grilled pastrami with swiss cheese, sauerkraut & thousand island dressing
Roast Chicken Salad Melt
$9.25
roasted chicken salad with lemon and dill on grilled rye with swiss cheese and tomato
California Club
$9.25
hand-sliced fresh turkey breast, avocado, bacon, cheddar, tomato and alfalfa sprouts, with lemon caper aoli
Grilled Cheese On Sourdough
$7.25
With Bacon, Add$1.50
(belt) Bacon, Fried Egg, Lettuce And Tomato
$7.75
with mayo on toasted sourdough
Chicken & Black Bean Burrito
$9.75
flour tortilla filled with grilled chicken, black beans, green chiles and cheddar. topped with rancheros sauce, salsa, cheddar and sour cream. served with side salad
English Pub Fish Sandwich
$9.50
beer battered cod filets with coleslaw, lettuce and tomato on toasted sourdough
Chicken Quesadilla
$9.75
two flour tortillas filled with roasted chicken, spinach, black beans & cheddar. served with salsa, sour cream & side salad
Burgers
Main Street Burger
with lettuce, tomato, onion & pickle
$9.50
Cheese, Bacon Or Mushrooms, Add$1.00
Bacon, Egg & Cheese Burger
$10.75
quarter pound patty wrapped with bacon, topped with a fried egg and cheddar. comes with lettuce, tomato, onion and pickle
Juicy Lucy Burger
$10.25
half-pound burger with melted american cheese in the middle
Reuben Burger
$10.75
quarter pound burger patty with pastrami, melted swiss, sauerkraut and thousand island dressing. served on grilled rye bread
California Burger
$10.50
quarter pound burger with avocado, alfalfa sprouts, sliced tomato and swiss cheese
Main Street Overeasy, located in Historical Downtown Bozeman, has been serving Breakfast and Lunch since 1998. Chef Erik Carr, a graduate of the Culinary Institute of American in Hyde Park, NY, is the chef and owner of Main Street Overeasy. Voted “Bozeman’s Best Breakfast” for seven consecutive years, we are the locals’ choice for breakfast. Breakfast favorites include Eggs Benedict, Cornmeal Pancakes, Huge Breakfast Burritos and the world’s best French Toast with Cream Cheese filling.