blue cheese infused tito's vodka, lillet blanc, cornichon juice, olive brine; served chilled in a 5oz bottle, garnished with a blue cheese olive and cornichon pickle; contains dairy
Round of Applause - Tiki
$16.00
ron de barrilito from puerto rico, green chartreuse, horchata coconut syrup, pineapple juice, lime; contains nutmeg
Mai Tio - Tiki
$15.00
ron de barrilito from puerto rico, house allspice dram, ferrand dry curaçao, mazapan orgeat, vanilla demerara, lime; contains peanuts
Pad Thai - Dairy Free Milk Punch
$16.00
pueblo viejo añejo tequila, pajarote tamarind liqueur, peanut butter, palm sugar syrup, lime, a touch of msg, clarified in a cilantro-coconut cream; an homage to our sister restaurants, novo & robin's, rooted in thai and asian cuisines; contains peanuts
Classic Cocktails
Naked and Famous
$15.00
catedral de mi padre mezcal, aperol, yellow chartreuse, lime; creator: joaquín simó
Paper Plane
$15.00
old forester bourbon, aperol, amaro nonino, lemon; creator: sam ross
Sazerac
$15.00
old forester rye, black pepper infused cognac, peychauds bitters, demerara, absinthe rinse; creator: antoine peychaud
Sunflower
$15.00
bixby gin, elderflower liqueur, ferrand dry curacao, lemon, absinthe rinse; or make it vodka | creator: sam ross
drizzle of coconut caramel, topped with crunchy toasted coconut
vegan
gluten-free
Leo Leo Gelato & Sorbet
assorted flavors
gluten-free
(per scoop)$5.00
**Contains tree nuts or peanuts
Featured Wines
Local Producer. Cambria Estate Vineyard, one of the first wineries in the Santa Maria Valley. Founded in 1986 by Barbara Banke and Jess Jackson. In 2011 they became certified 'Sustainability in Practice'. The fruit is always picked keeping freshness in mind to express a balance of mouthwatering, savory, and mineral qualities. These locally produced wines are a match made in heaven for Luna Red flavors
Viognie Luna Red Restaurant | Wine List - February 2025 Wine List r, Tepusquet Vineyard, 2023
White grape from the Rhone region, offering notes of lemon zest, white peach and pears. The flavor boasts rich texture with a clean crisp finish. This wine is a great pairing with our ceviche, rockfish tacos and seafood paella
Glass (6oz)$16.00
Glass (9oz)$21.00
Bottle$59.00
Syrah, Tepusquet Vineyard, 2023
Red grape from the Rhone region, with notes of blueberry, black plum and hints of chocolate. This is a cool-climate Syrah. This wine is a great pairing with our chicken paella and lamb lollipops
castelvetrano olives, drop peppers, grilled squash, seasonal greens, persian cucumbers, red onion, market tomatoes, quinoa, feta cheese, rosemary garlic vinaigrette, lava salt
gluten-free
Farmhouse Salad**
$8.00
market spring mix, red onion, cucumber, candied almonds & pecans, guava citrus vinaigrette, seasonal fruit
vegan
dairy-free, gluten-free
Solo Paella
Our single-sized 'solo' paella is rich with flavor, made with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. Every paella we serve features a blend of sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla. Accompanied by grilled lemons and parsley (gluten-free / dairy-free). Choose between saffron or black squid ink rice
De la Luna
$22.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable
$20.00
roasted delicata & kobucha squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted pepitas
vegan
Del Mar
$25.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$28.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
Benedicts
Luna Red's benedicts are gluten free made with housemade maseca arepas, local poached eggs, and topped with spiced sherry hollandaise. Served with sautéed potatoes and criolla. You decide how you want it finished:
grilled wagyu burger, goat cheese, fig jam, seasonal greens, chili mango aioli served on a housemade sesame seed bun with a farmhouse salad or sweet potato fries
Add Bacon
$3.50
Add Over-Easy Egg
$1.50
Mediterranean Shredded Short Rib Bowl*** ^^^
$24.00
braised and pulled birria style short rib, fire roasted onions & bell pepper, yellow lentil hummus, zhoug, market tomato, dukkah, flatbread
served with housemade salsas on white corn tortillas with limes, green onions and / or cilantro
Pork Chili Verde^
with queso fresco and scallions
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Aji Amarillo Chicken
with harissa sauce
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Braised Beef Birria
with pickled onion
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Crispy Rockfish^
with lime crema, cabbage slaw
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Roasted Squash
with sundried tomato, tofu queso fresco, and coconut jalapeño sauce
vegan
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option (Tree Nuts or Peanuts)
Starters
Chips and Salsa
$10.00
fire roasted tomato salsa, olive salsa verde, housemade tortilla chips
vegan
gluten-free
Add Spicy Piri-Piri Salsa
$0.50
Add Queso Especial
$4.00
Back Porch Bakery Bread
$9.00
toasted sourdough with garlic-paprika butter
Market Meze** *** ^
$18.00
baba ghanoush, quinoa tabbouleh, tzatziki, yellow lentil hummus, market pickles, dukkah, chili oil, toasted sesame seeds, flatbread
castelvetrano olives, drop peppers, grilled squash, seasonal greens, persian cucumbers, red onion, market tomatoes, quinoa, feta cheese, rosemary garlic vinaigrette, lava salt
gluten-free
Farmhouse Salad**
$8.00
market spring mix, red onion, cucumber, candied almonds & pecans, guava citrus vinaigrette, seasonal fruit
vegan
dairy-free, gluten-free
Lunch Mains
Mediterranean Shredded Short Rib Bowl*** ^^^
$24.00
braised and pulled birria style short rib, fire roasted onions & bell pepper, yellow lentil hummus, zhoug, market tomato, dukkah, flatbread
dairy-free
Fig & Goat Cheese Burger* *** ^
$22.00
Grilled wagyu burger, goat cheese, fig jam, seasonal greens, chili mango aioli. Served on a housemade sesame seed bun with: a farmhouse salad or sweet potato fries
Spicy Crispy Chicken Sandwich
$18.00
Spicy piri piri fried chicken, sambal aioli coleslaw, persian pickles, tomato. Served on a housemade sesame seed bun with: a farmhouse salad or sweet potato fries
served with housemade salsas on white corn tortillas with limes, green onions and / or cilantro
Pork Chili Verde^
with queso fresco and scallions
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Aji Amarillo Chicken
with harissa sauce
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Braised Beef Birria
with pickled onion
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Crispy Rockfish^
with lime crema, cabbage slaw
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Roasted Squash
with sundried tomato, tofu queso fresco, and coconut jalapeño sauce
vegan
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Solo Paellas
Our single-sized 'solo' paella is rich with flavor, made with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. Every paella we serve features a blend of sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla. Accompanied by grilled lemons and parsley (gluten-free / dairy-free). Choose between saffron or black squid ink rice
De la Luna
$22.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable
$20.00
roasted delicata & kobucha squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted pepitas
vegan
Del Mar
$25.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$28.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option (Tree Nuts or Peanuts)
Starters
Chips and Salsa
$10.00
fire roasted tomato salsa, olive salsa verde, housemade tortilla chips
vegan
gluten-free
Add Spicy Piri-Piri Salsa
$0.50
Add Queso Especial
$4.00
Back Porch Bakery Bread
$9.00
toasted back porch bakery sourdough, with garlic-paprika butter
Market Meze** *** ^
$18.00
baba ghanoush, quinoa tabbouleh, tzatziki, yellow lentil hummus, market pickles, dukkah, chili oil, toasted sesame seeds, flatbread
served with housemade salsas on white corn tortillas with limes, green onions and / or cilantro
Pork Chili Verde^
with queso fresco and scallions
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Aji Amarillo Chicken
with harissa sauce
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Braised Beef Birria
with pickled onion
dairy-free
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Crispy Rockfish^
with lime crema, cabbage slaw
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Roasted Squash
with sundried tomato, tofu queso fresco, and coconut jalapeño sauce
vegan
4 Tacos$20.00
6 Tacos$28.00
10 Tacos$40.00
Signature Paellas
Our paella is rich and flavorful with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. All of our paellas are made with sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla, and are served with grilled lemons and parsley. Serves 2-4. Please allow up to 35 minutes to prepare (gluten-free / dairy-free). Choose between saffron or black squid ink rice
De la Luna
$55.00
aji amarillo chicken, housemade chorizo, soft cooked eggs, english peas
Market Vegetable
$45.00
delicata & kobucha squash, mint sage arugula pesto, spinach, housemade soyrizo, english peas, toasted pepitas
vegan
Del Mar
$65.00
clams, rockfish, shrimp, scallops, saffron aioli, english peas
Allergens
shellfish
Mixto
$70.00
a combination of our de la luna and del mar paellas
Allergens
shellfish
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Nuts (Tree Nuts or Peanuts). ***Gluten-free option. ^Dairy-free option. ^^Vegan option. ^^^Nuts-free option (Tree Nuts or Peanuts)
indicates a spicy dish
Craft Taco Specials
Craft Taco Specials
served with housemade salsas | all tacos are made with corn tortillas and are gluten-free
Located in the heart of downtown SLO next to the historic Mission Plaza,
Luna Red is a lively gathering spot that features a Latin inspired menu of
handcrafted plates, craft cocktails and an award-winning global wine. Luna
Red’s focus celebrates using local, seasonal ingredients and a lively late
night music scene. Join us for weekend brunch on both Saturday and Sunday
starting at 9am.