Torta Milanesa De Pollo (Panko Crusted Mexican Chicken Sandwich)
Panko crusted fried chicken breast with sliced tomato, queso fresco, poblano rajas and onions, fresh guacamole all in a toasted Mexican roll smeared with a chipotle aioli. Served with a side of french fries.
Lunch Ceviche De Camaron (Shrimp Tartare)
Shrimp cured in lime juice with red onion, tomato, jalapeno, cucumber, cilantro and avocado, served with two tostadas, crackers and a side of fresh guacamole.
Grilled tender chicken breast, served with pico de gallo, Spanish rice, refried beans. Tortilla Type: Corn, Flour.
Grilled tender chicken breast, topped with a sauteed onions, tender shrimp, savory ranchero sauce. Served with a cheese enchilada, Spanish rice, refried beans. Tortilla Type: Corn, Flour.
Fajita Taco Salad
Refried beans, rice, crisp shredded lettuce, shredded cheese, fresh house made pico de gallo, and sour cream, topped with your choice of tender grilled steak or chicken sauteed in red and green bell peppers, onions, all served in a crunchy flour tortilla roll made fresh in house daily. Dressing: Honey Citrus Vinaigrette, Avocado Lime, Bleu Cheese, Ranch, Balsamic Vinaigrette. Choice of Protein: Chicken, Steak, Shrimp : $2.
A bed of fresh crisp romaine lettuce, red onion, tomato, sliced avocado, queso fresco, topped with tender grilled shrimp, chicken and mushrooms. Served with avocado lime dressing.
Ceviche De Camaron (Shrimp Tartare)
Shrimp cured in lime juice with red onion, tomato, cilantro and avocado, served with fresh chips.
Build Your Own Lunch
Cheese Filled Roasted Poblano Pepper Dipped in a Fluffy Egg Batter and Fried, Topped with Red Sauce. Sides: Rice, Beans, Mashed Potato, Crema Salad, French Fries.