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Library Tavern
5420 3Rd St Nw
Washington, DC 20011
Uber
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Dinner Menu
Brunch Menu
Happy Hour All Week
Dinner Menu
Starters
Library Salad
$8.00
Romaine, tomato, toasted walnuts, cucumber, beets w/balsamic drizzle
Tomato Bruschetta
$8.00
Tomato, basil, garlic, on French baguette
Crab Cake Medallions
$10.00
Creamy mustard seed & arugula
Dill Shrimp
$10.00
White wine garlic butter sauce
Lemon Calamari
$10.00
Lightly breaded tossed with preserved lemon & kalamata olives
Kashke Bademjan
$8.00
Eggplant & walnut spread w/ sun dried Persian yogurt (Kashk) & mint
Falafel
$8.00
Homemade chickpea & beet falafel w/ tahini & cucumber sauce
Shirazi Salad
$6.00
Diced tomato, cucumber, tomato, red onion, & mint in lemon olive oil
Portobello Fries
$9.00
Panko breaded served with basil aioli
Chicken Wings
$8.00
Buffalo sauce or Dry rub
Kuku Sabzi
$7.00
Fresh herbs frittata
Hummus
$6.00
Homemade chickpea & tahini puree served with pita
Salad Olivieh
$8.00
Persian style chicken potato salad w/ peas, pickles, & olives
Smoked Salmon
$11.00
Red onion, capers, dill mayo & French baguette
Karobs
Served w/ Saffron Basmati rice, cucumber mint yogurt & charred tomato
Koobideh
$15.00
Ground beef skewers w/ sumac & onion
Filet
$21.00
Beef tenderloin marinated in saffron & onion
Salmon
$18.00
Lemon dill marinated wild caught
Chicken
$14.00
Ground beef skewers w/ sumac & onion
Joojeh
$17.00
Cornish hen marinated in lemon & saffron
Chenjeh
$18.00
Diced lamb marinated in mint
Veggie
$14.00
Bell pepper, mushroom, zucchini, & onion
Main Course
Panko Crusted Chicken Breast
$18.00
On bed of mustard cream sauce w/ arugula salad
Stuffed Bainbow Trout
$22.00
Wild caught served w/ rice & sautéed vegetables
Grilled Lamb Chops
$28.00
Wild caught served w/ rice & sautéed vegetables
Portobello & Ricotta Ravioli
$18.00
On bed of brown butter sage sauce w/ spinach & roasted walnuts
Baked Salmon
$22.00
Wild caught served w/ rice & sautéed vegetables
Spicy Shrimp Linguini
$20.00
Spicy tomato cream sauce
Sandwiches
Served with French Fries or Salad
Library Burger
$12.00
100% Angus, sumac, onion, & basil aioli
Chicken Sandwich
$10.00
Lettuce, tomato, onion, & spicy remoulade
Crab Cake Sandwich
$12.00
Lettuce, tomato, onion, & dill mayo
Catfish Sandwich
$12.00
Lettuce, tomato, onion, & dill mayo
Koobjdeh Wrap
$10.00
Ground beef skewer, tomato, onion, cucumber mint yogurt in flour tortilla
Chicken Wrap
$10.00
Chicken kabob skewer, tomato, onion, cucumber mint yogurt in flour tortilla
Veggie Wrap
$9.00
Veggie kabob skewer, tomato, onion, cucumber mint yogurt in flour tortilla
Brunch
Library Salad
$8.00
Romaine, tomato, toasted walnuts, cucumber, beets w/ balsamic drizzle
Tomato Bruschetta
$8.00
Tomato, basil, garlic, on French baguette
Kashke Bademjan
$8.00
Eggplant & walnut spread w/ sun dried Persian yogurt (Kashk) & mint
Crab Cake Medallions
$10.00
Creamy mustard seed & arugula
Shirazi Salad
$6.00
Diced tomato, cucumber, tomato, red onion, & mint in lemon olive oil
Portorello Fries
$9.00
Panko breaded served with basil aioli
Hummus
$6.00
Homemade chickpea & taiiini puree served with pita
Salad Olivieh
$8.00
Persian style chicken potato salad w/ peas, pickles, & olives
Main Course
Eggs Benedict
$13.00
Poached eggs & Canadian bacon on English muffin w/ Hollandaise sauce. Served with choice of French Fries of Mixed Fruit
Eggs Library
$14.00
Poached eggs & Smoked Salmon on English muffin w/ Hollandaise sauce. Served with choice of French Fries of Mixed Fruit
Eggs Maryland
$14.00
Poached eggs, crabmeat, spinach, peppers on English muffin w/ Hollandaise sauce. Served with choice of French Fries of Mixed Fruit
Seafood Omelet
$16.00
3 Eggs served with shrimp & crab meat. Served with choice of French Fries of Mixed Fruit
Vegetarian Omelet
$12.00
3 Eggs served with mixed vegetables. Served with choice of French Fries of Mixed Fruit
Steak & Eggs
$19.00
NY strip with 2 eggs any style. Served with choice of French Fries of Mixed Fruit
Waffle
$12.00
Belgian waffle topped with chocolate & whipped cream
French Toast
$12.00
Texas toast topped with fruit & whipped cream
Mirza Ghasemi
$9.00
Roasted eggplant & tomato dip topped w/ poached egg & side of pita bread
Kuku Sabzi
$7.00
Fresh herbs frittata
Smoked Salmon
$14.00
Served w/bagel, cream cheese, red onion, & capers
Main Course
Panko Crusted Chicken Breast
$18.00
Served on top of mustard cream sauce and arugula salad
Stuffed Rainbow Trout
$22.00
With pomegranate molasses and walnuts, arugula salad
Grilled Lamb Chops
$28.00
Served with rice, mixed vegetables in a red wine reduction
Baked Salmon
$22.00
Served with rice and mixed vegetables
Portobello and Ricotta Ravioli
$18.00
Served with a brown butter sage sauce and roasted walnuts
Spicy Shrimp Linguini
$20.00
In Spicy tomato cream sauce