sweet berry aroma, flavor notes of blueberry and cocoa, syrupy body, and a chocolate and tart berry finish.
pastry spice and date aroma with flavor notes of sweet lemon pie, medium body, and a clean lemon and chocolate finish.
sweet aroma, flavor notes of orange and nut, winey acidity, medium body, and a clean citrus and nut finish.
Costa Rica La Amistad
"crisp, delicate, balanced. lime, peach, nut and cocoa suggestions in aroma and cup. bright acidity; silky mouthfeel. the nut and cocoa turn toward bittersweet chocolate in the dry finish."
Guatemala El Injertal
"soft and balanced. sweet-toned nut dominates in aroma and cup, with rounding melon-like fruit and citrusy top notes. crisply tart acidity; lighlty syrupy mouthfeel. simple, sweet, gently rich finish.
fruit and caramel aroma, with immensely sweet orange flavor notes, creamy body, and bright acidity.
Mexico Chiapas Escuintla
caramel aroma, chocolate, caramel and citrus flavor notes, medium body, and a citrus, chocolate, and cedar finish.
sweet orange aroma, flavor notes of chocolate and tangy citrus, medium body, and a clean citrus finish.
Sumatra Mandheling Wahana
pruny dark chocolate, cherry, brandy, fir in the aroma. quietly rich acidity; full, lightly syrupy mouthfeel. woody, sweet, herby character in the cup, reminiscent of sassafras perhaps. floral top notes, continuing dark chocolate and cherryish fruit.
Blue Ridge Blend
our most popular breakfast blend, with apricot and toffee aroma, creamy, cedary flavor, full body, and brisk acidity.
Bob & Tom's Blend
berry and chocolate aroma, dark chocolate and fruit flavor notes, full body, and a dry chocolate and nut finish.
sweet cherry aroma, flavor notes of tangerine, cherry, and chocolate, medium body, and a clean citrus and chocolate finish
sumptuous chocolate covered blueberries pervade the rich flavor, with sweet caramel aroma, flavor notes of chocolate covered blueberries, full body, and a lingering berry and chocolate finish.
"sweet, deep, fruit- and chocolate-toned aroma. balanced, gently pungent in the small cup: cedar, butter, lemon, anise. lightly syrupy mouthfeel; clean, flavor-saturated finish. rounds and sweetens but retains complexity in two parts milk: lemon, cedar, dark chocolate."
Espresso Signature Blend
sweet aroma and deep bittersweet chocolate flavor, with fabulous body and a dry finish.
Water Process Decafs
Decaf Blue Ridge Blend
our popular breakfast blend without the buzz, medium bodied with a sweet floral aroma, buttery caramel flavor, and a tangy finish.
sweet caramel aroma, flavor notes of chocolate and stone fruit, with smooth body and a clean and dry finish.
Decaf Espresso Blend
no caffeine but chocolate, chocolate, chocolate -- in aroma, flavor and finish.
Decaf French Roast
bittersweet, smoky aroma and flavor with hints of citrus, soft body, and a dry finish.
sweet aroma with rich, smoky, bittersweet flavor, full body, and a long, low, creamy finish.
raspberry and cardamon aromas with flavor notes of winey fruit, spice and chocolate, medium body, mild acidity and a finish of dry chocolate and fine tobacco.
It was 1991, long before there was any coffee scene in Washington DC, much less rural Virginia. Who would open a coffee roasting business in a small Shenandoah Valley town? We would. Over the years, an ever-widening circle of cafes served our coffee, and our reputation grew well beyond Virginia. Our tiny coffee bean store became a large, vibrant coffeehouse. We bought a bigger roaster.