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Level 9 Rooftop Bar
509 9th Ave
San Diego, US-CA 92101
Uber
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In Room Dining
Level 9 Rooftop Bar
In Room Dining
Breakfast served 6:00 AM to 11:00 AM daily Dinner & Cocktails served Fridays & Saturdays 5:00 PM to 10:00 PM
Breakfast
Breakfast served daily from 7:00 AM to 11:00 AM
Bayside Cinnamon Roll
$8.50
Warm fresh baked cinnamon roll served with cream cheese icing
Island Avenue Parfait
$12.50
Greek yogurt, honey, granola, and fresh seasonal berries
Plain Jane
$13.50
Three plain buttermilk pancakes with strawberries garnish and powder sugar.
City Continental
$14.50
Choice of bread and Cie croissant, muffin, or Big City Bagel with fresh fruit, coffee, and juice
Croissant Sandwich
$14.50
Bread & Cie croissant, scrambled eggs, white cheddar cheese and bacon served with fresh fruit
Soyrizo Scrambled
$14.50
Three eggs scrambled with soyrizo, peppers & onions tater tots topped with Cotija cheese and Pico de Gallo. Served with Tortilla Chipps.
East Village Breakfast
$14.50
Eben-Haezer Farms eggs prepared to your liking, applewood smoked bacon, tater tots and choice of toast
Breakfast Sausage Burrito
$16.50
Three Eggs scrambled with andouille sausage, pepper-onion mix, tater tots, cheddar cheese in a flour tortilla served with a side of fresh house made salsa.
Triple Threat Scrambled
$16.50
Three eggs scrambled with andouille sausage, ham, bacon and pepper/onion mix topped with cheddar cheese, served with tater tots & choice of toast.
KIDS Padre Breakfast
$8.50
Silver dollar Pancakes ∙ scrambled eggs & applewood smoked bacon
509 Chilaquiles*
$17.50
*Friday, Saturday and Sunday Only Tortilla chips tossed in a house made salsa ,topped with two over-easy eggs, sour cream, cotija cheese, Pico de Gallo.
Brioche French Toast
$17.50
Hand-dipped in vanilla & cinnamon egg batter then griddled. topped with berries, served scrambled eggs, Applewood smoked bacon.
4% surcharge will be added to all guest checks to help offset the cost of the State and City minimum wage increase. Warning: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to https://www.p65warnings.ca.gov/products/alcoholic-beverages *We advise that thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, poultry, or shellfish reduce the risk of bloodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
Dinner Menu - Starters
Dinner & Cocktails served on Level 9 Rooftop Bar from 5:00 PM to 10:00 PM
Seasoned Fries
$8.50
Full order of seasoned french fries
Strawberry Apple Salad
$12.50
Mixed greens, strawberry, granny smith apple, cucumber, cherry tomato, feta cheese crumbs, balsamic vinaigrette. No substitutions please
- Grilled Chicken
- $5.00
Level 9 Chicken Wings*
$13.50
8 Bone in wings your choice of dressing toss or on the side, served with carrot & celery sticks.
Chicken Tenders
$14.00
Breaded chicken tenders a side of seasoned fries and choice of dressing.
Seasoned Tater Tots
$8.50
Full order of seasoned tater tots with a choice of dressing.
Dinner Menu - Entrees
Dinner & Cocktails served on Level 9 Rooftop Bar from 5:00 PM to 10:00 PM
Baja Fish Tacos*
$14.50
Beer battered cod, cabbage-cilantro/lime mix, Baja cream, chipotle aioli, Pico de Gallo on Three corn tortillas
The Gaslamp Burger
$16.50
8oz Angus patty, cheddar cheese, fresh lettuce, tomato, red onion, chipotle aioli on a Brioche bun.
Flatbread Supreme
$15.50
Garlic oil, Andouille sausage, pepperoni, peppers & onions mix, mozzarella.
Backyard Burger
$18.50
Apple Wood smoked bacon, caramelized onions, lettuce, tomato, cheddar cheese, and BBQ sauce on brioche bun with seasoned fries.
Chicken Parmesan Sandwich
$15.50
Breaded parmesan chicken topped with chipotle marinara, melted provolone, bed of lettuce over a buttered ciabatta bun, served with a side of onion rings.
Dinner Menu - Dessert
Chocolate Mosaic Cake
$13.50
A mosaic of Fair Trade Cocoa and silky smooth chocolate filling, berries.
Cocktail Menu
Black Raspberry
$14.00
Chambord raspberry liqueur served with fresh lime and tonic water.
Rainy Day Rum Punch
$12.00
Mai Tai inspired fruity cocktail made with Captain Morgan spiced rum
Lavender Gin Spritz
$14.00
Beefeater gin, lemon and sparkling water with a lavender float
Peach Old Fashioned
$14.00
Peach infused twist on a classic old fashioned
Pumpkin Spiced White Russian
$12.00
Seasonal coffee-flavored favorite with a kick
Peanut Butter & Jelly
$14.00
Skrewball peanut butter whiskey & raspberry liqueur with a splash of soda
Black Manhattan
$14.00
Amaro Sirene, bourbon, orange & bitters
Beer & Wine
Domestic Beers
$7.00
Our beer inventory will be updated as we draw closer to our re-opening on June 26th. As usual, we will offer a wide variety of draft and bottled options.
Craft Beers
$9.00
Our beer inventory will be updated as we draw closer to our re-opening on June 26th. As usual, we will offer a wide variety of draft and bottled options.
White Claw Hard Seltzer
$8.00
Enjoy a wave of pure refreshment. Spiked sparkling water with a hint of fruit flavors. Just ask your server which flavors are available.
19 Crimes, 2018 Red Wine
The palate finishes soft, fruity and so fresh, it should be a crime.
- Bottle $44.00
- Glass $11.00
Cupcake Vineyards, Pinot Noir, 2017
Delightful flavors of strawberry, cherry, and spice lead to a balanced wine with a silky finish. Enjoy with grilled salmon, chocolate-covered strawberries, or a patio lunch date.
- Bottle $48.00
- Glass $12.00
Hogue Merlot, 2017
Napa Valley
- Bottle $48.00
- Glass $12.00
Matanzas Creek Winery, Merlot, 2014
Sonoma County
- Bottle $60.00
- Glass $15.00
Meiomi, Pinot Noir, 2017
Monterey Count, Santa Barbara County, Sonoma County
- Bottle $64.00
- Glass $15.00
Robert Mondavi, Cabernet Sauvignon, 2016
Berry, oak, earth, spice
- Bottle $56.00
- Glass $15.00
Kendall Jackson Vintners Reserve, Chardonnay, CA, 2017
Pineapple, mango, papaya, vanilla, honey, toasted oak, buttery finish
- Bottle $64.00
- Glass $16.00
Matua Sauvignon Blanc, Marlborough New Zealand, 2019
Aromatic herbal notes, sage, mint, vibrant citrus
- Bottle $60.00
- Glass $15.00
Rodney Strong, Chardonnay, 2016
Sonoma County
- Bottle $68.00
- Glass $17.00
Domaine Ste Michelle, Brut, Washington
Broad and expressive in its pear and lemon aromas, this steal of a sparkler has wonderful cut. It's driven by clean, chalky minerality and a modest phenolic bite that will make it sing with a meal
- Bottle $60.00
- Glass $15.00
Moet & Chandon, Imperial Brut Champagne
This spectacular wine replaces White Star as the flag bearer for the brand.
- Bottle $150.00
4% surcharge will be added to all guest checks to help offset the cost of the State and City minimum wage increase. Warning: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to https://www.p65warnings.ca.gov/products/alcoholic-beverages *We advise that thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, poultry, or shellfish reduce the risk of bloodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
Additional Information:
These hours take effect on September 1, 2020. Level 9 Rooftop Bar is currently closed on weekdays, should demand change that will be reevaluated so check back frequently.
About Us
Our hip terrace with sweeping views of the city is the place to be on warm San Diego nights. Overlooking PETCO Park, our ninth-floor rooftop bar & loung, LEVEL 9, offers spectacular views of downtown and a sophisticated menu of cocktails. Try our signature Blue Indigo martini or locally crafted Karl Strauss beers while relaxing at our rooftop bar and lounge taking in San Diego's perfect weather.