crisp iceberg lettuce with red cabbage, carrots, and cucumbers, and your choice of black olives, tomatoes, cheese, banana peppers, or mushrooms. served with your choice of dressing and/or mozzarella.
Chef Salad
like the tossed salad but a larger portion of crisp iceberg lettuce with red cabbage, carrots, and cucumbers, and your choice of black olives, tomatoes, cheese, banana peppers, or mushrooms. is served with rolls of ham and provolone cheese.
Chicken Chef Salad
slices of tender grilled chicken, crisp iceberg lettuce with red cabbage, carrots, and cucumbers, and your choice of black olives, tomatoes, cheese, banana peppers, or mushrooms. served with your choice of dressing.
Caesar Salad
caesar salads are made with fresh greens and boast the enticing ingredients of fresh garlic (used to flavor the oil), cold, dried heart of romaine leaves, fresh ground pepper and contain, a dash of salt, imported olive oil, fresh lemon juice, worcestershire sauce (where the anchovy flavor came from), homemade croutons and parmesan cheese.
Greek Salad
romaine lettuce, chopped red onions, black olives, red and green bell peppers, fresh sliced tomatoes, cucumbers, crumbled feta cheese olive oil, and a dash of dried oregano, a hint of lemon juice, and ground black pepper work together to make this delicious greek salad.
Caprese
red, luscious tomatoes, tantalizing wedges of mozzarella cheese, chopped red onions, extra virgin olive oil and balsamic vinegar along with some chopped fresh basil, and salt and pepper make this a lovely complement to your meal
Pizza
Cheese (margarita)
a favorite for any pizza fan, our cheese pizza lets you focus on the main ingredients of all our varieties: zesty marinara tomato sauce generously lathered with mouth-watering mozzarella cheese. add a bit of fresh basil, olive oil and a dash of freshly grated parmesan cheese and you have pizza perfection. as the saying goes, the best things are the simple ones done well
Pepperoni
we only use the best pepperoni to coat this popular pizza. savory slices of pepperoni add also a bit of gusto to the mozzarella cheese and marinara sauce.
Mushroom
succulent field mushrooms adorn the space shared with fresh mozzarella cheese and marinara sauce for this european classic.
Sausage And Pepperoni
a pleasing and flavorful combination of our most popular meat toppings: colorful slices of pepperoni and morsels of sausage on top of melted mozzarella cheese and marinara sauce.
White
a light, flavorful and attractive novelty, the white pizza replaces marinara sauce with fresh slices of tomato topped with ricotta cheese on a fluffy bed of mozzarella cheese.
Deluxe
for the indecisive type, indulge in the vibrant combination of savory pepperoni and sausage, scrumptious green peppers, spanish onions, juicy mushrooms, and black olives all piled on a bed of marinara sauce and mozzarella cheese. the deluxe pizzas will titillate the most restrained taste buds.
Meat-lovers
the only pizza with the courage to squeeze all of our mouth-watering meats onto the same crust, the meatlovers pizza is a tantalizing array of sausage morsels, slices of pepperoni and ham, delectable shreds of bacon all on top of a generous layer of mozzarella cheese, marinara sauce and a light sprinkling of cheddar cheese as well.
Tuna
a delicious yet healthy alternative to meat, our tuna pizza is lightly dressed with savory white meat tuna fish, fresh tomato, basil and olive oil.
Pizza Rustica
explore the old world of italian cuisine with our pizza rustica, a gratifying blend of eggplant slices, roasted yellow and red peppers, olives, and mushrooms over a layer of marinara sauce.
Stuffed
a double layer of mozzarella cheese, pepperoni slices, and sausage chunks baked between a double crust makes this head turner a meal in itself.
Sicilian
love the crust our sicilian "deep-dish" pizza offers you a thick crust alternative to our neapolitan pizza with double the fresh baked dough. available with your choice of toppings.
Veggie Stuffed
a medley of succulent mushrooms, roasted green peppers, fresh spinach, onions, and black olives in between a double layer of marinara sauce, mozzarella cheese, and an attractive upper crust.
Subs
Italian
you will be pleasantly surprised when you try our hot italian sub replete with mouth watering ham, salami, and provolone cheese complemented by a bed of shredded lettuce, tomato, and onion and baked in the oven. this is all topped with our house italian dressing.
Meatball
juicy meatballs bathed in marinara sauce are covered with mozzarella cheese and baked in the oven until golden brown. served with marinara sauce and sprinkled with parmesan cheese.
Chicken Parmigiana
our chicken parmigiana sub will captivate you with its delicious chicken breast smothered in mozzarella cheese, marinara, and parmesan.
Italian Cuisine
Spaghetti (w/ Meatballs)
you cant go wrong when you enjoy our classic imported pasta and zesty marinara sauce crowned with our tender meatballs.
Baked Ziti
a great tomato sauce, hunks of mozzarella cheese, and ziti combine to make a delicious baked dish youre sure to love.
Lasagna
our award winning lasagna features 100% ground beef layered with homemade ricotta, mozzarella cheese, and marinara sauce between leafs of fresh pasta.
Fettuccine Alfredo
the creamy alfredo sauce served over fettuccine is a simple yet delightfully flavorful pasta.
Meat Ravioli
our mouth watering meat-filled ravioli pasta is topped with marinara sauce and melted mozzarella cheese.
Manicotti
oversized, soft pasta is home to a delicious blend of italian cheeses, baked, and covered with marinara sauce and mozzarella cheese.
Chicken Broccoli Penne
this dish is a well-balanced mix of healthy ingredients and flavors including fresh penne pasta, broccoli and chicken breast marinated in a wine sauce, garlic, onion, and fresh basil.
Breadsticks
Pepperoni
our original pepperoni breadsticks started it all, and have since been a favorite. pepperoni slices hand rolled into our dough, a hint of garlic, and baked until golden.
Plain
made using our dough, made from scratch in house, hand-rolled and baked.
Calazones
Ham & Cheese
a favorite for everyone that tries it, the ham and cheese calzone is a delicious marriage of ham slices and ricotta and mozzarella cheese, wrapped in fresh dough and baked until golden.
Panzerotti (original)
a luca pizza di roma original, the panzerotti is a rich blend of pepperoni slices and sausage topped with mozarella cheese, wrapped in fresh dough and baked until golden.
Stromboli
our stromboli is a savory combination of sausage, pepperoni, roasted onions, green-peppers, and mushrooms.
Chicken Calzone
a delectable and healthy choice, the chicken stromboli is a pizza roll stuffed with sliced chicken breast, fresh tomatoes and spinach, mushrooms and mozzarella cheese.
Spinach Calzone
a simple yet delightful roll with spinach and mozzarella cheese. delicious and not to mention, great for you too.
Sides
Caprese Salad
red, luscious tomatoes, tantalizing wedges of mozzarella cheese, chopped red onions, extra virgin olive oil and balsamic vinegar along with some chopped fresh basil, and salt and pepper make this a lovely complement to your meal.
Side Mushroom (w/roasted Peppers)
sauteed mushroom blended with a secret combination of spices.
Desserts
Cherry Cheesecake
a decadent and colorful cheesecake topped with refreshing cherries that youl find ravishingly delicious.
Black Forrest Cake
dark luscious layers of chocolate cake with a rich cherry center covered enclosed in icing and crowned with a delicious cream topping and a cherry.
Fruit Salad
our fruit salads are made from the finest fruit selections and prepared fresh every day.
Cinnamon Breadsticks
a new addition to the breadstick family, our cinnamon breadsticks are a great side to your morning coffee or at any time of the day. a sweet package of brown sugar, cinnamon, and powdered sugar, hand-rolled and baked.
LUCA PIZZA di ROMA™ is one of the industry's top pizza chains. It can trace it's roots in the United States back to 1966 when the Luca family first came to New York City and opened their first store there. Since that time, the family has been involved in launching at least 150 stores. In 1998 Luca Pizza became LUCA PIZZA di ROMA to better identify the true origin of their tradition that comes straight from Rome, Italy. LUCA PIZZA di ROMA restaurants blend Old-World-taste with New World convenience. "We have become famous nationwide for our commitment to old-world quality," states the CEO. "We still make our own dough fresh from scratch every day, use only the finest tomato sauces, and prepare our food with only the best cheese the world over. All our products are baked on an Italian-style hearth to ensure the flavor is sealed in." We believe that fresh and natural is the best way to guarantee a quality product that is truly a work of art.