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Log Jam Restaurant
1484 State Route 9
Lake George, NY 12845
Uber
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Main Menu
Soups & Appetizers
make any appetizer a meal for an additional $7 includes salad bar & choice of potato, rice, or vegetable
New England Clam Chowder
$3.25Soup Of The Day
$3.00French Onion Soup
$5.00Crab Cakes
$8.50
sautéed and complemented by a dill dressing
Shrimp Cocktail
$12.50
four jumbo shrimp with cocktail sauce
Shrimp N' Bacon
$10.00
stuffed with horseradish and wrapped in bacon. served béarnaise
Barbecued Baby Back Ribs
$7.75Steamed Littleneck Clams
$9.00
served with drawn butter
Crabmeat Stuffed Mushrooms
$7.50
served with tangy béarnaise sauce
Cajun Barbecued Shrimp
$9.50Escargot
$7.75
with puff pastry
Bubbly Shrimp
$7.50
shrimp morsels baked in garlic butter and breadcrumbs. topped with melted cheddar and served with warm garlic bread
Toppings And Sides
Roasted Aussie Tomatoes
$4.50
served warm with sweet onions, bleu cheese and fresh basil.
Button Mushrooms
$3.50
sautéed in garlic butter and sherry
Gorgonzola Cheese Crumbles
$2.50Beer Battered Onion Rings
$4.50Grilled Garlic Bread
$3.25Fresh Steamed Broccoli
$2.50By Popular Request
Roasted Long Island Duck
$24.00Lite Entree
$16.00
16 oz. roasted boneless duck breast baked and served with an orange sauce
Fresh Lamb Chops
$27.00
twin loin chops (the porterhouse of lamb) char-broiled and served with a mint bordelaise
Ribs And Char-broiled Steaks
Prime Rib (while They Last) (gluten Free)
- Branch Cut (8 Oz.) $23.00
- Log Jam Cut (12 Oz.) $31.00
- Tree Cut (16 Oz.) $38.00
Filet Mignon (gluten Free)
- Twig Cut (6 Oz.) $23.00
- Branch Cut (8 Oz.) $28.00
- Log Jam Cut (12 Oz.) $35.00
New York Sirloin (gluten Free)
- Branch Cut (8 Oz.) $24.00
- Log Jam Cut (12 Oz.) $32.00
Natural Beef Rib Eye (gluten Free)
$29.00
all natural (raised hormone and antibiotic free), 12 oz. rib eye steak seasoned in olive oil, salt and pepper and char-broiled
Char-broiled Porterhouse
$36.00
24 oz. custom-cut porterhouse steak char-broiled to your liking and topped with onion rings
Steak Teriyaki
$25.00
a new york sirloin marinated in a teriyaki sauce
Steak Au Poivre
spicy peppercorns complement a sirloin that's flamed in brandy, sautéed with shallots, scallions, and fresh mushrooms, then finished in a heavy cream
- Branch Cut $27.00
- Log Jam Cut $35.00
Seafood
add a 5-6oz lobster tail to any entree' $20
Today's Catch
your server will inform you of today's selection and price
Shrimp Scampi
$25.00
sautéed in white wine, lemon and garlic butter. served with rice
Maple Dijon Salmon
$26.00Lite Entree
$18.00
brushed with maple syrup and a creamy dijon mustard. baked with an apple pecan crust
Live Lobster
while they last from our display tank. priced according to their "maine" disposition (1.5 lbs) (2 lbs)
- Market Price
Lobster Tail (gluten Free)
$28.00
5-6 oz. cold water tail, broiled
Fresh Sea Scallops
broiled in white wine and lemon butter and topped with herb breadcrumbs
- $27.00
- Lite Entree $17.00
Alaskan King Crab Legs (gluten Free)
split and served with drawn butter
- Market Price
Surf 'n' Turf
the following surf 'n' turf entrees are available. you may also substitute. all entrees include the area's freshest and best tasting salad bar and your choice of baked potato, seasoned rice, vegetable, or today's mashed potatoes. you can make our salad "smorgas" bar, featuring homemade salads, dressings, and fresh basked breads, your meal for only $11
New York Sirloin Or Steak Teriyaki
for an additional $5.00 you may choose. filet mignon or steak au poivre
Prime Rib 'n'
- Crab Cakes $33.00
- Lobster Tail 5-6oz $45.00
- Alaskan King Crab Legs $45.00
- Fresh Sea Scallops $33.00
- Shrimp Scampi $35.00
Browse Nearby
General Info
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 9:30pm
Saturday:
11:30am - 9:30pm
Sunday:
11:30am - 9:00pm
About Us
The Log Jam Restaurant is open daily, 363 days a year, for lunch and dinner. The mood is perfect for "Casual Adirondack Dining." The dinner menu features expertly prepared seafood, prime rib, lamb chops, char-broiled steaks, fresh lobster, plus original chicken and veal entrees, and of course, the area's most satisfying salad bar. For lunch - the restaurant is the perfect oasis during a day of shopping at 60 nearby factory outlets - you'll find both traditional favorites and tasty innovations. Vegetarian? Special dietary needs? If the ingredients are available, the chef will be happy to accommodate your special requests.