What's wrong with this menu?
Locke-Ober
3 Winter Pl
Boston, MA 02108
Uber
MORE PHOTOS
Dinner Menu
Salads & Starters
Classic Caesar
The Locke-ober Salad
Iceberg Wedge With Green Goddess & Pork Cracklings
Baby Arugula, Roasted Shallots, Pecorino & Balsamic Glaze
Heirloom Field Tomatoes, Jasper Hill Blue Cheese
Heirloom Field Tomatoes, Jasper Hill Blue Cheese
Fennel Dusted Prawns, Saracena Olive Salad
Escargots Bourguignon
Raw Bar
Assorted East Coast Oysters
Littleneck Clams
Shrimp Cocktail
Shellfish Platter
Royal Platter With Lobster
Chilled Maine Crab Louie Salad
Rum & Tobacco House Smoked Salmon
Ahi Tuna Cerviche With Chilled Somen
Steak Tartare, Shoestring Frites & Toasted Brioche
Entrees
Seared Sea Scallops
seppie nk fettuccine, rock shrimp, pink peppercorn cream
Grilled Halibut Filet
nett lake wild rice, pancetta, smoked tomatillo butter
Scottish Salmon
slow cooked, teriyaki glaze, scented rice, long beans
- (10 oz.)
Soy Roasted Duck Breast
orange-miso, pea shoots, rainbow carrots
Locke-ober Classics
Dover Sole
Broiled Boston Scrod
Calf's Liver, Sauteed Onions And Bacon
Lobster Savannah
- 2lb
Wiener Schnitzel Holstein
a la holstein
Prime Steak Au Poivre
au poivre 14 oz
- (14 oz.)
Caviar
Domestic
served with traditional accompaniments
Osetra
served with traditional accompaniments
Sevruga
served with traditional accompaniments
A La Carte
Maine Lobster
Fresh Fish Selection
Colorado Lamb Loin Chops
Veal Porterhouse
Prime Filet Mignon
Prime New York Strip
Bone-in Rib Eye
Waygu Flat Iron Steak
Sides-potatoes
Mashed
Pommes Frites
Gratin Dauphinois
Potato Pancakes, Sour Cream/apple Compote
Baked Idaho, Vermont Creamery, Smoked Bacon Bits
Browse Nearby
General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 11:00pm
About Us
“The leading French restaurant of the city is Ober’s, on Winter Place, off Winter Street. This has more than a local fame. It is most patronized by the possessors of long purses. It has a large general dining-room, a café, and several private supper rooms. The viands here are unsurpassed by any place in the city.” The story of Locke-Ober begins some thirty years earlier. The buildings in which it is located were originally constructed as dwellings at sometime prior to the records covered by the building department. Luis Ober’s name first appears to be connected to Winter Place in 1870, although in 1879 he makes reference to “This place of over twenty years standing, where French cooking, par excellence, is made a specialty.” It appears that Ober took over 4 Winter Place from a Mr. F.A. Blanc who was operating a restaurant there in 1868. It is believed that Ober was one of Blanc’s customers.