cimarron blanco tequila, pomegranate, grapefruit cordial, valentina hot sauce, salt & pepper, orange, lime, coconut, CO2
Pad Thai - Dairy Free Milk Punch
$16.00
pueblo viejo añejo tequila, pajarote tamarind liqueur, peanut butter, palm sugar syrup, lime, a touch of msg, clarifi ed in a cilantro-coconut cream; an homage to our sister restaurants, novo & robin's, rooted in thai and asian cuisines; contains peanuts
Classic Cocktails
Paper Plane
$15.00
early times bottled-in-bond bourbon, aperol, amaro nonino, lemon; creator: sam ross
Sazerac
$15.00
sazerac rye 100 proof, black pepper infused cognac, peychauds bitters, demerara, absinthe rinse; creator: antoine peychaud
Sunflower
$15.00
ford's gin, elderflower liqueur, ferrand dry curacao, lemon, absinthe rinse; or make it vodka | creator: sam ross
Bad & Bougie Cocktails
Oaxaca Flocka
$20.00
don amado mezcal, st. george bruto americano, ancho reyes barrica, port, yellow chartreuse spray
Eternal Sunshine
$16.00
toasted rice infused tin city vodka, acid adjusted mango purée, house coconut syrup, pineapple juice, clarifi ed with coconut cream; dairy free milk punch
Distinguished Individual
$22.00
eagle rare 10 yr., mount gay xo, averna, dom benedictine, lefty mayan & chai masala bitters, cardamom bitters
chocolate milk soaked sponge cake layered with hazelnut-churro crunch and cinnamon whipped cream
Chipotle Chocolate Mousse Cake**
$14.00
chocolate graham crust, mocha ganache, toffee-coffee sauce
gluten-free
Citrus Olive Oil Cake
$13.00
zesty and tender olive oil cake with orange marmalade & crème fraîche whipped cream
Key Lime Pie
$13.00
brûléed top, dollop of whipped cream & fresh berries
gluten-free
Vegan Coconut Chocolate Pie**
$13.00
drizzle of coconut caramel, topped with crunchy toasted coconut
vegan
gluten-free
Leo Leo Gelato & Sorbet
assorted flavors
gluten-free
(per scoop)$5.00
**Nuts (Tree Nuts or Peanuts)
Featured Wines
Local Producer: Halter Ranch. Set along the westernmost boundaries of Paso Robles and surrounded by the wild Santa Lucia Mountain Range of California's Central Coast, the Halter Ranch Estate is a 2,700-acre organic nature estate dedicated to land, art, and 100% organically farmed grapes. Envisioned by Swiss entrepreneur, philanthropist, and world-leading land conservationist Hansjörg Wyss, the estate is an homage to his mother, Alice Halter. It is a haven for the natural world to continue flourishing while it delivers exceptional, timeless wines
Grenache Blanc 2023
Wonderful balance of stone fruit, honey, and meyer lemon. This wine is a great pairing with our ceviche, rockfish tacos and Del Mar paella
Glass (6oz)$16.00
Glass (9oz)$21.00
Bottle$59.00
Red Blend 'CDP' 2021
A blend of mainly Grenache with some tannat, syrah, and mourvedre. A nicely structured wine, medium bodied, mild tannins. It has notes of raspberry, blueberry, and pomegranates. This wine is a great pairing with our lamb mole tacos and De La Luna paella
Add Birria, Aji Amarillo Chicken, Pulled Pork or Soyrizo
$3.00
Beverages
Bartender's Roulette
$10.00
Draft Beer
$6.00
Happy Hour Red Wine
$6.00
Happy Hour White Wine
$6.00
Sangria Roja
$6.00
Classic Cocktails
$9
Margarita (Regular or Spicy)
French 75
Martini (Gin or Vodka)
Old Fashioned
Manhattan
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option
Starters & Small Plates
Portioned to serve one to four people. We recommend one to two small options for every one to two guests to get you started
Beignets
$15.00
deep fried yeasty puff pastries, coconut maple dipping sauce, powdered sugar
gluten-free
Bacon Wrapped Dates
$15.00
stuffed with housemade chorizo
dairy-free, gluten-free
Add Blue Cheese
$2.00
Add Goat Cheese
$2.00
Churrasco Steak Skewers
$12.00
two mojo rojo brushed and grilled tender strips of USDA prime chuck eye, salsa criolla
dairy-free, gluten-free
Adobo Baby Back Ribs
$15.00
slow roasted, grill-finished baby back ribs, subtly spicy adobo chili glaze, cilantro
dairy-free, gluten-free
Brussels Sprouts^ ^^ ^^^
$12.00
pomegranate vinaigrette, golden raisins, lavender peach reduction, toasted almonds
braised and pulled birria style short rib, fire roasted onions & bell pepper, yellow lentil hummus, zhoug, market tomato, dukkah, flatbread
dairy-free
Solo Paellas
Our single-sized 'solo' paella is rich with flavor, made with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. All of our paellas are made with sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla, and are served with grilled lemons and parsley (gluten free, dairy free). Choose between saffron or black squid ink rice
Del Mar
$26.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$28.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
De la Luna
$24.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable^^^
$20.00
zucchini and crookneck squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted almonds
vegan
Market Salad & Soups
add soyrizo +$6 | chicken breast or shrimp +$9 | salmon +$11
All street tacos are gluten free and served on Lompoc Tortilla Co.'s white corn tortillas with limes and housemade salsas. 4 tacos for $22 | 6 tacos for $30 | 10 tacos for $44
with lime crema, cabbage slaw, green onions & cilantro
Roasted Squash
with sundried tomato, tofu queso fresco, cilantro, green onion and coconut jalapeño sauce
vegan
gluten-free
Housemade Desserts
Strawberry Tres Leches Trifle**
$13.00
strawberry almond tres leches cake, almond whipped cream, toasted almonds
Chipotle Chocolate Mousse Cake**
$13.00
chocolate graham crust, mocha ganache, toffee-coffee sauce
gluten-free
Key Lime Pie
$13.00
brûléed top, dollop of whipped cream & fresh berries
Summer Stone Fruit Cobbler**
$13.00
baked farmer's market stone fruit and berries, drop of honey, splash of brandy, with a crunchy almond cinnamon topping; served with a scoop of vanilla gelato
gluten-free
Vegan Coconut Chocolate Pie**
$13.00
drizzle of coconut caramel, topped with crunchy toasted coconut
vegan
gluten-free
Leo Leo Gelato & Sorbet
$5.00
assorted flavors
gluten-free
Alcohol Free
Acqua Panna
natural spring water
1L$8.00
San Pellegrino Sparkling
sparkling mineral water
1L$8.00
Mango Ceylon Tea
$4.00
local, from secrets of the garden
Lemonade / Arnold Palmer
$4.00
Secret Garden Hot Teas
$4.50
premium locally blended teas; flavors: orange pekoe black | lavender | earl grey | jasmine dragon pearl green | cherry rose green | synergy mint (decaf)
Coastal Peaks Coffee
$4.50
organic, fair trade, local
Guava Kyoto Rose Soda
$7.00
guava kyoto rose syrup, lime juice, soda water
Vanilla Cream Soda
$6.00
house vanilla demerara, soda
Pomegranate Cucumber Soda
$7.00
house grenadine, lemon, soda, cucumber, mint
Soda
$3.00
coke / diet coke / sprite / root beer / dr pepper / ginger ale
San Pellegrino Italian
$4.00
Canned sparkling. Grapefruit pompelmo or blood orange
Specials
Margarita Monday
Taco Tuesday
Wine Wednesday
Burger & Brews Thursday
Prime Rib Friday
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option
Starters & Small Plates
Portioned to serve one to four people. We recommend one to two small options for every one to two guests to get you started
Bacon Wrapped Dates
$15.00
stuffed with housemade chorizo
dairy-free, gluten-free
Add Blue Cheese
$2.00
Add Goat Cheese
$2.00
Churrasco Steak Skewers
$12.00
two mojo rojo brushed and grilled tender strips of usda prime chuck eye, salsa criolla
tortilla chips, melted cheddar, housemade queso, salsa criolla, green onion, queso fresco, cilantro and your choice of protein (Gluten free): housemade soyrizo, aji amarillo chicken, pulled pork, beef birria
Solo Paellas
Our single-sized 'solo' paella is rich with flavor, made with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. All of our paellas are made with sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla, and are served with grilled lemons and parsley (gluten free, dairy free). Choose between saffron or black squid ink rice
Del Mar
$26.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$28.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
De la Luna
$24.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable^^^
$20.00
zucchini and crookneck squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted almonds
vegan
Market Salad & Soups
add soyrizo +$6 | chicken breast or shrimp +$9 | salmon +$11
All street tacos are gluten free and served on Lompoc Tortilla Co.'s white corn tortillas with limes and housemade salsas. 4 tacos for $22 | 6 tacos for $30 | 10 tacos for $44
with lime crema, cabbage slaw, green onions & cilantro
Roasted Squash
sundried tomato, tofu queso fresco, cilantro, green onion and coconut jalapeño sauce
vegan
gluten-free
Housemade Desserts
Strawberry Tres Leches Trifle
$13.00
strawberry almond tres leches cake, almond whipped cream, toasted almonds
Chipotle Chocolate Mousse Cake**
$13.00
chocolate graham crust, mocha ganache, toffee-coffee sauce
gluten-free
Key Lime Pie
$13.00
brûléed top, dollop of whipped cream & fresh berries
Summer Stone Fruit Cobbler**
$13.00
baked farmer's market stone fruit and berries, drop of honey, splash of brandy, with a crunchy almond cinnamon topping; served with a scoop of vanilla gelato
gluten-free
Vegan Coconut Chocolate Pie**
$13.00
drizzle of coconut caramel, topped with crunchy toasted coconut
vegan
gluten-free
Leo Leo Gelato & Sorbet
$5.00
assorted flavors
gluten-free
Alcohol Free
Acqua Panna
natural spring water
1L$8.00
San Pellegrino Sparkling
sparkling mineral water
1L$8.00
Mango Ceylon Tea
$4.00
local, from secrets of the garden
Lemonade / Arnold Palmer
$4.00
Secret Garden Hot Teas
$4.50
premium locally blended teas; flavors: orange pekoe black | lavender | earl grey | jasmine dragon pearl green | cherry rose green | synergy mint (decaf)
Coastal Peaks Coffee
$4.50
organic, fair trade, local
Guava Kyoto Rose Soda
$7.00
guava kyoto rose syrup, lime juice, soda water
Vanilla Cream Soda
$6.00
house vanilla demerara, soda
Pomegranate Cucumber Soda
$7.00
house grenadine, lemon, soda, cucumber, mint
Soda
$3.00
coke / diet coke / sprite / root beer / dr pepper / ginger ale
San Pellegrino Italian
$4.00
Canned sparkling. Grapefruit pompelmo or blood orange
Specials
Margarita Monday
Taco Tuesday
Wine Wednesday
Burger & Brews Thursday
Prime Rib Friday
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option
indicates a spicy dish
Starters & Small Plates
Portioned to serve one to four people. We recommend one to two small options for every one to two guests to get you started
Bacon Wrapped Dates
$15.00
stuffed with housemade chorizo
dairy-free, gluten-free
Add Blue Cheese
$2.00
Add Goat Cheese
$2.00
Churrasco Steak Skewers
$12.00
two mojo rojo brushed and grilled tender strips of USDA prime chuck eye, salsa criolla
three grilled lamb chops, mushroom dusted parmesan shoestring frites, mint tomatillo pico de gallo
dairy-free, gluten-free
Market Vegetable & Butter Bean Fabada
$24.00
spanish style stew of butter beans, local cauliflower, mushrooms, kale and housemade soyrizo
vegan
gluten-free
Signature Paellas
Our paella is rich and flavorful with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. All of our paellas are made with sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla, and are served with grilled lemons and parsley (gluten free, dairy free). Serves 2-4. Please allow up to 35 minutes to prepare. Choose between saffron or black squid ink rice
Del Mar
$68.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$75.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
De la Luna
$58.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable**
$50.00
zucchini and crookneck squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted almonds
vegan
Market Salad & Soups
add soyrizo +$6 | chicken breast or shrimp +$9 | salmon +$11
All street tacos are gluten free and served on Lompoc Tortilla Co.'s white corn tortillas with limes and housemade salsas. 4 tacos for $22 | 6 tacos for $30 | 10 tacos for $44
with lime crema, cabbage slaw, green onions & cilantro
Roasted Squash
with sundried tomato, tofu queso fresco, cilantro, green onion and coconut jalapeño sauce
vegan
gluten-free
Housemade Desserts
Strawberry Tres Leches Trifle
$13.00
strawberry almond tres leches cake, almond whipped cream, toasted almonds
Chipotle Chocolate Mousse Cake**
$13.00
chocolate graham crust, mocha ganache, toffee-coffee sauce
gluten-free
Key Lime Pie
$13.00
brûléed top, dollop of whipped cream & fresh berries
Summer Stone Fruit Cobbler**
$13.00
baked farmer's market stone fruit and berries, drop of honey, splash of brandy, with a crunchy almond cinnamon topping; served with a scoop of vanilla gelato
gluten-free
Vegan Coconut Chocolate Pie**
$13.00
drizzle of coconut caramel, topped with crunchy toasted coconut
vegan
gluten-free
Leo Leo Gelato & Sorbet
$5.00
assorted flavors
gluten-free
Alcohol Free
Acqua Panna
natural spring water
1L$8.00
San Pellegrino Sparkling
sparkling mineral water
1L$8.00
Mango Ceylon Tea
$4.00
local, from secrets of the garden
Lemonade / Arnold Palmer
$4.00
Secret Garden Hot Teas
$4.50
premium locally blended teas; flavors: orange pekoe black | lavender | earl grey | jasmine dragon pearl green | cherry rose green | synergy mint (decaf)
Coastal Peaks Coffee
$4.50
organic, fair trade, local
Guava Kyoto Rose Soda
$7.00
guava kyoto rose syrup, lime juice, soda water
Vanilla Cream Soda
$6.00
house vanilla demerara, soda
Pomegranate Cucumber Soda
$7.00
house grenadine, lemon, soda, cucumber, mint
Soda
$3.00
coke / diet coke / sprite / root beer / dr pepper / ginger ale
San Pellegrino Italian
$4.00
Canned sparkling. Grapefruit pompelmo or blood orange
Specials
Margarita Monday
Taco Tuesday
Wine Wednesday
Burger & Brews Thursday
Prime Rib Friday
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option
Take a Flight
if you can't decide which margarita, there's no need to...you can try smaller versions of all!
Classic Flight
$26.00
house marg, spicy marg, rotating flavored
De Agave Flight
$34.00
gaucho sling, smoke and honey, chiquilla te quiero
Classic Margarita
$9.00
Agave Drinks
$13.00
Tequila Flights
Blanco$25.00
Aged$35.00
Nachos
Nachos
$10.00
Add Birria, Aji Amarillo Chicken, Pulled Pork or Soyrizo
$3.00
Taco & Tiki Tuesday
Tacos
4 tacos for $14 | 6 tacos for $20 | 10 tacos for $30. Served with housemade salsas | all tacos are made with corn tortillas and are gluten-free
Located in the heart of downtown SLO next to the historic Mission Plaza,
Luna Red is a lively gathering spot that features a Latin inspired menu of
handcrafted plates, craft cocktails and an award-winning global wine. Luna
Red’s focus celebrates using local, seasonal ingredients and a lively late
night music scene. Join us for weekend brunch on both Saturday and Sunday
starting at 9am.