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LEVEL 9
509 9th Ave
San Diego, CA 92101
Uber
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Level 9 Menu
Drinks Menu
Happy Hour
Level 9 Menu
Starters
Hawaiian Flatbread*
$15.50
slow roasted chicken, grilled pineapple, red onion, chipotle barbeque sauce, mozzarella and smoked cheddar cheese
Margherita Flatbread
$14.50
garlic oil, mozzarella cheese and basil
Steak Frites*
$16.50
hanger steak, chimichurri and fries
Chicken Wings*
$13.50
choice of chipotle barbeque or traditional hot, served with veggies and blue cheese or ranch dressing
Onion Rings
$11.50
battered fried onion rings, served with a side of chipotle ranch
Sweet Potato Fries
$10.50
topped with smoked cheddar cheese, served with a side of chipotle bacon jam and barbecue sauce
Roasted Red Pepper Hummus
$12.50
served with grilled naan bread, veggies and marinated olives
Spicy Loaded Fries*
$15.50
slow roasted chicken marinated in salsa verde topped with pico de gallo, sour cream, queso fresco and smoked cheddar over crispy seasoned fries
Little Hungrier?
Baja Fish Tacos*
$15.50
grilled salmon, cabbage, mango salsa, cilantro cream sauce on corn tortillas and served with chips & salsa
TJ Fish Tacos*
$14.50
battered cod, cabbage, spicy aioli, pico de gallo on two warm fresh corn tortillas and served with chips and salsa
Spicy Cilantro Shrimp Tacos*
$15.00
marinated spicy shrimp, cilantro, lime, queso fresco on corn tortillas and served with chips & salsa
Shrimp Po Boy*
$17.50
crab rangoon, breaded shrimp, cajun aioli, lettuce and tomato served on a French roll with seasoned fries
Ball Park Club*
$15.50
triple decker French white toast, oven roasted turkey breast, lettuce, tomato, bacon and garlic aioli, served with seasoned fries and a side of chipotle bacon jam
Black Bean Burger
$13.50
meatless black bean patty, Romaine lettuce, tomato and spicy aioli served on a Bread and Cie bun with fresh fruit
Backyard Burger*
$16.50
apple-wood smoked bacon, grilled onions, lettuce, tomato, smoked Gouda, and chipotle barbeque sauce served with fries
Salads
Protein Up* ($5) - add protein to any dish: chicken*, local waters or steak
Roasted Beet Salad
$12.50
roasted beets, fresh spinach and goat cheese with candied pecan slices and balsamic reduction
Turkey Cobb Salad*
$16.00
baby greens, romaine hearts, oven roasted turkey, hard-boiled egg, blue cheese crumbles, bacon bits and onions with ranch dressing
Desserts
Five Layer Chocolate Cake
$11.00
colossal layer upon layer of dark moist chocolate cake with silky smooth chocolate filling
Crostata Nutella
$11.00
served with seasonal berries and caramel drizzle
Seasonal Cheesecake
$11.00Pappalecco's Gelato
vanilla or flavor of the month
- Scoop $3.00
- Double Scoop $5.00
Signature Drinks
$15. Tropical Inspired Cocktails & Infusion Bar
Closer To the Sun
grilled pineapple and clove infused bourbon honey, lemon and ginger
The Hummingbird
beet infused sauza plata, rosemary honey, hibiscus and lime, Triple Sec, ginger simple and lime
Bum's Signature Cocktail
green apple and lemon infused Smirnoff, cucumber and soda
Sleeping Awake
ancho chili infused Sauza Plata, Foro Amaro and coconut milk
So-Cal Mule
pineapple and jalapeno infused Smirnoff, Gosling's ginger beer, pineapple and agave
Salted Carmel and Fig Sangria
fig infused cabernet, caramel, lemon and Himalayan salt
Draft Beer
$9.50
Level 9, Blonde 5%
Pizza Port, Chronic-Ale 4.9%
Mother Earth, Sintax Imperial Stout 8.1%
Port Brewing, Wipeout IPA 7%
Ballast Point, Amber 5.5%
Ballast Point, Fathom 6%
Bottled Beer
Budweiser
$6.00Bud Light
$6.00Michelob Ultra
$6.00Miller Lite
$6.00Coors Light
$6.00Heineken
$7.00Blue Moon
$7.00Stella Artois
$7.00Corona Extra
$7.00Angry Orchard
$7.00Sam Adams Seasonal
$7.00Mission Amber
$7.00Mission Blonde
$7.00Ballast Point, Pineapple Sculpin
$8.00Stone IPA
$8.00White Wines
Danzante, Pinot Grigio, Italy
- $15.00
- $60.00
Chateau Ste Michelle, Riesling, Washington
- $14.00
- $56.00
Hogue, Chardonnay, Washington
- $12.00
- $48.00
Kendall-Jackson, Chardonnay, California
- $15.00
- $60.00
Sonoma-Cutrer, Chardonnay Russian River
- $16.00
- $64.00
Sparkling Wine
Villa Sandi, Prosecco, Italy
- $12.00
- $48.00
Chandon, Brut, California
- $16.00
- $64.00
Bolla, Sparkling Rose, Italy
- $14.00
- $56.00
Moet & Chandon Imperial Champagne
$120.00Red Wines
Meiomi, Pinot Noir, California
- $16.00
- $64.00
Hogue, Merlot, Washington
- $12.00
- $48.00
Mantanzas Creek, Merlot, Sonoma County, California
- $15.00
- $60.00
Hogue, Cabernet, Washington
- $12.00
- $48.00
Louis M Martini, Cabernet, Sonoma
- $15.00
- $60.00
19 Crimes Red Blend, Australia
- $11.00
- $44.00
*We advise that thoroughly cooking foods of animal origins such as beef, eggs, fish, lamb, poultry or shellfish reduces the risk of blood borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under cooked
Signature Drinks
Tropical Inspired Cocktails & Infusion Bar
Socal Mule
$13.00
pineapple and jalapeno infused Smirnoff, Gosling's ginger beer, pineapple, agave
Hibiscus Sangria
$13.00
mango and hibiscus infused Rose', pineapple and soda
Moonshine Mule
$13.00
apricot and peach infused bourbon, orange, peach, honey Gosling's ginger beer
Rum Old Fashion
$13.00
aged rum infused with oranges, Ron Zacapa rum, hibiscus and bitters
Rosemary Paloma
$13.00
rosemary and lime infused Hornitos, grapefruit and soda
Twisted Mai Tai
$13.00
vanilla bean and pineapple infused coconut vodka, orange and pomegranate juice
Draft
$9
Mother Earth, Blonde 4.8%
Tony Gwynn's Ale smith, San Diego Pale Ale .394 6%
Refuge, Blood Orange Wit 5%
Port Brewing, Wipeout IPA 7%
Bottle
Budweiser
$6.00Bud light
$6.00Michelob Ultra
$6.00Miller Lite
$6.00Coors light
$6.00Heineken
$6.00Blue Moon
$7.00Stella Artois
$7.00Corona Extra
$7.00Angry Orchard
$7.00O'Doul's NA
$6.00Sam Adams Summer Shandy
$7.00Mission Amber
$7.00Mission Blonde
$7.00Shipwreck Double
$7.00Mission Hard Root Beer
$7.00Stone IPA
$7.00White
Caliterra Reserva, Chardonnay, Casablanca Valley, 2014
citrus, mineral notes, intense tropical fruit
- $11.00
- $44.00
Kendall Jackson Vintners Reserve, Chardonnay, CA, 2013
pineapple, mango, papaya, vanilla, honey, toasted oak, buttery finish
- $13.00
- $48.00
Cakebread Chardonnay, Napa, 2013
fragrant, apple, melon pear, honeydew
- $18.00
- $72.00
Chateau Ste. Michelle, Riesling, Columbia Valley, 2013
sweet lime, peach
- $13.00
- $48.00
Danzante Pinot Grigio, Italy, 2013
papaya, pineapple, floral notes
- $12.00
- $44.00
Matua Sauvignon Blanc, Marlborough New Zealand, 2012
aromatic herbal notes, sage, mint, vibrant citrus
- $12.00
- $44.00
Red
Caliterra Reserva, Cabernet, Cochagua Calley, 2013
raspberry, black currant, coffee, tobacco
- $11.00
- $44.00
Robert Mondavi, Cabernet, Napa, 2011
black cherry, violet, warm ginger bread, truffle, clove
- $12.00
- $48.00
Louis Martini, Cabernet, Sonoma, 2013
black plum jam, black currant, touch of spice
- $11.00
- $44.00
Caliterra Reserva, Merlot, Cochagua Valley, 2013
raspberry, cassis, coffee, tobacco
- $11.00
- $44.00
Mantaz, Merlot, Sonoma, 2011
blueberries, cranberries, black plums, cassis, bittersweet chocolate, black cardamom, black licorice
- $12.00
- $44.00
Meiomi, Pinot Noir, 2011
berry, oak, earth, spice
- $15.00
- $75.00
Browse Nearby
General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 1:00am
Saturday:
5:00pm - 1:00am
Sunday:
5:00pm - 10:00pm
About Us
Our hip terrace with sweeping views of the city is the place to be on warm San Diego nights. Overlooking PETCO Park, our ninth-floor rooftop bar & loung, LEVEL 9, offers spectacular views of downtown and a sophisticated menu of cocktails. Try our signature Blue Indigo martini or locally crafted Karl Strauss beers while relaxing at our rooftop bar and lounge taking in San Diego's perfect weather.