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Lunch Menu
Dinner Menu
Dessert Menu
Parties
Wine Menu
The Langfelder Dinner
Lunch Menu
Soups
add a Half Sandwich (choice: Dilled Havarti, Chicken Salad, BLT) to any above soup for $4.50
Vegetarian Vegetable Soup
Cup$4.00
Bowl$5.00
New England Clam Chowder
Cup$5.00
Bowl$6.00
French Onion Soup
$6.50
baked and topped with Gruyere Cheese
Hearty Tuscan White Bean Style Minestrone
$6.50
topped with Olive Oil, Croutons & Parmigiano-Reggiano Cheese
vegetarian
Lunch Salads
Organic Mesclun Greens
with Toasted Walnuts, Gorgonzola Cheese, Bacon and Balsamic Vinaigrette
Lg.$8.50
Sm.$5.00
Add Grilled Chicken
$4.50
Caesar Salad
with Garlic Croutons, Homemade Caesar Dressing and Parmesan Cheese
Lg.$8.00
Sm.$5.00
Add Grilled Chicken
$4.50
Teriyaki Chicken Salad
$10.00
with Mixed Greens, Teriyaki Marinated Grilled Chicken Breast, Mango Relish and Cashew's
Smoked Trout Plate
$12.00
with Rye Toast, Red Onion, Tomato, Mixed Greens and Horseradish Sauce
B.L.T. Salad
Bacon, Fresh Romaine, Tomatoes and Ranch Dressing
Lg.$9.00
Sm.$5.00
Salmon Salad
$12.00
Salmon Encrusted with Pistachios served on Organic Baby Greens, Mildly Spicy Noodles, with a Hoisin Dressing
Crab Cake
$12.00
with Curry Sauce, Mango Relish and Baby Greens
Other
Vegetable Stir Fry
$9.00
over Mildly Spicy Peanut Noodles
Add Chicken Breast
$4.50
Pasta Bolognese
$12.00
Ground Pork, Beef and Veal over Penne Pasta with a light Tomato Cream Sauce finished with Parmesan Cheese
Pizza of the Day
$9.00
Personal Sized Thin Crust Pizza
Sandwiches
Substitute French Fries for chips $2. Our Hamburger is 100% Pasture Raised, Grass Fed, Certified Angus and Certified Halal
The Double
$8.50
"Pick Two of the following" ½ Dilled Havarti Sandwich, ½ Chicken Salad Sandwich, ½ BLT Sandwich, Vegetable Soup, Clam Chowder or Small Caesar Salad
Portabella Wrap
$8.00
with grilled Vegetables and Balsamic Vinaigrette in a Tomato Flavored Wrap with Homemade Potato Chips
vegetarian
Dilled Havarti
$7.50
Cucumber, Tomato, Red Onion and Thousand Island Dressing on Whole Wheat Bread with Homemade Potato Chips
vegetarian
Korean Fried Chicken Sandwich
$10.00
with Mildly Spicy Sweet Korean Sauce Served with Sambal Pickled Cabbage and Sriracha Mayo with Homemade Potato Chips
Maldaner's Chicken Salad
$8.50
poached Breast of Chicken with Hellmann's Mayonnaise and Parsley on French bread served with Homemade Potato Chips
B.L.T.
$8.50
Classic Bacon, Lettuce and Tomato on Whole Wheat Bread with Mayonnaise and Homemade Potato Chips
Turkey Curry
$8.00
Turkey, Swiss cheese, Red Onion, Apple and Curry Mayonnaise on Toasted Dark Rye with Homemade Potato Chips
Monte Cristo
$8.00
Slices of Turkey, Ham and Swiss Cheese on White Bread Dipped in Egg and Cooked Golden Brown Served with Mild Jalapeno Jelly and Homemade Potato Chips
Club Sandwich
$8.50
French bread with Bacon, Ham, Turkey, Lettuce, Tomato, & Mayonnaise with Homemade Potato Chips
Roast Beef
$10.00
Served on a Warm Crusty French bread Roll with Au Jus and Horseradish Sauce with Homemade Potato Chips
Meat Loaf Sandwich
$9.00
on Grilled Wheat Bread with BBQ Sauce, Caramelized Onions and Lettuce Served with Garlic-French Fries
Cheeseburger '+ 3'
$9.00
with Pimento Cheese Spread, Caramelized Onions and Spicy Pickles on a Brioche Bun with Homemade Potato Chips
8oz. Hamburger/Cheeseburger
$9.00
with Tomato, Lettuce, Onion & Pickle on the side with a Brioche Bun and Homemade Potato Chips (Choice of Cheese: Swiss, Cheddar, American or Gorgonzola)
Add Bacon
$1.75
Substitute French Fries
$2.00
2oz. Mini Burger
served on a Silver Dollar Roll with Onion & Pickle and Homemade Potato Chips (Choice of Cheese: Swiss, Cheddar, American or Gorgonzola)
(each)$3.50
Horseshoe
$9.50
Texas Toast topped with your Choice of Either; Hamburger, Turkey, Bacon, Ham, Chicken Breast or Vegetables; served with French Fries and Maldaner's Rarebit Cheese Sauce
Ponyshoe
$8.50
Texas Toast topped with your Choice of Either; Hamburger, Turkey, Bacon, Ham, Chicken Breast or Vegetables; served with French Fries and Maldaner's Rarebit Cheese Sauce
Side Orders
Add Bacon $1.75
Homemade Chips
$3.50
French Fries
$3.50
Cheese Sauce
$3.50
Non-Alcoholic Drinks
Ask about refreshing Pok Pok Som drinking Shrub's
Pepsi
Diet Pepsi
Sierra Mist
Iced Tea
Lemonade
Hot Tea
Coffee
Milk
Juices
San Pellegrino
Aqua Panna
Soup & Small Plates
Grilled Chicken Breast can be added to any of the below
Hearty Tuscan White Bean Minestrone
$6.50
with Tuscan Olive Oil, Local Greens, Garlic Croutons & shaved Parmigiano- Reggiano Cheese
vegetarian
French Onion
$7.50
baked with Gruyere Cheese
Smoked Trout Plate
$12.00
with Horseradish sauce, sliced Cucumbers, Red Onion and Rye Toast
Pork Belly Romaine Wraps
$9.00
(Kurobuta Pork) Asian glazed Pork Belly, with House Picked Cucumbers and Romaine Leaves for making wraps
Scallop Wrapped with Shrimp and Pancetta
$12.00
served over Illinois grown Fried Rice Cake and a Fresh Turmeric, Orange and Carrot Butter Sauce topped with an Arugula Pesto
Crab Cake
$12.00
with a Pickled Mustard Seed Sauce and Mixed Greens
Salads
Grilled Chicken Breast can be added to any of the below
Wedge Salad
$7.50
with Little Gem Lettuce, Bacon, chopped Tomatoes and House Blue Cheese Dressing
Mesclun Greens
$8.00
with toasted Walnuts, Gorgonzola Cheese, chopped Bacon and Balsamic Vinaigrette
Caesar Salad
$8.00
a Classic Combination of fresh Romaine, Garlic Croutons, Parmesan Cheese and homemade Caesar Dressing
Warm Goat Cheese Salad
$8.50
with Red Pepper Coulis & Grilled Lemon Toast with Balsamic Dressed Greens
vegetarian
Pasta, Risotto and Vegetarian
Grilled Chicken Breast can be added to any of the below
Lasagna Noodles
$18.00
with a Thick Full-Bodied Bolognese Meat Sauce made with chopped Beef, Veal and Pork
Pasta Carbonara
$18.00
tossed with Pancetta, Arugula and aged Parmigiano-Reggiano
Potato Risotto
$18.00
with a Shellfish-Red Pepper Sauce topped with sautéed Rock Shrimp, Gypsy Peppers and Marcona Almonds
Wild Mushroom Ragu
$15.00
served over Cheese Polenta
vegetarian
Large Plates
Beef Wellington
$36.00
(A Maldaner's Specialty) served with Mashed Potatoes and Vegetables finished with a Truffle Sauce
Filet of Beef
with Chef's Choice of Accompaniments
8 Ounce Filet$38.50
6 Ounce Petite Filet$34.50
Grilled Ribeye Steak
$36.00
(Saratoga Cut) served with Mashed Potatoes and Vegetables topped with a Gorgonzola Cheese Butter
Half Pound Beef Cheeseburger
$17.50
Grass fed Beef with Gorgonzola Cheese, Caramelized and Fried Onions, Jalapeno Pickles, a Roasted Apple Aioli served on a Toasted Brioche Bun accompanied with French Fries
Veal Meatballs
$22.50
in a Rich Tomato Sauce with Artichokes and Thyme served over White Popcorn Cheese Polenta
Pork Chop
$22.00
(Kurobuta Pork, Sugar Grove Farms) boneless Pork Chop served with a Savory Local Apple Sauce made with Aged Sherry Vinegar over wilted Greens finished with Au Jus
Calves Liver
$18.00
seared with a roasted Onion, served with Mashed Potatoes and Vegetables with a Smoked Bacon-Balsamic Vinegar Sauce
Rack of Lamb
$32.00
(Iowa Lamb) served with Quinoa atop wilted Greens finished a with Red Wine Sauce
Duck Confit
$24.00
'House Cured' served with a Duck and Foie Gras Sausage, Sweet Potato Hash over a Wild Huckleberry Sauce (Washington State)
Quail Stuffed with Sweet Italian Sausage
$22.00
served on Cheese Polenta and Wilted Greens
Chicken '2 Ways
$20.00
(Organic & Free-Range; Parkes Family Produce) with Farmers Market Vegetables and a Burnt Honey Sauce
Seared Tuna
$26.00
Sushi Grade Tuna (Tataki) served with Noodles cooked in Green Tea over Mixed Greens with Won Tons, Lime Wedges and House Pickled Cucumbers
Salmon
$28.00
Asian glazed topped with Pistachios then served over a Vegetable Stir Fry of Shiitake Mushrooms and Asparagus served with Mashed Potatoes
Desserts
All desserts made on premises. Ask Your Server about our Gluten Free Desserts. Each dessert contains Eggs from Stewards of the Land, Non-GMO Cane. Evaporated Sugar where applicable and breads are from Incredibly Delicious
Apple Crisp
$7.50
(Oats from Rinkenberger Farms) made with Local Apples topped with Ice Cream and Caramel Sauce
Bread Pudding
$7.50
topped with Maldaner's Caramel Sauce and Whipped Cream
Queen of Sheba
$7.50
French-Flourless Chocolate Cake with a Rich Chocolate Ganache Filling drizzled lightly with Chocolate and Raspberry Sauces
Coffee Ice Cream Profiteroles
$7.50
with Caramel Whipped Cream and Chocolate Sauce sprinkled with Toasted Almonds
Crème Brule
$7.50
Rich Custard made with Kilgus Farms Cream, Local Free-Range Eggs, Organic Florida Sugar and Tahitian Vanilla Beans
Maldaner's Homemade French Vanilla Ice Cream
$7.50
made with Local Eggs and Organic Sugar with your choice of Chocolate or Caramel Sauce
Ice Cream Sundae
$7.50
made with Maldaner's French Vanilla Ice Cream, served with your choice of Chocolate or Caramel Sauce topped with Chopped Walnuts and Whipped Cream
Homemade Lemon Sherbet (Low Fat)
$7.50
(Low-Fat) A 120-Year-Old Tradition topped with a Light Raspberry Sauce
Premium Scotch
Glenmorangie
$9.00
'Flavors of Honeyed Sweetness Fused with Notes of Citrus' 10 Year Old Highland Single Malt
Laphroaig
$8.00
'The most richly flavored of all Scotches' 10 Year Old Single Malt
Glenfiddich
$8.50
'Complex, balanced Notes of fresh Pear & Subtle Oak' 12 Year Old Single Malt
The Glenlivet
$8.00
'The Single Malt that Started It All' 12 Year Old Single Malt
Oban
$9.00
14 Year Old Single Malt Scotch Whisky
The Macallan 12
$12.00
Both Matured in Spanish Sherry Oak Casks
The Macallan 18
$20.00
Both Matured in Spanish Sherry Oak Casks
Blended Scotch
Dewar's
$8.00
White Label
Chivas
$8.00
Regal
Johnnie Walker
Red Label$7.50
Black Label$8.50
Cutty Sark
$7.00
Ice Cream Drinks
$7
Golden Cadillac
Brandy Alexander
Grasshopper
After Dinner Drinks - Liqueurs
Bailey's Irish Cream
$7.50
The Original Irish Cream
B&B
$8.00
Artisanal Blend of Fine French Brandy & Benedictine
Banfi Grappa
$7.50
'Intense & Harmonious with a Hint of Fruit' Montalcino Italy
Classic Sambuca
$7.00
'Anise Liqueur' Health, Happiness, Prosperity
Black Sambuca
$7.50
Anise Liqueur
Disaronno
$7.50
The Finest Amaretto Liqueur
Drambuie
$7.50
Liqueur made with Honey, Herbs & Spices
Frangelico
$8.00
Delicate Hazelnut Liqueur
Godiva Chocolate or Godiva White Chocolate
$7.50
Chocolate Liqueurs with Rich, Silky Finishes, Used in Our Chocolate Martini's
Grand Marnier
$7.50
Orange-Cognac Liqueur
Kahlua
$7.50
Delicious Coffee Liqueur
Tia Maria
$7.50
Caribbean Coffee Liqueur with a hint of Vanilla
Ouzo 12
$7.00
Aniseed-Flavored Spirit
Dessert Wine & Ports
Cockburn's
$7.00
Tawny Port 10 Years Old
Churchill's
$8.50
Tawny Port 10 Years Old
Penfolds
$6.50
Club Tawny Port
Grahams Porto
$8.50
Vintage
Fonseca
$6.50
Late Bottled Vintage 1990
Taylor Fladgate
$7.50
Port 20 Years Old
Cognacs
Napoleon Courvoisier V.S.O.P.
$9.00
Hennessy Privilege V.S.O.P. Cognac
$8.50
Remy Martin V.S.O.P. Fine Champagne Cognac
$8.50
Appetizer
12 pieces per order
Mild Or Spicy Chicken Wings
Per Dozen$15.25
Meatballs With A Sweet And Sour Sauce
Per Dozen$15.25
Egg Rolls With Dipping Sauce
Per Dozen$15.25
Tomato Brouchetta's
tomato, asiago cheese and basil
Per Dozen$15.25
Stuffed Mushroom Caps
Per Dozen$15.25
Steamed Chinese Dumplings
with sauce
Per Dozen$15.25
Hearts Of Celery
with roquefort
Per Dozen$15.25
Bite Sized Pizza's
Per Dozen$15.25
Muffalato Cristinies
black olives, cheese, peppers, garlic and olive oil
Per Dozen$15.25
Maldaner's Potato Chips
Per Pound$12.00
Maldaner's Popcorn
Per Large Bag$12.00
Mixed Fancy Nuts
Per Pound$12.00
Deviled Eggs
Per Dozen$16.50
Quiche Lorraine
bacon, cheese and onion
Per Dozen$16.50
Dates Wrapped In Bacon Stuffed With Almonds
Per Dozen$16.50
Assorted Canapes
small decorative appeitzers
Per Dozen$16.50
Mushroom Tarts
Per Dozen$16.50
Fresh Fruit Kabobs
with dipping sauce
Per Dozen$16.50
Chicken Sate
with hoison sauce
Per Dozen$16.50
Prosciutto Melon Cornets
Per Dozen$19.00
Cherry Tomatoes Acapulco
cherry tomatoes with gucamole
Per Dozen$19.00
Cheese Stuffed Miniature Cream Puffs
Per Dozen$19.00
Deviled Eggs With Oysters
Per Dozen$19.00
Smoked Salmon Rolls
with dill and cream cheese
Per Dozen$19.00
Apples
with manchego cheese, quince paste and almonds
Per Dozen$19.00
Vegetable Sushi
with sauce
Per Dozen$19.00
Steak Or Tuna Tartare
Per Half Pound$20.00
Marinated Crab Claws
with cocktail sauce. around ($2.25 per piece)
Market Price
Baby Lamb Chops
with oriental bbq sauce
Per Dozen$28.00
Smoked Fish
Per Dozen$21.50
Smoked Trout Tray
with horseradish, onion and crostini's
Per Dozen$21.50
Fancy Eggs
with golden caviar
Per Dozen$21.50
Shrimp Cocktail
with sauce
Per Dozen$21.50
Crab Cakes
with curry sauce
Per Dozen$21.50
Thai Chicken Cakes
Per Dozen$21.50
Finger Sandwiches, Complete Assortment
with relishes
Per Dozen$21.50
Tuna Sushi Rolls
Per Dozen$21.50
Roast Beef Sandwiches
with garlic aioli and arugula
Per Dozen$21.50
Beef Tenderloin Sandwiches
with horseradish sauce and silver dollar rolls
Per Dozen$28.00
Salad Selection
extra salads are $1 per person additional. all buffets will include entrée or entrée's, one starch, two vegetables of chef's choice, one salad, french bread, butter, coffee or teas
Mixed Green Salad
served with three dressings
Fresh Fruit Salad
Pasta Salad
Black Bean And Corn Salad
with red onion
Marinated Vegetable Salad
Curry Cous Cous Salad
Cucumber And Yogurt Salad
with red onion
New Potato Salad
with dill
Spinach Salad
with poppy seed dressing with hard boiled egg, red onion and bacon $1.25 extra
Entrée Selection
select one or two. all buffets will include entrée or entrée's, one starch, two vegetables of chef's choice, one salad, french bread, butter, coffee or teas
Chicken Breast
with mushroom sauce
Roast Beef
with madeira wine sauce
Roast Breast Of Turkey
with a light stock reduction
Roast Pork Loin, Au Jus
with rosemary
Grilled Pork Loin
with oriental b.b.q. sauce
Beef Lasagna
Vegetarian Lasagna
Beef Brisket
with bbq sauce
Spare Ribs
$1.50 extra per person
Chicken Stir Fry
Chicken Breast
with pineapple and red onion
Vegetarian Penne Pasta
"wild Salmon", Pistachio
encrusted with stir fried vegetables. $4.00 extra per person
Crab Cakes
with curry sauce. market price
Starch Selection
select one. all buffets will include entrée or entrée's, one starch, two vegetables of chef's choice, one salad, french bread, butter, coffee or teas
Homemade Mashed Potatoes
Pasta With Vegetables
Cous Cous
Rice Pilaf
Baskets, Dips And Trays
Mousse Tray
serves about 25 guests. choice of herb and cheese, ham or smoked trout included are: carrot sticks, celery sticks
Each$35.00
Crudités Basket
vegetables with dip. 20 minimum
Per Person$1.65
Cheese And Fruit Tray
with dried and or fresh fruit, nuts and crostini's
Per Person$4.00
Antipasto Tray
meats, vegetables and cheeses
Per Person$3.25
Homemade Dips
for around 25 guests. your choice: caponata (eggplant, capers, peppers and onion and crostini's), guacamole with chips, cheese with chips, french onion, white bean dip with crostini's
Each$30.00
Small Desserts
some desserts are seasonal
Pecan Tarts
Per Piece(- $2.00)$1.50
Chocolate Cups Filled
with white chocolate mousse
Per Piece(- $2.00)$1.50
Chocolate Covered Strawberries
Per Piece(- $2.00)$1.50
Brownies
Per Piece(- $2.00)$1.50
Cookies
Per Piece(- $2.00)$1.50
Lemon Curd Tarts
Per Piece(- $2.00)$1.50
Lunch And Dinner Buffets - One Entrée Lunch Buffet
buffets are offered for 20 guests or more. $12.50
One Entrée Lunch Buffet A
$14.00
with either a brownie or cookie for everyone
One Entrée Lunch Buffet B
$15.00
with brownie with ice cream and chocolate sauce
One Entrée Lunch Buffet C
$16.00
with chefs choice homemade seasonal dessert. examples: apple crisp with homemade caramel sauce and ice cream, strawberry shortcake with homemade biscuit
Lunch And Dinner Buffets - Two Entrée Lunch Buffet
buffets are offered for 20 guests or more. $15.00
Two Entrée Lunch Buffet A
$16.50
with brownie or cookie for everyone
Two Entrée Lunch Buffet B
$17.50
with brownie topped with ice cream and chocolate sauce
Two Entrée Lunch Buffet C
$18.50
with chefs choice homemade seasonal dessert
Lunch And Dinner Buffets - One Entrée Dinner Buffet
buffets are offered for 20 guests or more. $21.50
One Entrée Dinner Buffet A
$22.50
with either a brownie or cookie for everyone
One Entrée Dinner Buffet B
$23.50
with brownie with ice cream and chocolate sauce
One Entrée Dinner Buffet C
$25.00
with chefs choice homemade seasonal dessert
Lunch And Dinner Buffets - Two Entrée Dinner Buffet
buffets are offered for 20 guests or more. $24.50
Two Entrée Dinner Buffet A
$26.00
with cookies or brownie for dessert
Two Entrée Dinner Buffet B
$27.50
with brownie topped with ice cream and chocolate
Two Entrée Dinner Buffet C
$28.50
with chefs homemade dessert
Lunch And Dinner Buffets - Dessert
some desserts are seasonal
Strawberry Shortcake
Apple Crisp
Peach Cobbler
Cherry Cobbler
Cocktail Menu
The Classic Martini
Tanqueray Gin, dry vermouth, olive or lemon twist
Kir Royale
Korbel Brut Champagne and Chambord Liqueur
French 75
Plymouth Gin, Korbel Champagne, sugar, and fresh lemon
Negroni
Campari, Bombay Gin, sweet vermouth, and a dash of bitters
Vesper Martini
Hendrick's Gin, Absolut Vodka with dry vermouth, and a splash of Cointreau
French Gimlet
Bombay Sapphire Gin and St. Germain Elderflower Liqueur
Cosmopolitan
Grey Goose Vodka, Cointreau, and cranberry juice shaken with fresh lime and served up
Lemon Drop
Ketel One Vodka, Cointreau, and fresh lemon served up with a sugared rim
Caipirinha
Brazilian national drink.... Cachaça 51, lime, and sugar
Maldaner's Premium Margarita
Don Julio Tequila, Grand Marnier, lime juice, and fresh lime
Perfect Mexican Margarita
Splash of Reyes Chile Liqueur Mezcal with Agave Nectar and fresh lime juice, garnished with lime
Manhattan
Knob Creek Bourbon with sweet vermouth and a maraschino cherry
I'm Not Old Fashioned
Maker's Mark, bitters, and soda muddled with a slice of orange and cherry
Gentlemen's Dry Rob Roy
Glenfiddich Single Malt Scotch with dry vermouth and a lemon twist
The Polished Rusty Nail
Dewar's White Label Scotch with Drambuie Liqueur
The Side Car
Courvoisier, Cointreau, and lemon juice with a lemon twist
New York New Yorker
Crown Royal, lime juice, a touch of sugar for sweetness, and a dash of Grenadine with a lemon and an orange twist
The Stinger
Remy Martin V.S.O.P. and White Crème de Menthe
The Black Russian
Tito's Vodka and Kahlua over ice
Spicy Bloody Mary
Absolut Peppar and spicy tomato juice topped with jalapeño stuffed olives
Sazerac
Bulleit Rye Whiskey, bitters, sugar, and a rinse of absinthe
Non Alcoholic Drinks
Refreshing Pok Pok Som drinking vinegars
Thai-Basil
Ginger
Pineapple
Pomegranate
Craft Beer Selection
Ask about Rolling Meadows Seasonal Brews!
Rolling Meadows Session Lager (16 oz Can)
Rolling Meadows Session IPA (16 oz Can)
Rolling Meadows Abe's Ale (16 oz Can)
Two Brothers Domaine Dupage Ale
Founders All Day IPA
Rogue Dead Guy Ale
Leſt Hand Milk Stout
New Belgium Fat Tire
Imports
Heineken
Amstel Light
Corona
New Castle
Guinness
Stella Artois
Popular
Ace Pear Cider
Bud
Bud Light
Bud Select
Michelob Ultra
Miller Lite
Coors Light
Sam Adams
Blue Moon
Beck's NA
Wine List
Cabernet Sauvignon
Cypress, California
$7.50
$30.00
Wente Southern Hills, California
$35.00
Smith & Hook, Central Coast, California
$10.00
$40.00
Kenwood, Sonoma, California
$12.00
$44.00
Decoy By Duckhorn, Sonoma, California
$45.00
Louis Martini, Napa, California
$14.50
$50.00
Honig, Napa, California
$55.00
Robert Mondavi, Napa, California
$60.00
St. Clement, Napa, California
$72.00
Silver Oak, Napa, California
$165.00
Zinfandel
3 Ball, Paso Robles, California
$8.50
$34.00
Cline Ancient Vines, Sonoma, California
$10.50
$37.00
Federalist Bourbon Barrel Aged, Mendocino County, California
$40.00
St. Francis Old Vines, Sonoma, California
$50.00
Blends & Other Reds
Toscolo Chianti, Tuscany, Italy
$8.00
$30.00
Roscato Rosso (Sweet Red), Italy
$8.00
$32.00
Kaiken Malbec, Argentina
$8.00
$32.00
Garnacha de Fuego Old Vine Grenache, Spain
$8.00
$32.00
Cortijo Rioja, Spain
$8.50
$34.00
Federalist Red Blend, North Coast, California
$9.00
$36.00
1907 Fairhills Malbec, Argentina
$40.00
Rodney Strong Symmetry, Sonoma, California
$65.00
Champagne & Sparkling
Korbel Brut, Sonoma, California
Glass$7.50
Bottle$26.00
Canella Prosecco (Split 187ml), Italy
Bottle$8.50
Mumm Napa Brut (Split 187ml), Napa, California
Bottle$12.00
Domaine St. Michelle Extra Dry, Washington
Bottle$30.00
Gloria Ferrer Brut, Sonoma, California
Bottle$35.00
Mionetto Prosecco Brut, Italy
Bottle$30.00
Mumm Cuvee Extra Dry, Napa, California
Bottle$40.00
Chardonnay
Cypress, California
Glass$7.50
Bottle$30.00
La Playa Unoaked, California
Glass$8.00
Bottle$32.00
Toasted Head, California
Glass$8.00
Bottle$32.00
Decoy by Duckhorn, Napa, California
Glass$9.00
Bottle$36.00
Kendall Jackson Grand Reserve, Sonoma, California
Glass$12.50
Bottle$44.00
Rombauer, Carneros, California
Bottle$56.00
Les Pierres Sonoma Cutrer, Sonoma, California
Bottle$58.00
Sauvignon Blanc
Peter Yealands, New Zealand
Glass$8.00
Bottle$32.00
Honig, Napa, California
Bottle$32.00
White Haven, New Zealand
Glass$11.00
Bottle$40.00
Frog's Leap, Napa, California
Glass$12.50
Bottle$44.00
Pinot Grigio & Pinot Gris
Danzante Pinot Grigio, Italy
Glass$8.50
Bottle$34.00
Underwood Pinot Gris, Willamette Valley, Oregon
Glass$8.50
Bottle$34.00
San Angelo Pinot Grigio, Italy
Glass$9.00
Bottle$36.00
Santa Margherita Pinot Grigio, Italy
Glass$11.00
Bottle$40.00
Various Whites / Blush
Beringer White Zinfandel, Italy
Glass$7.50
Bottle$30.00
D'Altieri Moscato d'Asti, Italy
Glass$8.00
Bottle$32.00
J Lohr Riesling, Monterey, California
Glass$8.00
Bottle$32.00
PJ Valckenberg Riesling, Germany
Bottle$34.00
Duchessa Lia Moscato d'Asti, Italy
Glass$9.50
Bottle$38.00
Pinot Noir
Silver Ridge, California
Glass$8.00
Bottle$32.00
Rodney Strong, Sonoma, California
Bottle$35.00
Meiomi, Central Coast, California
Glass$9.50
Bottle$36.00
La Crema, California
Bottle$40.00
Kings Ridge, Willamette Valley, Oregon
Glass$13.50
Bottle$47.00
Adelsheim, Willamette Valley, Oregon
Bottle$55.00
Merry Edwards, Russian River Valley, California
Bottle$60.00
Merlot
Cypress, California
Glass$7.50
Bottle$30.00
Red Rock, California
Glass$8.00
Bottle$32.00
Saint Francis, Sonoma, California
Glass$13.00
Bottle$45.00
Rombauer, Carneros, California
Bottle$55.00
Syrah & Shiraz
Milton Park Shiraz, South Australia
Glass$8.50
Bottle$34.00
Cline Los Carneros Syrah, California
Glass$10.50
Bottle$37.00
Frey Organic Petite Syrah, California
Bottle$38.00
Yangarra McLaren Vale Shiraz, Australia
Bottle$40.00
Choice of Salad
Caesar Salad
classic combination of Crisp Romaine, Asiago Cheese, Garlic Croutons and House Caesar Dressing
Mesclun Greens
mixed Greens with chopped Bacon, Gorgonzola Cheese, Walnuts and House Balsamic Vinaigrette
Choice of Entrée
Filet of Beef
(mr, m, mw) with Chef's choice of Vegetables, Mashed Potatoes and a light Red Wine Sauce
Chicken 2 Ways
(Organic & Free-Range; Parkes Family Produce) with Farmers Market Vegetables-when available and a Burnt Honey Sauce
Salmon
Asian glazed, topped with Pistachios served with Shiitake Mushrooms and Asparagus over Mashed Potatoes topped with Beurre Blanc Sauce
Vegetarian Risotto
with a Wild Mushroom Ragu finished with Parmesan Cheese
Choice of Dessert
Queen of Sheba
French-Flourless Chocolate Cake drizzled lightly with Raspberry and Chocolate Sauces
Crème Brule
Rich Custard flavored with Tahitian Vanilla topped with caramelized Sugar
Established in 1884, Maldaner's Restaurant and Catering is one of Springfield's finest restaurants. If you have visited The Old State Capitol, Frank Lloyd Wright's Dana-Thomas House or the State Capitol, you can imagine the wonderful celebrations Maldaner's likely was a part of at the turn of the last century and to the present day.
Today, under the guidance of Chef-Owner Michael Higgins, Maldaner's respects tradition while offering the best of contemporary American fine dining in our historical setting.
Chef Higgins features seasonal local and regional ingredients influenced by Mediterranean composition and preparation.
Heirloom vegetables, humanely raised meats and Slow Food all artistically prepared and presented.
Welcome to Maldaner's in downtown Springfield. We hope you enjoy your visit each time you dine at Maldaner's.