Pan seared scallops surrounded by a blend of greens garnished with shaved red onion, walnuts, house-made tasso, and thyme oil
Mac & Cheese
$13.95
Cavatappi pasta tossed in a pimento cheese sauce topped with freshly toasted panko crumbs and bacon in a skillet
Peel & Eat Shrimp
Steamed shrimp served hot or chilled seasoned with Old Bay. Paired with housemade cocktail sauce
1/2 Pound$12.49
Full Pound$24.99
Head High Clams
$14.95
Steamed littleneck clams in a head high clam broth topped with baby heirloom tomatoes, green onion & tasso ham. Paired with grilled crostini
Fried Green Tomatoes
$14.95
Buttermilk soaked green tomatoes coated in panko bread crumbs and garnished with house-made pimento cheese, bacon & heirloom tomato chow chow. Drizzled with balsamic reduction
Crab Cake
$14.95
Pan seared jumbo lump crab cake served on a bed of greens with remoulade
Oysters
Served raw or steamed with drawn butter, cocktail sauce, & lemon
MP
Fish Bites
$12.95
Lightly fried & served with house tartar sauce
Crab Corn Fritter
$12.95
Fried chargrilled corn and Lump Crab fritter served with lemon datil aioli
Soup & Salad
Apple Kale Salad
$11.49
Urban Farms Baby kale, Granny Smith apples, toasted walnuts, golden raisins along with shaved Brussel sprouts. Tossed in an apple dijon vinaigrette
gluten-free
Cobb Salad
$11.49
Mixed field greens, tomatoes, bacon bits, chopped eggs, avocado, and crumbled blue cheese. Served with choice of dressing
gluten-free
Spinach Salad
$11.95
Fresh spinach, shaved red onion, bacon, sliced strawberries, goat cheese, and heirloom tomatoes. Served with a citrus shallot vinaigrette
Classic Caesar
$10.95
Crisp romaine paired with freshly baked croutons, grated parmesan cheese. Served with Lulu's Caesar dressing
Wedge Salad
$10.95
Crisp iceberg lettuce, chopped bacon, heirloom tomatoes, sweet corn, blue cheese dressing & crumbles, topped with balsamic reduction
New England Clam Chowder
Fresh clams mixed with vegetables and cream simmered to perfection
Cup$5.00
Bowl$7.00
Soup of the Day
Chefs daily soup creation
Cup$5.00
Bowl$7.00
Entree
Pesto Pasta
$15.99
Cavatappi pasta, house-made walnut pesto, heirloom tomatoes in a white wine sauce
Bone-In Chicken Hoppin John
$25.99
Smoked and seared airline chicken breast Hoppin John over rice with tasso cream sauce
-Grilled and garnished with house steak butter. Served alongside roasted garlic black pepper mashed potatoes and asparagus
Fresh Catch Charleston Red Rice
Seared fish of choice paired with Charleston red rice, and mixed green heirloom salad
MP
Jambalaya
$21.95
Large Shrimp, andouille sausage, chicken, fresh fish, stewed tomatoes, creole trinity, rice, scallions, and cheddar cheese
Lulu's Burger
$11.95
8oz blend of brisket and short rib served on a potato bun. Topped with cheddar cheese, shredded lettuce, tomato, onion, & pickles
Add Bacon
$1.00
Southern Chicken Sandwich
$11.95
Southern fried chicken breast, served with lettuce, pickles, and Mississippi comeback sauce on a potato bun
Crab Cake Sandwich
$18.00
Fresh, pan-seared crab cake served on a potato bun. Topped with lettuce, tomato, & remoulade
Fresh Catch Sandwich
Choose from grilled, blackened, or fried. Served on a potato bun with shredded lettuce, tomato, onion, and creole remoulade sauce
MP
Soup & Salad
$15.00
Your choice of New England Clam Chowder or soup of the day, with a choice of garden or caesar salad
The Fresh Catch Dinner
Fresh Catch grilled, blackened, or fried. Served alongside two sides
MP
Pan-Seared Crab Cakes
$24.95
Two fresh, jumbo lump crab cakes pan-seared and laid on a bed of greens. Drizzled with remoulade. Served with one side
Mojo Marinated Flank Steak
$25.99
Steak served atop sofrito rice, street corn, and drizzled in a chimichurri sauce
Seasonal Chesire Pork Chop
$21.99
Smoked and grilled pork chop garnished with bourbon peach chutney. Served alongside summer succotash and roasted garlic black pepper mashed potatoes
Shrimp Dinner
$19.49
Large shrimp fried paired with two sides & served with cocktail sauce
Chicken Pontchartrain
$21.49
Pan seared chicken breast topped with cajun crab cream sauce. Served over black garlic pepper whipped potatoes and grilled asparagus. Fresh Catch Substitute - +$MP
Snow Crab
One pound of steamed clusters served with drawn butter and choice of two sides
MP
Fried Shrimp Basket
$15.99
Our signature fried shrimp served with cocktail & tartar sauce. Served alongside choice of side
Lulu's Tacos
Two warm, flour tortillas with your choice of meat. Topped with shredded lettuce, fresh avocado, pico de gallo, and chipotle mayo. Served with black beans & yellow rice. Fresh Catch - $MP
Chicken$13.99
Shrimp$17.99
Sides
Grilled Asparagus
Bacon Braised Brussel Sprouts
Roasted Garlic Black Pepper Mashed Potatoes
Baked Potato
Available after 5 pm
Potato Salad
Collard Greens
Fries
Slaw
Beans & Rice
Events and Catering at Lulus
Events and Catering at Lulus
Lulu's Waterfront Grille has been catering for over 10 years in Ponte Vedra Beach, Florida and the surrounding areas. We receive rave reviews because we provide guests with original, fresh and tasty dishes made from locally sourced, all-natural ingredients along with great service. We strive to create memorable dining experiences for each patron through custom menu design, attention to detail and lots of flavor. Designing a menu for your event based on your desires means it can be small and simple or all the way up to a formal dining setting.
Hold Your Next Event at Lulu's Waterfront Grille
Birthday, Corporate Event, or Wedding
A variety of venue options are available for your special event. For smaller groups, Lulu's Waterfront Grille is a great setting on the intracoastal for rehearsal dinners, corporate events or surprise birthday parties. For larger groups, we typically use The Fantasy Farm in Ponte Vedra Beach. This venue can accommodate groups up to 300 Guests. If requested, we can arrange live music for your pleasure.