Spanish cured ham, Portuguese, dry chorizo and Manchego cheese with seasonal fruit and chipotle cream sauce
Empanadas
$8.00
2 corn masa pics stuffed with your choice of chicken, cheese, or mushrooms. Served with lime-pickled onions and our favorite fire charred tomato and creamy chipotle salsas
gluten-free
Dinner Entrees
Poc Chuc
$14.50
Marinated pork cutlets served with lime-pickled onions, fire-charred tomato salsa and your choice of flour or corn tortillas and Dominican republic rice with chipotle black beans
Gallina Aji
$13.50
Ensalada Merida
$13.50
Inspired by a refreshing mix of veggies and fruits commonly sold by the roadside in merida. A bed of romaine lettuce, sliced cucumbers, mandarin oranges and jicama, with chili lime dressing and your choice of carne asada or shrimp.
gluten-free
Gaucho Arrollado
$17.50
In honor of the South American cowboy. Grilled flank steak rolled around lightly sauteed vegetables wrapped with bacon and topped with our house made chipotle cream sauce. Served with a mushroom stuffed zucchini bowl.
gluten-free
Lunch Menu
Pre-Mayan Tacos
$3.00
Our version of palco tacos on a lettuce boat with shrimp. Top it off with your favorite salsa. Ask us to yum it up with cheese or our creamy x'catic sauce
3 Tacos
$9.50
Get 3 tacos of your choice of either pollo asado, carne asada, al pastor, or puerco asado. Served with rice and beans or a cucumber tomato salad
gluten-free
Street Tacos
$3.00
Shrimp tacos with your choice of corn or flour tortillas
gluten-free
Desserts
Platano Frito
$6.00
Plantain flambe with caramelized rum sauce. Drizzled with chocolate, caramel and leche condensed and topped with whipped cream