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Lucy Ethiopian Restaurant
8301 Georgia Ave
Silver Spring, MD 20910
Uber
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Main Menu
Appetizers
Timatim Fitfit
$9.90
Pieces of "injera" are mixed with chopped tomatoes, fresh green peppers, onions, olive oil and vinegar. Served cold.
Lucy Salad
$7.90
Lettuce, cubed tomatoes, mixed with red onions, jalapeno peppers and carrot mixed with lemon and olive oil dressing.
- Add Extra Ethiopian Injera
- $2.75
Kifto Sandwich
$7.90
Finely chopped prime beef seasoned with purified ethiopian butter and milmita.
Tibs Sandwich
$7.90
Cubed tenderloin beef sauteed with diced onions, jalapeno pepper and Ethiopian butter.
Sambusa
$3.50
Lentil or Beef. Thin dough shells stuffed with a blend of minced lentil or minced beef, green chili and herbs, lightly fried in vegetable oil.
Beef
Add Extra Ethiopian Injera $2.75.
Key Wot
$13.90
Cubed prime beef sauteed with diced onions, powdered hot pepper and purified Ethiopian butter.
Minchet Abesh
$13.90
Fresh minced beef cooked with hot pepper sauce and Ethiopian spices.
Bozena Shiro
$13.90
Powdered peas cooked with beef cubes, onion, vegetable oil, powdered red pepper and spices.
Dullet
$13.90
Minced lamb tripe, beef and liver cooked with herbs, butter, onion and mitmita.
Quanta Firfir
$13.90
Dehydrated strip tender beef cooked with hot pepper sauce, mixed with injera.
Gomen Besiga
$13.90
Collard green and beef cubes cooked with onions and Ethiopian spices.
Gored Gored
$14.90
The tenderest under cut cubes of beef dipped in butter, and Ethiopian sauce.
Kifto Special
$14.90
Finely chopped prime beef seasoned with purifies Ethiopian butter and mitmita, served with Ethiopian style cheese (ayib) and gomen.
Zilzil Tibs (Thursday - Sunday)
$15.90
Strip cut of ribeye beef seasoned with garlic, onions, and ginger.
Lamb
Add Extra Ethiopian Injera $2.75.
Yebeg Alicha
$13.90
Tender pieces of boneless lamb braised slowly in green pepper, onion, flavored with Ethiopian herb reduction sauce and a touch of garlic and jalapeno pepper peppers.
Tibs Fitfit
$13.90
Fried juicy lamb cubes mixed with pieces of injera.
Yebeg Tibs
$14.90
Tender lamb cubes fried with spices, hot pepper and onion and berbereo.
- Tenderloin beef add (extra)
- $2.00
Awaze Tibs
$14.90
Tender cubed lamb cooked with herbs, butter, onion and berbere.
Yebeg Yebeg Kikil
$14.90
Tender pieces of lamb simmered in mild sauce seasoned with spiced and fresh herb.
Fish and Pasta
Add Extra Ethiopian Injera $2.75.
Fried Fish
$13.90
Deep fried croaker fish served with rice or salad.
Fish Firfir
$13.90
Cubed filet fish cooked with hot pepper sauce mixed with injera.
Fish Gulesh
$13.90
Cubed filet fish seasoned with Ethiopian spices served with injera.
Fish Dulet
$13.90
Minced filet of fish seasoned with Ethiopian spices served with injera.
Pasta with Tomato Sauce
$10.90
Spaghetti or macaroni served with tomato sauce.
Pasta with Meat Sauce or Vegan
$14.90
Choice of spaghetti or macaroni served with meat or vegan.
Vegan Dishes
Add Extra Ethiopian Injera $2.75.
Shiro Wot
$11.90
Ground, highly seasoned peas in berbere sauce.
vegetarian, vegan
Yatakilt Wot
$11.90
Fresh green beans, potatoes and carrots sauteed ginger, spices garlic, onion and then cooked to perfection. Mild.
vegetarian, vegan
Miser Wot
$11.90
Split lentil with garlic, onions, oil and finished with berbere sauce.
vegetarian, vegan
Kik Alicha
$11.90
Yellow split peas cooked with onions, green peppers, garlic and a dash of curry.
vegetarian, vegan
Collar Green
$12.90
vegetarian, vegan
Specialty Platter
Vegan Combination
$13.90
Combination of gomen, tomato salad, lentil, cabbage, split peas, yatekilt wot, beets and azifa.
vegetarian
- Add Extra Ethiopian Injera
- $2.75
Girgiro
$17.90
cubes marinated with chef special seasoning, cooked with spices, hot pepper tomato and onion served on fire plate.
- Add Extra Ethiopian Injera
- $2.75
- Lamb or tender beef add (extra)
- $2.00
Doro Wot (Chicken Ethiopian Style)
$14.90
Two chicken legs seasoned with hot berbere and Ethiopian herbs, sauteed in purified Ethiopian butter and cooked gently until tender. Served with one hardboiled egg.
- Add Extra Ethiopian Injera
- $2.75
Combination (Lamb and Beef)
$26.90
Combination of lamb, keywot, key mincehetabish, doro wot.
- Add Ethiopian Injera
- $2.75
Misto
$15.90
Combination of key wot and yebeg alicha.
- Add Extra Ethiopian Injera
- $2.75
Any Three Combination
$29.90
Combination of tibs, kitfo, key wot, or dulet with one vegan side dish.
- Add Ethiopian Injera
- $2.75
Any Four Combination
$36.90
Combination of tibs, kitfo, key wot, doro wot or dulet with one vegan side dish.
- Add Extra Ethiopian Injera
- $2.75
Balageru (Thursday - Sunday)
$17.90
Tender beef ribeye traditional cooked with spices, jalapeno pepper and onion.
- Add Extra Ethiopian Injera
- $2.75
Kitfo Dulet
$16.90
Finely chopped prime beef seasoned with purified Ethiopian butter, fresh onion, jalapeno and milmita. Served with ethiopian style cheese (ayib) and gomen.
- Add Extra Ethiopian Injera
- $2.75
Gurage Kitfo
$22.90
Minced beef meta seasoned with herbed Ethiopian butter and mitmita, served with special ayeb, gomen and kocho.
- Add Extra Ethiopian Injera
- $2.75
Kurt
$14.90
Beef cubes seasoned with herbed Ethiopian butter and mitmila.
- Add Extra Ethiopian Injera
- $2.75