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Mamajuana Cafe
875 Route 3 East
Secaucus, NJ 07094
Uber
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Dinner
Happy Hour
Early Bird Menu Special
Dinner
Pa'Empezar
Appetizers
Maduro Relleno
$12.00
Whole sweet plantain stuffed with bacalao stew and sour cream
Empanadas Trio
$12.00
Crispy turnovers filled with beef, chicken, and mozzarella eggplant
Quesadilla Chicken
$10.00Quesadilla Shrimp
$12.00
Grilled chicken or shrimp in flour tortilla, mozzarella cheese, guacamole and pico de gallo in sour cream
Chicharron
$9.00
Crispy Chicken bits with garlic mojo
Mini Mofongo Trio
$12.00
Crispy green plantain cup with garlic shrimp, grilled steak and chicken
Arepas Venezolanas con Chorizo
$9.00
Sweet corn cakes with chorizo, white farmers cheese and tomato salad
Guacamole
$12.00
Fresh made guacamole with avocado, jalapeño, tomato, onions and cilantro served with Caribbean and tortilla chips
Camarones Mexicanos en Fuego
$12.00
Sautéed shrimp with spicy tomato and tequila
Crispy Calamari
$12.00
Fried calamari with marinara sauce and chipotle aioli
Ceviche Ecuatoriano
$10.00
Shrimp cured with citrus juices in tomato salsa served with plantain chips
Mamajuana Ceviche
$12.00
Calamari, clams, mussels, shrimp cured with citrus juices
Costillas en Salsa De Guava
$12.00
Baby back pork ribs in guava BBQ sauce served with sweet corn cake
Picadera Taina (Serves Four People)
$38.00
Chef sampler with assorted appetizers
Sopas y Ensaladas
Soups and Salads
Sopa del Dia
$9.00
Chef's Choice
Mamajuana Salad
$11.00
Baby greens, fresh strawberries, walnuts, beets, cucumber and balsamic vinaigrette
Ensalada de Calamari
$12.00
Crispy calamari tosses in honey citrus orange glace with organic green
Caribbean Caesar Salad
$12.00
Crispy romaine lettuce with homemade caesar dressing and green plaintain croutons
Ensalada de Pulpo a la Parrilla
$12.00
Grilled octopus on balsamic vinaigrette sauce, with mixed greens
Pa'los Ninos
Kids Menu
Cheese Pizza
$8.00Chicken Fingers
$8.00Penne with Chicken in Tomato Cream Sauce
$8.00Sides
$5. Acompanamiento
Rice and Beans
Garlic Mash Potatoes
Malanga Mash
Saffron Rice
Yuca Fries
Tostones
Maduros
Choffan Rice
Sautéed Vegetables
Black Bean Rice
Pigeon Pea Rice
Grilled Vegetables
Cocas
Individual Free-Form Spanish Pizza
Steak Coca
$12.00
Grilled steak, roasted mushrooms, mozzarella cheese, tomato basil sauce and fresh herbs
Coca Blanca
$12.00
Mozzarella cheese, manchego and queso fresco
Coca Salad
$12.00
Serrano ham, tomato basil sauce, mozzarella, manchego cheese with mixed green salad, onions, tomatoes and house vinaigrette.
Plato Fuerte
Main Course
Chuleta Rellena
$18.00
Grilled pork chop stuffed with chorizo, sweet plantains and manchego cheese served over moro rice
Pollito Cubano
$18.00
Grilled chicken with sautéed string beans and garlic mashed potatoes
Pasta con Pollo
$18.00
Sautéed smoked chicken breast with tomato basil cream sauce
Fetuccine Del Mar
$24.00
Fetuccine pasta with pain-seared salmon and grilled shrimp in white wine sauce
Pechuga Rellena
$22.00
Chicken breast stuffed with Dominican sausage, garlic mashed potatoes and spinach
Puerquito (Serves two)
$28.00
Slow roasted pork with onion escabeche and pigeon pea rice
Grilled Salmon
$22.00
Grilled Alaskan King Salmon fillet with a white wine butter Dijon sauce served with sautéed vegetables
Filete de Bassa Relleno de Camarones
$22.00
Bassa fillet served with sautéed vegetables, creole sauce and truffle mashed potatoes or malanga mash
Langosta a la Mamajuana
$24.00
Broiled whole lobster stuffed with shrimp in a parmesan sauce. Served with a side of your choice
Camarones al Diablo
$25.00
Sautéed jumbo shrimp with lemon, garlic, white wine and tequila reduction. Served with vegetable fried rice (choffan rice)
Pargo Relleno
$30.00
Crispy red snapper stuffed with coconut rice, shrimp, calamari, bay scallops on homemade Creole sauce
Mar y Tierra
$30.00
Grilled hanger steak with grilled jumbo shrimp with garlic mashed potatoes, grilled asparagus and corn salsa
Cazuela de Mariscos
$32.00
Sautéed shrimp, calamari, mussels, clams lobster, in a saffron creole sauce
Paella Vegetariana
$20.00
Saffron rice and mix vegetables in an olive and onion escabeche
Mamajuana Paella
$30.00
Lobster, calamari, shrimp, clams, mussels, chorizo, in saffron rice garnished with roasted peppers, olives, onions and salsa
Hanger Steak
$22.00
Grilled hanger steak with herbs chimichurri and a side of your choice
Churrasco
$28.00
Grilled skirt steak served with garlic fries and chimichurri sauce
Rib Eye
$28.00
Grilled 12 oz. rib eye steak served with yucca fries and chimichurri sauce
Select Cocktails
$5
Danielito Mojito
Jack Daniel's, Jack Daniel's Tennessee Honey, muddled lime, fresh mint, simple syrup and club soda
Jack Punch
"El original" Jack Daniel's, muddled strawberries, peach schnapps, grenadine, orange, pineapple and cranberry juice
Anacaona
House Flavored Vodka, passion fruit juice, simple syrup and fresh lime juice
Areito
House Vodka, triple sec, peach schnapps, passion fruit juice
Coco Mojito
House rum, muddled lime, fresh mint, coconut puree and club soda
Taino
Southern Comfort, house rum, coconut puree, passion fruit juice and lime juice
Beers
$3
Budweiser
Heineken
Heineken Light
Sam Adams
Modelo Especial
Bud Light
Amstel Light B
Corona
Guinness
Stella Artois
Coors Light
Blue Moon
Dos Equis
Negra Modelo
Drink
Glass of Red or White Sangria
Draft Beer
Glass of Red or White Wine
Soft Drink (Sodas or Juices)
Appetizer
Soup of the Day
Chef's Choice
Guacamole
Fresh guacamole served with Caribbean chips
Camaron al Fuego
Shrimp braised with spicy tomato sauce and tequila
Quesadilla de Pollo
Flour tortilla stuffed with grilled chicken, tomato and cilantro served with guacamole and pico de gallo
Calamari a la Mamajuana
Crispy calamari with cashew, tropical fruit, greens and ginger sauce
Mini Mofongos
Crispy green plantain cup with garlic shrimp and chicken
Main Course
Pollito Cubano
Grilled chicken with sautéed string beans and garlic mashed potatoes
Pasta con Pollo Ahumado
Smoked chicken with penne pasta, tomato cream and wild mushroom
Chuleta Rellena
Grilled pork chop stuffed with chorizo, sweet plantains, manchego cheese served over moro rice
Paella Valenciana
Saffron rice, chorizo and chicken
Hanger Steak
Grilled hanger steak with herbs chimichurri and grilled vegetables
Bassa Fish Fillet
Pan seared fillet with lemon sauce, served with sautéed vegetables
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Brazilian
Caribbean
Cuban
Latin
Mexican
Pizza
Seafood
Spanish
Tapas
Vegetarian
Meals
Dinner
Brunch
Hours
Monday:
4:00pm - 11:00pm
Tuesday:
4:00pm - 11:00pm
Wednesday:
4:00pm - 12:00am
Thursday:
4:00pm - 12:00am
Friday:
4:00pm - 2:00am
Saturday:
2:00pm - 3:00am
Sunday:
11:00am - 4:00pm
5:00pm - 1:00am
About Us
Mamajuana Cafe is a unique dining experience with deeply rooted traditions dating back centuries brought back to life for the 21st century diner by chef Ricardo Cardona, a pioneer of Nuevo Latino Cuisine.If you're looking to sit back and relax then you will undoubtedly enjoy sinking in one of our plush sofas in our bar area while gazing at an illuminant display of orchids. Come and experience Mamajuana Cafe and Wine Bar, and take a voyage back to tradition, history and unique dining.