(ask about vegetarian option) The spunky, tart Little Tong hallmark in a copper pot. Pork Broth, Minced Pork Belly, Shiitake, Garlic Chives, Pickled Mustard Stems, Pea Shoots, Chili Vinaigrette
Suggested Add-On: Tea Egg
$2.00
Suggested Add-On: Garlic Shrimp
$6.00
Grandma Chicken Mixian
$15.00
Lijiang old town grandma-inspired. Chicken Broth, Chicken Confit, Black Sesame Garlic Oil, Tea Egg, Pickles, Flowers, Fermented Chili 
Suggested Add-On: Extra Chicken Confit
$3.00
Suggested Add-On: Pork Wonton
$4.00
Mala Dan Dan Mixian
$15.00
Hometown father's favorite. Ground Pork, Ya Cai, Pickled Celery and Mustard Seeds, Green Peppercorn Oil, Chili Oil, and Peanuts 
Suggested Add-On: Tea Egg
$2.00
Suggested Add-On: Pork Broth
$3.00
Suggested Add-On: Pork Wonton
$4.00
Banna Shrimp Mixian
$15.00
(served cold or hot) Tropical spices & flavors of Xishuangbanna. Smoked Tomato Shellfish Broth, Shrimp, Coconut Mint Sauce, Pickled Green Chili, Laksa Oil, Fried Shallots
Suggested Add-On: Tea Egg
$2.00
Suggested Add-On: Dry-Aged Duck Breast
$6.00
Suggested Add-On: Dan Dan Pork
$5.00
Little Extra
Pork Chao Shou
$4.00
Tea Egg
$2.00
House Pickles
$2.00
Extra Rice Noodles
$2.00
Dan Dan Pork
$5.00
Pork or Chicken Broth
$3.00
Dry Aged Duck Breast
$6.00
Chicken Confit
$3.00
Garlic Shrimp
$6.00
Little Spicy
Chili Soy Sauce
Chili Oil
Fermented Chili
Dessert
Dessert
Please ask us about our dessert selections
Drinks
Little Buzzed
Sake
Kikusui Funaguchi Honjozo Nama Genshu Cup
$10.00
Miyozakura Junmai Panda Cup
$9.00
Umenoyado Shuzo Crazy Milk Nigori
$10.00
$40.00
Wine & Cider
Weingut Bernhard Ott White, Gruner Veltliner, Austria '16
$12.00
$48.00
Nicolas Ulacia e Hijos, Txakoli de Getaria, Spain '16
$12.00
$48.00
Domaine des Marrans Red, Gamay, France '15
$12.00
$48.00
Wolffer Dry Rose Cider (355ml), Idared, Jonagold, Mutsu+, NY