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MacKinaw's Grill & Spirits
2925 Voyager Dr
Green Bay, WI 54311
Uber
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Main Menu
Cabin Fever Happy Hour - Happy Hour pricing from 2 to 6 Monday through Thursday in the Cabin Bar. $1 off everything
Appetizers
Artichoke Dip
$9.99Tex Mex Quesadilla
$10.99
Two tortillas layered with grilled chicken, black beans, roasted red peppers and corn, melted cheddar jack cheese, topped with pico de gallo and drizzled with red pepper aioli
- Add guacamole
- $0.85
Cheese Curds
$8.99
Wisconsin's famous cheese curds, a gourmet white cheddar cheese served over a bed of fries
Mackinaws Combo
$9.99
A tasty mix of country style chicken tenders, onion rings, French fries and cheese curds served with ranch dressing
South of the Border Nachos
$9.99
Corn tortilla chips topped with your choice of shredded beef, chicken or taco meat. Shredded lettuce, black olives, tomatoes, green onions, sour cream and salsa. Finished with melted cheddar
- Add guacamole
- $0.85
Boneless Buffalo Wings
$9.99
Juicy boneless chicken breasts marinated in our Kansas City hot sauce. Served with a bed of French fries, celery sticks and ranch dressing
Chicken Tenders
$8.99
Juicy chicken tenders seasoned to perfection, served with ranch dressing and a bed of fries
Loaded Thick Chips
$6.99
Homemade thickchips covered with melted cheddar, bacon, chives, and sour cream
Chips, Gauc and Pico
$7.99
A heaping basket of tortilla chips with gaucamole and our homeade Pico De Gallo
Bruschetta
$9.99
Fresh diced tomatoes seasoned with basil and garlic, sauteed in a balsamic vinaigrette, topped with Parmesan cheese. Served with toasted ciabatta bread
Soups On
Soup du Jour
- Bowl $3.99
- Cup $2.99
Homemade Chicken Dumpling
- Bowl $3.99
- Cup $2.99
Homemade Chili
Served with or without spaghetti noodles
- Bowl $4.99
- Cup $3.49
- Add cheese or onions
- $0.50
Mad About Salads
Side Salad - $3.49. Dressing choices: French, Fat Free French, Ranch, Thousand Island, Caesar, Italian, Fat Free Raspberry Vinaigrette, Honey Mustard, Blue Cheese, Vinegar & Oil, Light Greek Vinaigrette
Raspberry Chicken Salad
$10.99
Mounds of blended lettuce with fresh raspberries, walnuts, red onions, tomato wedges and chicken breast with a zingy raspberry dressing. Served with warm corn bread and cinnamon butter
Santa Fe Chicken Salad
$10.99
Grilled chicken breast atop mixed greens with roasted red pepper corn, black beans, shredded cheddar, pico de gallo and a side of salsa
- Substitue Shrimp or Salmon
- $5.99
Grilled Chicken Caesar Salad
$9.99
Crisp romaine lettuce tossed with parmesan cheese, crispy croutons and our house caesar dressing topped with grilled chicken. Served with warm corn bread and cinnamon butter
- Substitue Shrimp or Salmon
- $5.99
Feta Spinach Salad
Baby spinach leaves, Door County dried cherries, shaved almonds, parmesan cheese, and tomato & basil feta cheese. Topped with a light Greek Vinaigrette
- $10.99
- Add chicken $12.99
Taco Salad
$10.99
A crisp tortilla shell filled with chopped lettuce, cheddar cheese, tomatoes, green onions, black olives, and your choice of shredded chicken, shredded beef, or taco meat. Topped with sour cream and guacamole and served with a side of salsa.
- Add guacamole
- $0.85
Apple Walnut Salad
Apples, Door County dried cherries, candied walnuts, tossed with mixed greens and feta cheese. Served with a side of fat-free raspberry vinaigrette
- $10.99
- Add Chicken $12.99
Burgers, Sandwiches
Garnished with lettuce, tomato and pickle. INCLUDES choice of French fries, thick chips, or cole slaw. Substitute Sweet Potato Fries - $0.99 Add portobello mushrooms - $0.99 Sliced mushrooms - $0.79 Add bacon - $0.99 Choice of cheeses: Cheddar, provolone, Swiss or pepper jack - $0.50 Substitute any side for soup or salad - $1.99. Put your burger on a pretzel bun - $1.50
Mackinaw Burger
$9.99
A 1/2 lb. charbroiled Certified Angus Beef beef patty on a toasted homemade bun
Tenderloin Sandwich
$12.99
Hand cut 6 oz. Certified Angus Beef® tenderloin charbroiled and served on a toasted bun. Delicious!
- Add mushrooms
- $0.99
Buffalo Burger*
$12.99
1/2 lb. fresh buffalo** patty charbroiled to your liking. Served with lettuce and tomato on a toasted bun. A healthy choice. Buffalo from Navarino Valley, WI
Lumber Jack*
$13.99
Our half pound, grass fed buffalo** patty topped with BBQ pulled pork, Hickory smoked bacon, provolone cheese and our special BBQ sauce. Buffalo from Navarino Valley, WI
Cajun Burger
$10.99
Our half pound, Certified Angus Beef patty topped with our homemade cajun sauce and pepper jack cheese
Charbroiled Chicken Sandwich
$9.99
A fresh boneless chicken breast charbroiled and grilled to perfection. Served with lettuce, tomato and pickle on a toasted bun
Pulled Pork Sandwich
$10.99
Pulled pork marinated in our "world famous" BBQ sauce, covered with melted provolone cheese served on a grilled hoagie
Chicken Chipotle Wrap
$10.99
Diced chicken breast, shredded monterey jack cheese, jalapeno bacon, shredded lettuce and diced tomatoes. Served in a chipotle wrap with chipotle mayo
Sliced Apple Turkey Wrap
$10.99
Hickory smoked turkey breast, granny smith apples, dried Door County cherries, baby spinach leaves, cheddar cheese, and Dijon cream cheese served in a healthy spinach wrap
California Club
$10.99
Two slices of multi grain bread toasted and layered with smoked turkey, bacon, red onion, fresh tomatoes, provolone cheese, pesto aioli spread and baby greens
Grilled Mack Reuben
$10.99
Slow roasted corned beef, thousand island dressing, sauerkraut, Swiss cheese and black Russian rye bread
Grilled Portobello Sandwich
$10.99
Grilled portobello mushrooms, grilled red and yellow pepper with melted mozzarella cheese, baby field greens and sliced tomatoes, served on a grilled sun dried tomato focaccia
Gourmet Grilled Cheese
$8.99
Cheddar cheese, spinach, tomato, bacon and pest aiolo served on cranberry wild rice bread
Cherry Chutney Turkey Sandwich
$10.99
Roasted turkey topped with cream cheese, cherry chutney, and spinach on toasted wild rice cranberry bread
Perch Sandwich
$10.99
Three of our famous tender perch fillets served open faced on rye bread. Served with cole slaw and choice of potato, onion, leaf lettuce and tomato
Prime Rib Sandwich
$14.99
A generous 8 oz. cut of Certified Angus Beef® prime rib served on black Russian rye with au jus
Pasta
All pasta dishes come with a breadstick. Add a side salad for $2.99. Many pasta dishes can be prepared with Gluten-Free noodles for $1.99 extra
Chicken Parmesan
$13.99
Crispy, deep fried chicken breast topped with marinara sauce and mozzarella cheese. Served over linguine
Three Cheese Manicotti
$12.99
Three manicotti noodles stuffed with three cheeses, topped with marinara sauce and melted mozzarella cheese
Caribbean Chicken
$15.99
Chicken, bell peppers and onions sautéed with a mildly spiced Caribbean sauce, served over linguine noodles and topped with parmesan cheese
Greek Shrimp
$17.99
Fresh Jumbo Gulf Shrimp, sauteed with red onions, artichoke hearts, green and black olives in a creamy white wine sauce. Served over linguine and topped with parmesan cheese
Chicken Alfredo
$14.99
Tender chicken specially seasoned and finished with a creamy parmesan white sauce. Served over fettuccine noodles, topped with parmesan cheese. Substitute veggies for a vegetarian meal
Mediterranean Scallops
$17.99
Sautéed sea scallops with garlic, oregano, olives, green onions and sun dried tomatoes tossed with parmesan cheese and linguine
Chicken Pesto Gnocchi
$15.99
Sautéed chicken and garlic with a pesto cream sauce served over potato dumplings. Topped with parmesan cheese
Elk Stroganoff
$21.99
Slow roasted elk meat with onions and mushrooms in a creamy stroganoff sauce. Served over fettuccine
Shrimp Scampi
$17.99
Fresh Gulf shrimp sautéed in a white wine garlic sauce with onions and bell peppers. Served over linguine, topped with parmesan cheese
Seafood
All seafood entrees include choice of French fries, baked potato, garlic mashed, thick chips, potato salad or rice pilaf and paired with our steamed vegetable medley. Perch includes potato choice and coleslaw
Cedar Plank Salmon
$18.99
A fresh 8 oz. West Coast salmon fillet lightly brushed with an oil and herb, chargrilled and served on a cedar plank and served a side of cilantro and roasted red pepper corn and with dill sauce
Baked Icelandic Cod
$15.99
Icelandic cod fillet seasoned with lemon pepper butter, served with sliced lemon and our special tartar sauce
Coconut Crusted Shrimp Platter
$15.99
Seven coconut breaded jumbo shrimp, deep fried golden brown, served with cocktail sauce and lemon wedges.
Great Lakes Perch
Lightly breaded and specially prepared by chef. The undisputed best perch in the area. Served with cole slaw, rye bread, choice of potato and our famous tartar sauce
- Market Price
Pan Seared Cajun Tuna
$18.99
Ahi Tuna pan seared and rubbed with Cajun spices. Served with a tarragon dipping sauce
Pan Fried Walleye
$19.99
Crispy 10 oz. fillet pan fried and finished with lemon and spices served with tartar sauce. Savor the outdoor flavor
South of the Border
All of our "South of the Border" options come with choice of shredded beef, shredded chicken, or taco meat. We also offer refried beans, black beans, fajita vegetables or cheese options for vegetarians. Add chips & salsa $2.75, add guacamole $0.85
Chimichanga
$12.99
Your choice of chicken, shredded beef, or taco meat stuffed into a flour tortilla with cheddar cheese and onions, deep fried golden brown. Served with lettuce, tomato, sour cream, salsa, rice and beans
Enchiladas
$12.99
Corn tortillas filled with your choice of chicken, shredded beef, or taco meat filling, topped with a zesty sauce and smothered with cheese. Served with salsa, sour cream, rice and beans
Smothered Burrito
$12.99
Flour tortilla filled with your choice of chicken, shredded beef, or taco meat, topped with a zesty sauce and smothered with cheese. Served with salsa, sour cream, rice and beans
Steaks & More
All of our "Steaks & More" entrees are served with 2 side options. Sides include: baked potato, garlic mashed, French fries, thick chips, potato salad, rice pilaf, Applewood Smoked Baked Beans, cottage cheese, apple sauce, steamed vegetables, cole slaw. Substitute sweet potato fries for $0.99, substitute a side for cup of soup or side salad $1.99, add sauteed mushrooms $0.99. Our steaks are all Certified Angus Beef® and are hand-trimmed by our head chef. "Only truly elite beef surpasses the USDA's stringent Prime standards, AND meets all 10 of the brand's quality specifications. Less than 1.5% of beef achieves the high standards of Certified Angus Beef® brand Prime. And marbling is key to its incredible flavor and tenderness."
Barbecue Ribs
Tender baby back ribs blanketed with our homemade tangy BBQ sauce
- Full rack $24.99
- Half rack $15.99
Mackinaws Chef's Choice
$18.99
A flavorful 8 oz. Certified Angus Beef® filet of sirloin seasoned and chargrilled to perfection
Steak & Shrimp
$19.99
A 6 oz. Certified Angus Beef® center cut sirloin chargrilled and served with delicious golden brown, deep fried jumbo shrimp
Prime Rib
A generous cut of choice Certified Angus Beef® prime rib
- King (16 oz.) $28.99
- Queen (10 oz.) $18.99
Bone-In Ribeye
$28.99
A 16 oz. Kansas City favorite cut of Certified Angus Beef® ribeye prepared to perfection
20 oz. Porterhouse
$32.99
Certified Angus Beef®, aged 21 days and cooked to perfection. Recognized as one of the top three breeds in the world
New York Strip
$22.99
A generous Certified Angus Beef® strip chargrilled to your liking
10 oz. Filet Mignon
$32.99
Charbroiled 10 oz. Certified Angus Beef® filet. One of our most popular selling steaks!
Almond Amaretto Chicken
$14.99
A tender chicken breast lightly breaded, then sautéed in amaretto and topped with roasted sliced almonds. Delicious!
Sunday Brunch
Sunday Brunch
Every Sunday from 9 am to 2 pm. A full array of light pancakes, scrambled eggs, assorted meats, hash browns, various fruits, salad bar, chicken, vegetables and our made to order omelets (includes a soda, coffee or small juice or milk)
- $12.99
- Children 7-12 $6.99
- Children 4-7 $4.99
- Children 3 & under - Free!
Kid's Cafe
Please, only for our guests 10 years old and under. All kids meals served with your choice of steamed vegetables, fruit medley, applesauce or French fries
Cheeseburger
$4.99
1/3 lb burger with cheese
Chicken Tenders
$4.99
Chicken Tenders
P.B. & J.
$3.99
Peanut butter and jelly sandwich
Mac & Cheese
$4.99
Creamy macaroni and cheese
Pasta Marinara
$4.99
Pint sized bowl of linguine and marinara sauce. Served with a breadstick
Desserts
Featured Dessert
$5.99
Something delicious!
New York Style Cheesecake
$5.99
Served plain or with your choice of cherry, chocolate, raspberry, strawberry, or caramel sauce
Mackinaws Caramel Apples a la Mode
$3.99
Warmed apple slices over ice cream drizzled with caramel and granola. Our house favorite!
Kahlua Tower
$5.99
Doubled layers of gooey brownie, chocolate, ice cream, and three splashes of Kahlua!
Brownie Sundae
$4.99
Three scoops of ice cream, a warm brownie with raspberry and chocolate topping and whipped cream
Gluten Free Menu
Every attempt is made to be as gluten free as possible, however, our kitchen is not in a gluten free environment. *Any deep-fried items may come into contact with items containing gluten
First Things First
Our corn tortilla chips are made using only stone ground corn and water, then lightly deep fried to a gold crisp
Loaded Thick Chips
$6.99
Homemade thick cut potato chips* covered with melted cheddar, bacon, chives and sour cream
South of the Border Nachos
$9.99
Corn tortilla* chips topped with your choice of shredded beef, shredded chicken or taco meat. Topped with shredded lettuce, black olives, tomatoes, green onions, sour cream and salsa. Finished with melted cheddar
- Add a side of guacamole
- $0.85
Chops, Guac, and Pico
$7.99
A heaping basket of tortilla* chips with guacamole and our homemade Pico de Gallo
Artichoke Dip
$9.99
A creamy, mildly spicy blend of artichoke hearts and our special seasoning. Served with tortilla* chips on the side. A staff favorite!
Mad About Salads
Dressing choices : Fat Free Raspberry Vinaigrette, Light Greek Vinaigrette, French, Fat Free French, Ranch, Italian, Caesar, Vinegar & Oil Side salad - $3.49
Apple Walnut Salad
$10.99
Apples, Door County dried cherries, candied walnuts, mixed greens and feta cheese. Served with Fat Free Raspberry Vinaigrette
- Add Chicken
- $12.99
Feta Spinach Salad
$10.99
Baby Spinach leaves, Door county dried cherries, shaved almonds, parmesan cheese, and tomato basil feta cheese. Topped with a Light Greek vinaigrette
- Add Chicken
- $12.99
Raspberry Chicken Salad
$10.99
Our signature blend of lettuce with raspberries, walnuts, red onions, tomato wedges and chicken breast Topped with a fat free raspberry vinaigrette
Santa Fe Chicken Salad
$10.99
Grilled chicken breast atop mixed greens roasted red pepper corn, black beans, shredded cheddar, Pico de Gallo and a side of salsa
- Substitute shrimp or salmon
- $5.99
Good Ol' Burgers
All burgers served on a gluten-free bun. Garnished with lettuce, tomato and a pickle. Included choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, or steamed vegetables. Substitute sweet potato fries $1. Substitute any side for soup or salad $1.99
Mackinaw Burger
$9.99
A 1/2 lb. charbroiled Certified Angus Beef patty on a toasted, gluten free bun
Cajun Burger
$10.99
A 1/2 b. charbroiled Certified Angus Beef patty topped with our homemade Cajun sauce and pepper jack cheese. Served on a toasted, gluten free bun
Buffalo Burger
$12.99
A 1/3 lb. grass fed, buffalo patty charbroiled to your liking. Served on a toasted, gluten free bun
Lumber Jack
$13.99
A 1/2 lb. grass fed, buffalo patty topped with BBQ pulled pork, Hickory smoked bacon, provolone cheese and our special BBQ sauce
Sandwiches
Includes choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, Applewood Smoked Baked Beans or steamed vegetables. Substitute sweet potato fries - $1. Substitute any side for soup or salad - $1.99
Tenderloin Sandwich
$12.99
Hand cut 6oz. Certified Angus Beef tenderloin charbroiled and served on a toasted gluten free bun. Delicious!
Charbroiled Chicken Sandwich
$9.99
A fresh chicken breast charbroiled and grilled to perfection. Served with lettuce, tomato and a pickle on a toasted, gluten free bun
Prime Rib Sandwich
$14.99
An 8 oz. cut of Certified Angus Beef prime rib served on a toasted, gluten free bun
Gourmet Grilled Cheese
$8.99
Cheddar cheese, spinach, tomato, bacon & pesto aioli served on a toasted, gluten free bun
Pulled Pork Sandwich
$10.99
Pulled pork marinated in our world famous BBQ sauce, covered with melted provolone cheese and served on a toasted, gluten free bun
Grilled Portobello Sandwich
$10.99
Grilled portabella mushrooms, grilled red and yellow pepper with melted mozzarella cheese, babyfield greens and sliced tomatoes Served on a toasted, gluten free bun
California Club
$10.99
Smoked turkey, red onion, fresh tomatoes, provolone cheese, pesto aioli spread and baby greens, on a toasted, gluten free bun
Cherry Chutney Turkey Sandwich
$10.99
Roasted turkey topped with cream cheese, cherry chutney and spinach on a toasted, gluten free bun
Steaks & More
We proudly serve Certified Angus Beef entrees. This brand of beef is world renowned for being consistently tender and juicy, the beast tasting beef available, Your choice of two sides: French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, Applewood Smoked Baked Beans or steamed vegetables
Prime Rib
Roasted slowly to develop deep, rich flavor and tenderness
- King Cut - 16 oz for king - size appetites $26.99
- Queen Cut - 10 0z for a lighter appetite $18.99
Bone-In Ribeye
$28.99
Our 16 oz Kansas City Ribeye, chargrilled to your specification
New York Strip
$22.99
Our signature New York Strip is a steak lover's delight. This mouthwatering, perfectly tender chargrilled steak will leave little to be desired
Filet Mignon
$32.99
Our 10 oz Filet Mignon is the tenderest is the tenderest cut of meat available. Chargrilled to perfection and sure to make for a delightful eating experience
Chef's Choice Sirloin
$18.99
Bursting with flavor, this chargrilled 8 oz sirloin is truly the "Chef's Choice"
20 oz Porterhourse
$32.99
Aged 21 days and cooked to perfection. Recognized as one of the top three breeds in the world
Pasta La Vista Baby
All pasta dishes served with gluten-free noodles, most pasta dishes contain dairy. Add a side salad $2.99
Shrimp Scampi
$19.99
Fresh Jumbo Gulf Shrimp sauteed in a white wine garlic sauce with onion and bell peppers. Topped with parmesan cheese
Greek Shrimp
$19.99
Fresh Jumbo Gulf Shrimp sauteed with red onions, artichoke hearts, green and black olives in a creamy white sauce. Topped with parmesan cheese
Chicken Alfredo
$16.99
Specially seasoned chicken breast in a creamy parmesan white sauce topped with parmesan cheese
Caribbean Chicken
$17.99
Grilled chicken, bell peppers and onions sauteed with a spicy Caribbean sauce. Topped with parmesan cheese
South of Border
Enchiladas
$12.99
Corn tortillas filled with your choice of shredded chicken, shredded beef, or taco meat. Covered in cheddar and zesty sauce. Served with rice, beans, and salsa on the side
Catch of The Day
Served with steamed vegetables and includes choice of French fries*, thick chips*, tortilla chips*, cottage cheese, apple sauce, cole slaw, baked potato, or Applewood Smoked Baked Beans. Substitute sweet potato fries - $1. Substitute any side for soup or salad - $1.99
Baked Icelandic Cod
$15.99
Icelandic Cod fillet seasoned with lemon pepper butter, served with sliced lemon, steamed vegetables and choice of side
Cedar Plank Salmon
$18.99
A fresh 8 oz. West coast salmon fillet lightly brushed with oil and herbs, chargrilled and finished on a cedar plank
Pan Seared Cajun Tuna
$18.99
Ahi Tuna pan seared and rubbed with Cajun spices. Served with a tarragon dipping sauce
Vegetarian Menu
Many of our pastas, Mexican entrées, salads and sandwiches can be made vegetarian. Here is a list of our most popular selling vegetarian items. Please make sure to clarify with your server that your meal is vegetarian
First Thing First
Or try the Quesadilla with no chicken or the Nachos with black beans!
Artichoke Dip
$9.99
A creamy, mildly spicy blend of artichoke hearts and our special seasoning. Served with grilled pita bread and tortilla chips
Chips, Guac, and Pico
$7.99
A heaping basket of tortilla chips with delicious guacamole and our homemade Pico de Gallo
Bruschetta
$9.99
Fresh diced tomatoes, seasoned with basil and garlic, sautéed in a balsamic vinaigrette and topped with Parmesan cheese. Served with a side of toasted ciabatta bread topped with mozzarella cheese
Mad About Salads
Served with corn bread and cinnamon butter on the side (except for Taco Salad). Or try the Caesar Salad without chicken, the Raspberry Chicken Salad without chicken, the Santa Fe Chicken Salad or Taco Salad with black beans instead of chicken. Side Salad $3.39. Salad Dressings: French, Fat Free French, Ranch, 1000 Island, Caesar, Italian, Fat Free Raspberry Vinaigrette, Honey Mustard, Blue Cheese,Vinegar & Oil, Light Greek Vinaigrette
Apple Walnut Salad
$10.99
Apples, Door County dried cherries, candied walnuts, tossed with mixed greens and feta cheese. Served with a side of fat free raspberry vinaigrette
Feta Spinach Salad
$10.99
Baby spinach leaves, Door County dried cherries, shaved almonds, Parmesan cheese, Feta cheese, tomato and basil. Topped with a light Greek vinaigrette
Sandwiches & Wraps
Served with choice of French fries, thick chips or coleslaw. Or try the Calibornia Club with no turkey or bacon, the Gourmet Grilled Cheese with no bacon, the Chicken Chipotle Wrap with black beans instead of chicken, or the Apple Turkey Wrap with no turkey
Grilled Portobello Sandwich
$10.99
Portobello mushrooms topped with grilled red and yellow peppers, melted mozzarella, baby field greens and sliced tomatoes on a grilled sundried tomato focaccia
Pastas
Served with a bread stick. Add side salad - $2.99. Substitute with Gluten Free Penne - $1.99. Or try the Chicken Alfredo with steamed vegetable medley for a veggie aIfredo
Three Cheese Manicotti
$12.99
Manicotti noodles stuffed with our creamy blend of three cheeses, topped with marinara sauce and melted mozzarella cheese
South of the Border
Served with choice of steamed vegetables, fajita vegetables, black beans and/or cheese. Add chips and salsa - $2.75. Add guacamole - $0.85
Chimichanga
$12.99
Your choice of filling, stuffed with cheddar cheese and onions in a deep fried, flour tortilla. Served with lettuce, tomato, sour cream, chips and salsa
Enchiladas
$12.99
Corn tortillas with your choice of filling. Topped with a zesty sauce and smothered with cheese. Served with lettuce, tomato, sour cream, chips and salsa
Smothered Burrito
$12.99
Flour tortilla with your choice of filling. Topped with a zesty sauce and smothered with cheese. Served with lettuce, tomato, sour cream, chips and salsa
Tuesday
Steak or Chicken Fajitas
$11.99
served with rice and beans
6 oz Flat Iron Steak
$12.99
with 3 jumbo shrimp served with 2 sides
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
Closed
About Us
First we wanted a name to compliment the rustic log and stone décor with the old “up north” feel. We also felt that the name and personality of this place should reflect our personal ties to the building. All the rough-hewn timbers, D-logs and planking were harvested off our own family farm west of Green Bay. My dad, Ed, brother, Tom, and I all helped plant and water the trees which now make up the restaurant. The skinned logs which accent the cabinets were debarked by me and my son, and co-owner of Mackinaws, Kevin.