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Macky's Bayside Bar and Grill
5311 Coastal Hwy
Ocean City, MD 21842
Uber
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Lunch Menu
Dinner Menu
Lite Fare Menu
Drinks
Lunch Menu
Appetizers
Buffalo Shrimp
$10.99
Breaded, deep fried shrimp, tossed in our zesty buffalo sauce with blue cheese dressing and crisp celery.
Rockfish fingers
$9.99
Beer battered rockfish, fried golden brown, served with an Old Bay tartar sauce.
Steamed Shrimp
$10.99
1/2 pound seasoned Maryland style, served with cocktail sauce and lemon.
Steamed Clams
$9.99
One dozen little neck clams, served with melted butter and lemon.
Dotsy's Delight Crab Dip
$12.99
Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
Hummus Platter
$9.99
Roasted red pepper hummus, tzatziki sauce, and Kalamata olive tapenade served with carrots, celery, cucumbers, red peppers and grilled pita bread.
Clams Casino
$10.99
Half shell clams with a bacon, red pepper, celery, onion and garlic stuffing. Topped with mozzarella and parmesan cheeses then baked golden brown.
Blackened Tuna
$11.99
Ahi tuna steak blackened then chilled. Served rare, with a fresh mango salsa and garnished with a honey wasabi mayo drizzle.
Jerk Chicken
$8.99
Five Jamaican jerk marinated chicken breast tenders, served with pineapple salsa and honey dijon.
Smoked Fish Dip
$8.99
House smoked fish combined with cream cheese and spices. Garnished with red onion and jalepeños, served with tri-colored corn tortilla chips.
Soups and Salads
Dressing choices: Ranch, Caesar, Blue Cheese, Fat Free Italian, Feta Cheese Vinaigrette, Honey Mustard, Balsamic Vinaigrette, Poppy Seed Vinaigrette, Sesame-Ginger, Oil & Vinegar. Add to any salad: Grilled Chicken $5.99; Broiled Crab Cake $9.99; Grilled or Blackened fresh Fish $6.99; 4oz Sesame Tuna $10.99.
Cream of Crab
A rich house-made crab bisque with crab meat.
- Cup $5.99
- Bowl $7.99
Maryland Crab
Traditional style, a rich tomato broth full of vegetables and flavor.
- Cup $5.49
- Bowl $6.99
Greek
$10.99
Romaine and spring greens, crumbled feta cheese, kalamata olives, roasted red peppers, tomato, cucumber and sliced red onion with an herb vinaigrette.
B.L.T. Wedge
$7.99
Iceberg lettuce, blue cheese dressing, blue cheese crumbles, smoked bacon, and diced tomato.
Buffalo Chicken
$14.99
Spring greens, Romaine, crisp celery, tomato wedges, crumbled Blue Cheese and bacon, topped with spicy, buffalo style fried chicken. Served with blue cheese dressing.
Caesar
Traditional Caesar salad garnished with paresan cheese and butter garlic croutons.
- Large $9.99
Boater's Choice
$9.99
Spring greens, Romaine, apples, toasted pecans, cucumber, tomatoes and sweet red onions. Served with buttermilk ranch.
Entree Field of Greens
$8.99
Mixed greens, romaine, sweet red onions, cucumber, tomatoes and butter garlic croutons.
Market Tomato Salad
$7.99
Thick sliced fresh local tomatoes and mozzarella cheese, drizzled with basil oil and balsamic reduction. Served with spring greens dressed with lemon vinaigrette and toasted pita bread.
Sandwiches
Our sandwiches are served with pickle chips and either French Fries, Cucumber & Tomato Salad, Rice Pilaf or homestyle Cole slaw. Substitute a side Salad for an additional $2.99 or onion rings for $1.99.
Blackened Shorebird
$11.99
Blackened chicken breast, provolone cheese, applewood smoked bacon, basil pesto mayo, lettuce, tomato, and red onion, served on a brioche roll.
Catch of the Day
$13.99
Today's fresh fish prepared grilled, roasted or blackened with tartar sauce, lettuce and tomato on a brioche roll.
- Add bacon for
- $0.99
Fried Rockfish
$12.99
Fresh rockfish fillet, hand breaded and deep fried, served on a brioche roll with lettuce, tomato and Old Bay tartar sauce.
Maryland Style Crab Cake
$14.99
House favorite jumbo lump crab cake broiled or fried, served with tartar sauce, lettuce, and tomato.
- Make it a BLT for
- $0.99
Salmon B.L.T
$13.99
Grilled Salmon on toasted tomato-herb focaccia roll, citrus aioli, bacon, lettuce, and tomato.
Texas Rib Plate
$11.99
1/2 rack of Texas style ribs with french fries and home style cole slaw.
California Club Wrap
$11.99
Smoked turkey and avocado are rolled into a garlic and herb tortilla with bacon, leaf lettuce, sliced local tomatoes and provolone cheese with a citrus aioli.
South Carolina BBQ
$10.99
Hand pulled, pork BBQ, smothered in VooDoo BBQ sauce. Served on a brioche roll with a side of homestyle coleslaw.
Buffalo Rooster
$10.99
Lightly breaded boneless chicken, fried and tossed in our zesty buffalo sauce, served on a brioche roll with lettuce, tomato, sliced red onion and blue cheese dressing.
Portobello Sandwich
$10.99
Roasted portobello mushroom, sautéed onions, roasted sweet peppers, green leaf lettuce and Swiss cheese, served with pesto mayo on a sun-dried tomato and herb focaccia roll.
Bayside Tacos
$12.99
Two soft tortillas stuffed with your choice of mahi mahi or shrimp, (prepared) blackened or fried with cabbage, cheddar-jack cheese, pico de gallo, avocado-cilantro lime sauce and served with rice pilaf.
Daily Grilled Cheese
Check with your server about today's classic melt!
- Market Price
Burgers
Our burgers are 1/2 lb top quality CERTIFIED ANGUS BEEF® served on a brioche roll with lettuce, tomato, and pickle. Our burgers are served with either French Fries, Cucumber & Tomato Salad, Rice & Beans, or fresh Broccoli Slaw. Substitute a side salad for an additional $2.99 or Sweet Potato Fries for $2 .
Char Grilled Cheeseburger
$11.99
Grilled to order.
- Add bacon for
- $0.99
N'awlins Burger
$12.99
Andouille sausage, roasted peppers, onions, and sharp cheddar cheese.
Tio Gringo's
$12.99
Pepper-jack cheese, jalapeño bacon, pico de gallo, and an avocado-cilantro lime sauce.
Pizza
Margherita
$7.99
Traditional with fresh diced tomato, basil, mozzarella and tomato sauce.
Buffalo Pizza
$8.99
Cool Pete sauce topped with crispy fried chicken, mozzarella and blue cheese.
Crab Pizza
$11.99
Lump crab meat, roasted garlic and herb butter sauce, mozzarella and parmesan cheeses with a sprinkle of Old Bay seasoning.
Hawaiian Pizza
$8.99
Apple wood smoked bacon, fresh pineapple, red onion, and cheddar-jack cheeses.
* A $2 plate charge will be added to any split entree.
Appetizers
Buffalo Shrimp
$10.99
Breaded, deep fried shrimp, tossed in our zesty buffalo sauce with blue cheese dressing and crisp celery.
Rockfish fingers
$9.99
Beer battered rockfish, fried golden brown, served with an Old Bay tartar sauce.
Steamed Shrimp
$10.99
1/2 pound seasoned Maryland style, served with cocktail sauce and lemon.
Steamed Clams
$9.99
One dozen little neck clams, served with melted butter and lemon.
Dotsy's Delight Crab Dip
$12.99
Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
Hummus Platter
$9.99
Roasted red pepper hummus, tzatziki sauce, and Kalamata olive tapenade served with carrots, celery, cucumbers, red peppers and grilled pita bread.
Clams Casino
$10.99
Half shell clams with a bacon, red pepper, celery, onion and garlic stuffing. Topped with mozzarella and parmesan cheeses then baked golden brown.
Blackened Tuna
$11.99
Ahi tuna steak blackened then chilled. Served rare, with a fresh mango salsa and garnished with a honey wasabi mayo drizzle.
Jerk Chicken
$8.99
Five Jamaican jerk marinated chicken breast tenders, served with pineapple salsa and honey dijon.
Smoked Fish Dip
$8.99
House smoked fish combined with cream cheese and spices. Garnished with red onion and jalepeños, served with tri-colored corn tortilla chips.
Soups and Salads
Dressing choices: Ranch, Caesar, Blue Cheese, Fat Free Italian, Feta Cheese Vinaigrette, Honey Mustard, Balsamic Vinaigrette, Poppy Seed Vinaigrette, Sesame-Ginger, Oil & Vinegar. Add to any salad: Grilled Chicken $5.99; Broiled Crab Cake $9.99; Grilled or Blackened fresh Fish $6.99; 4oz Sesame Tuna $10.99.
Cream of Crab
A rich house-made crab bisque with crab meat.
- Cup $5.99
- Bowl $7.99
Maryland Crab
Traditional style, a rich tomato broth full of vegetables and flavor.
- Cup $5.49
- Bowl $6.99
B.L.T. Wedge
$7.99
Iceberg lettuce, blue cheese dressing, blue cheese crumbles, smoked bacon, and diced tomato.
Caesar
Traditional Caesar salad garnished with paresan cheese and butter garlic croutons.
- Large $9.99
Boater's Choice
$9.99
Spring greens, Romaine, apples, toasted pecans, cucumber, tomatoes and sweet red onions. Served with buttermilk ranch.
Entree Field of Greens
$8.99
Mixed greens, romaine, sweet red onions, cucumber, tomatoes and butter garlic croutons.
Market Tomato Salad
$7.99
Thick sliced fresh local tomatoes and mozzarella cheese, drizzled with basil oil and balsamic reduction. Served with spring greens dressed with lemon vinaigrette and toasted pita bread.
Entrees
Add to any entree: jumbo lump crab cake $9.99, 4 oz. lobster tail $11.99, 4 oz. jumbo lump crab meat $9.99; Sides: roasted garlic mashers, rice pilaf, french fries, broccoli slaw, seasonal vegetables. Additions to any steak: Blue Cheese Crumbles $1.99; Sauteed Mushrooms $1.99; Balsamic Onions $1.50.
Crab Enchilada
$24.99
Sautéed jumbo lump crab meat, mushrooms, tomatoes, roasted peppers and onions rolled a flour tortilla topped with poblano cheese sauce. Served with seasonal vegetables and rice pilaf.
Crab Stuffed Shrimp
$24.99
Gulf shrimp stuffed with jumbo lump crab meat and topped with a classic imperial sauce then baked to perfection. Served with seasonal vegetables and roasted garlic mashers.
Fresh Catch of the day
"Fish so fresh you want to slap it!" Ask your server about our daily fresh fish offerings. Brushed with a lemon butter glaze, served with seasonal vegetables and roasted garlic mashers.
- Market Price
Boursin Scallops
$23.99
Pan-seared sea scallops topped with a boursin cheese sauce and garnished with applewood smoked bacon. Served with seasonal vegetables and rice pilaf.
Texas BBQ Ribs
$24.99
Full rack of slow cooked Texas style pork ribs serve with sweet corn on the cob and homestyle cole slaw.
Andouille Encrusted Grouper
$24.99
Grouper fillet, encrusted with andouille sausage, pan seared and topped with a creole cream sauce. Served with seasonal vegetable and rice pilaf.
Maryland Style Crab Cakes
Two all jumbo lump crab cakes, broiled or fried, served with tartar sauce, seasonal vegetables and rice pilaf.
- (2) $28.99
- (1) $21.99
Ahi Tuna
$25.99
Served RARE, sesame seed crusted, topped with citrus teriyaki glaze and a honey-sriracha sauce. Served with seasonal vegetables and rice pilaf.
Three Way Sauté
$25.99
Jumbo lump crab meat, gulf shrimp, sea scallops, vine ripe tomatoes and mushrooms in a white wine herb-butter sauce. Served with seasonal vegetable and roasted garlic mashers.
Chicken Cheapeake
$22.99
Pan roasted chicken breast, jumbo lump crab meat, citrus buerre blanc. Served with seasonal vegetables and roasted garlic mashers.
12 oz CAB Ribeye
$28.99
Grilled or blackened to your liking. Served with sweet corn on the cob and roasted garlic mashers.
12oz CAB NY Strip
$26.99
Grilled or blackened to your liking. Served with sweet corn on the cob and roasted garlic mashers.
Pasta
All pastas are served with your choice of a field of green or caesar salad.
Crab Alfredo
$24.99
Jumbo lump crab meat tossed with tomatoes and linguine pasta in a rich basil flavored crab cream sauce.
Garden Vegetable Pasta
$16.99
Today's assortment of garden fresh veggies tossed with cavatappi pasta in a basil pesto sauce.
Tuscan Chicken
$21.99
Grilled chicken breast, asparagus tips, roasted garlic, sun dried tomatoes and smoked bacon tossed with linguine pasta in a roasted garlic cream sauce.
Lobster Mack and Cheese
$24.99
A smoked gouda, cheddar cheese and sherry cream sauce tossed with cavatappi pasta, topped with a 4oz. lobster tail. Garnished with a parmesan crust. Substitute jumbo lump crab meat for lobster tail.
Appetizers
Steamed Shrimp
$10.99
1/2 pound seasoned Maryland style, served with cocktail sauce and lemon.
Steamed Clams
$9.99
One dozen little neck clams, served with melted butter and lemon.
Basket of Fries
$2.99
Golden brown fries.
- Add cheese for
- $1.50
Dotsy's Delight Crab Dip
$12.99
Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
Wings
$9.99
A pound of wings tossed in Buffalo, BBQ or Hybrid sauce. Served with blue cheese and celery.
Buffalo Tenders
$7.99
Chicken breast tenders, breaded, fried golden brown, tossed in spicy Buffalo, BBQ or Hybrid sauce. Served with celery and blue cheese.
Onion rings
$7.99
5 King sized beer battered onion rings with tiger sauce.
Salads
Chicken Boater's
$15.99
Grilled chicken breast on top of spring greens, romaine, apples, toasted pecans, cucumbers, tomatoes and sweet red onions served with buttermilk ranch.
Chicken Caesar Salad
$15.99
Traditional Caesar salad with grilled chicken, garnished with parmesan cheese and croutons.
Sandwiches
Char Grilled Cheeseburger
$11.99
Grilled to order with lettuce, tomato and pickles. Served with french fries.
- Add bacon for
- $0.99
South Carolina BBQ
$10.99
Hand pulled pork BBQ, smothered in VooDoo BBQ sauce, served on a brioche roll with a side of homestyle coleslaw and french fries.
Sliders
Macky's 2 bite mini burgers. Served on a potato roll with cheese, Heinz ketchup and mustard.
- 3 for $6.99
Buffalo Rooster
$10.99
Lightly breaded boneless chicken, fried and tossed in our zesty buffalo sauce, served on a brioche roll with lettuce, tomato, sliced red onion and blue cheese dressing.
Pizza
Margherita
$7.99
Traditional with fresh diced tomato, basil, mozzarella and tomato sauce.
Buffalo Pizza
$8.99
Cool Pete sauce topped with crispy fried chicken, mozzarella and blue cheese.
Crab Pizza
$11.99
Lump crab meat, roasted garlic and herb butter sauce, mozzarella and parmesan cheeses with a sprinkle of Old Bay seasoning.
Hawaiian Pizza
$8.99
Apple wood smoked bacon, fresh pineapple, red onion, and cheddar-jack cheeses.
Entrees
Maryland Style Crab Cakes
Two all jumbo lump crab cakes, broiled or fried, served with french fries and homestyle coleslaw.
- 1 cake for $21.99
- 2 cakes for $28.99
Fried Rockfish Platter
$16.99
Hand breaded fresh rockfish fillet with Old Bay tartar sauce, french fries and homestyle coleslaw.
A 2.00 plate charge will be added to any split entree.
Frozen Drinks
Frozen Drink of the Day
Ask your server about our daily brain freezing creations!
Dirty Banana
Puerto Rican Light Rum, Coffee Liquor and Fresh Banana blended for an Ocean City Specialty.
Electric Blue Lemonade
Blue Curacao, Vodka and fresh squeezed Lemonade blended to perfection. It's Shockingly refreshing!
Mango Macky
Puerto Rican Light Rum and Fresh Mangoes blended together for a frozen masterpiece.
Mudslide
Dessert in a cup! Coffee liquor, Irish Cream, Vanilla Vodka and a splash of cream blended. Garnished with a swirl of chocolate syrup.
Pain in de Ass
It's the Rum Runner and the Pina Colada layered in a cup of deliciousness!
Pina Colada
Puerto Rican Light Rum, Fresh Pineapple and Coconut blended. Topped with whipped cream.
Rum Runner
Bacardi 151, Creme de Banana, Blackberry Brandy, and Grenadine. Who needs Jamaica?
Strawberry Daquiri
Puerto Rican Light Rum and Fresh Strawberries blended. This one is a classic!
Child Friendly Frozens
Coco-Loco
Virgin Pina Colada smoothie topped with whipped cream and a cherry.
Cookie Monster
Oreo Cookies and ice cream blended and topped with whipped cream and a cherry.
Mango Tango
Virgin Mango smoothie topped with whipped cream and a cherry.
Virgin Strawberry Splash
Virgin Strawberry smoothie topped with whipped cream and a cherry.
Macky's Wine List
Higher Ground Pinto Noir
This elegant pinot Noir has aromas of ripe blackberries, cherries preserves, and hints of vanilla toffee.
Red Rock Merlot
This Merlot offers dark fruit flavors of blackberry, dark cherry and black currant which inspires a delicate harmony between fruit and hints of oak.
One Hope Red Blend
This red wine is a blend of 45% Zinfandel, 45% Merlot and 10% Petit Verdot. HALF of profits from this wine support Team Rubicon to unite the skills and experiences of military veterans with first responders to rapidly deploy emergency response teams.
Louis M. Martini Cabernet Sauvignon
A proprietary red wine that is noted for its balance, approachability, and consistency. Coats the palate with luscious blackberry fruit and a peppery spice.
Great American Wine Company Chardonnay
This wine offers bright citrus and vanilla oak tones. A tribute to the pioneering spirit of America.
Oh... Schist! Reisling
This Riesling offers aromas and flavors of crushed apple, nectarine and minerals with a crisp, fruity light-to-medium body and a tangy lemon and kiwi sorbet finish.
Starborough Sauvignon Blanc
This New Zealand wine has refreshing tropical fruit accents highlighted by lively acidity.
BV Coastal Pinot Grigio
Lovely aromas of green pear and grapefruit, finished with a hint of ripe peach. This crisp wine is great with food, or with friends on our bayside beach!
Chandon Brut Champagne
Served in a split (187ml) so its always bubbly. Celebrate a special occasion... being in O.C.
House Wine (Salmon Creek)
This year we are offering Chardonnay, Merlot, Cabernet Sauvignon and White Zinfandel.
Specialty Drinks
American Mule
Tito's handmade vodka with ginger beer and a lime.
Mango Twister
Bacardi Mango Fusion rum and original Twisted Tea. Simple and Delicious.
OCSC Margarita
Ocean City Surf Club's very own! Peligorso Tequila, triple sec, lime juice, and sour mix! Finished with a Gran Mariner floater!
Pain Killer
Pusser's Rum with pineapple juice, cream of coconut and orange juice served over rocks and topped with a dash of fresh nutmeg.
Pura Vida
Bacardi Pineapple Fusion rum served with coconut water on the rocks.
Bayside Peach
Ciroc Peach vodka mixed, pineapple and cranberry juice, splash of ginger ale.
Fish Head Cooler
Parrot Bay Coconut Rum, lemon-lime soda, and strawberry puree served over the rocks.
Mojo Rumba
This is a secret recipe locked in a vault, hidden in a cave far, far away. I'd tell ya whats in it if I knew... but I don't! It's a tropical masterpiece, and a crowd favorite!
The Crushed Bucket
We didn't invent the orange crush, we made it better! It's the same delicious blend of Orange Vodka, Triple Sec, fresh squeezed oranges, and soda... just ALOT bigger. This is served in a 32 oz or 64 oz bucket.. your choice.
The Original Bucket
Amaretto, Malibu Coconut Rum with cranberry juice, orange juice and sour mix. It's topped with a fantastic floater of 151 rum, then garnished with a fruit medley! This is served in a 32 oz or 64 oz bucket.. your choice.
The Ruby Red Bucket
We are starting off with Passion Fruit Vodka and Triple Sec. Then crushing a Ruby Red Grapefruit and topping it off with a splash of Soda and some Love. Pucker up and enjoy the ride! This is served in a 32 oz or 64 oz bucket.. your choice.
The Sangria Bucket
A special concoction of red wine and a medley of fruit. Served in 32 or 64 ounces of fun!
Draft Beer
Big Wave Golden Ale
Blue Moon
Bud Light
Coors Light
Corona Light
Dog Fish Head 60 IPA
Evolution Lot 3 IPA
Landshark
Leinenkugel's Summer Shandy
Miller Lite
Yuengling
Beer
Bud Light 16oz Aluminum Bottle
Bud Light Lime
Bud Light Mango-Rita
Budweiser 16oz Aluminum Bottle
Coors Light 16 oz Aluminum Bottle
Corona
Guinness
Heineken
Keystone Light 24 oz
Michelob Ultra
Miller High Life Light
Miller Lite 16 oz Aluminum Bottle
Natty Boh
Natural Light
O'Doul's - Non Alcoholic
Red Stripe 16 oz Aluminum can
Redd's Apple Ale
Twisted Tea Original
Browse Nearby
General Info
Hours
Monday:
3:00pm - 6:00pm
Tuesday:
3:00pm - 6:00pm
Wednesday:
3:00pm - 6:00pm
Thursday:
3:00pm - 6:00pm
Friday:
3:00pm - 6:00pm
Saturday:
3:00pm - 6:00pm
Sunday:
3:00pm - 6:00pm