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Luna 61
55 Broadway
Tivoli, NY 12583
Uber
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Main Menu
Brunch Menu
Beverages
Dinner Menu
Lunch Menu
Main Menu
Starters
Soup Of The Day
- Bowl $5.00
Pan Fried Wontons
$9.00
filled with seasoned tofu & scallions with a ginger garlic dipping sauce
Seitan Satay
$9.00
grilled marinated seitan skewers with a sriracha aioli
Nachos
$8.00
corn chips smothered in black beans, cheese, and salsa with avocado
Scallion Pancake
$8.00
crispy asian flat bread filled with scallions, sesame seeds, carrots & lettuce, served with a sweet chili sauce
Maki 61
$10.00
sushi roll filled with shiitake mushrooms, avocado, flying carrot "roe", and ume plum paste
Galaxy
$9.00
tortilla roll filled with grilled portabello mushrooms, mock canadian bacon, carrots and cabbage with a galaxy dressing
Vietnamese Salad Roll
$7.00
rice paper roll filled with rice noodle sticks, green onions, carrots & mesclun greens with a zesty peanut dipping sauce
Machissmo
$9.00
grilled tofu, black beans, avocado and roasted red peppers in a tortilla roll with a soy chili sauce
Tempeh Fries
$8.00
crispy tempeh sticks with a thai barbecue sauce
Salads
dressings: sesame balsamic, tahini, greek
Yard
$7.00
field greens, carrots, red cabbage, and whatever else is freshly picked
Greek Goddess
$8.00
mesculin greens with tomatoes, cucumbers, olives, onions, and feta cheese with pumpkin seeds and greek dressing
Dragon Noodle Salad
$8.00
vermicelli noodles tossed in a szechuan sesame peanut sauce
Warm Tempeh
$9.00
field greens, tossed with crisp tempeh, and a balsamic vinaigrette
Land And Sea
$9.00
wild arame sea vegetables mixed with daikon, carrots, red cabbage, and scallions on a bed of mesculin mix. choice of dressing
Roasted Root
$9.00
roasted beets, carrots, and onions over field greens with crumbled goat cheese
Wild Mushroom, Potato And Kale Salad
$9.00
grilled portabello mushrooms, roasted potatoes and sauteed kale served on a bed of mesculin mix with a choice of dressing
Entrees
ask for nightly specials
Bangkok Curry Tofu
$15.00
japanese eggplant, red peppers, carrots and tofu stir fried in a zesty thai coconut curry sauce with brown jasmine rice or rice noodles
Crispy Jerk Seitan Chimichanga
$16.00
grilled slices of jerk seitan, red peppers and kale in a pan fried tortilla shell served with rice, black beans and salsa
Farm Plate
$15.00
a platter of quinoa, black beans, wild arame sea vegetables, with steamed greens
Pad Thai Noodles
$15.00
rice noodles stir fried with broccoli, bok choy and tofu served in a sweet and sour chili sauce garnished with cilantro and peanuts
Seitan Picatta
$16.00
panko crusted seitan cutlets in a lemon white wine caper sauce served with quinoa
Ravioli
$15.00
ask your server for tonight's special ravioli
Sloppy Joe Taco Nuevos
$15.00
corn tacos topped with cheese, sauteed tofu and vegetables in a seasoned rojo sauce served with rice,black beans, potatoes and salsa
Pasta Fu
$15.00
fresh soba noodles sauteed with shiitake mushrooms, olives, artichoke hearts and spinach in a zestytomato garlic sauce
Stir Fry
$15.00
broccoli, bok choy, carrots and kale stir fried with tofu in a ginger garlic sauce served with brown jasmine rice or rice noodles
Sweet Potato Enchilada
$15.00
layered corn tortilla with grilled sweet potato, sauteed spinach and goat cheese topped with black beans and served with rice & salsa
Laksa Noodlepot
$16.00
rice noodles, broccoli, bok choy, carrots and shiitake mushrooms with tofu cooked in a flavorful spicy coconut broth
Sandwiches
served with roasted potatoes
Cuban Press
$10.00
panko crusted portabello mushrooms, roasted red peppers, and sauteed spinach with tofu or goat cheese on a pressed to a thin crisp
Curry Roti Wrap
$9.00
flour tortilla filled with lentils, potatoes, spinach and tomatoes in a jamaican coconut curry sauce
Reuben
$10.00
a pan fried tempeh cutlet smothered in mozzarella cheese, sauerkraut, tomatoes, a vegan russian dressing and a spicy brown mustard
Falafel
$8.00
a mediterranean chickpea burger with avocado, tomatoes, carrots and a tahini dressing in a tortilla wrap
Bonzai Burrito
$10.00
flour tortilla filled with brown rice, black beans, goat cheese, salsa and avocado
Kid’s
12 and under please
Tofu And Noodles
$7.00Noodles
$7.00
with butter and parm cheese
Cheese Quesadilla
$8.00
with rice and beans
Rice, Beans, And Chips
$6.00Steamed Greens
$3.00Dessert
all of luna’s desserts are baked in house using organic ingredients no white sugars, or white flours, and the finest chocolates. all can be made to order for your special occasion. please call 24 hrs in advance. nightly selections always include banana cream pie and a vegan option
Banana Cream Pie
the house favorite
Key Lime Pie
Coconut Cream Pie
Chocolate Dream Pie
Pumpkin Pie
Apple Pie
Pecan Pie
Carrot Cake
Death By Chocolate Mousse
Flourless Chocolate Torte
Cookies
Bars
Truffles
Chocolate Dipped Strawberries
Vegan Desserts
no dairy, butter or eggs
Fruit Crumbles
seasonal fruit
German Chocolate Cake
Chocolate Fudge Cake
Devils Food
with mock butter cream
Carrot Cake
Wine - Whites
Domaine La Batteuse Chardonnay
$33.00
from the limoux area of southern france. bright, stony fruit flavors of green apple and citrus enhanced by characteristic mineral undertones typical of limoux wines. the finish is clean and crisp
Chateau Couronneau Cuvee Pierre De Cartier Bordeaux Superieur
$35.00
superb white bordeaux, wonderfully ripe, with summer fruit flavors and a creamy texture. a wine for its season
Inzolia Sicidia Organic La Natura
$33.00
the grape is a sicilian inzolia, which is a native grape that’s primarily found in western sicily. mixed fruits-apples, figs, and dates-meet white flowers and brown spices in an exotic aroma. luscious tropical fruit flavors, follow the nose, mouth-filling and textured, dry and suitably acidic; there’s a hint of caramel and a slight but distinct bitter almond quality in the long finish
Pinot Grigio, Veneto
$34.00
this pinot grigio from the north of italy is produced from grapes grown organically in the hills above the river piave. the wine is dry yet very fruity with rich flavor
Wine - Reds
Domaine De Picheral Merlot
$33.00
the vineyards lie on the slopes of the mediterranean. distinctive aromas of herbs and dark fruits. rich plumy flavors, described as a bright merlot that’s all freshness up front with an earthy finish
Domaine D’ Eole Coteaux D’ Aix Rouge
$33.00
a blend of grenache and syrah, full of spices, dark and black chocolate
Rioja Usua De Bagordi 03
$35.00
fresh and gently acidic, smooth fruity berries fill the mouth with yummy flavors
Organic Cabernet Sauvignon, Frey
$32.00
a finely balanced, graceful wine with good depth and ripe berry flavors; biodynamic
Chateaux Bousquette St. Chinian
$36.00
award-winning, quintessential southern french red, loaded with black cherry and cassislike fruit. round and harmonious
Badger Mountain Syrah
$30.00
an aroma of black pepper, blueberry, and blackberry with a slight smokiness. the intense fruit character carries into the finish with a lingering oak
Beer
all beers are organic
St. Peter’s English Ale
$7.00
water is extracted from the brewery’s 300 feet deep borehole and combined with the u.k soil association accredited light malted barley from norfolk. organic hallertau hops from new zealand provides the distinctive palate. the yeast used is st. peter’s own single strand variety. the result is delicate, clean, crisp, and lightly carbonated. a traditional english ale with a full citrus hop aftertaste
Dupont - La Foret
$18.00
brewed by dupont, it is the exported, 100% organic version, exhibiting the same resinous hop aroma that saison dupont features, with a little more mustiness in flavor and bouquet. made with filtered artesian water, it has a bold bitterness and a soft malty background
Beer - Wolavers
all beers are organic. beers are produced in small batches in the green mountains of vermont. they are made with pure vermont water, organic malts, hops, and special house yeast
Brown Ale
$5.00
mild creamy ale is deep amber in color. smooth and luscious blends, with a fine balance of caramel and chocolate malt with subtle spicing
Pale Ale
$5.00
a golden amber brew with cascade hops from the yakima valley. rich aroma of hops, crisp refreshing and exotically aromatic
India Pale Ale
$5.00
made with generous aromas of hops. crisp and clean with delicious hop spiciness and subtle malt balance. for those who enjoys a full flavored well-hopped beer
Oatmeal Stout
$5.00
a dark stout, black in color with a beautiful creamy head. it is brewed with organic oats, wheat, barley and hops
Wit Bier
$5.00
(seasonal) a belgian style white beer. naturally cloudy, due to a high percentage of local organic raw wheat and mildly spiced with orange peel and coriander. light, fruity, and refreshing
Beer - Pinkus
all beers are organic
Ur Pils (pilsner)
$7.00
bitter, golden pils was developed in pilsen, czechoslovakia. like the original, ur pils brewed with organic malt and hops
Munster Alt
$7.00
alt is the word for “old” or “ale” and this style is certainly among the earliest. today, it is a specialty of westphalia, in northern germany
Hefeweizen
$7.00
wheat beer is a bavarian specialty. in the 16th century, the electors of bavaria declared beer made from wheat to be a monopoly of the state, which remained for centuries
Beer - Samuel Smith’s
all beers are organic
Organic Lager
$8.00
a full-bodied lager with lots of malt and hop character. a touch hoppier than many lagers yet perfectly balanced
Organic Ale
$8.00
a delicately flavored golden ale in which subtle fruity esters from the samuel smith yeast strain interact with a background of maltness and fresh hops
Main
Omelette
3 farm raised eggs with cheese, onions, spinach, red peppers, and tomatoes served with potatoes and toast
- $8.00
- Egg Whites $8.00
Breakfast Burrito
$8.00
scrambled eggs or tofu, cheese, and black beans in a tortilla served with salsa, sour cream, and potatoes
Tofu Scramble
$8.00
scrambled tofu with sauteed spinach, roasted red peppers, and caramelized onions. served with potatoes and toast
Eggs Your Way
$8.00
two eggs your way with potatoes and toast
Garden Baguette
$8.00
a toasted baguette with cream cheese, tomatoes, red onions, cucumbers and capers
Huevos Rancheros
$9.00
corn tortillas with cheese, black beans, salsa, sour cream and jalapenos topped with two eggs. served with potatoes
French Toast
$9.00
challah bread with slivered almonds, fresh fruit, and maple syrup
Mclunatic
$9.00
our version of eggs benedict. to die for
Egg Mcdeb
$6.00
scrambled eggs, tomatoes and cheese on a baguette or multigrain
Salads
dressing: balsamic vinaigrette, tahini, greek
Root
$8.00
mesclun, goat cheese and beets
Goddess
$9.00
lettuce, tomatoes, cucumber, feta, olives, red onion and pumpkin seeds
Taco
$8.00
avocado, black beans, salsa, and queso piled high on greens
Sandwiches
served with roasted potatoes or side salad
Bplt
$8.00
veggie bacon, portobello mushroom, lettuce, tomato and nayo on whole grain
Farmhouse Veggie Burger
$9.00
served on ciabatta with lettuce, tomato, avocado and mozzarella cheese
Spinach Melt
$8.00
sauteed spinach, swiss, caramelized onions on whole grain
Grilled Veggie
$8.00
grilled vegetables and goat cheese panini pressed
Avo-hummus Wrap
$8.00
simply stated
And More
Soup
$6.00
served with bread
Scallion Pancakes
$8.00
crispy flour tortilla filled with scallions, carrots, red cabbage, lettuce mix and sesame seeds served with thai chili sauce
Salad Rolls
$8.00
rice paper filled with rice noodles, green onions, lettuce and carrots with a spicy peanut sauce
Spicy Noodles
$8.00
noodles tossed in a spicy peanut sauce with scallions and black sesame seeds
Drinks - Organic Beer & Wine
all can be made iced $0.50
Mimosas
$8.00Bottomless Cup Of Coffee
$3.00Espresso
$3.00Late
$4.00Cappuccino
$4.00Mocha
$4.00Asst. Boylan’s Sodas
$3.00Fresh Squeezed Orange & Tangerine Juice
- Small $4.00
- Large $5.00
Seasonal Spritzers
$4.00Seasonal Fruit Juices
$4.00Pellegrino
- Small $4.00
- Large $6.00
Panna
$5.00Peak (Maine)
Fresh Cut Pilsner (12 oz)
$6.00
This dry-hopped pilsner is for that next moment, relaxing in your hammock with a crisp, re-freshing beer with surprising, yet enjoyable hop-bite.
Amber Ale (12 oz)
$6.00
We establish a strong contrast between front palate and back palate by adding generous amounts of Munich Malt, which provides a distinct toasty finish.
Pale Ale (12 oz)
$6.00
A complex hybrid between a West-Coast Pale Ale and a British-Style Pale Ale. An abundance of Cascade Hops gives this beer a citrusy, floral nose.
Wolavers (Vermont)
India Pale Ale (12 oz)
$6.00
Crisp and clean, with a delicious hop spiciness and subtle malt balance. A strong beer, great with spicy foods and for those who enjoy a good, full-flavored, well hopped beer.
Coffee Porter (12 oz)
$6.00
Alta Gracia Coffee Porter is an exceptionally smooth and flavorfully complex beer that is surprisingly true to the porter style. The hint of vanilla brings out the sweetness of the dark-roasted Dominican coffee.
Samuel Smiths (England)
Pure Brewed Organic Lager (12 oz)
$7.00
Brewed with great care using only organic malted barley, organic hops, medium-soft water and a bottom-fermenting yeast; matured at low temperatures to bring out its delicate flavour and soft hop-character finish. Registered with The Vegan Society; suitable for vegans and vegetarians.
Pure Brewed Organic Lager (17 oz)
$10.00Foret (Belgium)
Organic Saison Ale (25.4 oz)
$24.00
Brewed from 100% organically cultivated hops and barley and filtered artesian well water. Bottle-conditioned. Deliciously smooth bread and clove and pepper kick, bold, dry and herbal. Aside from desserts and very acidic tomato sauces, it's hard to find anything that Saison Dupont doesn't match."
Pinkus (Germany)
Pilslner (17 oz)
$8.00
Pale golden in color; light to medium in body; dry and well-balanced; clean hop and malt character.
Hefe-Weizen (17 oz)
$8.00
Very light in body and color. Crisp, dry, spritzy, and refreshing unfiltered beer. Clean ale-yeast aroma and flavor, without the characteristic yeasty spiciness of a Bavarian wheat beer.
Gluten Free
Estrella Damm Daura (Spain) 11.2 oz
$6.00
Pale Lager style beer, medium in color, slightly hoppy.
Steadfast (Albany NY) 12 oz Sorghum Pale Ale
$8.00Hard Cider
Magners (Ireland) 12 oz.
$6.00
Made with 17 varieties of apples which are allowed to drop before processing. It is then aged for up to 2 years before bottling.
Wines
House white or red by the glass. Ask your server about tonight's selection. $8
Salcheto Chianti Colli Senesi, Italy 2011
$27.00
An easy drinking, everyday wine composed of Sangiovese (80%), Canaiolo and Mammolo from the Poggio Piglia vineyard near Chuisi. Part of the wine is matured for 3-6 months in small 300-litre American oak barrels.
Peirano Estate Immortal Zin, California, 2012
$30.00
This wonderfully soft, smooth and fresh fruit wine is delightful on many levels. It's full of rich, ripe fruit that people love with Zinfandel, but it's not a high-alcohol fruit bomb that overpowers food.
Reunion Malbec, Argentina, 2012
$33.00
The Reunion Malbec is a breed all of its own. This is an easy-drinking Malbec, a quaffing Malbec, a red wine to drink with your food.
Bodegas Farina Malvasia, Spain 2012
$24.00
Dry, crisp, aromatic white made with the Malvasia grape from the Toro region. A fresh, fruit forward wine with lively acidity that has a green apple, mineral notes, touch of peach finish. Enjoy this refreshing white wine with friends!
Macon-Villages, France 2012
$30.00
Light and elegant with just the right touch of oak, this White Burgundy is an outstanding value.
Santome Prosecco, Brut Italy
$33.00
A more austere version of prosecco that is indicated more for an important event. The wine is intense with scents of crust of bread and fruity components of green apple and white flowers; pleasant and smooth with distinct lemony acidity. Well-balanced with a dry finish.
Local Wines
The Queen of Clermont, Tousey Winery, Germantown, 2012
$32.00
This aromatic white blend, with its hint of sweetness, is a superlatively versatile wine, equally magnificent as a pre-dinner sipper and with spicy Asian cuisine.
Killer Red, Tousey Winery, Germantown, 2012
$46.00
Displays dark fruit on the nose coupled with floral overtones. Nimble on the palate, yet deep in character. This wine provides a smooth and lasting finish.
Pinot Noir, Tousey Winery, Germantown, 2012
$48.00
Matured in oak barrels, this delectable Pinot Noir reveals flavors of strawberries and black cherries. A warm, smooth and elegant example of this classic varietal.
Starters
Soup of the day
$4.00
Ask about todays selection. Served with crackers.
Vietnamese salad rolls
$8.00
Rice paper rolls filled with rice noodle sticks, green onions, carrots, baby lettuce, fresh herbs and black sesame seeds. Served with a zesty peanut dipping sauce.
gluten-free
Scallion roll-up
$8.00
Flour tortilla, rolled and filled with scallions, carrots, greens, sesame seeds and a spicy pepper sauce. Then we crisp it up and serve with a sweet Thai chili dipping sauce.
Easy does it salad
$7.00
Organic field greens, tomatoes, cucumbers, red onion, shredded carrots with a balsamic vinaigrette dressing.
gluten-free
Greek goddess salad
$9.00
Mixed organic greens, kalamata olives, tomatoes, cucumbers, red onion, feta cheese and roasted pumpkin seeds served with our own Greek dressing.
gluten-free
Dragon noodle salad
$10.00
Chilled pasta tossed in our own Thai peanut sauce, piled high on a bed of greens with scallions, sriracha sauce, cucumber slices and black sesame seeds.
Lunacho bow (plenty for 2)
$14.00
We have combined the best of a nacho plate with a burrito. Corn tortilla chips, black beans and rice covered in melted cheese with jalapeños, scallions, sour cream and salsa.
gluten-free
Chips and Cheese
$7.00
Corn tortilla chips and salsa covered in melted cheese.
gluten-free
Sandwiches and such.
Falafel sandwich
$9.00
Pan fried falafel in a pita, with lettuce, tomato. red onion, cucumbers and tzatziki dressing. Served with pickles and chips.
Burrito
$8.00
Flour tortilla filled with black beans, rice, goat cheese, shredded carrots, spinach, sour cream and salsa. Served with corn chips.
Quesadilla
$8.00
Cheddar and mozzarella cheese, red onions, baby spinach, sliced red bell peppers with just the right amount of salsa in a flour tortilla.
Entrées
Pad Thai noodles
$16.00
Rice noodles stir-fried in our house made spicy, sweet, sour sauce with broccoli, bok choy, carrots, onion and tofu. Garnished with peanuts.
gluten-free
Laksa noodle pot
$16.00
Rice noodles, broccoli, bok choy, carrots, onions, garlic, ginger, shiitake mushrooms and tofu cooked in a flavorful spicy coconut broth with soy sauce.
gluten-free
Wild mushroom plate
$16.00
Sautéed mushrooms, baby spinach in a garlic shoyu sauce, served with pasta and topped with grated parmesan.
Pasta puttanesca
$16.00
Our interpretation of that classic dish. We start with our marinara and add capers, chopped kalamata olives and spinach. Topped with parsley and feta cheese and served with bread from Tivoli Bread and Baking.
Pasta marinara
$14.00
House made marinara, served with grated parmesan and bread from Tivoli Bread and Baking.
Butternut squash ravioli
$16.00
Ravioli served with a sage butter sauce and pine nuts. Served with , grated parmesan and bread from Tivoli Bread and Baking.
Pasta fu
$16.00
Soba noodles, tomato garlic sauce, shiitake mushrooms, kalamata olives, artichoke hearts and spinach. Served with a side of Parmesan cheese.
Sweet potato enchilada
$16.00
Layered corn tortillas with baked sweet potato, sautéed spinach and goat cheese and topped with black beans and a spicy enchilada sauce. Served with a brown and jasmine rice mix and salsa.
gluten-free
Seitan picatta
$17.00
Our house made seitan cutlets are lightly breaded, pan fried golden brown and simmered in a reduction of white wine, butter, lemon and capers. Served with rice or pasta.
Jerk seitan
$16.00
Strips of seitan sautéed with garlic, onions and a spicy Jamaican jerk sauce. Served with rice and black beans.
Additions
Vegan update using Daiya "cheese"
$2.00Side salad
$3.00Extra peanut sauce
$1.00Side of beans or rice
$3.00Children's Menu 12 and under please.
Cheese Quesadilla
$6.00
Mozzarella and cheddar cheese melted in a flour tortilla and sliced into triangles.
Buttered Noodles
$6.00
Hot pasta, melted butter, sprinkled with salt and pepper.
Rice, Beans and Chips
$6.00
A child's portion of rice, beans and chips.
gluten-free
Veggie Stir-fry
$6.00
Broccoli, carrots, bok choy and tofu cooked with garlic and soy sauce.
gluten-free
Main
Soup of the day
$4.00
Served with crackers.
Vietnamese salad rolls
$8.00
Rice paper rolls filled with rice noodle sticks, green onions, carrots, baby lettuce, fresh herbs and black sesame seeds. Served with our zesty peanut dipping sauce.
gluten-free
Scallion roll-up
$8.00
Flour tortilla, rolled and filled with scallions, carrots, greens, sesame seeds and a spicy pepper sauce. Crisped to perfection and served with a sweet Thai chili dipping sauce.
Easy does it salad
$7.00
Organic field greens, tomatoes, cucumbers, red onion, shredded carrots with a balsamic vinaigrette dressing.
gluten-free
Greek goddess salad
$9.00
Mixed organic greens, kalamata olives, tomatoes, cucumbers, red onion, feta cheese and roasted pumpkin seeds served with our own house dressing.
gluten-free
Dragon noodle salad
$10.00
Chilled pasta tossed in our own Thai peanut sauce, piled high on a bed of greens with scallions, sriracha sauce, cucumber slices and black sesame seeds.
Veggie Burger
Our own recipe. A thick, pan fried burger, served on grilled naan with catsup, mustard, lettuce, red onions and pickles. Served with chips.
- $8.00
- With Cheese $9.00
Quesadilla
$8.00
Cheddar and mozzarella cheese, red onions, baby spinach, sliced red bell peppers with just the right amount of salsa in a flour tortilla.
Grilled Cheese, simply stated.
$5.00
Cheddar or Swiss on your choice of bread, grilled, served with pickles and chips.
PBJ
$5.00
Your choice of bread, spread with unsalted peanut butter and sprinkled with pink Himalayan Sea Salt. Selection of jams and jellies. Served with chips.
Egg Salad Sandwich
$5.00
Served on bread of your choice. With pickles and chips.
Grilled Cheese Panini
$9.00
Cheddar and Mozzarella, roasted red peppers, sliced tomato and mustard. Served on a pressed ciabatta roll with pickles and chips. Sauteed spinach, feta and mozzarella. Served on a pressed ciabatta roll with pickles and chips.
Garden baguette
$9.00
Grilled baguette from Tivoli bread and baking, topped with cream cheese, tomatoes, lettuce, red onions, cucumbers, capers and a splash of house dressing. Served with pickles and chips.
Spinach and Artichoke Wrap
$9.00
Provolone cheese, baby spinach, artichoke hearts, sliced red bell peppers in a wheat wrap. Served with pickles and chips.
Falafel sandwich
$9.00
Pan fried falafel in a pita, with lettuce, tomato, red onion, cucumbers and tzatziki dressing. Served with pickles and chips.