Succulent piece of steak with 2 eggs sunny side up and topped with ranchera salsa. Served with Mexican rice and refried beans.
Chilaquiles Breakfast
$11.25
Traditional chilaquiles sauteed in green or red salsa and accompanied with steak and 1 sunny side up egg. Served with Mexican rice and refried beans. Choose a salsa: Green Salsa, Red Salsa.
Appetizers
Ceviche de Pescado
$9.99
Fresh fish cooked in a lime-marinade and mixed with pico de gallo and slices of avocado.
Nachos Mexicanos
$10.99
Crisp tortilla chips topped with melted Chihuahua cheese, beans, jalapeno peppers, sour cream, guacamole, lettuce, pico de gallo and choice of meat. Choose a meat: Carne Asada, Pollo, Picadillo, Chorizo, Al Pastor.
Soups
Caldo de Camaron
$12.99
A delicious combination of vegetables and shrimp with a hint of spice.
Caldo de Res
$10.99
My mother's best recipe. Traditional beef soup with vegetables. Onions, cilantro and red peppers on the side.
Vegetarian
Veggie Deluxe Fajitas
$12.99
A sizzling hot choice accompanied by caramelized Spanish onions, diced tomato, sauteed bell peppers and our own steamed vegetables. Served with refried beans, white rice and sour cream.
Vegetarian Chiles Rellenos
$13.99
2 poblano peppers stuffed with chihuahua cheese. Served with refried beans, white rice, sour cream, lettuce and tomatoes.
Los Mariscos
Camarones a Ia Diabla
$16.49
Shrimp cooked with a very, very hot Chile de Arbol salsa. Served with refried beans, white rice, lettuce and tomatoes.
Super Mariscada
$19.99
Sauteed seafood with melted Chihuahua cheese. Served with steamed vegetables, white rice, lettuce and tomatoes.