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Maison Brasserie
333 E Benton Pl
Chicago, IL 60601
Uber
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Main Menu
Soups And Salads
Caramelized Onion Soup
$8.00
with croutons and gruyere cheese.
Endive And Apple Salad
$8.00
with blue cheese and walnut vinaigrette.
Shrimp Cocktail
$15.00Mixed Lettuces Salad
$8.00
with baked goat cheese, hazelnuts and red wine vinaigrette.
Butter Lettuce Salad
$6.00
with lemon and soft herbs.
Meats And Cheese
Pate Campagne
$10.00
with cornichon pickles and grain mustard.
Chicken Liver Terrine
$8.00
with a red onion confiture.
Rustic Duck Pate
$9.00
with a dried plum marmalade.
Selection Of Farmstead Cheese
$12.00Sandwiches
Aged Ham And Handmade Butter
$9.00
on a baguette.
Fresh Cheese Tartine
$8.00
with mushroom conserves, walnuts and arugula.
Hamburger
$14.00
with pickled red onions, blue cheese and french fries.
Chicken Liver Tartine
$8.00
with prunes and pickled red onions.
Croque Monsieur
$12.00
brioche with aged ham and gruyere cheese.
Entrees
Trout
$24.00
with french beans, marcona almonds and lemon brown butter.
Parisian Gnocchi
$16.00
with summer squash, cipollini onions and olives.
Roasted Chicken
$18.00
with rosemary, garlic, toast and chicken jus.
Garlic Sausage
$16.00
with piperade, pickled mustard seeds.
Braised Beef Ribs
$24.00
with olives, orange, tomato and noodles.
Ny Strip Steak
$32.00
served au poivre with french fries.
Salmon
$24.00
with ratatouille and basil pistou.
Handmade Pasta
$18.00
with braised rabbit, mushrooms, pearl onions and dijon.
Slow Cooked Duck Confit
$22.00
with a turnip gratin and lavender honey.
Sauteed Veal Liver
$18.00
with roasted grapes, red onions and crispy potato.
Bistro Steak
$26.00
with french fries and shallot butter.