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Little Savannah
3811 Clairmont Avenue
Birmingham, AL 35222
Uber
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Main Menu
Snacks
Warm Artisan Bread
$3.00
Shaved Parmesan, Herb Olive Oil. Proceeds from bread sales are donated to local charities
Deviled Farm Eggs
$5.00
Smoky Bacon, Pickled Green Beans
Thai Chile Brussel Sprouts
$6.00
Toasted Almonds, Sea Salt
Prime Beef Carpaccio*
$9.00
Pickled Onions, Basil Oil, Garlic Croutons
Artisan Cheeses*
$11.00
Seasonal Fruits, Fig Jam, Roasted Almonds
Little Savannah Crab Cake*
$14.00
Brown Butter Emulsion
Salad/soup
BLT Salad
Romaine, Tomato, Red Onion, Bacon, Tarragon-Blue Cheese
- $7.00
- $15.00
Holt House Salad
Arugula, Beets, Radish, Carrots, Brussels, Goat cheese
- $8.00
- $17.00
Soup du Jour
- $4.00
- $8.00
Main
Fish of the Day
$29.00
Low Country Shrimp & Tomato Jambalaya, Herb Oil
Natural Pork Paillard*
$21.00
Goat Cheese Polenta, Greens, Lemon-Caper Butter
Bhm Burger & Truck Stop Fries*
$15.00
Brioche, Roasted Jalapeno Goat Cheese
Chef's Vegetable Plate
$19.00
Quinoa Salad, Roasted Beets, Brussels, Cauliflower, Snow Peas
Smoked Lamb Rib Chops
$29.00
Lamb Ravioli, Sweet Potato Puree, Brussels, Jus
In-House Linguine
$23.00
Traditional Bolognese, San Marzano Tomato, Fresh Basil
Coffee Rubbed Bistro Steak*
$28.00
Potato Puree, Asparagus, Shiitake Glaze. Prepared Medium Rare
Sides
Fried Farm Egg*
$2.00Truck Stop Fries
$5.00House Bread & Oil
$3.00Truffle Essence
$5.00Cheesey Macaroni
$4.00Brussel Sprouts
$5.00Quinoa Salad
$6.00Asparagus
$7.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase ones risk of food-borne illness
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General Info
Hours
Tuesday:
9:30pm - 5:30pm
Wednesday:
9:30pm - 5:30pm
Thursday:
9:30pm - 5:30pm
Friday:
10:00pm - 5:30pm
About Us
Welcome to Little Savannah Restaurant and Bar in Historic Forest Park, a suburb of Birmingham, Alabama. At this quaint neighborhood Southern Bistro, nightly remedies to life's hustle are offered the Southern Way! Clif and Maureen, chef and co-owner, will greet you at the door, to make sure your experience is as though you have come to their own home! While you are there, you will need to savor their Specialty Summer Cocktails like the Watermelon Mojitos or Spicy Peach Margaritas. As you peruse through the hand selected wines from their award winning wine list, you will find what makes Little Savannah's Cuisine the highlight of your trip to Birmingham, Alabama, Chef Clif's amazing fusion of Southern Ingredients incorporated with flavors from around the world. Every week Chef Clif finds the freshest ingredients, some from the local Farmer's Markets, some he picks right from the Farm (Jones Valley Urban Farms) and even fresh herbs and Tommy Toe tomatoes from their back of the House Garden that Maureen tends to. "Knowing where your food comes from" is most important to the secrets of Little Savannah's cuisine.