Lil Rays has been a Coast tradition for serving quality grilled, fried, and boiled seafood for the last thirty plus years. As a self owned and managed restaurant we have strived to maintain the individuality that has attracted generations of locals to us. Our French bread is still delivered daily from New Orleans, as it has been since opening day over thirty years ago. Even Hurricane Katrina couldn’t change that! Along with our daily delivered bread, our seafood is as fresh as it gets…often times having spent the previous night in the nearby Gulf waters.