Additional cost of extra ingredients and extra sides $3
Entradas / Appetizers
Pulpo Morita**
$17.00
Pulpo en trozos a la plancha con un toque de chile morita, acompanado de papa cambray, elotito, cebolla y chilaca [Chopped octopus sauteed in spicy morita sauce]
Arroz Marinero
$12.99
Frito a la sartén y mariscos con un toque de salsa de soya [Fried rice with sea food (shrimp octopus and snail) with a touch of soy]
Chicharrón de Pescado o Camarón
$18.00
Trocitos de pescado o camarón marinados y fritos [Fried marinated fish or shrimp crisps]
Guacamole
$8.00
Toritos de Carne Frita
$18.00
Yellow peppers, stuffed with shredded fried mean in tomato sauce
Chicharrón de Calamar*
$17.00
Trozos de calamar marinados y fritos con salsa preparada [Pieces of marinated and fried calamari with sweet sour sauce]
Queso Fundido
$12.00
Queso con chilorio y chile verde [Melted cheese served with spicy pork, green chili peppers and flour tortillas]
Carne Frita
$15.00
Shredded fried beef
Sorpresa de Aguacate
$13.00
Avocado surprise Philadelphia cheese roll stuffed with avocado
Panela a la Plancha
$12.00
Fried panela cheese
Tiradito de Atún
$17.00
Atún sellado y laminado con tomate deshidratado y laminas de ajo fritas banado con aceite de chiles secos y ajonjoli [Sealed tuna slices topped with special spicy vinaigrette]
Featured Items
Toritos de Camarón o Marlin**
$10.99
Chiles Caribe abiertos sin semilla rellenos de camarón o marin marinados y fritos bañados con salsa de soya preparada [Yellow peppers opened and stuffed with shrimps or marlin. In prepared house soy sauce]
Tostada Mamalona*
$12.00
Camarón, pulpo, cailo picado y aguacate, sazonado en una tostada untada de aguacate y aderezo de la casa [Cooked shrimp, octopus and scallop with house black sauce and hot sauce (optional)]
Toree de Callo o Atún
$18.00
Exquisito callo o atún con baso de tomate y aguacate banado con vinagreta [Scallop or tuna tower with tomato and avocado topped with special spicy vinaigrette]
Jimmy Bañado*
$6.99
Bañado en una salsa de tomate con un toque de chipotle, crema y aguacate [Shrimp and octopus cooked with cheese and green Chile, marinated spicy pork in flour tortilla, smothered in red sauce]
Ostión en su Concha
Ostiones de cultivo abiertos al momento en cama de hielo o al natural [Shocked Oysters]
1/2 Dozen$12.00
Dozen$21.50
Ceviche Árbolitos**
$16.00
Camarón curtido en limón, pepino, cebolla morada, chile pico de pájaro molido y guacamaya [Marinated shrimp in lemon juice with red onions, cucumbers and special house house juice]
Tostadas
Price per piece
Embarazada
$10.50
Camarón, pulpo, marlin y mayonesa [Raw shrimp or fish marinated in lemon and salt with fresh vegetables and spices]
Ceviche de Camarón o Pescado
$6.25
Camarón o pescado curtidos en lemon y sal con verdura fresca [Raw shrimp or fish marinated in lemon and salt with fresh vegetables and spices]
Jaiba
$6.99
Pulpa de jaiba con mayonesa, tomate, cebolla y aguacate [Cooked crab with mayonnaise, tomato, onion and avocado]
Tostada Coqueta
$7.99
Laminas de atun roja montadas en una tostada horneada con cebollitas capeadas en salsa especial [Red tuna topped with avocado and chipotle dressing and French-fried onions in special sauce]
Tostada Cachoreada
$10.00
Jaiba, pulpo, ceviche modo camarón cocido y crudo salseada con un toque de picante [Crab meat, octopus, mixture of ceviche, raw and cooked shrimp with a touch of house black spicy sauce]
Tacos
Price per piece
Camarón
$5.50
Camarón con queso en una tortilla de maiz [Crushed shrimp with cheese in corn tortilla]
Machaca Especial
$6.99
Machaca de callo, pulpo y camarón en tortilla de harina [Raw Shell, octopus and shrimp machaca]
Marlin
$5.50
Marlin con queso en tortilla de maiz [Shredded marlin with cheese in corn tortilla]
Pulpo
$6.99
Pulpo con queso en una tortilla de maiz [Pices of cooked octopus with cheese in corn tortilla]
Barbacoa de Pulpo
$5.49
Pulpo en tiras con salsa de chile pasilla y zanahoria frita en tortilla de maiz con mantequilla, repollo, cilantro y cebolla [Octopus with Pasilla chili sauce topped with onion, carrot and cabbage on a fried corn tortilla]
Moloncas
$10.00
Orden de 2 tacos a la perrilla con chilorio, rajas de chile verde y queso [Order of 2 spicy pork tacos with cheese in corn tortilla]
Mariscos Frescos y Cócteles / Plated Fresh Sea Food and Cocktails
Camarón o Pulpo
Camarón o Pulpo tomate, cebolla, jugo de limón, jugo de camarón y clamato [Shrimp or octopus cocktail with Clamato base sauce and seasonings tomato and onions]
Cóctel$13.00
Chabela$17.00
Agasajo*
Servido en chabela, camarón crudo, camarón cocido, pulpo, callo de hacha, tomate, cebolla y salsas picantes [Shrimp cocktail with octopus and scallops with Clamato spicy juice (optional) and lemon juice]
Cóctel$15.00
Chabela$18.00
Maleficio
Servido en chabela, camarón crudo, callo de hacha, cebolla, chile serrano y clamato [Raw shrimp and sea scallop with onion, serrano pepper (optional) and Clamato]
Cóctel$15.00
Chabela$18.00
Campechana
Ceviche de pescado, ceviche de camarón, caracol chino, almeja china y callo picado [Shrimp octopus, fish ceviche, crab meat, sea snail, oyster cocktail with Clamato juice base sauce and lemon juice]
Cóctel$15.00
Chabela$18.00
Camarón Aguachile**
$24.00
Camarón fresco en jugo de limón salsa aguachile, chiltepin, pepino, cebolla morada y chile serrano [Raw shrimp plate prepared with cucumber, serrano pepper, a touch of Clamato juice and spiced black house sauces]
Ceviche de Pescado o Camarón
$16.00
Pescado o camarón curtido en limón con tomate, cilantro cebolla [Raw shrimp or fish marinated in fresh lemon juice with tomato, onion and cilantro]
Callo de Hacha
Cebolla y chile serrano [Raw sea scallop with onion, serrano pepper (optional) and fresh lemon juice]
Small$35.00
Large$40.00
Almeja Chocolata
Clamato, tomate, cebolla y cilantro [Chocolate clams fresh clam topped with tomato, onion and cilantro]
1/2 Dozen$14.00
Dozen$24.00
Camarón Para Pelar
Cooked and ready to peel shrimp served with house sauce
1 Lb.$22.99
Caracol de Uña
$12.00
Laminas de caracol con sal, limón, cebolla blanca y chile sarrano [Sea snail chopped if sea snail prepared with fresh lemon juice, salt onion and serrano pepper (optional)]
Manitas de Jaiba
$18.00
Crab claws with fresh lemon juice
Molcajetes
Salseado
$22.00
Camarón crudo y cocido, pulpo, chile de árbol, aceite de olivo, limón, cilamato y salsas negras [Marinated and cooked shrimp, octopus, chile de árbol, olive oil, fresh lemon juice, house black sauces and Clamato juice]
VIP
$22.00
Camarón crudo y cocido, pulpo, callo de hacha, caracol de una, pepino, aguacate, chile serrano, limón, clamato y salsas negras [Marinated and cooked shrimp, octopus sea scallop, sea snail, crab claws with cucumber, avocado, chile serrano (optional), house black sauces, fresh lemon juice and a touch of Clamato juice]
Árbolitos
$22.00
Camarón crudo y cocido, pulpo, callo de hacha, caracol de una, pepino, cebolla, chile serrano, clamato y salsas negras [Marinated and cooked shrimp, octopus, sea scallop, sea snail with onion, chile Serrano (optional) cucumber, house black sauces and touch of Clamato juice]
Don Carlos**
$23.90
Trozos de pulpo, pescado y camarón cocinados en aceite de olivo, mantequilla y salsa borracha [Cooked octopus, fish and shrimp in olive oil, butter and drunk house sauce]. Clante/Hot
Cielo, Mar y Tierra*
$23.99
Camarón cocido, fajitas de arrachera, pechugas de pollo asadas al carbón con salsa tatemada, acompañado de tortillas doradas de harina y maiz [Shrimp, flank steak fajitas and grilled chicken breast in seared house sauce with yellow corn or flour tortillas]. Clante/Hot
Caldos / Stews
Vichi
$2.99
Jugo de caldo largo, se sirve en vaso [Fish juice broth, served in a glass]
Caldo Largo
$18.50
Caldo de pescado pulpo y camarón [Sea food stew fish, shrimp, octopus and sea snail in a broth with vegetables]
Caldo de Pescado
$18.50
Pescado cocinado con verduras en jugo [fish in a broth with vegetables]
Caldillo Norteño
$12.50
Broth with potatoes, panela cheese green chile, peppers and fried meat
Sopa de Tortilla
$12.00
Broth with tortilla strips, avocado, melted cheese with a touch of chipotle peppers
Albóndigas de Camarón y Pescado
$18.50
Cocinado con verduras en su jugo [Shrimp or fish meat balls ground shrimp or fish, seasoned and cooked in vegetables juice]
Ensaladas / Salads
Mariscos
$15.00
Camarón, atun, marlin Mariscos mixtos sazonados, lechuga, tomate, cebolla, apio y jalapeños finamente picados [Your favorite choice of shrimp, crabmeat, octopus, marlin or tuna fish seasoned with lettuce, tomato, onion, celery and jalapeños, finely chopped with mayonnaise dressing]
Caesar
$12.00
Classic Caesar salad
Crabs and Lobsters Jaiba y Langosta
Jaiba a la Diabla
$15.00
Crab pulp and cream with touch of chipotle and chiltepin chile
Jaiba a Mantequilla
$15.00
Crab pulp wrapped in foil with butter and celery
Langosta
A la carte
8oz$25.00
Manitas Empanizadas
$18.00
Seasoned and fried crab claws
Manitas al Ajillo
$18.00
Seasoned crab claws cooked in a skillet with guajillo and garlic sauce
Machacas
Especial
$18.50
Camarón, pulpo y callo picado doraditos con aceite de olivo y mantequilla [Shrimp, octopus and sea scallop minced and fried with olive oil and butter served with flour tortillas
Camarón o Marlin
$18.50
Camarón o marlin picados y doraditos con tomate, cebolla, chile anaheim salteado en mantequilla y un poco de aceite de olivo [Your choice of shrimp or marlin tomato, onion and Chile Anaheim sautéed in butter and garlic oil]
Pulpos / Octopus
Price by lbs.
Pirata*
Trozos de pulpo, camarón y marlin a la plancha, guacamole con un toque de salsa teriyaki y chile de árbol [Chopped shrimp, octopus and marlin sautéed in spicy teriyaki sauce with guacamole]
8oz$21.50
A las Brasas
$25.99
Grilled and seasoned octopus
Enamorado
$18.00
Cooked with a mixture of onion, yellow, red pepper and serrano chile slices with a touch of white wine
A la Mantequilla
$18.00
Seasoned octopus slices wrapped in foil with butter and celery. Served with rice and Steamed vegetables on the side
A la Crema
$18.00
Cooked in a skillet with butter, Green Chile slices and sour cream with a touch of special house seasoning
Filetes / Fish Fillets
Al Mojo de Ajo
$17.00
Seasoned fish fillet, grilled, topped with an oil and garlic flake sauce
A la Plancha
$17.00
Seasoned fish fillet grilled
Ranchero*
$17.00
Fish fillet, grilled with butter and topped with a mixture of onion, tomatoes, serrano and Anaheim peppers
Empanizado
$17.00
Breaded fish fillet Seasoned and fried fish fillet
Con Espinacas
$20.00
Bañado con un guiso de espinaca y gratinado [Fish filled topped with sautéed spinach augurated]
Relleno
$20.00
Dos trozos de filete de pescado cocinado a la plancha con mantequilla, relleno de camarón y marlin, gratinado con queso chihuahua [Grilled with butter and stuffed with shrimp and crab meat and melted cheese on top]
Puntas al Albañil
$20.00
Trocitos de pescado, marinado a la plancha con cebolla, chile jalapeño, Caribe, tocino y tortillas semidoradas [Slices of fish, marinated and cooked on the grilled with onion, bacon, Chile Caribe and corn tortilla
Con Champiñones
$17.00
En papel aluminio con camarón mantequilla champinones y queso gratinado [Fish fillet in foil with shrimp butter and grated cheese]
Camarones Shrimps
Al Mojo de Ajo
$17.00
Grilled, topped with an oil and garlic flake sauce
A la Plancha
$17.00
Grilled without the shell
Rancheros*
$17.00
Cooked in a skillet with butter and a mixture of onion, tomatoes, serrano and anaheim peppers
Empanizados
$17.00
Seasoned and fried shrimp
Carrusel
$19.00
Camarón a la plancha, cordon blue, empanizados y a la Boston [Mixture served in pairs, cordon blue, grilled breaded and Boston]
A la Boston
$18.00
A la plancha, abierto y relleno de queso chihuahua, enrollado con tocino ahumado y gratinado [Boston style stuffed shrimp with cheese wrapped in bacon and grilled topped with melted cheese]
A la Diabla*
$18.00
Cocinados con mantequilla, harina, leche evaporada, media crema con un toque de chile chipotle y chiltepin [Deviled shrimp cooked in a skillet with butter, flour, milk, and cream with a touch of chipotle and chiltepin chile]
A las Brasas
$25.00
Butterfly Opened shrimp, grilled with the shell
Pescados
Whole fish
Pescado Frito
$15.50
Cortado en rombos y sazonado con especias [Fried fish deep fried fish, seasoned with spices]
A la Silla
$32.00
Entero deslomado y preparado al gusto [Grilled boneless fish a half árbolitos and a half zarandeado]
Árbolitos
$32.00
Sazonado en salsa ranchera con camarón picado y crema [Boneless fish seasoned, with ranchera house sauce, chopped shrimp and a touch of sour cream]
Zarandeado
$32.00
Abierto sin espinas, asado con cebolla, chile y tocino [Grilled boneless fish, with sautéed onions, bacon and yellow peppers]
Especialidades / Specialties
Camarones / Shrimps
Camarón Primavera
$18.00
Camarón, pepino, apio, queso crema y chipotle enrollado en tocino con tres cremas [Butterfly shrimp with celery, Philadelphia cheese, cucumber, rolled in bacon with these three house specialty creams: cajeme, Sonora and Philadelphia
Camarón Philadelphia
$18.00
Cocinado en mantequilla, queso crema con espinacas [Shrimp in Philadelphia cheese cream and spinach]
Camarón Hawaiano
$18.00
Empanizado con coco rallado y bañado con una salsa de mango y cancela [Breaded shrimp with coconut, in mango-chipotle sauce]
Camarón Migñon
$18.00
Medallón de camarón envuelto de tocino, gratinado y bañado con salsa de champiñón [Wrapped in bacon and smothered in mushroom sauce with melted cheese on the top]
Camarón Cordon Blue
$18.00
Fileteados y rellenos de marlin, empanizados y gratinados [Stuffed shrimp, stuffed with crab meat, breaded with melted cheese]
Camarón Sonora*
$18.00
Cocinado y sazonado con mantequilla, en crema bacanora, un toque de chile de pájaro y gratinado [Shrimp sautéed in Sonora house cream and a touch of Pico de Gallo Chile]
Camarón Cajeme*
$18.00
Cocinado y sazonado con mantequilla, en crema de chile poblano y gratinado [Shrimp sautéed in Poblano Chile cream and melted cheese on top]
Camarón y Pulpo Portobello
$18.00
Cocinados en aceite de olivo, pimientos amarillo, verde y rojo con hongo portobello y ajonjoli tostado [Sweet sour sauce shrimp and octopus with three peppers and Portobello mushrooms and roasted sesame seeds]
Filetes / Fish Fillets
Filete a la Campesina
$18.00
Filete grueso con mantequilla acompañado de tomate, cebolla y un chile relleno de queso a la plancha o a la parrilla [thick fish fillet with butter, tomato, onion and a chile popper, broiled or grilled]
Filete Florista
$18.00
Filete grueso de pescado sobre una cama de espinacas y puré de papa acompañado de dos camarones con salsa philadelphia [Fish fillet on a bed of spinach and mashed potatoes topped with two Philadelphia shrimp]
Filete al Ajillo con Nopal*
$18.00
Filete grueso de pescado a la plancha con nopal y salsa guajillo [Fish fillet in the grill with cactus based in Guajillo and garlic sauce]
Filete Cordon Blue
$18.00
Filete grueso de pescado relleno de jamón y queso, empanizado, gratinado y bañado en una salsa de tomate [Stuffed with cheese and bathed breaded, topped with cheese and smothered in tomato sauce]
Fetuccini al Pesto
$18.00
Pasta fetuccini al dente en aceite de olivo con salsa pesto, camarón, pulpo y queso parmesano
Filete Moreno Special
$18.00
Filete grueso de pescado con pimiento de 3 colores cebolla morada y espárragos en una salsa teriyaki picante [Thick fish fillet with three colour peppers, onion and topped with steamed asparagus in a spicy teriyaki sauce]
Filete Portobello
$18.00
Filete grueso de pescado a la plancha bañada en salsa de olivo, pico de pájaro, hongo portobello y ajonjoli tostado [Sweet sour fish bathed in Portobello mushroom, Pico de Pajaro sauce, topped with roasted sesame seeds]
Salmón a las Brasas
$18.00
Grilled salmon fillet. A la carte
Carnes / Steak
Quesadillas
$10.00
Cecina
$22.00
Order of dried Beef
Pechuga de Pollo al Gusto
$15.00
Empanizada, adobada, a la plancha o a la parrilla [Chicken breast a la carte breaded, marinated, broiled of grilled]
Puntas de Filete
$17.00
Beef tips tenderloin grilled with bacon and peppers
Arrachera
Grilled flank steak
8oz$22.00
Cabreria Entera
Grilled whole beef tenderloin (by the lbs.)
34oz$98.00
Filet Mignon a la Carte
2 Pieces (10oz)$30.50
Chicharrón Rib Eye
$32.50
Rib Eye
Grilled rid eye
12oz$24.00
Frijoles / Beans
Frijoles Fritos, Gratinados o Maneados
$6.00
Refried beans topped with melted cheese with flour tortillas
Frijoles Puercos
$6.00
Beans cooked with Mexican chorizo, ranchero sauce and pork lard with flour tortillas. Served in a bowl
Guarniciones / Sides
Choose two of them for each plate. Except meat dishes
Steamed Vegetables
Vegetales a vapor
French Fries
Papas fritas
Puré de Papa
Mashed potatoes
House Rice
Arroz de la casa
House Salad
Ensalada de la casa
Bebidas / Drinks
Cócteles / Cocktails
Limonada Chicago
Sin Licor$5.50
Con Licor$6.50
Piña Colada
Sin Licor$7.50
Con Licor$8.50
Sangria Preparada
Sin Licor$7.50
Con Licor$8.50
Margaritas
varios sabores
Sin Licor$7.50
Con Licor$8.50
Bloody Mary
Sin Licor$7.00
Con Licor$8.00
Desarmador
$7.00
Limonada Electrica
$8.00
Clericot
$8.50
Martinis
$8.50
Cosmopolitan
$9.00
Sex on the Beach
$10.00
Paloma
$10.50
Carajillo Licor 43
$11.00
Margarita Especial
$11.50
Varios sabores
Cerveza / Beer
Bud Light
$4.00
Budweiser
$4.00
Michelob Ultra
$4.00
Amstel Light
$5.00
Miller Lite
$5.00
Miller High Life
$5.00
Modelo Especial
$5.00
Modelo Negra
$5.00
Pacifico
$5.00
Sol
$5.00
Tecate Light
$5.00
Tecate Roja
$5.00
Victoria
$5.00
Corona
$5.00
Corona Premier
$6.00
Indio
$6.00
Heineken 0.0 Non Alcohol
$4.00
Heineken
$5.00
Heineken Light
$5.00
XX Lager
$5.00
Barril / on Tap
Coors Light
$7.00
Tecate Light
$7.00
XX Lager
$7.00
XX Lager Ambar
$7.00
Bohemia
$7.00
Heineken
$7.00
Tarros / Mugs
Chelado
With clamato juice, black house sauce and tajin frost