romaine lettuce, chicken, eggs, bacon, tomatoes, bleu cheese crumbles, avocado, red onions, cucumber and potato skins in creamy lemon vinaigrette
Mediterranean (Crepe or Baguette)
$12.00
Sautéed spinach, onions, mushrooms, green and black olives, feta & mozzarella cheese
Add Chicken
$9.00
Portobello Mushroom Sandwich (Crepe, Baguette or Brioche)*
$12.00
Our beautiful Portobello mushroom is grilled and served with tomato, spinach, garlic walnut oil dressing on a Brioche Bun
Spicy Shrimp and Crab (Crepe or Baguette)
$16.00
Bay shrimp and blue swimming crab meat in a Tabasco blue cheeses sauce with green onions
Fried or Grilled Chicken Sandwich Brian's Way
$15.00
Chicken breast topped w/bacon, avocado, tomato, red onions, Swiss cheese and rosemary garlic aioli served on a soft roll, if it's fried, ask for Tabasco...yum
Whiskey Bacon Cheseburger (Fries And Salad)
$19.00
Cattleman's CAB patty, bacon, whiskey mushrooms sauce, cheddar, rosemary garlic aioli, all in a brioche bun
French Dip Sandwich
$19.00
seasoned ribeye meat simmered in our own French dipping au jus with sautéed onions served on a sourdough French Baguette with salad and our signature crisp shaved potatoes
Union Square
All Entrees Include House Salad. Gluten-Free Pasta Add $4. Add grilled or battered prawns $13, 5oz Lobster Tail $25
M & J Ribeye
$45.00
grilled-seasoned ribeye served with garlic-mashed potatoes & grilled vegetables
Chilean Salmon
$33.00
encrusted and baked in garlic seasonings w/light brown sugar & served with garlic mashed potatoes, sautéed spinach & French onions
Prawn Fettuccini
$29.00
jumbo prawns and bay shrimp tossed in our garlic-parmesan sauce w/diced tomatoes
Chicken Fettuccini
$27.00
grilled chicken tossed in our garlic-parmesan sauce w/diced tomatoes
*These items have been prepared using walnut oil. Please consult your Server if you have any dietary concerns. **Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Market Street Tapas
Crisp Shaved Potatoes
$9.00
made from our kitchen just for you with a bleu cheese crumble sauce & herbs
Walnut Oil Bistro Bruchette*
$12.00
sliced tomatoes, fresh mozzarella, feta, topped with shallot-garlic-walnut oil-wine vinaigrette and crostinis
Chile Shrimp
$15.00
tempura battered prawns with a sweet and spicy sauce
Prime Rib Bites
$15.00
shaved seasoned ribeye meat on a puff pastry topped w/ bleu cheese horseradish sauce
Tempura Green Beans
$12.00
fresh green beans battered with a side of buffalo ranch sauce
The Ferry Building's Farmers' Market
Clam Chowder
classic-style house-made New England clam chowder w/our sourdough French bread slices
$7.00
$12.00
Prime Rib Stew
$15.00
Slow stewed beef, onions, carrots, celery, and potatoes thickened with a roux, topped with puff pastry
chopped romaine lettuce, chicken, eggs, bacon, tomatoes, bleu cheese crumbles, avocado, red onions, cucumber, potato skins in creamy lemon vinaigrette
Alfresco Steak Salad
$34.00
New York Strip, romaine, artichoke heart, feta cheese, tomato wedges, onions, roasted jalapeno, cheese crostini, Italian dressing
North Beach
Pastas Include House Salad. Gluten-Free Pasta Add $4
Portobello Mushroom Pasta
$26.00
Grilled Portobello and sauteed cremini mushrooms, tossed in a parmesan fettuccini then garnished with grilled asparagus
Eggplant Neapolitan
$26.00
triple layer of panko battered eggplant baked with a tomato sauce, prosciutto, spinach & Manchego cheese served with fettuccine pasta (prosciutto optional)
Lobster, Ravioli and Shrimp
$33.00
best of both worlds in a creamy garlic-parmesan sauce
Prawn Fettuccini
$29.00
Jumbo prawns and bay shrimp tossed in our garlic-parmesan sauce w/diced tomatoes
Chicken Fettuccini
$27.00
grilled chicken tossed in our garlic-parmesan sauce w/diced tomatoes
Union Square
Entrees Include House Salad. Add grilled or battered prawns $13, 5oz Lobster Tail $25
Lobster and Filet Mignon
$67.00
truffle oil mashed potatoes with fresh cut green beans and carrot medley in parmesan pesto sauce
M & J Ribeye
$45.00
grilled-seasoned ribeye served with garlic-mashed potatoes & grilled vegetables
Chicken Piccata
$29.00
two panko breaded chicken breasts with capered lemon beurre blanc sauce, mashed potatoes and grilled zucchini
French Cut Pork Chop
$48.00
garlic mashed potatoes with a chorizo gravy and tomato ginger marmalade, grilled zucchini
Mary's Rack of Lamb
$46.00
Australian lamb with garlic and herbs served with Basque style beans & seasonal vegetables
Chilean Salmon
$33.00
encrusted and baked in gCarlic seasonings w/light brown sugar & served with garlic mashed potatoes, sautéed spinach & French onions
Filet Mignon
$49.00
garlic mashed potatoes, red wine sautéed mushrooms with grilled asparagus
Signature Teriyaki Steak
$31.00
char-grilled steak served with garlic-mashed potatoes & seasonal vegetables
*These items have been prepared using walnut oil. Please consult your Server if you have any dietary concerns. **Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Starter
Mushroom Canapés
Assorted mushrooms on a Boursin cheese crostini
Soup or Salad
Smoked Tomato Soup
Cup of soup with a cheese encrusted crouton
Arcadian Mixed Green Salad
tomato, feta cheese, onions, olives, piquillo peppers, Italian vinaigrette
Entrée
Filet Mignon, Jumbo Prawns with Bearnaise Sauce
8oz Filet Mignon with a rich bearnaise sauce, grilled jumbo prawns, roasted brussels sprouts and garlic mashed potatoes
We are one of the first Tracy restaurants to provide a taste of San Francisco-style cuisine. The restaurant's seasonal French Basque-California fusion cuisine offers crepes, seafood, steaks, pasta, chops and more. We pride ourselves on quality and consistency and feature such items as fresh seafood, lamb, clam chowder, hand-picked produce, gourmet sandwiches, bold salads, and decadent desserts. We also offer gluten-free and vegetarian dishes.