Our burgers are crafted with a hand pattied blend of short rib, brisket and chuck on toasted sesame seed bun. Gluten-free bread available. All burgers served with a pickle and choice of french fries or coleslaw
Fraser's Burger*
$16.95
American cheese, shaved lettuce, tomato, onion, house pickles
Lowcountry Burger*
$17.95
house made pimento cheese, crispy collards, fried four cheese mac and cheese
Korean Barbecue Burger*
$18.95
gochujang curry barbecue, mixed greens, pickled purple cabbage, chili garlic mayo
white wine and butter, garlic, arugula, slow-roasted tomatoes, asparagus, fresh pasta, grilled baguette
Fraser's Fried Chicken
$24.00
Springer Mountain Farms lemon herb brined breast, buttermilk whipped potatoes, sauteed green beans, roasted chicken gravy
Pan Roasted Market Fish
"chef's inspiration", local and sustainable seafood and produce, please ask server for details
MKT
Fraser's Smokehouse
All meats are seasoned with our house rub and smoked fresh daily; served with cornbread, pickles and choice of two sides
Half Pound Brisket
$27.00
Pound Pulled Pork
$20.00
Spare Ribs
available after 4pm
Half$24.00
Full$40.00
Barbecue Combo
brisket, pulled pork, four chicken wings, four ribs
Pick Two$28.00
Barbecue Platter
brisket, pulled pork, four chicken wings, four ribs
Pick Three$34.00
Get 'Em All
$40.00
brisket, pulled pork, four chicken wings, four ribs
Craft Burgers
Our burgers are crafted with a hand pattied blend of short rib, brisket and chuck on toasted sesame seed bun. Gluten-free bread available. All burgers served with a pickle and choice of french fries or coleslaw. Custom designed by Matt Fitzpatrick, the 2023 RBC Heritage Champion, $1 from every burger sold will go to a charity supported by the Heritage Classic Foundation
Fraser's Burger*
$16.95
American cheese, shaved lettuce, tomato, onion, house pickles
Lowcountry Burger*
$17.95
house made pimento cheese, crispy collards, fried four cheese mac and cheese
Korean Barbecue Burger*
$18.95
gochujang curry barbecue, mixed greens, pickled purple cabbage, chili garlic mayo
zesty cider made with Moro blood oranges, heirloom bittersweet apples and American dessert apples
Two Hearted Ale - Kalamazoo, MI, ABV 7%
$9.00
hop aromas ranging from pine to grapefruit
Bourbon Country Brand Stout - Chicago, IL, ABV 14%
$12.00
rich Imperial Stout is blended from a mix of bourbon barrels with flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond
Los Bravos - Athens, GA, ABV 5.1%
$8.00
crispy, slightly sweet and is perfectly balanced by using three varieties of hops
Fallen Oak Lager - Bluffton, SC, ABV 5.3%
$8.75
Craft Beer
Rally Point Pilsner - Savannah, GA, ABV 4.6%
$6.75
sweet malty pilsner
Astronaut Sauce IPA - Columbia, SC, ABV 5.4%
$8.50
peach and lemon flavors
Poke the Bear Pale Ale - Charleston, SC, APV 5.5%
$7.75
citrus and grapefruit flavors
One Claw Rye Pale Ale - Mount Pleasant, SC, ABV 5.5%
$7.75
zesty tropical pale ale
Island Lemonada - Charleston, SC, ABV 4.5%
$6.75
shandy that perfectly balances the finest premium beer and fresh squeezed lemonade
Hazelnut Brown Ale - Columbia, SC, ABV 5.4%
$8.00
Smooth and creamy mild brown ale
Truly Hard Seltzer, ABV 5%
$7.00
black cherry, wild berry, blueberry acai, raspberry lime
Damn Yankee - Bluffton, SC, ABV 6.4%
$8.00
New England Style IPA
Compass Rose IPA - Savannah, GA, ABV 6.6%
$8.50
grapefruit, pear and passion fruit
Arnold Palmer, ABV 5%
$7.00
blend of ice tea and lemonade
Southern Tee - Atlanta, GA, ABV 4.8%
$8.00
southern-style Berliner Weisse that embodies the half tea, half lemonade classic
Noche De Mar Mexican Style Lager - Johns Island, SC, ABV 5%
$8.00
notes of tropical fruit and citrus with supporting malt flavors of toast, corn and a hint of Munich malt
Located in the former Live Oak restaurant inside the beautiful Plantation Golf Club, the resort's newest dining option offers a casual atmosphere to enjoy lunch, dinner or drinks with family and friends or your favorite foursome. The tavern-inspired menu includes a wide selection of unique salads, pizzas and handhelds made with locally sourced ingredients, along with craft beer on tap.
Inviting and relaxed, the open dining room and bar now features booths, leather furniture, TVs and dartboards with floor-to-ceiling windows that provide breathtaking 270-degree views. Outdoor seating is also available.