X
What's wrong with this menu?

Successfully reported!
Powered by Tripadvisor

Letizia's Fiore

Call Menu Info
2456 N California Ave
Chicago, IL 60647
Uber
MORE PHOTOS
more menus
Main Menu
Wine List

Main Menu

Antipasti

Formaggino

$12.00
Piave mezzano, pinna brigante and taleggio cheeses with garnish

Flight Di Maiale

$12.00
Prosciutto di parma, cacciatore salame and speck alto adige

Antipasto Misto

$22.00
Formaggino and flight di maiale with garnish

Funghi Ripieni

$5.00
Stuffed wood roasted mushroom caps

Garlic Bread

$5.00
Baked to order, topped with fresh cloves of garlic

Fritto Di Calamari

$11.00
Fried calamari

Arancini

$9.00
Three of the day's fried sicilian risotto balls

Crocchette Di Melanzana

$8.00
Fried eggplant balls

Vegetali Arrostiti

$8.00
Wood roasted vegetable platter

Prosciutto E Melone

$8.00
Ripe cantaloupe and prosciutto di parma

Minestra

$4.50
Home made soup of the day

Insalate

Caprese

$8.00
Creamy burrata cheese, roasted roma tomatoes, fresh basil

Insalata Tonia

$8.00
Organic baby greens, tomato, green beans, potato, red onion, oregano

Insalata Finocchio

$8.00
Fresh orange, fennel slices, red onion, cerignola olive

Insalata Estiva

$8.00
Organic baby arugula, asparagus, red onion, blue cheese, limoncello dressing

La Pasta

All pasta is hand made in house. Extra: rice flour penne +$2, corn flour penne +$2

Trofie Alla Stromboli

$15.00
Roasted eggplant, cherry tomatoes, garlic, capers white wine
  • Add Fresh Wild Caught Haddock From Maine to Your Trofie Pasta
  • $3.00

Gnocchi Alle Erbe

$17.00
Herbed gnocchi with braised pork and lamb sauce

Farfalle Virgilio

$14.00
Creamy marinara and ricotta sauce with fresh basil

Tagliatelle Rosina

$16.00
Home made sausage, crimini mushrooms, peas in a creamy tomato sauce

Pappardelle Ai Funghi

$17.00
Pappardelle, crimini mushrooms, parmigiano and truffle butter

Ravioli Di Melanzana

$16.00
Roasted eggplant ravioli in a creamy tomato sauce

Risotto Del Giorno

$17.00
Ask your server about our risotto of the day

Pizza Rossa

From our wood burning tuscan oven on a tomato sauce base. Extra: egg +$2

Margherita

$12.00
Tomato, mozzarella, and basil

Capricciosa

$14.00
Tomato, mozzarella, baby artichoke, kalamata olives, prosciutto cotto

Cacciatore

$13.00
Tomato, mozzarella, cacciatore salami, and chili flake

Del Bosco

$14.00
Tomato, mozzarella, sausage, and crimini mushrooms

Tonno

$13.00
Tuna, red onion, cannellini beans, and chives

Saltimbocca

$14.00
Tomato, mozzarella, sage, and prosciutto

Marinara

$10.00
Tomato sauce, cherry tomato, garlic infused olive oil, oregano, and basil (no cheese)

Grand Avenue

$13.00
Tomato, mozzarella with sausage and mild giardiniera

Pizza Bianca

From our wood burning tuscan oven on an xvoo baseno tomato sauce

Bianchina

$13.00
Mozzarella, panna (italian cream), prosciutto cotto, and chives

Val Gardena

$14.00
Taleggio cheese, mozzarella and speck prosciutto

Liguria

$14.00
Black olive paste, arugula, shaved parmesan, white anchovy

Rucola

$15.00
Arugula, shaved parmigiano, speck prosciutto and cherry tomato

Secondi Piatti

From our wood burning tuscan oven - served with roasted yukon gold potatoes and arugula

Scottadito

$26.00
Lamb loin chops, asparagus, crimini mushrooms

Pesce

$17.00
Fresh haddock fillet, carrots agro-dolce, roasted fennel

Gamberi

$19.00
Domestic wild caught jumbo shrimp, garlic oil and lemon

Coscia

$17.00
Organic boneless chicken thigh, carrots agro-dolce
claim this menu Tripadvisor logo
disclaimer: pricing and availability subject to change.
Terms of Service | Privacy Policy

Browse Nearby

General Info

2456 N California Ave
Chicago, IL 60647
Claim this business
773-342-4400
Map of Letizia's Fiore

Hours

Monday:
5:00pm - 9:30pm
Tuesday:
Closed
Wednesday:
5:00pm - 9:30pm
Thursday:
5:00pm - 9:30pm
Friday:
5:00pm - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
5:00pm - 9:30pm

About Us

After 8 years of searching Logan Square for the right location we finally found a Cozy Corner on North California and Altgeld for Letizia's Fiore, our new Natural Bakery and Coffee Shop.The Original Letizia’s Natural Bakery on Division Street was started by Letizia Sorano when she moved to the US from Rome, Italy. In Italy she was a Latin and History teacher to highschool students, but once she moved to America shedecided to pursue her true love: Baking Cakes. Having never worked in Restaurants, her idea was to make Genuine Desserts which had the personality and taste of the ones that we make at home, utilizing only simple all-natural ingredients: eggs sugar, flour, chocolate and so on, never cutting corners and never using substitutesShe uses no artificial colors, no preservatives or hydrogenated oils. Her Cakes and Tarts are hand made individually with fresh ingredients, everyday by Letizia and her team.Letizia opened her retail store on Division Street in November 1998. She wanted her space to be comfortable, but not fancy

See Us On

Zomato