม่น้ำเผา - Grilled giant river prawn, served with Thai seafood sauce.
gluten-free
$15.00
VEGGIES - ผัดผัก
"Stir fried Chinese Broccoli" Pad Ka-Na
$12.00
ผัดคะน้า Chinese broccoli, garlic with oyster flavored sauce.
"Stir-fried Morning Glory" Pad Pak Boong
$15.00
ผัดผักบุ้ง Thai stir-fried dish made with Pak Boong, also known as Morning Glory, Water Spinach, or Ong Choy with soy bean paste.
YUM (THAI SALAD) - ยำ
"Papaya Salad" Som Tum
ส้มตำ Green papaya, chili, tomato, green bean, mixed with lime juice, fish sauce, sugar, and dried shrimp (not included with grilled shrimp or soft shell crab versions)
gluten-free
Papaya Salad$15.00
With Soft Shell Crab$23.00
Grilled Giant River Prawn$27.00
Crispy Pork Belly$20.00
"Lao Papaya Salad with Salted Crab" Som Tum Nua Puu Pla-ra
$18.00
ส้มตำนัวปูปลาร้า Green papaya, chili, tomato, green beans, Thai eggplants, lime juice, fish sauce, sugar, fermented fish sauce, and salted crab.
gluten-free
"Spicy Pork Salad" Laab Moo
$18.00
ลาบหมู Also known as Larb Moo. Ground pork, chopped onion, green chili, and lime juice, served with fresh cabbage.
gluten-free
"Spicy Beef Salad" Neua Nam Tok
$22.00
เนื้อน้ำตก Sliced grilled beef rib-eye mixed with green onions, red onions, cilantro, dried & fresh chilies, lime juice, and Thai toasted rice powder.
"Crispy Fluffy Catfish + Apple Salad" Yum Pla-duk Foo
ยำปลาดุกฟู Crispy fluffed catfish meat, served on a bed of Thai green apple salad mixed with lime juice, sugar, fish sauce, red onion, Thai chili, cilantro, mango (seasonal), and cashew nuts. Contains cashew nuts (optional)
$22.00
RICE - ข้าว
"Holy Basil and Chili" Pad Ga-Prao
ผัดกะเพรา Stir fried with minced chilis, garlic, and holy basil (seasonal), served with steamed rice and crispy fried egg* *Cannot be made without spice. *Can be made vegan upon request
Ground Pork$18.00
Ground Beef$18.00
Shrimp$18.00
Squid$18.00
Crispy Pork Belly$24.00
"Crab Fried Rice" Khao Pad Puu
$24.00
ข้าวผัดปู Fried rice with real premium crab meat, egg, and cilantro.
"Shrimp Fried Rice" - Khao Pad Goong
$19.00
ข้าวผัดกุ้ง Fried rice with shrimp, Chinese broccoli, onion, egg, and cilantro.
"Northern Sausage Fried Rice" Khao Pad Sai Ua
$22.00
ข้าวผัดไส้อั่ว Fried rice with egg, house made northern sausages made with pork, aromatic Thai herbs and cilantro.
"Thai Omelette with Shrimp" Khao Kai Jeow Goong Sub
$18.00
ข้าวไข่เจียวกุ้งสับ Thai omelette with shrimp served with rice and Thai Sriracha sauce.
NOODLE SOUPS - ก๋วยเตี๋ยวน้ำ
"Thai Boat Noodle" Guay-teao Reua
ก๋วยเตี๋ยวเรือ Authentic thin rice noodles, premium braised finger meat (boneless rib meat), sliced beef rib-eye, meatballs, morning glory, Chinese broccoli, and a flavorful broth made with beef bones, dried spices, and herbs.
$18.00
"Dry Thai Boat Noodle" Guay-teao Reua Haeng
$18.00
ก๋วยเตี๋ยวเรือแห้ง With thin rice noodle (เส้นเล็ก) or thin rice vermicelli (เส้นหมี่) Dry version of our Boat Noodle mixed with special sauce. Served with a side of soup.
"Khao Soi Noodle with Braised Beef" - Khao Soi Neua
ข้าวซอยเนื้อ A deliciously rich, creamy, slightly spicy yellow curry based dish combined with tender braised beef, egg noodle, topped with red onion, lime, pickled mustard, and crispy egg noodle.
Braised Beef$20.00
Braised Chicken Quarter$22.00
Soft Shell Crab 2$28.00
STIR-FRIED NOODLES - ก๋วยเตี๋ยว
Pad Thai
ผัดไทย Stir-fried thin rice noodles with eggs, green onions, bean sprouts, and chopped peanuts on the side. Contains peanuts (optional)
gluten-free
Beef$17.00
Shrimp$17.00
Grilled Giant River Prawn$27.00
Northern Sausage$20.00
Crispy Pork Belly$20.00
Pad See Ew
ผัดซีอิ้ว Stir-fried wide rice noodles with eggs and Chinese broccoli with black soy sauce.
Beef$17.00
Shrimp$17.00
"Drunken Noodle" Pad Kee Mao
ผัดขี้เมา Spicy Stir-fried wide rice noodles, holy basil (seasonal), young peppercorn, tomato, and bean sprouts. The dish gets its name from the fact that it is often served as a late-night snack after a night of drinking in Thailand.
Beef$17.00
Shrimp$17.00
Rad Nah
$19.00
ราดหน้า Stir-fried wide rice noodles with gravy and Chinese broccoli.
Pad Woon Sen
$17.00
ผัดวุ้นเส้น Stir-fried 100% green bean vermicelli with egg, Chinese celery, napa cabbage, onion, tomato, and carrot. Served with Thai spicy sukiyaki sauce.
Hot Pot/Soup
"Creamy Tom Yum Shrimp" Tom Yum Goong
ต้มยำกุ้งน้ำข้น Creamy version of classic Thai spicy and sour soup with mushrooms, Thai herbs, evaporated milk and shrimp. Contains milk (optional).
gluten-free
$18.00
Add Giant River Prawn - 2$40.00
Mama Tom Yum Hot Pot "Mama Tom Tum Moh-Fai"
Popular in Thailand for a late night meal on a cold/rainy day. Overloaded creamy Tom Yum soup with Mama instant noodle, mushrooms, ground pork, fish balls, Thai herbs, evaporated milk and shrimp or giant river prawn. Contains milk (optional)
gluten-free
Allergens
dairy
Shrimp$24.00
Giant River Prawns$34.00
"Tom Kha Braised Chicken Wings" Tom Kha Peek Gai
$20.00
Thai coconut soup with lemongrass, lime leaves, galangal, fresh chili, chili paste, mushrooms, and chicken wings. Creamy taste of coconut with a refreshing aftertaste of Thai aromatics. *cannot be made without spice
gluten-free
"Braised Beef Hot Pot" Gao-Lao Neua
$24.00
ต้มแซบเนื้อตุ๋น Hot and sour broth that is infused with plenty of fragrant aromatics and herbs with our signature tender braised beef.
Shrimp Rice Soup "Khao Tom Goong"
$18.00
Classic Thai rice soup, light but flavorful broth with shrimp, green onion, cilantro, served in a hot pot.
gluten-free
Curry
"Panang Curry" Gaeng Penang
แกงแพนง Panang curry paste, lime leaf, premium coconut milk, palm sugar, fish sauce, peanut butter with braised beef or shrimp. Served with steamed rice. Contains peanuts (optional).
gluten-free
Allergens
peanut
Shrimp$20.00
Braised Beef$20.00
"Green Curry Rib-eye with Roti" Gaeng Kiew Wan Neua Roti
$20.00
แกงเขียวหวานเนื้อโรตี Green curry paste, lime leaf, Thai basil, premium coconut milk, fish sauce, peppers, Thai eggplant, sliced beef rib-eye. Served with roti.
gluten-free
"Yellow Curry with Shrimp" Gaeng Ga-Ree Goong
$20.00
แกงกะหรี่กุ้ง Yellow curry paste, turmeric, premium coconut milk, palm sugar, fish sauce, potato, carrot, shrimp. Served with steamed rice.
gluten-free
Fish Curry with Rice Vermicelli " Ka-nom Jeen Nam-ya"
$20.00
AKA Thi spaghetti. A rich creamy fish curry made with fish meat, fish balls, Thai herbs and coconut milk. Served with rice vermicelli, vegetables and boiled egg. *Cannot be made without spice
gluten-free
Chu Chee Curry with Fried Catfish Filet - "Chu Chee Pla-duk Tod Grob"
$20.00
ฉู่ฉี่ปลาดุกทอดกรอบ Deep fried catfish filet on thick curry made with red curry paste, coconut milk, oyster flavored sauce, sugar, bell pepper, lime leaf. Served with steamed rice *Cannot be made without spice
Soft Shell Crab Yellow Curry Powder "Puu-nim Pad Phong Ga-ree"
$26.00
Deep fried soft shell crab served on stir-fried curry; yellow curry powder, eggs, Thai chili paste, evaporated milk and Chinese celery. *Cannot be made without spice. Contains milk (optional)
Sides
STEAMED JASMINE RICE - ข้าวสวย
$3.00
gluten-free
STEAMED RICE NOODLE - ก๋วยเตี๋ยวเส้นเล็ก
$3.00
gluten-free
STICKY RICE - ข้าวเหนียว
$4.00
gluten-free
ROTI - โรตี
$5.00
8 pieces
THIN RICE VERMICELLI ก๋วยเตี๋ยวเส้นหมี่
$3.00
gluten-free
RICE VERMICELLI - เส้นขนมจีน
$4.00
gluten-free
DESSERTS - ของหวาน
Coconut Ice Cream- I-Tim Ga-Ti
$10.00
ไอติมกะทิ House made vegan coconut ice cream made from premium coconut milk, coconut water, palm sugar, topped with coconut jelly, herbal jelly, palm seeds, popping pearls, and evaporated milk. *Dairy may be omitted
dairy-free, gluten-free
"Durian Coconut Ice Cream" I-tim Ga-ti Durian
$12.00
ไอติมกะทิทุเรียน House made vegan durian coconut ice cream made with monthong durian, premium coconut milk, coconut water, palm sugar, topped with coconut cream, palm seeds, and monthong durian. *Can Be made vegan
dairy-free, gluten-free
"Rice Balls in Coconut Cream" - Bua Loi Ma-prao On
$10.00
บัวลอยมะพร้าวอ่อน Traditional Thai dessert. Boiled rice balls made with pumpkin, taro, purple yam, pandan leaf extract, served with young coconut meat in warm sweet coconut cream.
gluten-free
RICE BALLS IN COCONUT CREAM + COCONUT ICE CREAM
$14.00
Bua Loi Ma-prao On I-tim Ga-ti - บัวลอยมะพร้าวอ่อนไอติมกะทิ Combining two traditional Thai desserts for one that's even better! Rice balls in coconut cream, topped with a scoop of our house made vegan coconut ice cream and toasted mung beans.
Non-Alcoholic
Manaao "Thai Iced Tea" Cha Manaao
$5.00
ชาไทย Classic refreshing Thai tea. Served in chewable ice. Topped with Half & Half. Not too sweet. Just right
Thai Iced Tea Cha Yen
$5.00
ชาเย็น Classic Thai tea. Served in chewable ice. Not too sweet. Just right. Topped with Half & Half Topped with Oat Milk for dairy-free and vegan option.
"Thai Iced Green Tea" - Cha Know Yen
$5.00
ชาเขียวเย็น Thai green tea. Served in chewable ice. Topped with Half & Half. Topped with Oat Milk for dairy-free and vegan option.
O-liang "Thai Iced Coffee"
$6.00
O-liang - โอเลี้ยง Thai coffee served in chewable ice. Topped with Half & Half. Topped with Oat Milk for dairy-free and vegan option.
Roselle Juice "Nam Gra-jiab"
$5.00
Nam Gra-jiab - น้ำกระเจี๊ยบ Made with Roselle flowers, a variety of Hibiscus, sweeten and chilled, served in chewable ice.
SAM GLER HERBAL DRINK
$5.00
น้ำสามเกลอ Thai herbal drink made with Roselle flowers, dried Bael fruit, and dried jujube. Served in chewable ice.
Organic Nam Hom Coconut Water "Nam Ma-Prao Nam Ham"
$5.00
น้ำมะพร้าว Organic coconut water. No added sugars, no preservatives, no GMOS. Served in chewable ice.
Nam Tan Sod "Palm Juice"
$5.00
น้ำตาลสด Refreshing coconut nectar palm juice, served in chewable ice.
Soda
$3.00
Pepsi (real sugar), Coca-Cola, Diet Coca-Cola, Sprite. Served with a glass of chewable ice.
MEXICAN COCA-COLA
$5.00
"Mexicoke". The best Coca-Cola made with real sugar instead of high-fructose corn syrup. Served with a glass of chewable ice.
SINGHA SODA (SPARKLING) WATER
$4.00
No. 1 Selling Soda water in Thailand. Produced from artesian well water. Carbonated to add Singha's famous long-lasting sparkling bubbles.
HOT BRANDY OOLONG TEA
$3.00
Smooth, heavy-bodied, and fruity, which is why it's called "brandy" oolong. The overall notes are complex, a savory initial taste segueing into a good dark oolong's characteristic fruity sweetness. Mountain Tea - Wushe mountain, Nantou, Taiwan.
Thai classic premium lager beer brewed from the finest ingredients.
Tom Yum Beer
$7.00
A palate-cleansing, medium-bodied wheat ale, inspired by essential ingredients used in Tom Yum Soup. A perfect union of lemongrass, kaffir lime leaves and galangal.
Tom Kha Beer
$7.00
Wheat ale resembles Tom Kha soup using real lemongrass, bergamot leaves, galangal, and coconut.
Leo Beer
$6.00
The best selling beer in Thailand. Full-flavored standard lager beer with a smooth and pleasant finish.
UNSUNG DREAM BEER
$9.00
Hazy IPA. Citra, Rakau, and heavy Nelson dry hopped (12 lbs/bbl). Opaque and murky with insane tropical candy and dank notes.
UNSUNG SHE'S ELECTRIC BEER
$9.00
Sour Ale. Loaded with as much blackberry and cherry puree the tank could handle! Lots of jammy sweet notes that compliments the sour aspect of the beer! Highly thirst quenching like Kool-Aid in the summer.