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Lukes Lobster
242 E 81st St
New York, NY 10028
Uber
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Main
Menu
We Make Our Rolls Maine-style! The Seafood Is Served *chilled* Atop A Buttered And Toasted
New England-style Split-top Bun With A Swipe Of Mayo, A Sprinkle Of Lemon Butter And A Dash
Of Secret Spices. Tell Us If Youd Like Your Roll Without Mayo, Butter Or Spices!
We Deliver! From 72nd To 92nd Streets, 5th Avenue To The East River!
(after 5pm. $20 Delivery Min. Beer Can Not Be Delivered.)
Schooner Combo
one roll, a maine root soda, kettle chips & a pickle
- Lobster $18.00
- Crab $12.00
- Shrimp $10.00
A La Carte Rolls
- Lobster $16.00
- Crab $10.00
- Shrimp $8.00
Taste Of Maine
$22.00
half lobster roll, half crab roll & half shrimp roll, a maine root soda, a pair of
empress crab claws and kettle chips.
Noah's Ark
$41.00
a meal of biblical proportions! two half lobster rolls, two half crab rolls & two half
shrimp rolls, empress crab claws, chips and drinks. (its a taste of maine for two!)
Hurricanes Chowder & Bisque
rich and creamy soups, made with fresh maine seafood from lukes family business.
- New England Clam Chowder $7.00
- With Bread Bowl $8.00
- Soup Of The Day - Market Price
Empress Crab Claws 4 Claws
$6.00
get your paws on these claws, guaranteed to "empress" your taste buds!
Maine Microbrews
our favorites from shipyard, allagash, gearys, peak and belfast bay!
- Prices Vary
Maine Root Soda
$2.00
root beer, sarsaparilla, blueberry, mandarin orange, lemon-lime, ginger brew
Diet Coke, Perrier
$2.00Miss Vickies Chips
$1.00
sea salt, sea salt & vinegar, sea salt & cracked pepper, barbeque, jalapeno
*8.875% nyc tax not included*
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General Info
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 11:00pm
About Us
Luke's Lobster opened in October 2009, born of ex-lobsterman Luke Holden's undying passion for all things Maine. Luke gets his lobster from father Jeff's sustainable Maine seafood company, making his the only roll that's traceable from the sea floor to your plate--and at a price that's much more affordable than the "other guys." Our signature lobster roll (chunks of lobster meat, a dab of mayo and a dash of secret spices on a perfectly toasted and buttered bun) has been named and voted the best in NYC by Mainers, foodies, bloggers and critics. Take a bite and you'll see why.
Check us out in the New York Times, New York Magazine, Wall Street Journal, Tasting Table, Eater, Thrillist, The L Magazine, Gothamist, Bloomberg, Down East and The Maine Magazine. We've also been featured on the TODAY show, LX.TV and the Food Network! You can also check out our weekly blog, Maine Men, about running Luke's Lobster in GQ Magazine!