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M Vie Chicago
1372 W Grand Ave
Chicago, IL 60642
Uber
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Dinner Menu
Desserts Menu
Wine & Beer List
Specialty Cocktails
Dinner Menu
Appetizers
Spinach Artichoke Dip
$10.00
w/tortilla chips
Sweet Chili Shrimp
$10.00
Flash fried w/ sweet chili glaze
Fried Green Tomatoes
$8.00
Lightly breaded w/shredded lettuce, scallions
Fried Oysters
$13.00
Lightly breaded w/red pepper remoulade
Fried Calamari
$8.00
Horseradish Seafood Sauce
Naked Wings
$9.00
Marinated served Baked or Fried Plain or Buffalo
Soups/stews
Cognac French Onion
$9.00
Five onions, shallots, thyme, bay leaf, mozzarella
Gumbo
andouille sausage, rice, chicken,gumbo filet
- Cup $9.00
- Bowl $15.00
Posole
$9.00
Chicken, hominy, tomatillos, avocado, crispy tortilla
Salads
House
$7.00
chopped iceberg,tomato, carrot,cucumber, creamy garlic dressing
Apple Blue
$8.00
Arugula, green apple, dried cranberries, blue cheese vinaigrette
King Caesar
$7.00
Romaine Hearts, fresh parmesan, crouton, caesar dressing made fresh to order
Large Salads
Chicken Caesar
$14.00
romaine, grilled chicken, parmesan, caesar dressing made fresh to order
Blackened Shrimp Caesar
$16.00
romaine, blackened shrimp, parmesan, caesar dressing made fresh to order
Buffalo Calamari
$13.00
calamari, romaine, blue cheese, buffalo drizzle
Sandwiches/Burgers
Veggie Sandwich
$12.00
mushrooms, baby spinach, tomatoes, onion, melted cheese, tahini sauce w/fries
M Vie King (turkey Or Beef)
$14.00
1/2 lb. burger, bell pepper, red onion, cheese w/choice of petite salad or fries
Grilled Chicken
$11.00
Tender paillard style breast, lemon pepper seasoning w/choice of petite salad or fries
Compliments
$6.00Steamed Broccoli
Fresh Fried Corn
Fresh Hand Cut Fries (lightly Breaded)
Creamy Mashed Potatoes
Garlic Sauteed Spinach
Sauteed Mushrooms
Mashed Sweet Potatoes
Grilled Asparagus
Entrees
Good Life Pasta
Penne pasta, grilled fresh vegetables, red pepper cream sauce
- $15.00
- Add Chicken $3.00
- Add Shrimp $7.00
Chicken Kebabs
$20.00
Grilled with bell pepper, pineapple and saffron rice
Shrimp & Grits
$16.00
shrimp, corn, cheese, truffle hint of red pepper and honey
Grilled Pork Chop
$22.00
10 oz. lightly seasoned, prepared on the grill with fresh fried corn
Grilled Salmon
$26.00
Olive oil, herbs and white wine w/fresh sauteed spinach
Short Ribs
$24.00
braised, slow roasted served on a bed of creamy mashed potatoes w/cole slaw
Blackened Chicken
$23.00
Tender breasts, seasoned with house blend with fried corn and creamy mashed potatoes
Lamb Chops
$41.00
Three five-ounce chops, salt, pepper and rosemary seasoned with fresh roasted tomatoes
Ribeye Steak
$42.00
16 oz. bone-in with fresh sauteed spinach and mushrooms
Sweet Pepper & Veggie Pasta
$16.00
fettuccine, red pepper, cayenne pepper, asparagus, garlic, parmesan
Whites
2011 Hess Chardonnay, Monterey
2011 Sterling Chardonnay, Napa Valley
2012 Santa Margherita Pinot Grigio, Alto Adige
2011 Eroica Riesling, Columbia Valley
2012 Kim Crawford Sauvignon Blanc, Marlborough
Champagne - Sparkling - Dessert
La Marca Prosecco
J P Chenet Rose
Bricco Riella Moscato D’asti
Warre’s Warrior Reserve, Portugal
Warre’s Otima 10 Year Tawny
Vueve Clicqout Yellow Label
Moet Brut Grand Vintage (2004)
Moet Nectar Imperial Rose
Perrier Jouet Belle Epoque (2004)
Reds
Lockwood Pinot Noir, Monterey
Mark West Pinot Noir, Appellation California
L De Lyeth Cabernet, Sonoma
Terrazas Malbec, Mendoza
Clos La Chance Merlot, Central Coast
Bv Cabernet, Napa Valley
Penfolds Shiraz, South Australia
Stag’s Leap Merlot, Napa Valley
Jordan Cabernet, Alexander Valley
Beer - Ale - Lager
5 Lizard (Illinois)
Stigel (Austria)
Dirty Bastard (Michigan)
Sheet Metal Blonde (Indiana)
All Day Ipa
Founders Porter
Cognac - Scotch - Whiskey - Bourbon
Blanton’s
Balvenie
$15.00Balvenie
$21.00Glenfiddich
$15.00Macallan
$17.00Glenmorangie
$18.00Highland Park
$18.00Glenmorangie Ealanta
$20.00Highland Park
$21.00Hennessy XO
Johnny Walker Imperial
Johnny Walker Blue
Pierre Ferrand Abel
$45.00Hennessy Paradis
Hennessy Paradis Imperial
Specialty Cocktails
Old Chicago
templeton rye, fresh lemon, angostura bitters, sugar, bubbles
Wizard’s Brew
tanqueray malacca, st. germain, fresh lemon, lime & red grapefruit, simple syrup, peychaud’s bitters, sea salt
Luxe
ketel one oranja, luxardo bitters, rhubarb, fresh lemon, sugar
Jac’s Ginger
forrester signature, lemon, simple syrup, ginger, angostura bitters
Autumn
zaya, grapefruit, fresh lime, sugar, bitters, nutmeg, luxardo cherrie
Melanista
red wine, st. germain, simple syrup, fresh fruit
Ode To 52
hennessy, grand marnier, fresh lemon, simple syrup
October Nights
pierre ferrand, fresh lemon, domaine de canton, licor 43, sugar, cinnamon vanilla syrup
Our Take On The Classics
Martini
tanqueray, noilly prat, regan’s orange bitters, stirred
1987
hendricks, aperol, lillet rose, regans bitters, twist of orange
Blackstone
maker’s mark, noilly prat, heering cherry, angostura
The General
bulleit, sugar, angostura bitters
“el” Train
10 cane, applejack, hennessy, absinthe
Grand Avenue
camerena, grand marnier, agave, muddled pomegranates, lime juice
12
red wine, cinnamon, cloves, orange, sugar, lemon (served warm)