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MAHARAJA CUISINE OF INDIA
105 1ST AVE S
SEATTLE, WA 98104
Uber
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Main Menu
Appetizers
Vegetable Samosa (2 Pieces)
$3.95
Golden brown fried pastries with stuffing of potato, green peas, paneer (cottage cheese), raisins and our chef's blend of exotic herbs and spices. Served with red (tamarind) chutney.
Chicken Pakora or Fish Pakora (6 Pieces)
$7.95
Chicken or fish pieces battered with chick pea, lentil and lightly fried to golden brown. An all time favorite.
Pakora (6 Pieces)
$3.50
Fresh vegetables - spinach, cauliflower, potato, egg plant, onion and jalapeno battered with chick pea, lentil and lightly fried to golden brown. An all time favorite.
Assorted Appetizers
$8.95
Samosa, pakora, chicken pakora, keema samosa, papadam.
Keema Samosa (2 Pieces)
$6.95
Golden brown fried pastries with stuffing of mildly spiced lamb, green peas, paneer (cottage cheese), raisins and our chef`s blend of exotic herbs and spices. Served with red (tamarind) chutney, or green (cilantro and mint) chutney.
Paneer Pakora (6 Pieces)
$6.95
Soft paneer (cottage cheese) battered with lentil, chick peas and filled with exotic spices, lightly fried to golden brown.
Aloo Chat Papari
$5.95
Cold appetizer consisting of crunchy bread, potatoes and chickpea.
Papadum
$2.00
Two spiced crisp Indian wafers, baked on open flame.
Tandoori Clay Oven
Melts in your mouth.
Tandoori Chicken
$11.95
Half chicken marinated in yogurt and fresh ground spices, cooked over charcoal in our traditional clay oven, tandoor. Imported from India.
Sheesh Kabab
$13.95
Minced lamb meat blended with spices and herbs, cooked over charcoal in the Tandoor.
Shrimp Tandoori
$16.95
Six pieces of jumbo shrimp marinated in a special sauce and cooked in the Tandoor.
Chicken Tikka
$12.95
Boneless juicy chicken pieces marinated in yogurt and spices, barbecued over charcoal in the Tandoor.
Mixed Grill
$15.95
Two pieces of lamb boti, two of chicken tikka and one piece of tandoori chicken, sheesh kababa.
Fish Tandoori
$16.95
Six pieces of fish marinated in a special sauce and cooked in the Tandoor.
Seafood Entrees
Served with rice.
Fish Masala
$13.95
Boneless pieces of fish cooked in our special homemade exotic sauce and herbs.
Shrimp Vindaloo
$13.95
Highly spiced shrimp curry with vineger and potato. Onion based, ex. ginger.
Shrimp Tikka Masala
$13.95
Shrimp barbecued in the tandoor and cooked in a delicately seasonde sauce.
Shrimp Curry
$13.95
Jumbo shrimps cooked in mildly spiced sauce.
Shrimp Saag
$13.95
Garden fresh spinach with shrimps seasoned to perfection with spices.
Shrimp Korma
$14.95
Tender marinated shrimp spiced mildly, cooked with nuts and spices in a homemade cream sauce.
Lamb Entrees
Served with rice.
Lamb Curry
$12.95
Succulent pieces of lamb simmered in a smooth, velvety ginger, garlic, onion and tomato based gravy with exotic herbs and spices.
Lamb Vindaloo
$12.95
Spicy and hot lamb meat cooked in special vindaloo sauce. Onion based, ex. ginger.
Karhai Gosht
$12.95
Lamb meat stir-cooked in iron karahi (wok) with northern Indian sauce.
Lamb Korma
$13.95
Marinated lamb pieces spiced mildly, cooked with nuts and spices in a homemade cream sauce.
Lamb Tikka Masala
$13.95
Pieces of tender boneless lamb barbecued in the Tandoor and cooked in a delicately seasoned sauce.
Rogan Josh
$12.95
Choice pieces of leg of lamb cooked in tomato and onion sauce.
Lamb Saag
$12.95
Tender pieces of lamb marinated in the famous saag (green mustard and spinach). Our chef`s special recipe.
Daal Lamb
$12.95
Chunks of lamb meat cooked with lentil sauce and spices.
Keema Aloo
$12.95
Finely minced lamb cooked with herbs, spices and potatoes.
Chicken Entrees
All entrees served with steamed rice.
Chicken Curry
$11.95
Succulent pieces of chicken simmered in a smooth, velvety ginger, garlic, onion and tomato based gravy with exotic herbs and spices.
Chicken Vindaloo
$11.95
Tender pieces of chicken and potatoes cooked with spices, vinegar and chili sauce. Originally from Goa, West of India. Popular hot dish.
Chicken Korma
$12.95
Tender pieces of marinated chicken spiced mildly, cooked with nuts.
Karahi Chicken
$12.95
Tender pieces of chicken stir-fried in iron karahi (wok) with homemade sauce.
Butter Chicken
$12.95
Marinated chicken overnight with yogurt and spices is cooked with onion, tomato, herbs and spices.
Chicken Saag
$11.95
Tender pieces of chicken in the famous saag (green mustard and spinach). Our Chef`s special recipe.
Daal Chicken
$11.95
Tender pieces of chicken cooked with lentil sauce and spices.
Chicken Tikka Masala
$12.95
Universal favorite, tender, roasted chicken pieces simmered in a sating smooth tomato and cream gravy, redolent of kasuri methi.
Coconut Chicken
$12.95
Boneless chicken pieces cooked with coconut milk, shredded coconut, homemade, mildly spiced.
Mango Chicken
$12.95
Chicken cooked in a sauce of fresh onion and mango.
Vegetarian`s Entrees
Served with rice.
Mutter Mushroom Masala
$10.95
Tender mushrooms and peas cooked in mildly spiced gravy.
vegetarian
Bhartha
$10.95
Tandoor roasted eggplant pulp with peas, onions, tomatoes and fresh seasonings.
vegetarian
Saag Paneer
$10.95
Palak (fresh spinach) combines green mustard and cottage cheese in a creamy curry. It's delicate natural flavors are enhanced by a subtle addition of spices and seasonings, creating a dish which is a tasty as it is wholesome.
vegetarian
Aloo Gobhi
$9.95
Cauliflower and potatoes, mildly spiced and delicately cooked with butter.
vegetarian
Saag Aloo
$10.95
Potatoes and spinach cooked in mouth watering sauce.
vegetarian
Channa Masala
$9.95
Chick peas cooked with mild spices, tomatoes and onions.
vegetarian
Paneer Tikka Masala
$10.95
Homemade Indian cheese and dried nuts, cooked in tomato cream sauce.
vegetarian
Aloo Vindaloo
$9.95
Spicy hot potatoes cooked in a special vindaloo sauce.
vegetarian
Matter Paneer
$10.95
Fresh cottage cheese cooked gently with tender green peas and exotic spices.
vegetarian
Saag Channa
$9.95
Palak (fresh spinach) combines chick peas and cottage cheese in a creamy curry. It's delicate natural flavors are enhanced by a subtle addition of spices and seasonings.
vegetarian
Daal Makhani
$9.95
Our chef`s specialty. A black lentil delicacy gently cooked.
vegetarian
Vegetable Korma
$10.95
Cauliflower, potatoes and peas cooked in yogurt with flavorful seasonings.
vegetarian
Vegetable Curry
$9.95
Mixed vegetables cooked in flavorful seasonings.
vegetarian
Malai Kofta
$10.95
Combination of mixed vegetables balls cooked in exotic Indian herbs and spices.
vegetarian
Bhindi Masala
$10.95
Okra cooked with brown onions, tomato, garlic, ginger and spices.
vegetarian
Rice and Biryanis
Vegetable Biryani
$10.95
The crowning glory of India`s rice dishes is the Biryani, an elaborate Mughal dish made from spiced saffron rice cooked with vegetables and finely garnished with fresh peas, cauliflower, beans and carrots.
Lamb Biryani
$12.95
Aromatic Basmati rice with mildly spiced lamb meat.
Fish Biryani
$13.95
An exciting combination of fish and aromatic basmati rice.
Plain Rice
$2.50
Aromatic basmati rice laced with flavorful butter.
Chicken Biryani
$11.95
Rice dish with succulent pieces of chicken marinated in exotic spices. Rice with flavor of Jeera... Aromatic!
Shrimp Biryani
$13.95
An exciting combination of shrimp and aromatic basmati rice.
Pilaw Rice
$4.95
Fried rice with onions and green peas.
Tandoori Breads
Chapati (Roti)
$2.00
Whole wheat bread baked in the Tandoor.
Garlic Naan
$3.50
Naan garnished with freshly chopped garlic and baked in the Tandoor.
Parantha
$2.95
Whole wheat flat bread from teh griddle stuffed with cauliflower and light spices.
Keema Naan
$3.95
Stuffed with delicately spiced minced lamb meat, baked in the Tandoor.
Panner Naan
$4.95
Naan stuffed with mildly spiced paneerand baked in the Tandoor.
Saag Naan
$4.95
Special naan stuffed with cooked spinach.
Naan
$2.25
Indian style pastry-flour bread baked in the Tandoor.
Onion Kulcha
$3.95
Leavened bread stuffed with minced onions and baked in the Tandoor.
Aloo Parantha
$3.95
Whole wheat golden brown flat bread from the griddle stuffed with potato and light spices.
Gobhi Parantha
$3.95
Parantha stuffed with cauliflower, baked in the Tandoor.
Kashmiri Naan
$4.95
Special naan stuffed with coconut, nuts, raisins, baked in the Tandoor.
Poori
$4.95
Two pieces of fried bread.
Maharajah Special Dinners
Non-Vegetarian Dinner (For Two
$36.95
Start with choice of samosa or pakora as an appetizer. Served with tandoori chicken and chicken curry or lamb curry, and any one vegetable from number 44 to 58, naan, raita, rice and dessert (gulab jamun or rice pudding).
Non Vegetarian Dinner (For One)
$21.95
Start with choice of veg samosa or pakora, tandoori chicken and chicken curry, or lamb curry, and one vegetable, rice, raita, naan and dessert (gulab jamun or rice pudding).
Vegetarian Dinner (For Two)
$34.95
Start with choice of samosa or pakora. Served with choice of two vegetables, dal makhni, naan or roti, rice, raita and dessert (gulab jamun or rice pudding).
Vegetarian Dinner (For One)
$19.95
Start with choice of veg samosa or pakora. Served with two vegetables, dal makhni, naan, rice, raita and dessert (gulab jamun or rice pudding).
Side Orders
Raita
$2.95
Mixed vegetable raita, aloo ka raita, and plain yogurt.
Chicken Soup
$2.95
Mildly spiced chicken broth with vegetables.
Mulgatawany Soup
$3.50
Mixture of lentils and chicken in a mildly spicy broth.
Lemon or Mango Pickle
$1.50
Specially imported from India.
Mint Chutney
$1.50Katchumber's Salad
$3.95
Indian style salad: lettuce, tomatoes and cucumber, served with raita.
Lentil Soup
$2.50
Mildly spiced with cilantro and tomatoes.
Sweet and Sour Mango Chatni
$1.50Tamarind Chutney
$1.50Desserts
Mango Ice Cream
$2.95
Prepared with choice mango pulp.
Kulfi
$4.95
Indian ice cream flavored with nuts and pistachios.
Rice Pudding
$2.50
Freshly made with crushed rice drenched in thick sweet milk and laced with grated pista chips.
Gulab Jamun
$2.50
An Indian delicacy made from a special dough fried golden brown and served in a homemade syrup, either warm or cold.
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General Info
Payment Types
All Major Cards
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 9:30pm
Saturday:
11:00am - 9:30pm
Sunday:
11:00am - 9:30pm
About Us
We have been in the business for years, and our customers come back time and time again because they know at Maharaja you can expect quality food and quality service. Our large menu features everything from Chicken Pakora to Lamb Curry and everything in between.