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The Maidstone
207 Main St
East Hampton, NY 11937
Uber
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September 2021
Food
Lobster Avocado Toast
$24.00Skirt Steak & Eggs
$24.00Pistachio Pancakes
$16.00Veggie Omelette
$16.00Fruit & Granola
$10.00Share Plates
General Taos Cauliflower
$15.00
scallions, sesame seeds
Shrimp Cocktail
$14.00
house cocktail sauce
Smashed Avocado
$12.00
avocado, tomato, onion, garlic, lemon juice, chips
Brussels Sprouts
$9.00
lemon, paprika, harissa aioli
Street Fries
$8.00
seasoning, house-made sauce
Shishito Peppers
$10.00
lemon aioli
Coconut Shrimp
$16.00
shaved coconut, sweet chili sauce, chives
Hummus
$8.00
fresh grated tomato, pita bread
Edamame
$8.00
with house seasoning
Calamari
$16.00
chili lime salt, cheery peppers
Entrees
Market Salad
$16.00
hummus, red onion, kale, roasted carrots, avocado, lemon, sesame dressing
- Add Chicken
- $4.00
Wild Mushroom Truffle Ravioli
$26.00
portobello cream sauce, parmesan cheese
Sunrise Tacos
$16.00
shrimp, lettuce, pico de gallo, guacamole
Tinga Tacos
$15.00
shredded chicken, chipotle, pico de gallo, guacamole
Hot Honey Fried Chicken Sandwich
$16.00
fried pickles, spicy coleslaw on a potato bun
The Maidstone Burger
$16.00
double-stacked patties, lettuce, tomato, onions, pickles, American cheese, house-made special sauce
Chicken Paillard
$22.00
arugula, parmesan, onions, tomatoes, lemon, vinaigrette
Scallops Almondine
$19.00
crispy brussels sprouts, chives, cauliflower puree, almond browned butter
Churrasco
$24.00
skirt steak marinated in garlic, fresh herbs, chimichurri, pickled onion
Ribeye
$38.00
romesco sauce with hand-cut fries
Brown Buttered Lobster Roll
$29.00
garlic, aioli, tomatoes
Specials
Yuka Fries
$12.00
salsa verde
Local Fluke
$27.00
ceviche, orange reduction
Striped Bass
$34.00
lemon butter potatoes, broccoli rabe
Specialty Cocktail
Sangria
$12.00
Sangria with Sagamore Rye Whiskey, Hampton Water, Apple, Orange, Lime, Lemon, Blueberry
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Bar
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
12:00am - 12:00am
Tuesday:
12:00am - 12:00am
Wednesday:
12:00am - 12:00am
Thursday:
12:00am - 12:00am
Friday:
12:00am - 12:00am
Saturday:
12:00am - 12:00am
Sunday:
12:00am - 12:00am
Additional Information:
Always open.
About Us
The Living Room presents an entirely new concept of Long Island fine dining with a creative approach to cuisine. Fresh local products, organic foods and environmental thinking are central features of our New York Slow Food restaurant.
Menus at many top-tier restaurants are conceived as ideal lists of the best, most desirable dishes, regardless of their ingredients’ provenance or place in nature. At The Living Room, we start at the other end of the process. By identifying the freshest and most naturally produced foods, we create world-class menu selections from what can be purchased through local, organic producers. This is the slow food philosophy at work, and we believe it makes for the best-tasting meals in the Hamptons.
Executive chef James Carpenter uses the slow food process to “cook with the seasons,” coming up with mouth-watering menus of cuisine he calls “new American with a Scandinavian twist.” Signature dishes include house-cured smoked salmon tarte flambé with crème fraiche and capers, Scandinavian classics like Toast Skagen and exquisite desserts like his Spring Strawberry Rhubarb Crisp with homemade honey vanilla gelato, and Catapano Farm Goat Cheese Tarte with homemade lingonberry sorbet.