Open for Dinner Every Night at 5:00 PM & Always Open until 10:00 PM.
Little Harry's Bar Olives
Fresh herb and garlic marinated green olives. Order a bowl with Cocktails while deciding on dinner!
Garlic Bread For Two
Crusty French Bread baked with garlic, butter and cheese. A house favorite!
Lobster Stuffed Mushrooms
A classic Ritz Crumb stuffing with onions and sherry and studded with fresh picked Lobster Pieces.
Steamed Ginger Chicken Wontons
Served with our spicy peanut sauce.
Pan Fried Crab Cakes with Buttermilk Ranch Dipping Sauce
A large Crab Cake pan fried and studded with fresh picked Crab and topped with warm buttered lump Maine crabmeat!
Black Bean Ravioli Nachos
Deep fried Black Bean Raviolis from our local pasta makers, Vermont Fresh, are topped with fresh shaved grilled sweet corn and homemade Salsa with onion, jalapeno slices and melted Aged Colby Cheese.
Shrimp In Crisp Skins
Cilantro and garlic marinated shrimp, wrapped in a wonton and deep-fried. Served with a side of our Sweet and Sour Garlic Dipping Sauce.
Green Curried Mussels and Fresh Basil
Fresh Mussels steamed in a Very Spicy and Flavor-Packed Thai Green Curry with Garlic, Coconut Milk and lots of Fresh Basil that give this dish a Heavenly Aroma and Fabulous Taste.
Deep Fried Calamari
In a light and crispy batter served with sweet and sour cucumber, red onion and jalapeno relish.
Red Red Shrimp
Crispy batter fried Shrimp drizzled with a Very Hot & lively Red Chili, Garlic, cilantro and lime sauce.
Crumbled Maytag Blue Cheese, Bacon, Tomato and Iceberg
A wedge of Iceberg Lettuce dressed with Homemade Buttermilk Ranch Dressing, topped with Maytag Blue Crumbles, Slivered Red Onion, Tomatoes and Bacon.
Grilled Caesar Salad
Chilled, crispy hearts of Romaine lightly drizzled with oil and flash seared on the grill served with roasted garlic cloves, spicy croutons, crispy capers, slivers of aged parmesan cheese and our own house made Ceasar Dressing.
includes our house baked breads and your choice of dressings.
Corn & Shrimp Bisque with Fresh Dill
My Father's (the original Harry!) favorite soup. The flavor of summer corn in a rich cream soup swimming with shrimp.
House Special Soup
A bowl brimming with rice noodles, bok choy and fish. Served with a side of fiery Thai vinegar sauce so you can liven things up!
Add Scallops and Shrimp and Cod to Our House Special Soup
Little Harry's Chili
Meat or Vegetarian. Homemade and topped with Jack Cheese and minced red onion.
At Little Harry's all our Dinners are served with fresh Baked Breads and Sweet Butter and include a green salad with a choice of our homemade dressings: Balsamic Vinaigrette, Sweet and Sour Thai (Fat Free), Blue Cheese, Roasted Red Pepper Ranch, Lemon Parmigiano, Basil Vinaigrette or Clipper Bell French Or step it up to a Greek Dinner Salad (add $2) Dinner Greek salad includes feta cheese, red onions, cucumbers, radishes, pepperoncini and Kalamata olives on a bed of green leaf and romaine lettuce with a basil vinaigrette. All dinners are served with Fresh Breads and Sweet Butter and include a green salad or Make it a Greek salad for $2 more! Dinner Greek salad includes feta cheese, red onions, cucumbers, radishes, and pepperoncini and Kalamata olives with Greek dressing on a bed of green leaf and romaine lettuce.
Roast Salmon with Cajun Crab Stuffing and Corn Cream Sauce
A fresh salmon filet is stuffed with a Maine crab and a spicy Cajun vegetable mix and oven-roasted. Set in a pool of velvety corn cream sauce. Served with brown rice and our fresh vegetable of the day.
Grilled Pork Parmesan
Two Pork Loin chops chargrilled and topped with sliced, tomatoes, fresh basil and slices of our house made prosciutto and mozzarella roll and lightly baked. Served with Angel Hair and marinara.
Grilled Jerk Scallops
The bright and spicy flavor of Little Harry's Jerk Sauce pair magically with the sweet taste of grilled Sea Scallops. Served with a side of our homemade fresh mozzarella and tomato salad - Panne e pormodoro. Served with pasta tossed with butter and scallions.
Shrimp Saute with Handmade Stuffed Pasta Purses Scampi Style
Shrimp with portabella mushrooms, roasted red peppers, spinach and fresh basil sauteed in a light garlic butter with sacchettini stuffed with cheese & prosciutto.
Baked Stuffed Bone in Pork Loin Chop
Meltingly tender, moist and succulent, this is the cadillac of Pork Chops. Seared on the grill, then topped with sage and sausage stuffing and finished in the oven this 10 ounce chop is served with oven roasted garlic potatoes with a side of Little Harry's Peach Chutney and homemade applesauce.
Thai Red Curry
A very spicy (Hot!) flavor packed curry loaded with crisp, stir fried vegetables, served with rice and your choice of:
Duck Choo Chee$19.95
Vegetarian (Soy vs. thai Fish Sauce)$17.95
Filet Mignon with Mushroom Strudel*
A grilled, tender 6-ounce filet is served with a slice of savory, homemade mushroom strudel garnished with a sliver of our local blue cheese made by Plymouth Cheese. Accompanied by oven roasted garlic potatoes and our daily garden vegetable.
NY Sirloin Steak*
We take particular pride in our hand cut, 12-ounce, fully trimmed New York Strip Steak. Oven-roasted Garlic Potatoes, our fresh vegetable of the day and homemade Tomato Chutney round out a great steak meal.
Grilled Duck Breast*
If you love duck, please give this a try. A boneless breast is lightly marinated in soy, ginger and honey then char- grilled. It is accompanied with a side of Little Harry's peach chutney, house pickled beets and a side of garlic dipping sauce served with rice.
A chicken breast dredged in our Italian Seasoned Crumbs and pan fried until golden. Topped with your choice of Diablo Sauce or Marinara and Mozzarella cheese and oven roasted. Served with garlic buttered angel hair tossed with scallion greens.
Oven Poached Cod with Tomato, Shallots & Fresh Thyme
Fresh Cod Filet Fragrant with fresh Thyme and Dressed with Minced Shallots and fresh Tomatoes with a touch of Sweet Butter and oven-poached in White Wine. Served with Rice and our Daily Garden Vegetable Special.
Roast Half Duck with all the Trimmings
Slow roasted, sweet and sour garlic glazed half Duck, partly boned for ease of eating, stuffed with our Sage, apple, onion and cornbread Stuffing. Served with Cranberry Orange Relish, Peach Chutney and rice.
As a boy, my neighbor, Felicia Testa, made a phenomenal pasta sauce that serves as my Inspiration for this rich and spicy Diablo Sauce loaded with homemade sausage, onions, green peppers, carrots, and mushrooms, Served on a bed of three cheese raviolis.
Fresh Eggplant slices dredged in our seasoned bread crumbs and roasted until golden, layered with a rich tomato sauce, topped with Mozzarella and baked. This vegetarian dish is loaded with flavor! Served with Angel Hair Pasta tossed with garlic butter.
Pan Blackened Fish of the Day with Tropical Fruit Salsa
The freshest filet the market offers, lightly dredged in our spicy Pan Blackening Spice and seared in a smoldering cast iron skillet. Served with a refreshing Tropical Fruit Salsa of Fresh Pineapple, Orange and mint. Accompanied with Rice and our fresh vegetable of the day.
Sliced steak or chicken - your choice - Chargrilled and wrapped in a flour tortilla with jack cheese and onions, topped with cheese & baked until golden. Served with sour cream and Little Harry's own home-made Salsa Fresca.
Now we offer our Signature Dish with our cold and crisp Dinner Salad. Stir Fried Rice Noodles with crunchy vegetables, toasted garlic, egg, cilantro and peanuts.
Fish and Chips
Our Cod Fish arrives fresh every day! Three good size pieces dipped in a light and crispy beer batter and deep fried until crisp and golden. Served with french fries and tartar sauce.
A La Carte
A dynamite wrap. Little Harry's crispy chicken fingers drizzled with Sweet Chili Sauce, blue cheese, buttermilk ranch dressing rolled with chopped lettuce, onions and tomatoes and bacon in a tomato tortilla. Served with pickles and chips.
Stir Fried Rice Noodles with crunchy vegetables, toasted garlic, egg.
Add Grilled Shrimp$18.50
Add Grilled Chicken$16.50
Meatballs and Pasta
A staff favorite. Homemade meatballs served in our marinara sauce with Angel Hair Pasta.
Saint Louis Slow Roasted Sweet Chili Glazed Ribs
These melt in your mouth, succulent ribs are served with French Fries and a side of our bright tasting Thai Cole Slaw.
Grilled NY Strip Sandwich
A fully trimmed, charbroiled 9-ounce Sirloin steak served in a fresh baked Roll with tomato, lettuce and mayonnaise with a side of Little Harry's Green Mountain Ketchup, Chips, Onion and a Pickle.
Jerk Chicken Sandwich
Meet the magic of chicken marinated in our Jerk Sauce roasted over an open flame. Served on a fresh baked roll with Lettuce, Mayo and sliced Tomato, With Pickle, Onion, and Chips.
Grilled Chicken Sandwich
Elevate this fine sandwich and-slather on our Fresh Basil and Black Olive Tapenade Sauce. It makes the Sandwich!
A large soft tortilla wrapped around our hearty meat chili with jack cheese and chopped onion topped with chopped lettuce, red onion and jack cheese. Served with Homemade Salsa and Sour Cream.
Vegetarian Burrito (Big!)
A large soft tortilla wrapped around our bean chili with jack cheese and chopped onion topped with chopped lettuce, red onion and jack cheese. Served with Homemade Salsa and Sour Cream.
Chicken Fingers and French Fries
Kid's Fish and Chips
Pasta and Marinara
Pasta and Meatballs in Marinara
Meatballs in Marinara and Ravioli
Cheese Ravioli and Marinara
Side of French Fries
At Little Harry's we take particular pride in our dessert offerings. They are all made here on the premises with recipes chosen from my thirty years in the business. Enjoy!
Luscious baked Custard with Caramel Sauce.
Key Lime Pie*
Extremely Chocolate (Big) Brownie*
served with Fresh Raspberry Sauce.
HUGE! Good for two! (contains Walnuts).
Homemade Hot Fudge Sundae*
*These items are raw or partially cooked and can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.
disclaimer:pricing and availability subject to change.
We welcome you to our table. A favorite of locals, visitors, Killington Skiers, prom dates, families, traveling salesmen, leaf peepers, Castleton students, and Paramount Theater Goers, it’s a great place to meet for a drink, graze on appetizers or plunge into an entire soup to nuts extravaganza including our homemade desserts. Our menu is energetic, imaginative and diverse. We love to cook and love even more to eat! Our bright palate of flavors has garnered a very loyal following over the past thirteen years since we opened.