half pound almond wood grilled SRF American Kobe burger topped with grilled pasilla chile stuffed with monterey jack and chedder cheese, diablo sauce, eight fresh jalapeño slices, tomatoes, 1/2 avocado with Tapatio Ranch dressing on a butter grilled french roll, Served with cilantro lime rice and black beans or french fries (also excellent with grilled chicken breast)
half pound almond wood grilled burger topped with grilled pasilla chile stuffed with monterey jack and chedder cheese, diablo sauce, eight fresh jalapeño slices, tomatoes, 1/2 avocado with jalapeno crema on a butter grilled french roll, Served with pinto beans or french fries (also excellent with grilled chicken breast)
thick sliced house made brioche, candied pecans, fresh berries, whipped cream, salted espresso caramel syrup
Blueberry & Lemon Curd Hotcakes
$13.50
fresh blueberry pancakes, lemon curd butter, vermont organic maple syrup
All the Way
$15.50
two pancakes, two eggs, two thick slices applewood smoked bacon, two chicken apple sausages and breakfast potatoes
Traditional 2 Egg Breakfast
2 farm fresh eggs with breakfast potatoes and sourdough toast
With Applewood Smoked Bacon$12.50
With Chicken Apple Sausage$12.50
Firecracker Omelet
$13.95
chorizo, sausage, beef, fire roasted pasilla chiles, pico de gallo, jack and cheddar cheese, sour cream, breakfast potatoes and sourdough toast
California Dreamin Omelet
$13.95
turkey, avocado, tomatoes, bell peppers, monterey jack, breakfast potatoes and sourdough toast
Breakfast Burrito
$11.50
scrambled eggs, potatoes, jack cheese, shredded chicken, chorizo, peppers, onions and pasilla sauce
Chilaquiles
$14.95
tortilla chips, roasted red tomatillo sauce, carnitas, cheddar, jack, two sunny side eggs, avacado, pico de gallo, cotija cheese
Classic Eggs Benedict
$12.95
2 poached eggs, grilled canadian bacon on sourdough english muffin topped with hollandaise, served with breakfast potatoes
Crab Cake Benedict
$15.95
2 poached eggs on our dungeness crab cakes, grilled sourdough english muffin topped with dill hollandaise, served with house potatoes and fresh berries
artichoke hearts, red bell pepper, goat, asiago cheese
Soup & Salads
Tortilla Soup
Chicken, sweet peppers, tomatoes, cilantro, and queso fresco
Cup$4.95
Bowl$6.95
House Greens
$8.00
mixed field greens with sundried cranberries, red onion, candied pecans, crumbled bleu cheese, and balsamic vinaigrette
Caesar Salad
$8.00
asiago cheese, garlic croutons
Baby Kale & Strawberry
$7.50
baby kale, sun dried figs, Point Reyes goat cheese, strawberries, pepitas, Raspberry-champagne vinaigrette
Chopped Cobb
$19.95
Spring butter leaf mixed with roamain, wood fired chicken breast, smoked bacon, avocado, tomatoes, cucumber, hard boiled egg, crumbled bleu cheese, with choice of dressing
*Bar may remain open past listed hours depending on the level of business. However, the kitchen stops operating at the hours listed above.*
About Us
We readily admit we have added our own flare in creating some very special dishes from some of your old favorites. With pride our chefs use U.S.D.A. Choice beef, fresh fish, Certified Angus ground beef, sauces and marinades made from scratch, fresh hand cut vegetables prepared to order, garden fresh salads and home made desserts. We know how hard you work for every dollar so it’s important that you feel the great service and terrific cuisine is worth every penny. By offering over 20 entres under $10 and a friendly kids menu we want to fit your budget whether you’re in for a quick bite with the family or doing a night on the town. We are equally proud of our bar with its unique cocktail menu, wine selections and wide range of draught and bottled beer. Please stop in or try our convenient curbside/take out service. We look forward to serving you and seeing you often.