Shrimp, rice noodles, kale, cucumber, mint, cilantro wrapped in rice paper, served with mom's peanut sauce. Gluten-free dipping sauce available
Veggie Summer Rolls**
$8.00
Fried tofu, rice noodles, kale, cucumber, mint, & cilantro wrapped in rice paper, served with mom's peanut sauce. Gluten-free dipping sauce available
vegan
Brussel Sprouts
$7.00
Crispy fried brussel sprouts with vegan nuoc mam chili sauce and crushed peanuts
vegan
gluten-free
Mo Wangs
$10.00
All-natural Bell & Evans wings tossed in a caramelized garlic fish sauce
gluten-free
Bao Buns
Fluffy steamed buns with pickles. Pork: Pulled pork in a spiced honey glaze, topped with peanuts and cilantro. Veggie: Japanese eggplant, mushroom, and hoisin, topped with peanuts and cilantro. Shrimp: Tempura-fried shrimp, topped with honey-Sriracha glaze and scallions
(2 per order)$9.00
Banh Mi Sandwiches
Toasted baguette, pickled carrots & daikon, cucumber, cilantro, jalapeños and spicy mayo
Little Porky
$14.00
Fried all-natural lemongrass pork tenderloin
Chicken Char Siu
$13.00
Organic grilled chicken breast glazed with char siu Chinese BBQ sauce
Catfish
$13.00
Cajun fried catfish served with Sriracha tartar sauce
Veggie
$12.00
Japanese eggplant, mushrooms, fried tofu, vegan walnut pâté, vegan mayo
vegan
Pulled Pork
$13.00
Spiced Korean-style pulled Duroc pork in a honey-soy glaze
Bulgogi Cheesesteak
$15.00
Thinly sliced ribeye, bulgogi sauce, sweet onion, kimchi, provolone cheese, and scallions (no pickled veg, cucumber, cilantro, or jalapeño)
Vermicelli + Rice Bowls
Bowls served with pickled carrots & daikon. Rice bowls topped with a sunny-side-up egg. Vermicelli bowls with cucumber salad, topped with peanuts
Shorty
$16.00
Khmer-style grilled boneless short-rib
Little Porky
$15.00
Fried all-natural lemongrass pork tenderloin topped with scallion oil
gluten-free
Chicken Char Siu
$14.00
Organic chicken breast glazed with a char siu Chinese BBQ sauce
Catfish
$14.00
Cajun fried catfish served with Sriracha tartar sauce
gluten-free
Veggie*
$13.00
Sauteéd Japanese eggplant, mushrooms, fried tofu, kale
Pho-Noodle Soup
Served with rice noodles, bean sprouts, cilantro, onion, scallions, and fried garlic
Lemongrass Chicken Noodle (Mon-Fri)
$13.00
Bell & Evans organic shredded chicken breast in a chicken & lemongrass broth
gluten-free
Vegan Pho (Daily)
$12.00
Fried tofu, kale, and mushrooms in a spiced vegetable broth
vegan
gluten-free
Classic Beef Pho (Sat/Sun)
$15.00
Rare ribeye and shredded oxtail in Mom's 16-hour beef and oxtail broth
gluten-free
Sides
Kimchi
$4.00
gluten-free
Sauteed Kale
$5.00
gluten-free
Jasmine Rice
$3.00
gluten-free
Cup of Broth*
$3.00
gluten-free
Egg
$1.00
gluten-free
Dranks
All drinks are $3
Mexican Coke
Ginger Beer
Root Beer
Coconut Juice
Saratoga Sparkling Water
*Vegan option. **Gluten-friendly option. Gluten-friendly / Prepared without gluten-containing ingredients / Fried items are cooked in a shared fryer