Crab & Avocado Eggrolls, Mini Crab cakes, Crab Dip with seasoned flatbread and homemade tortilla chips
Chile Lime Shrimp
$9.95
Lightly floured shrimp fried to a golden brown then tossed in a spicy chile sauce
Mini Crab Cakes
$10.95
Our house favorite, three mini backfin crab cakes lightly fried and served with remoulade sauce
Oysters On The 1/2 Shell
$9.95
1/2 dozen oysters freshly shucked, served with cocktail sauce and crackers
Peel & Eat Shrimp
Steamed shrimp seasoned with classic old bay and butter
1/4 lb$8.95
1/2 lb$15.00
Cheese Board
$11.95
Chef's selection of brie, bleu and boursin cheese served with crackers, flatbread and seasonal fruit
Crab & Avocado Eggrolls
$10.95
Crab, avocado and cilantro wrapped in rice paper and fried golden brown. Served with spicy mango chutney
Fried Oysters
$9.95
Fresh oysters lightly floured and fried to a golden brown
BBQ Bacon wrapped Scallops
$10.95
Served with a sweet & spicy kale slaw
Crab Dip
$10.95
Creamy blend of tender crab meat, artichoke hearts, white wine and cheese in a light cream sauce served with flatbread and tortilla chips
Shrimp Cocktail
$9.95
5 chilled shrimp served with chopped avocado and pico de gallo
Roasted Garlic Hummus
$7.25
Roasted garlic Hummus topped with roasted red peppers and served with celery sticks, carrots and seasoned flatbread
Soup & Salad
Add to any salad, Chicken $5, Salmon $7, Shrimp $7, Sirloin Steak $7
Soup Of The Day Cup-Bowl
$4.00
$6.50
Caesar Salad
$6.25
Romaine lettuce and parmesan cheese tossed in our Caesar dressing topped with freshly baked croutons
Seafarer's Salad
Tender Shrimp and Scallops marinated in a dill sauce served over mixed greens, tomatoes and crumbled bleu cheese. This salad is tossed in our signature balsamic vinaigrette dressing. For our seafood lovers, add fried Calamari or fried Clam strips for only
$5.00
$15.95
The Wedge
$6.95
A wedge of Iceberg lettuce drizzled with bacon, red onions, crumbled bleu cheese and a balsamic glaze vinaigrette
Side Caesar Salad
$4.25
Crab Chowder Cup-Bowl
Oscar's famous Crab chowder!! Succulent Crab meat and fresh vegetables in a savory cream sauce
$5.00
$7.95
Summer Salad
$8.95
Mixed greens, beets, asparagus, roasted corn, red onions, goat cheese, red and bell peppers tossed in our signature balsamic vinaigrette dressing
Power Salad
$8.95
Shredded kale, spinach leaves, red cabbage, carrots, roasted corn, red onions, toasted pine nuts, pineapple, red and bell peppers tossed in a mango pineapple dressing
All-American Salad
$11.95
Chopped mixed greens, avocado, bacon, cheddar cheese and fried chicken tenders tossed in our buttermilk ranch dressing
Side Mixed Greens Salad
$4.25
Entrées
All Entrées are served with seasoned wild rice, garlic mashed potatoes, baked potato, onion rings or sautéed mixed vegetables
Tilapia Bruschetta
$16.95
Baked Tilapia served over seasoned flat bread and topped with fresh tomatoes, basil, parmesan cheese and a balsamic glaze
Crab Crusted Salmon
$19.95
Grilled Salmon topped with our crabcake and served toasty brown
Stuffed Flounder
$22.95
A fresh filet of Flounder stuffed with Crab meat, Bay Shrimp and monterey jack cheese then baked in an exquisite beurre blanc sauce
Crab Cake Platter
$22.95
Two Chesapeake Bay Style Crab cakes made with jumbo lump Backfin Crab meat and a blend of our secret spices. Served with remoulade sauce
Cowboy Rib-eye
$20.95
A bone-in Rib-eye Steak grilled to perfection & served with garlic mashed potatoes
Filet Mignon
$23.95
8oz. Filet Mignon grilled to perfection, topped with fresh basil and boursin cheese
Surf & Turf
$22.95
A mouth-watering 6 oz. centercut Sirloin and our succulent Crab cake
Swordfish Kabobs
$16.95
Two skewers of Swordfish, pineapple, red peppers, onions and tomatoes grilled and served over wild rice with a tropical salsa
Pork Chop Marsala
$15.95
Two bone-in Pork Chops grilled then topped with sautéed mushrooms and marsala wine sauce
Stuffed Shrimp
$22.95
Five jumbo Shrimp stuffed with lump Crab meat and broiled to perfection
Chicken Oscar
$18.95
A sautéed Chicken breast stuffed with Crab meat & asparagus then topped with melted provolone cheese and served over a creamy béarnaise sauce
Chicken Bryan
$14.95
Our tender grilled Chicken Breast topped with goat cheese, roasted red peppers and lemon butter
Grilled Vegetarian Portobello
$13.95
Two Grilled Portabella Mushrooms topped with goat cheese and roasted pine nuts then smothered with melted provolone cheese. Served with sautéed mixed vegetables. You may want to top this with our bruschetta topping
Pasta
Nautical Pasta
$20.95
A combination of Shrimp, Scallops and Crab meat tossed in a white wine cream sauce tossed with penne pasta
Shrimp Scampi
$16.95
Shrimp sautéed with garlic, white wine, herbs and lemon butter, tossed with penne pasta
Dirty Chicken
$14.95
A grilled Chicken Breast served over a bed of penne pasta with spicy sausage, mushrooms, and cheese, tossed in a cajun cream sauce, topped with scallions, tomatoes and parmesan cheese
Sautéed Scallops
$16.95
Large Sea Scallops sautéed then tossed with penne pasta in a basil pesto sauce
Sandwiches / Hand helds
All Sandwiches are served with French Fries or Onion Rings
Fish Tacos
$15.95
3 flour tortillas filled with lightly battered then fried Mahi Mahi, crisp lettuce, pico de gallo and our cilantro sour cream. Served with chips & salsa
Chicken Salad
$9.95
Our secret blend of Chicken Breast, almonds, sweet chutney, spices, and mayo, served on a croissant
Mad Burger
$10.95
1/2 lb. Burger, grilled to temperature then topped with hickory smoked bacon and cheddar cheese on a toasty brioche bun
Big Fish
$9.95
Oversized, succulent, battered Haddock served on a fresh bun with lettuce and tartar sauce
Claudia's Reuben
$9.95
Thinly sliced Corn Beef, sauerkraut, and thousand island dressing between two thick slices of marble rye bread, grilled to a toasty brown
California Burger
$11.95
1/2 lb. Burger, grilled to temperature then topped with roasted red peppers, goat cheese, spinach leaves and a basil pesto spread on a toasty brioche bun
Main Menu
1/2 Sandwich & Cup of The Daily Soup
$8.95
Cup of soup of the day & 1/2 sandwich. Choice of chicken salad, Roast Beef, or Chef Wrap
Substitute a cup of our Crab chowder
$1.50
Grilled Steak Salad
$10.95
Grilled Sirloin, romaine lettuce, tomatoes, red onions, and crumble blue cheese
Crab Cake Sandwich
$12.95
Our hearty homemade Chesapeake Bay style Crab cake, made with jumbo limp Crab meat, served on a roll with remoulade sauce and french fries
Soft Shell Crab Sandwich
$9.95
A lightly fried soft shell Crab served on a roll with french fries and a side of tartar sauce
Buffalo Chicken Wrap
$8.95
Fried Chicken tenders tossed in a medium buffalo, sauce with cheddar cheese, monterey jack cheese, tomato, & lettuce, wrapped in a cheddar cheese tortilla served with a side of blue cheese dressing and french fries
Chef Wrap
$8.95
Turkey, ham, cheese, tomato, bacon, and lettuce wrapped in a cheese tortilla. Served with ranch dressing & a side of french fries
French Dip
$9.95
Juicy lean Roast Beef thinly sliced and served with melted provolone cheese on french bread with au jus for dipping. Served with french fries
Roast Beef Sandwich
$9.95
Freshly sliced Roast served on a ciabatta roll with a horseradish mayo. Served with french fries
Southwest Grilled Chicken Sandwich
$9.95
A grilled cajun Chicken breast topped with pepper jack cheese. Served with a side of salsa and french fries
Garden Burger
$9.95
A vegetarian delight, served with french fries
Open Faced Quesadilla
$9.95
A fresh tortilla shell topped with Chicken, bacon, goat cheese, parmesan, cheddar cheese and served with a side of salsa
Crab Alfredo
$10.95
Tender lump Crab meat tossed with a creamy alfredo sauce, Old Bay seasoning and penne pasta
Captain's Lunch Platter
$12.95
Fried Shrimp, fried Scallops, and fried Clams, served with french fries
Open Faced Petite Filet
$12.95
A tender Filet Mignon served on an english muffin with a side of bearnaise sauce and french fries
Main
Dinosaur Chicken Nuggets
$6.95
Served with French Fries
Popcorn Shrimp
$7.95
Served with French Fries
Fish Filet Sandwich
$6.95
Served with French Fries
Hamburger or Cheeseburger
$6.95
Grilled to well temperature And served with French Fries